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UID:ai1ec-42752@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events\,Gluten-Free Sales
CONTACT:Pepper's Foods\; (250) 477-6513\; https://www.peppers-foods.com/
DESCRIPTION:
A bustling market just steps away from the Univer
sity of Victoria and one of the largest playgrounds in Victoria\, shop at
Pepper’s Foods for a picnic\, a barbecue or the gluten-free foods you need
to sustain you week in and week out! A long-time supporter of the Canadia
n Celiac Association’s Annual Picnic\, Pepper’s Foods is the very ‘heart’
of Cadboro Bay!
\nThe annual awards recognize youth leadership and promote ach
ievements of Vancouver Island family businesses and their contributions to
their communities. Pepper’s Food Store\, helmed by second-generation owne
r Cory Davits\, was founded in 1962 and has grown to be a full-service gro
cer.
\nFans from out of town love Pirate Chips for the
ir legendary deep-fried gluten-free delights – Gluten-Free Dee
p-Fried S’mores – and locals know them as the best place for
fresh local seafood in Nanaimo. With quality as the backbone of every one
of their recipes\, you can trust our food to make you and your family smi
le.
\nPirate Chips staff will happily accommodate additional allergi
es & sensitivities. Make your needs known when ordering and the Pirate Chi
ps Crew will change aprons\, clean all surfaces and take every precaution
to prepare a safe and delicious meal. Pirate Chips asks that we please
allow time for this process.
\nPirate Chips has TWO dedicated
gluten-free fryers and offer gluten-free buns for hamburgers\, oysters and
halibut burgers! Gluten-free Poutine\, Clam Chowder\, Fish Tacos\, Soups\
, Poke Bowls and New Grist Glut
en-Free Beer! Plenty of vegetarian options\, too! Pirate Bling availab
le for purchase!
\nHours can vary. Call Red Beer Brewing to confirm at
(250) 597-0037. ‘Contactless COVID’ precautions strictly adhered to! Pay s
tations sanitized between each order.
\nEverything Taco Rev serv
es is gluten-free\, handmade from scratch in house and served with a passi
on and dedication to deliciousness and authenticity. It is our mission to
deliver the exact same taco you would find on a street in Mexico. Every ta
co we serve\, from the Chorizo Vegetariano to the Fish Taco\, to the Chick
en Tinga are all pulled directly from Mexico’s taco culture. We have dared
to bring those flavours north and share them with you. It is time to tast
e a taco as it was meant to be\; it is time for a true north Taco Revoluti
on!
\nWe cater weddings\, birth
day parties\, staff parties\, corporate events and all other kinds of publ
ic and private occasions. Taco Revolution takes care of your guests with t
heir “All-you-can-eat taco parties.” Like having an open bar\, but with ta
cos!
\nWe are flexible! Wedding by the beach? No problem! Over 300 g
uests? We’ve done it! Exclusively vegan menu? You got it! Guests with alle
rgies? We can certainly accommodate!
\nEasy is their middle name! Ta
co Revolution provides all necessary biodegradable service ware (plates\,
napkins\, forks\, etc.) and for an extra cost we can provide non-alcoholic
drinks as well. Let them give you the peace of mind you deserve during yo
ur event!
\nTaco Rev provides service in Sid
ney\, Victoria\, Sooke\, Mill Bay\, Shawnigan Lake\, Duncan\, Chemainus\,
Ladysmith\, Cedar\, Nanaimo\, Lantzville\, Parksville\, Qualicum Beach\, C
omox/Courtenay\, and anywhere in between.
DTSTART;VALUE=DATE:20220214
DTEND;VALUE=DATE:20220215
GEO:+48.756901;-124.030998
LOCATION:Cowichan Valley Dine & Sip Festival @ Cowichan Valley\, BC\, Canad
a
RRULE:FREQ=DAILY;UNTIL=20220306T235959Z
SEQUENCE:0
SUMMARY:Taco Revolution Food Truck
URL:https://theceliacscene.com/event/taco-revolution-food-truck-14/
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X-COST:15.00
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UID:ai1ec-51423@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:Our Vancouver Island locatio
n\, Pomme Nanaimo\, has been selected in Nanaimo News Bulletin’s Best of t
he City vote for six years running! We’re proud to offer
Nanaimo and the surrounding region the most healthy and ethically sourced
groceries\, supplements and vitamins we can find. We’re constantly inspire
d by our local community\, and we jump at every opportunity to work with o
ur awesome Vancouver and Gulf Island growers and producers!
\nPomme strives to provide gluten-free shoppers with as many options —
and as much support — as possible to help them make the best choices for t
heir lives\, sticking to fundamental ethical and nutritional values when
deciding what makes it to their shelves. Never hesitate to ask for inform
ation or advice while you shop!
\nPomme researches every company the
y work with. Starting off with some simple no’s: no artificial colours\, f
lavours or sweeteners are allowed in our markets\, beyond that a focus on
local and Canadian vendors\, the uniqueness of products\, the quality of
ingredients\, and the ethics of the companies. They listen to customers’ r
ecommendations — to make sure we’re getting the best of the best!
\n\n\n\nPomme N
atural Market in Coquitlam
\nPomme PoCo is our fir
st and biggest Pomme! We offer the Tri-Cities a huge selection of ethicall
y selected\, super healthy groceries\, certified organic produce\, and exc
ellent vitamins and supplements—as well as a wide range of natural home an
d kitchenware! We have a natural deli packed full of fresh\, ready-to-eat
meals\, snacks and treats. We use the same top quality\, organic and grass
fed ingredients you’ll find in our aisles for our made-in-house deli food
s.
\n
DTSTART;VALUE=DATE:20220618
DTEND;VALUE=DATE:20220619
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Markets @ 6560 Metral Dr\, Nanaimo\, BC V9T 2L8\, Ca
nada
SEQUENCE:0
SUMMARY:Summer’s Here Celebration
URL:https://theceliacscene.com/event/summers-here-celebration/
X-COST-TYPE:free
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UID:ai1ec-52274@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:🍎. Join Pomme Natural
Market Nanaimo for a storewide Back To School SALE! 🍎
\n🍎. <
strong>Shop for 10% off all day. Enter to win awesome gift baskets. 🍎
\n🍎. Enjoy demos and samples from local favourites! 🍎
\nPomme Natural Market
in Nanaimo!
\n6560 Metral Drive – 8:30am to 8pm – 7 days a w
eek – 250-390-1955
\nFacebook • Instagram • Twitter
\nPomme Natural Market in Coquitlam!
\n2755 Lougheed High
way – 8am to 10pm – 7 days a week – 604-475-250
5
\nFacebo
ok • Instagram •
Twitter
\n
\nOur Vancouver Island location\, Pomme Nana
imo\, has been selected in Nanaimo News Bulletin’s Best of the City vote f
or six years running! We’re proud to offer Nanaimo and th
e surrounding region the most healthy and ethically sourced groceries\, su
pplements and vitamins we can find. We’re constantly inspired by our local
community\, and we jump at every opportunity to work with our awesome Van
couver and Gulf Island growers and producers!
\nPomme Natural Market has been voted voted Nanaimo’s Best
Health Food Store in the
\nNanaimo News Bulletin
’s Best of the City for SIX years running!
\nPomme str
ives to provide gluten-free shoppers with as many options — and as much su
pport — as possible to help them make the best choices for their lives\, s
ticking to fundamental ethical and nutritional values when deciding what
makes it to their shelves. Never hesitate to ask for information or advic
e while you shop!
\nPomme researches every company they work with. S
tarting off with some simple no’s: no artificial colours\, flavours or swe
eteners are allowed in our markets\, beyond that a focus on local and Can
adian vendors\, the uniqueness of products\, the quality of ingredients\,
and the ethics of the companies. They listen to customers’ recommendations
— to make sure we’re getting the best of the best!
\n\n\n\nPomme Natural Market
in Coquitlam
\nPomme PoCo is our first and biggest
Pomme! We offer the Tri-Cities a huge selection of ethically selected\, s
uper healthy groceries\, certified organic produce\, and excellent vitamin
s and supplements—as well as a wide range of natural home and kitchenware!
We have a natural deli packed full of fresh\, ready-to-eat meals\, snacks
and treats. We use the same top quality\, organic and grass fed ingredien
ts you’ll find in our aisles for our made-in-house deli foods.
\n
DTSTART;VALUE=DATE:20220910
DTEND;VALUE=DATE:20220911
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Back to School Sale
URL:https://theceliacscene.com/event/back-to-school-sale/
X-COST-TYPE:free
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-53075@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:🍎 Pomme Natural Market Customer Appreciation Day! 🍎
\n🍎 Saturday\, Nov
ember 19th in Nanaimo & Port Coquitlam 🍎
\n🍎 Store-wide 10% discount! Samples! Contes
ts! Gift Baskets! 🍎
\n🍎 Demos and Prize Wheel from 10-4 🍎
\nPomme
Natural Market in Nanaimo!
\n6560 Metral Drive – 8:30am to 8
pm – 7 days a week – 250-390-1955
\nFacebook •
Instagram • Twitter
\nPomme Natural Market in Coquitlam!
\n2755
Lougheed Highway – 8am to 10pm – 7 days a week – 604-475-2505
\nFacebook • In
stagram • Twitter
\n
\nNovember Flyer – Printer-Friendly Version
\nClick on image to enl
arge
\nView Pomme Natural Market’s Complete November Flyer
\nOur Vancouver Island location\, Pomme Nanaimo\, h
as been selected in Nanaimo News Bulletin’s Best of the City vote for six years running! We’re proud to offer Nanaimo and the surro
unding region the most healthy and ethically sourced groceries\, supplemen
ts and vitamins we can find. We’re constantly inspired by our local commun
ity\, and we jump at every opportunity to work with our awesome Vancouver
and Gulf Island growers and producers!
\nPomme Natural Market has been voted voted Nanaimo’s Best Health
Food Store in the
\nNanaimo News Bulletin’s Best
of the City for FIVE years running!
\nPomme strives t
o provide gluten-free shoppers with as many options — and as much support
— as possible to help them make the best choices for their lives\, stickin
g to fundamental ethical and nutritional values when deciding what makes
it to their shelves. Never hesitate to ask for information or advice whil
e you shop!
\nPomme researches every company they work with. Startin
g off with some simple no’s: no artificial colours\, flavours or sweetener
s are allowed in our markets\, beyond that a focus on local and Canadian
vendors\, the uniqueness of products\, the quality of ingredients\, and th
e ethics of the companies. They listen to customers’ recommendations — to
make sure we’re getting the best of the best!
\n\n\n
\nPomme Natural Market in Coq
uitlam
\nPomme PoCo is our first and biggest Pomme
! We offer the Tri-Cities a huge selection of ethically selected\, super h
ealthy groceries\, certified organic produce\, and excellent vitamins and
supplements—as well as a wide range of natural home and kitchenware! We ha
ve a natural deli packed full of fresh\, ready-to-eat meals\, snacks and t
reats. We use the same top quality\, organic and grass fed ingredients you
’ll find in our aisles for our made-in-house deli foods.
\n
DTSTART;VALUE=DATE:20221119
DTEND;VALUE=DATE:20221120
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Customer Appreciation Day
URL:https://theceliacscene.com/event/customer-appreciation-day-pomme-natura
l-market/
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-54093@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:🍎 Pomme Natural Markets Super Saturday!
\n🍎 Saturd
ay\, February 4th in Nanaimo & Port Coquitlam
\n🍎 Demos! Samples! Gif
t Basket Draws! 15% Off Store Wide!
\n<
a href='https://www.pommenaturalmarket.com/pomme-tips/super-saturday-ys5dj
'>Complete Details Here
\nCheck out Pomme’s February Flyer!
\n
Click on image to enlarge
\nPomme Natural Market in Nanaimo!
\n6560
Metral Drive – 8:30am to 8pm – 7 days a week –
250-390-1955
\nFacebook • Instagram • Twitter
\nPomme Natural Market in Coquit
lam!
\n2755 Lougheed Highway – 8am to 10pm – 7 days a week –
604-475-2505
\nFacebook • Instagram • Twitter
\nOur Vancouver Isla
nd location\, Pomme Nanaimo\, has been selected in Nanaimo News Bulletin’s
Best of the City vote for six years running! We’re proud
to offer Nanaimo and the surrounding region the most healthy and ethicall
y sourced groceries\, supplements and vitamins we can find. We’re constant
ly inspired by our local community\, and we jump at every opportunity to w
ork with our awesome Vancouver and Gulf Island growers and producers!
\nPomme Natural Market has been vo
ted voted Nanaimo’s Best Health Food Store in the
\n
Nanaimo News Bulletin’s Best of the City for FIVE years running!<
/strong>
\nPomme strives to provide gluten-free shoppers with as man
y options — and as much support — as possible to help them make the best c
hoices for their lives\, sticking to fundamental ethical and nutritional
values when deciding what makes it to their shelves. Never hesitate to as
k for information or advice while you shop!
\nPomme researches every
company they work with. Starting off with some simple no’s: no artificial
colours\, flavours or sweeteners are allowed in our markets\, beyond that
a focus on local and Canadian vendors\, the uniqueness of products\, the
quality of ingredients\, and the ethics of the companies. They listen to
customers’ recommendations — to make sure we’re getting the best of the be
st!
\n\n\n
\nPomme Natural Market in Coquitlam
\nPomme PoC
o is our first and biggest Pomme! We offer the Tri-Cities a huge selection
of ethically selected\, super healthy groceries\, certified organic produ
ce\, and excellent vitamins and supplements—as well as a wide range of nat
ural home and kitchenware! We have a natural deli packed full of fresh\, r
eady-to-eat meals\, snacks and treats. We use the same top quality\, organ
ic and grass fed ingredients you’ll find in our aisles for our made-in-hou
se deli foods.
\n
DTSTART;VALUE=DATE:20230204
DTEND;VALUE=DATE:20230205
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Super Saturday
URL:https://theceliacscene.com/event/pomme-natural-market-super-saturday-2/
X-COST-TYPE:free
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-53522@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:
\nCelebrate another year of natural goodness
and being part of such an awesome community.
\nSaturday\, March 11th
in Nanaimo & Port Coquitlam
\nDemos! Samples! Gift Basket Draws! 10%
Off Store Wide\, All Day!
\nGive the Prize Wheel a spin from 10am to
4pm!
\nPomme Natural Markets Gluten-Free Flyer
\n\nView Pomme Natural Market’s Complete March Flyer
\nPomme Natural Market in Nanai
mo!
\n6560 Metral Drive – 8:30am to 8pm – 7 days a week – 250-390-1955
\nFacebook • Instagram • Twitter
\nPomme
Natural Market in Coquitlam!
\n2755 Lougheed Highway – 8am
to 10pm – 7 days a week – 604-475-2505
\nFacebook • <
a href='https://www.instagram.com/pommenatural/'>Instagram • Twitter
\nOur Vancouver Island location\, Pomme Nanaimo\, has been selected i
n Nanaimo News Bulletin’s Best of the City vote for six years running! We’re proud to offer Nanaimo and the surrounding region the
most healthy and ethically sourced groceries\, supplements and vitamins we
can find. We’re constantly inspired by our local community\, and we jump
at every opportunity to work with our awesome Vancouver and Gulf Island gr
owers and producers!
\nPomme Na
tural Market has been voted voted Nanaimo’s Best Health Food Store in the<
/strong>
\nNanaimo News Bulletin’s Best of the City!
\nPomme strives to provide gluten-free shoppers with as ma
ny options — and as much support — as possible to help them make the best
choices for their lives\, sticking to fundamental ethical and nutritional
values when deciding what makes it to their shelves. Never hesitate to a
sk for information or advice while you shop!
\nPomme researches ever
y company they work with. Starting off with some simple no’s: no artificia
l colours\, flavours or sweeteners are allowed in our markets\, beyond tha
t a focus on local and Canadian vendors\, the uniqueness of products\, th
e quality of ingredients\, and the ethics of the companies. They listen to
customers’ recommendations — to make sure we’re getting the best of the b
est!
\n\n\n
\nPomme Natural Market in Coquitlam
\nPomme Po
Co is our first and biggest Pomme! We offer the Tri-Cities a huge selectio
n of ethically selected\, super healthy groceries\, certified organic prod
uce\, and excellent vitamins and supplements—as well as a wide range of na
tural home and kitchenware! We have a natural deli packed full of fresh\,
ready-to-eat meals\, snacks and treats. We use the same top quality\, orga
nic and grass fed ingredients you’ll find in our aisles for our made-in-ho
use deli foods.
\n
DTSTART;VALUE=DATE:20230311
DTEND;VALUE=DATE:20230312
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Join the Party
URL:https://theceliacscene.com/event/pomme-natural-market-birthday-party/
X-COST-TYPE:free
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-54294@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:PJ & Michelle\; 1-833-822-6738\; pj@ixim.ca\; https://www.tacorevol
ution.ca/
DESCRIPTION:Enjoy the tastes o
f the Cowichan Valley during their iconic Dine & Sip Festival through to
Sunday\, March 26th. Order Taco Revolution Food Truck’s 100% Gluten-Free ‘
Taco Feast’ for just $15.
\nMORE! Receive a $5 discount coupon towar
d a $25 purchase of Taco Revolution Mexican Foods at the
Duncan Farmer’s Market!
\nLearn more about Dine &
Sip • Faceboo
k • Instagram
• Twitter
\nTUESDAYS Find Taco Revo
lution 100% Gluten-Free Food Truck parked outside Red Arrow Brewing (5
255 Chaster Road) for their famous tacos at Red Arrow Brewery Mondays & Tu
esdays from 11:30. Tacos are just $3 each – instead of the regular $4
\nHours can vary. Call Red Beer Brewing to confirm at (250) 597-0037.
‘Contactless COVID’ precautions strictly adhered to! Pay stations sanitize
d between each order.
\nVisit the Gluten-Free Events page to keep track of the Taco T
ruck!
\nNEW! Taco Revolution 100% Gluten-Free F
ood Truck Now Delivers – through Door Dash & Feastify!
\n\nNEW! Toll
-Free Number! Place an order at 1-833-TACO-REV (1-833-822-6738). Pick up
at Red Arrow Brewery in Duncan.
\nTaco Revolution Website • Instagram • Facebook • Twitter
a>
\n
\nE
verything Taco Rev serves is gluten-free\, handmade from scratch in house
and served with a passion and dedication to deliciousness and authenticity
. It is our mission to deliver the exact same taco you would find on a str
eet in Mexico. Every taco we serve\, from the Chorizo Vegetariano to the F
ish Taco\, to the Chicken Tinga are all pulled directly from Mexico’s taco
culture. We have dared to bring those flavours north and share them with
you. It is time to taste a taco as it was meant to be\; it is time for a t
rue north Taco Revolution!
\nTaco Revolution tacos are so good you w
ill want them every day\, and that’s possible: Ke
ep tabs on Taco Revolution no matter where they go!
\nClassic Beef
\nChicken T
inga
\nCochinita P
ibil
\nRefried Bean
\nChoriz
o Vegetariano
\nCarne Asada
\nGrilled Fish
\nPork Belly
\nAl Pastor\, Jerk Chicken\, Braised Lamb …<
/p>
\n
\nIf you’re in love with the fixings f
rom Taco Revolution’s 100% Glu
ten-Free Food Truck\, here’s your chance to enjoy their fresh tortillas an
d authentic Mexican spices\, salsas\, bean dips and taco fillings in your
own kitchen! All 100% gluten free! LEARN MORE HERE!
\n
\n
\nTaco Revolution Caters!
\nWe
cater weddings\, birthday parties\, staff parties\, corporate events and
all other kinds of public and private occasions. Taco Revolution takes car
e of your guests with their “All-you-can-eat taco parties.” Like having an
open bar\, but with tacos!
\nWe are flexible! Wedding by the beach?
No problem! Over 300 guests? We’ve done it! Exclusively vegan menu? You g
ot it! Guests with allergies? We can certainly accommodate!
\nEasy i
s their middle name! Taco Revolution provides all necessary biodegradable
service ware (plates\, napkins\, forks\, etc.) and for an extra cost we ca
n provide non-alcoholic drinks as well. Let them give you the peace of min
d you deserve during your event!
\nTell Us About Your Event<
/strong>
\nWe’d love to hear about your upcoming event. Let us know y
our event date\, tentative number of guest\, preferred service time and ve
nue location.
\nEmail us at: uprise@tacorevolution.ca or if you prefer\, phone us at: 1(833)822-
6738 (toll free) We would be happy to share our details!
\nTaco Rev
provides service in Sidney\, Victoria\, Sooke\, Mill Bay\, Shawnigan Lake\
, Duncan\, Chemainus\, Ladysmith\, Cedar\, Nanaimo\, Lantzville\, Parksvil
le\, Qualicum Beach\, Comox/Courtenay\, and anywhere in between.
DTSTART;VALUE=DATE:20230321
DTEND;VALUE=DATE:20230322
GEO:+48.756901;-124.030998
LOCATION:Cowichan Valley Dine & Sip Festival @ Cowichan Valley\, BC\, Canad
a
RRULE:FREQ=DAILY;UNTIL=20230326T235959Z
SEQUENCE:0
SUMMARY:Taco Revolution Food Truck
URL:https://theceliacscene.com/event/taco-revolution-food-truck-15/
X-COST-TYPE:free
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X-COST:15.00
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55258@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:🍎 Celebrate Summer at b
oth Pomme locations! Saturday\, June 17th!
\nPomme Natural Market in Nanaimo!
\n65
60 Metral Drive – 8:30am to 8pm – 7 days a week – 250-390-1955
\nFacebook • Instagram • Twitter<
/a>
\nPomme Natural Market in C
oquitlam!
\n2755 Lougheed Highway – 8am to 10pm – 7 days a w
eek – 604-475-2505
\nFacebook • Instagram • Twitter
\n\n
🍎 Demos! Samples! Gif
t Basket Draws! 10% Off Store Wide!
\n
Pomme Natural Markets Gluten-
Free Flyer
\n
Click on image to enlarge
\n
View Pomme Natura
l Market’s Complete June Flyer
\n
Our
Vancouver Island location\, Pomme Nanaimo\, has been selected in Nanaimo N
ews Bulletin’s Best of the City vote for six years runnin
g! We’re proud to offer Nanaimo and the surrounding region the most health
y and ethically sourced groceries\, supplements and vitamins we can find.
We’re constantly inspired by our local community\, and we jump at every op
portunity to work with our awesome Vancouver and Gulf Island growers and p
roducers!
\n
Pomme Natural Marke
t has been voted voted Nanaimo’s Best Health Food Store in the
\nNanaimo News Bulletin’s Best of the City!
p>\n
Pomme strives to provide gluten-free shoppers with as many options
— and as much support — as possible to help them make the best choices for
their lives\, sticking to fundamental ethical and nutritional values whe
n deciding what makes it to their shelves. Never hesitate to ask for info
rmation or advice while you shop!
\n
Pomme researches every company t
hey work with. Starting off with some simple no’s: no artificial colours\,
flavours or sweeteners are allowed in our markets\, beyond that a focus
on local and Canadian vendors\, the uniqueness of products\, the quality o
f ingredients\, and the ethics of the companies. They listen to customers’
recommendations — to make sure we’re getting the best of the best!
\n<
blockquote>\n
DTSTART;VALUE=DATE:20230617
DTEND;VALUE=DATE:20230618
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Celebrate Summer
URL:https://theceliacscene.com/event/celebrate-summer-pomme-natural-markets
/
X-COST-TYPE:free
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\,port coquitlam\,sale
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56175@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Poke Fresh Broadmead\; 250- 380-0669\; https://theceliacscene.com/p
laces/canada/british-columbia/victoria/featured-restaurant/poke-fresh/
DESCRIPTION:Click for details
\nBuy One Pokito Bowl\, Get the Second Bowl Free by joining the VIP Clu
b: Details Here
\nPoke (p
ronounced Poke-eh’) originates from Hawaii\, fusing fresh diced fish with
rice\, veggies and an array of delicious toppings. Prepared with high-qual
ity\, rich-tasting and fresh ingredients. Poke Fresh chefs are knowledgeab
le about gluten free and ready to create a handcrafted bowl that will send
your taste buds on a vacation to paradise … or at least Hawaii. Come on d
own to Poke Fresh and customize a bowl unique to you!
\nNEW!
Shaved Ice – Blood Orange • Lemon • Lime
\nPoke Fresh Coo
k Street • 240 Cook Street • 250-380-0669 See map
\nPo
ke Fresh Broadmead • 777 Royal Oak Drive\, next to Pharmasave • 250- 380-0669 See map
\n\n
\nPoke Fresh Cook Street
\nPoke Fresh Broadmead
\n
\n
POKE FRESH MENU
\n
\n- Classic Bowl – Marinated Tuna\, White Rice\, Mixed
Greens\, Cucumber\, Green Onion\, Cilantro\, Cherry Tomatoes\, Masago\, Po
nzu Sauce\, Creamy Wasabi Sauce\, Sesame Seeds\, Chili Flakes. Celiacs
– order without crab meat.
\n- Hawaiian Bowl<
/strong> – Tuna\, White Rice\, Pineapple\, Green Onion\, Cucumber\, Cherry
Tomatoes\, Purple Cabbage\, Avocado\, Ponzu Sauce\, Sriracha Aioli\, Sesa
me Seeds.
\n- Victoria Bowl – Ahi Tuna\, Brown Rice
\, Mixed Greens\, Sweet Onion\, Cherry Tomatoes\, Cucumber\, Sweet Corn\,
Julienne Carrots\, Masago\, Kale\, Pineapple\, Edamame\, Gluten-Free Tamar
i Sauce\, Tahini-Miso\, Sesame Seeds\, Tortilla Chips.
\n- V
eggie Fresh Bowl – Marinated Tofu\, Brown Rice\, Mixed Greens\, K
ale\, Cherry Tomatoes\, Purple Cabbage\, Julienne Carrots\, Sweet Onion\,
Edamame\, Avocado\, Tahini-Miso Sauce\, Ponzu Sauce\, Dried Seaweed Flakes
(Nori)\, Sesame Seeds.
\n- Ma’alahi – Marinated S
almon\, Brown Rice\, Beets\, Chickpeas\, Purple Cabbage\, Julienne Carrot
s\, Sweet Onion\, Sriracha Aioli\, Ponzu Sauce\, Sesame Seeds.
\n- <
strong>Bonanza Bowl – Salmon\, White Rice\, Mixed Greens\, Cherry
Tomatoes\, Cucumber\, Kale\, Sweet Corn\, Masago\, Edamame\, Avocado\, Sr
iracha Aioli\, Creamy Wasabi\, Shoyu Sauce\, Tortilla Chips\, Chili Flakes
.
\n- Broke Da Mouth – Sockeye Salmon\, Brown Rice\
, Cucumber\, Sweet Corn\, Sweet Onion\, Kale\, Julienne Carrots\, Pineappl
e\, Edamame\, Jalapeno\, Mandarin Oranges\, Sriracha Aioli\, Tahini-Miso S
auce\, Ponzu Sauce\, Fried Onion\, Dried Seaweed Flakes (Nori.)
\n-
Kapuna – Ahi Tuna\, Shrimp\, White Rice\, Cucumber\, Swe
et Corn\, Sweet Onion\, Julienne Carrots\, Pineapple \, Edamame\, J
alapeño – Wakame\, Avocado\, Sriracha Aioli\, Ponzu Sauce\, Fried O
nion\, Dried Seaweed Flakes (Nori).
\n
\n
\n<
p>\nBUILD YOUR OWN BOWL
\n
\n- Base – White Rice\, Brown Rice\, Mixed Greens
\n- Poke – Tuna\, Marinated Tuna\, Pink Salmon\, Marina
ted Salmon\, Marinated Tofu\, Garlic Shrimp\, Sockeye Salmon\, Yellowfin A
hi Tuna. Celiacs – order without crab meat.
\nToppings – Red Onions\, Julienne Carrots\, Sweet Onion\, Cu
cumber\, Purple Cabbage\, Edamame\, Cherry Tomatoes\, Red Radish\, Jalapen
o\, Pineapple\, Sweet Corn\, Masago\, Avocado\, Beetroot\, Cilantro\, Gree
n Onion\, Kale\, Chickpeas\, Mandarin Oranges\, Pickled Ginger (Gari.) \n- Sauce – Shoyu • Ponzu • Sriracha Aioli • Gluten-Fr
ee Tamari • Tahini-Miso • Creamy Wasabi. Available for purchas
e!
\n- Garnish – Chili Flakes\, Sesa
me Seeds\, Dried Seaweed Flakes (Nori.)
\n
\n
\nACAI BOWLS
\n\n- Base
strong> – Acai Mixed Berry Blend
\n- Fruit – Banana
s\, Mandarin Oranges\, Blueberries\, Strawberries\, Pineapple
\nNuts – Cashews\, Almonds\, Walnuts\, Pecans \n- Toppings – Coconut Flakes\, Honey\, Hemp Seeds. Celiacs –
order without oats / granola.
\n
\nBEVERAGES
\n\n- Juice – Apple\, Orange\, Hibiscus Peac
h\, Hibiscus Mango\, Lemon\, Coconut Water
\n- Sparkling Wat
er – Strawberry\, Lime\, Orange\, Grapefruit
\n- Po
p – Pepsi\, Diet Pepsi\, Ginger Ale\, 7Up
\n
\n
\nPoke Fresh Cook Street has achieved the highest level of ‘
Green Certification’ from the Vancouver Is
land Green Business Collective (VIGBC!)
\nVIGBC is a green busin
ess certification program on Vancouver Island that supports businesses to
increase their sustainability initiatives and reduce their environmental i
mpact. Poke Fresh has gone above and beyond to green their operations!
\nLeading example\, Poke Fresh uses local and organic ingredients\, pur
chases kitchen appliances that are energy efficient\, eliminated plastic s
traws\, supports employee wellness and give back to local causes.
\n
Poke Fresh is a symbol of businesses that are making efforts to be environ
mentally conscious – a force for positive change! Create the future you wa
nt to see by supporting Poke Fresh!
\nVIGBC Restauran
t Requirements
\n
\nClick on image to enlarge
div>\n
Click on image to enlarge
\n
\n
Sustainability
\n
\n- Poke Fr
esh prioritizes sourcing local and sustainable ingredients\, even from as
close as James Bay. All their fish is Ocean Wise\, which means it’s a ‘goo
d choice for keeping ocean life healthy and abundant for generations to co
me.
\n- PokeFresh is proud to be one of the green certified members
of synergy. This means they are a business that keeps its waste pollution
as low as possible.
\n- All their fish are caught through sustainabl
e and ethical practices to help our oceans remain as healthy as possible.<
/li>\n
- All take out containers are ‘backyard compost’ to-go containers
(so they don’t need a compost bin/facility) and meet both industrial and h
ome composting standards.
\n- Poke Fresh harvests many of the herbs
they use from their own garden! Poke Fresh Farm to table.
\n
\n
\n
\n- Surfrider is a community of everyday peopl
e who passionately protect our playground – the ocean\, waves\, and beache
s that provide us so much enjoyment.
\n- Surfrider Vancouver Island
is a dedicated chapter of the larger Surfrider organization – a collection
of like-minded Vancouver Island coastal inhabitants focusing on ways of p
rotecting and preserving it into the future.
\n
\n
DTSTART;VALUE=DATE:20230801
DTEND;VALUE=DATE:20230802
LOCATION:Poke Fresh Victoria @ Cook Street or Broadmead Village
RRULE:FREQ=DAILY;UNTIL=20230827T235959Z
SEQUENCE:0
SUMMARY:Poke Fresh Pokito Bowl Offer
URL:https://theceliacscene.com/event/poke-fresh-victoria-pokito-bowl-offer/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:Broadmead\,gluten free foodies\,poke fresh\,victoria
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56390@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:https://www.facebook.com/events/654788626013105/
DESCRIPTION:
Meet T
ameet! Vancouver Island’s one and only Eritrean-Ethiopian Fo
od Truck! 100% Gluten Free!
\n
Facebook • Instagram • Contact
\n
Look for Tameet at Rib Fest!
\nA 3-day Food & Music Festival fo
r people of all ages at Cumberland Village Park. Event Details …
\nLook for Tameet’s eye catching food truck for a gluten-free\,
vegan / vegetarian alternative to the carnage!
\n
\n- Entry by don
ation in support Strathcona Sunrise Rotary Club‘s local Accessible Bike Pa
rk Project.
\n- Friday\, August 25th to Sunday\, August 27.
\nFriday 12-9pm • Saturday 11-9pm • Sunday 11-7pm. Instagram\n
\n
Ta
meet Food Truck Regular Schedule
\n
\n
\n
Injera\, a staple of Eritrean-Ethiopian food\, is a fermented panca
ke-like flatbread with a slightly spongy texture. Think moist & flexible o
n a scale that our community rarely encounters. Injera is made with just
two ingredients – teff flour and water.
\n
Barley is often added to i
nherently gluten-free teff flour to save costs\, however Tameet has electe
d to forego any savings in order to ensure that their food truck operation
is authentic AND 100% celiac safe. Tameet sources its spices from single
ingredient processors in Ethiopia – no gluten on site.
\n
In some str
etches of time where supply falls short\, teff flour processed in a facili
ty that also processes barley may also be used. Tameet will make sure the
community is aware of the change in supplies until celiac safe teff arrive
s.
\n
Tameet speaks our language!
\n
More about Injera!
\n
A teff and wate
r sourdough starter is fermented for 2 days before it is called into actio
n! Like any sourdough\, Tameet keeps its ‘starter’ alive and well\, settin
g aside enough for each future batch. Teff flour is added to the starter t
o create a dough that is then cooked in a large\, flat pan. The result a t
hin\, crepe-like ‘tortilla.’ On its own\, injera offers a strong\, flavour
ful sour bread. Paired with the Tameet’s rich sauces\, they offer a delici
ous nutritional meal\, high in protein\, dietary fibre and iron.
\n
Onion and tomatoes form the foundation of Eritrean-Ethiopian food. From th
ere\, Tameet offers six slow simmered\, flavourful sauces & stews to go w
ith their delicious injera. Enjoy a rotation of beef\, lamb\, chicken and
on special occasions\, goat!
\n
With every respect and consideration
\, Tameet takes care to offer 4 vegan alternatives within the confines of
their kitchen. Scroll down for menu.
\n
\n
Tameet’s Back Story
\n<
p>To say that founder Adem’s food truck trajectory is heaven sent is an un
derstatement. The son of an impoverished family in war-torn Eritrea\, his
parents invested the sum of their resources in their children’s education.
\n
Husband and wife teachers from Cranbrook\, BC who happened to tea
ch at Adem’s school in Eritrea\, saw something that moved them to sponsor
him to come to Canada. Adem made the most of this amazing opportunity\, up
grading his high school and going on to gain a professional status as an e
ngineer.
\n
In a serendipitous coincidence for our community\, the gl
uten-free planets aligned!
\n
\n- a current colleague of his also
has celiac disease\, as does her daughter
\n- Adem’s partner\, Julia
nna\, has a family member with the diagnosis
\n
\n
As a result\,
Adem has a deep and personal understanding of the challenges that celiacs
face in enjoying safe and delicious food. His entrepreneurial spirit\, c
oupled with the support of his siblings\, partner and her family\, his foo
d truck now employs the sister and brother who have joined him here.
\n
Tameet 100% Gluten-Free Eritrean-Ethiopian Food Truck is here t
o serve our community at farmer’s markets\, food truck meet ups and festiv
als in the Comox region and beyond.
\n
Available for specia
l events! Contact tameetfood
truck@outlook.com
\n
p>
DTSTART;VALUE=DATE:20230825
DTEND;VALUE=DATE:20230826
LOCATION:Comox Valley Ribfest @ Cumberland Village Park\, 2673 Dunsmuir Ave
RDATE;TZID=America/Vancouver:20230826T000000
RDATE;TZID=America/Vancouver:20230827T000000
SEQUENCE:0
SUMMARY:Tameet Eritrean-Ethiopian Gluten-Free Food Truck
URL:https://theceliacscene.com/event/tameet-eritrean-ethiopian-gluten-free-
food-truck/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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jpg\;271\;300
X-TAGS;LANGUAGE=en-US:comox valley\,Eritrean-Ethiopian\,food truck\,gluten
free
X-COST:By donation in support Strathcona Sunrise Rotary Club‘s local Access
ible Bike Park Project
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55979@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:
🍎 Back to School Sales
at both Pomme locations! Saturday\, September 9th!
\n
Pomme Natural Market in Nanaimo!\n6560 Metral Drive – 8:30am to 8pm – 7 days a week – 250-390-1955
\nFacebook • Instagram •
Twitter
\n
Pomme Natural Mar
ket in Coquitlam!
\n2755 Lougheed Highway – 8am to 10pm – 7
days a week – 604-475-2505
\nFacebook • Instagram • Twitter
\n
\n
🍎 Demos! Samp
les! Gift Basket Draws! 10% Off Store Wide! 🍎
\n
\n
Click
on image to enlarge
\n
Click here for Pomme’s Complete September Flyer<
/a>
\n
Our Vancouver Island location\, Pom
me Nanaimo\, has been selected in Nanaimo News Bulletin’s Best of the City
vote for six years running! We’re proud to offer Nanaimo
and the surrounding region the most healthy and ethically sourced groceri
es\, supplements and vitamins we can find. We’re constantly inspired by ou
r local community\, and we jump at every opportunity to work with our awes
ome Vancouver and Gulf Island growers and producers!
\n
Pomme Natural Market has been voted voted Nanaimo’
s Best Health Food Store in the
\nNanaimo News B
ulletin’s Best of the City!
\n
Pomme strives to provide
gluten-free shoppers with as many options — and as much support — as poss
ible to help them make the best choices for their lives\, sticking to fun
damental ethical and nutritional values when deciding what makes it to the
ir shelves. Never hesitate to ask for information or advice while you sho
p!
\n
Pomme researches every company they work with. Starting off wit
h some simple no’s: no artificial colours\, flavours or sweeteners are all
owed in our markets\, beyond that a focus on local and Canadian vendors\,
the uniqueness of products\, the quality of ingredients\, and the ethics
of the companies. They listen to customers’ recommendations — to make sure
we’re getting the best of the best!
\n
\n\n
\n
Pomme Natural Market in Coquitlam
\n
Pomme PoCo is our first and biggest Pomme! We offe
r the Tri-Cities a huge selection of ethically selected\, super healthy gr
oceries\, certified organic produce\, and excellent vitamins and supplemen
ts—as well as a wide range of natural home and kitchenware! We have a natu
ral deli packed full of fresh\, ready-to-eat meals\, snacks and treats. We
use the same top quality\, organic and grass fed ingredients you’ll find
in our aisles for our made-in-house deli foods.
\n
\n
DTSTART;VALUE=DATE:20230909
DTEND;VALUE=DATE:20230910
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Back to School Sale
URL:https://theceliacscene.com/event/back-to-school/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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X-TAGS;LANGUAGE=en-US:back to school\,gluten free\,Nanaimo\,pomme natural m
arket\,port coquitlam\,sale
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-57132@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:
🍎 Pomme Natural Market Customer Appreciation Da
y! 🍎
\n
🍎
Saturday\, November 18th in Nanaimo & Port Coquitlam 🍎
\n
🍎 Store-wide 10% di
scount! Samples! Demos! Gift Baskets! 🍎
\n
🍎 Prize Wheel from 10-4 🍎
\n
Pomme Natural Market in Nanaimo!
\n6560 Metral Drive
– 8:30am to 8pm – 7 days a week – 250-390-1955
\n
Facebook • Instagram
• Twitter
\n
Pomme Natural Market in Coquitlam!
\n2755 Lougheed Highway – 8am to 10pm – 7 days a week – 604-475-2505
\nFacebook • Instagram • T
witter
\n
Cloud 9 Gluten-Free Baking Mixes 10% Off
\nGlutenull Granola 15$ Of
f
\n
Pomme Natural Market November Gluten-Free Flyer
\n
Click on image to enlarge
\n
View Pomme Natural Market’s Complete No
vember Flyer
\n
Our Vancouver Island l
ocation\, Pomme Nanaimo\, has been selected in Nanaimo News Bulletin’s Bes
t of the City vote for six years running! We’re proud to
offer Nanaimo and the surrounding region the most healthy and ethically so
urced groceries\, supplements and vitamins we can find. We’re constantly i
nspired by our local community\, and we jump at every opportunity to work
with our awesome Vancouver and Gulf Island growers and producers!
\n
Pomme Natural Market has been voted v
oted Nanaimo’s Best Health Food Store in the
\nN
anaimo News Bulletin’s Best of the City for SIX years running!
\n
Pomme strives to provide gluten-free shoppers with as many opti
ons — and as much support — as possible to help them make the best choices
for their lives\, sticking to fundamental ethical and nutritional values
when deciding what makes it to their shelves. Never hesitate to ask for
information or advice while you shop!
\n
Pomme researches every compa
ny they work with. Starting off with some simple no’s: no artificial colou
rs\, flavours or sweeteners are allowed in our markets\, beyond that a fo
cus on local and Canadian vendors\, the uniqueness of products\, the quali
ty of ingredients\, and the ethics of the companies. They listen to custom
ers’ recommendations — to make sure we’re getting the best of the best!
\n
\n\n
\n
P
omme Natural Market in Coquitlam
\n
Pomme PoCo is o
ur first and biggest Pomme! We offer the Tri-Cities a huge selection of et
hically selected\, super healthy groceries\, certified organic produce\, a
nd excellent vitamins and supplements—as well as a wide range of natural h
ome and kitchenware! We have a natural deli packed full of fresh\, ready-t
o-eat meals\, snacks and treats. We use the same top quality\, organic and
grass fed ingredients you’ll find in our aisles for our made-in-house del
i foods.
\n
DTSTART;VALUE=DATE:20231118
DTEND;VALUE=DATE:20231119
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Customer Appreciation Day
URL:https://theceliacscene.com/event/customer-appreciation-day-2/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:customer appreciation\,gluten free\,Nanaimo\,pomme na
tural market\,port coquitlam\,sale
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-57989@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Kate Cram\; 250-924-8696\; https://www.wildpoppymarket.ca/
DESCRIPTION:
Join Wild Poppy Market during the Cowich
an Valley’s Veganuary Celebration – January 17 to February 4!
\nEnjoy
a featured pasta\, crisp market salad w/ homemade dressing & a freshly ba
ked cookie! Just $20.50. ALL GLUTEN FREE!
\n
Wild Poppy Marke
t\, formerly Wild Poppy Bistro\, offers thoughtfully del
icious grab & go meals\, drinks\, local brands and absolutely spectacular
gluten-free baking! Learn more ab
out Wild Poppy Market …
\n
\n\nNEW HOURS: Mon-Sat 8-5. Closed Sunday.
p>
\n
Find Wild Poppy Market just one quick block off Trans
Canada Highway 1 in Ladysmith – turn left at the Buller Street lights\, t
hen right on 1st Avenue. Click here f
or map.
\n
• wildpoppyma
rket.ca • Facebook • Instagram • Twitter<
/a> • wildpoppyladysmith@gmail.com • 250-924-8696
\n• Online Ordering Now Available
!
\n• Apple i-Phone • Apple i-Pad
a> • Google Play
\n• COVID Considerations
\n
\n
\n
NEW! Cake & Cupcake Menu!
\n
ROUND CAKES
\n6″ 4-6 Servings • 8″ 6-10 Servings • 10″ 10-16 Servings
\n
Fresh
Fruit • Vegan Chocolate • Chocolate Mousse • Carrot Cake • Blackberry Whi
te Chocolate • Cheesecake (10″)
\n
CUPCAKES
\nCake Base – White\
, Chocolate or Vegan Chocolate
\nFrosting – Vanilla\, Chocolate\, Ras
pberry\, Mango\, Lemon\, Caramel\, Maple Walnut\, Peppermint Chocolate Chi
p
\n
\n
a>Baked Goods Menu
\n
PIES\, COOKIES\, DONUTS & PUFFS*
\nMile High Meringue Pi
e • S’mores Bar • Assorted Donuts • Macadamia White Chocolate Chunk Cook
ie • Gingersnap (vegan)
\n
MUFFINS\, ROLLS & SCONES
\nDaily Muf
fin • Morning Glory Muffin (vegan) • Blackberry White Chocolate Scone • C
innamon Roll • Cheese Scone
\n
BREADS
\nSandwich Bread • Gluten
Free Multi-Seed Bread
\n
CUPCAKES & SQUARES
\nCupcakes • Cheese
cake Cups • Nanaimo Bar • Brownie • Trifle Cup • Raspberry Cheese Cake Bar
\n
* Pure oats are used in gluten-free “Date Squares’ and in ‘Ov
ernight Oats.’ Oat flour is never used at Wild Poppy Market
\n
\n
Market Menu
– offerings change by day but can include soups\, salads\, sandwiches
\, wraps\, panini\, English muffins and bowls.
\n
BREAKFAST & SANDWIC
HES
\nQuiche • Breakfast Wrap • Breakfast Sandwich • Hot Pastrami Pan
ini • Turkey & Brie Panini
\n
SOUPS & SALADS
\nSoup of the Day
• Market Salad • Cobb Salad • Roasted Vegetable Salad • Grilled Chicken Ca
esar
\n
\n- Gluten-free menu items are c
arefully prepared on site\, then wrapped or sealed\, carefully displayed a
nd identified as gluten-free (red stickers.)
\n
\n
\n- Gluten menu items are baked off site\, carefully prepa
red on site using strict no cross-contact protocol. Typically sandwiches\
, wraps\, panini\, English muffins are then wrapped or sealed\, carefully
displayed and identified as vegan (green stickers) and / or containing wheat (blue stickers.)
\n
\n
\n
Market Shopping – Wild Poppy is pleased to partner with ‘p
assionate people creating fabulous things’ from the Island and across Cana
da.
\n
Enjoy your favourite gluten-free brands but note\, some item
s do contain gluten in an effort to meet the needs of all custom
ers.
\n
Read ingredient labels carefully.
p>\n
View the slider above to behold the breadth of available brands!
\n
\n
Meet the Chef
\n
Kate Cram is a married mother of 3 boys. She grew up on Vancouver Island\,
moving to New York after high school to attend The Culinary Institute of
America\, in Hyde Park.
\n
Upon graduating with an associate
degree in Culinary Arts\, she returned to the island to pursue a career i
n fine dining.
\n
In August of 1999 she and her family\, ope
ned her first restaurant\, The Sunflower Café.
\n
In 2003\,
she opened Old Town Bakery in Ladysmith. The Old Town Bakery became very s
uccessful and is widely known for its cinnamon buns.
\n
Happ
ily\, immersed in baking. Kate became a Red Seal Baker in 2008. In 2013\,
after experiencing many health challenges\, Kate and her husband Geoff\, o
pened Wild Poppy Bistro\, a restaurant specializing in thoughtfully source
d and prepared foods with an emphasis on gluten free and vegan options.
\n
In 2018\, Kate became a Registered Holistic Nutritionist wh
ich aided in menu development and helped her to understand that food itsel
f is natures best medicine.
\n
Kate Cram appears in the Island Eats C
ookbook featuring 41 chefs and establishments from Vancouver Island and su
rrounding Gulf Islands. Copies available in store.
\n
Contact Kate at wildpoppyladysmith@gmail.com
\n
Supp
ort this Gluten-Free Crusader!
\n
\n
DTSTART;VALUE=DATE:20240117
DTEND;VALUE=DATE:20240118
LOCATION:Wild Poppy Bakery & Bistro @ 541 1st Avenue\, Ladysmith
RDATE;TZID=America/Vancouver:20240125T000000
RDATE;TZID=America/Vancouver:20240126T000000
RDATE;TZID=America/Vancouver:20240127T000000
RDATE;TZID=America/Vancouver:20240129T000000
RDATE;TZID=America/Vancouver:20240130T000000
RDATE;TZID=America/Vancouver:20240131T000000
RDATE;TZID=America/Vancouver:20240201T000000
RDATE;TZID=America/Vancouver:20240202T000000
RDATE;TZID=America/Vancouver:20240203T000000
SEQUENCE:0
SUMMARY:Dine About
URL:https://theceliacscene.com/event/dine-about-wild-poppy-market-ladysmith
/
X-COST-TYPE:external
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X-TAGS;LANGUAGE=en-US:Bakery\,bistro\,gluten free\,ladysmith\,whole 30\,wil
d poppy
X-COST:$20.50
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-57942@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events\,Gluten-Free Sales
CONTACT:PJ & Michelle\; 1-833-822-6738\; pj@ixim.ca\; https://www.thetacoho
le.ca
DESCRIPTION:
\n
Introducing The Taco Hole! Duncan’s Tex-Mex Para
dise!
\n
Download the free Getintheloop app for loyalty rewards!
\nBurrito
Mondays – all burritos and burrito bowls only $9.95 + GST each\nTaco Tuesdays – only $3.79 + GST each
\n
thetacohole.ca • Facebook • Instagram • hello@thetacohole.ca
\nHours: Monday to Frida
y 11am to 7pm\, Saturday & Sunday 11am to 5pm
\n
The Taco Hole is a 1
00% gluten-free\, hole-in-the-wall eatery located inside Duncan’s Cowichan
Community Centre (in the old concession space)\, right across from the Ho
ckey Arena at 2687 James St.
\n
The Cowichan Community Centre offers
many different community events throughout the year. Count on The Taco Hol
e as your source for delicious\, gluten-free food. Check the Rec Centre Events Schedule here!<
/p>\n
Brought to you by the team behind Vancouver Island’s favourite tac
o truck\, Taco Revolution. Trust in their 100% Gluten-Free Menu! The only
exceptions are the pre-wrapped ice cream bars\, candy bars & canned bever
ages. All food prepared on site is gluten free – and delicious!
\n
\n
The Taco Hole
Highlights
\n
\n- Authentic Mexican Flavors: Our talented chefs use locally sourced ingredients to create dishes t
hat capture the essence of Mexican cuisine. Each meal is a culinary master
piece\, bursting with bold flavors and textures.
\n- Wide Ra
nge of Options: Whether you’re a meatetarian\, vegetarian\, or ve
gan\, we have something to tantalize your taste buds. French fries\, too!
All 100% Gluten-Free! Scroll down for menus.
\n- Unique Drin
ks: Complement your meal with our selection of Mexican Sodas\, lo
cal sodas\, and non-alcoholic Cervezas to enhance your dining experience.<
/li>\n
\n
November 9th is the Grand Opening of The Taco Hole
. They’ll be giving away 100 orders of churros with purchase. Chu
rros are Mexico’s version of deep-fried donuts!
\n
Come hungr
y\, leave happy!
\n
\n
\n
Click for
more information
\n
Click for more information
div>\n
DTSTART;VALUE=DATE:20240122
DTEND;VALUE=DATE:20240123
LOCATION:The Taco Hole @ 2687 James St\, Duncan
RRULE:FREQ=WEEKLY;BYDAY=MO,TU;WKST=MO
SEQUENCE:0
SUMMARY:Burrito Mondays & Taco Tuesdays
URL:https://theceliacscene.com/event/the-taco-hole-burrito-mondays-taco-tue
sdays/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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ntent/uploads/2023/11/Taco-Hole-Cover-1-1030x415.png\;1030\;415
X-TAGS;LANGUAGE=en-US:Duncan\,gluten free\,restaurant\,the taco hole
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-58004@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:
Gluten-Free Sales for T
hursday\, February 1st to Wednesday\, February 28th
\n
Pomme Natural Market in Nanaimo!<
br />\n6560 Metral Drive – 8:30am to 8pm – 7 days a week – 250-390-1955
\nFacebook • Instagram • Twitter
\n
Pomme Natural Ma
rket in Coquitlam!
\n2755 Lougheed Highway – 8am to 10pm – 7
days a week – 604-475-2505
\nFacebook • Instagram • Twitter
\n
Pomme Natural Markets Super Saturday!
\nSaturday\, Februar
y 3rd in Nanaimo & Port Coquitlam
\nSamples! Gift Basket Draws! Prize
Wheel! 15% OFF STOREWIDE!!
\nDemos 10-4 from your favourite local v
endors!
\nStock up on your favourites! New products to try!
\n
15% off Glute
null Breads & Buns
\nCertified Gluten-Free • Non-GMO Verified • K
eto-Certified • Vegan & Soy-Free • Yeast-Free • Paleo
\n
View Pomm
e Natural Market’s Gluten-Free Flyer
\n
Click on image to enlarg
e
\n
Pomme’s Complete Febru
ary 2024 Flyer
\n
Pomme Nanaimo\, has
been selected in Nanaimo News Bulletin’s Best of the City vote for six years running! We’re proud to offer Nanaimo and the surround
ing region the most healthy and ethically sourced groceries\, supplements
and vitamins we can find. We’re constantly inspired by our local community
\, and we jump at every opportunity to work with our awesome Vancouver and
Gulf Island growers and producers!
\n
<
strong>Pomme Natural Market has been voted voted Nanaimo’s Best Health Foo
d Store in the
\nNanaimo News Bulletin’s Best of
the City for FIVE years running!
\n
Pomme strives to p
rovide gluten-free shoppers with as many options — and as much support — a
s possible to help them make the best choices for their lives\, sticking t
o fundamental ethical and nutritional values when deciding what makes it
to their shelves. Never hesitate to ask for information or advice while y
ou shop!
\n
Pomme researches every company they work with. Starting o
ff with some simple no’s: no artificial colours\, flavours or sweeteners a
re allowed in our markets\, beyond that a focus on local and Canadian ven
dors\, the uniqueness of products\, the quality of ingredients\, and the e
thics of the companies. They listen to customers’ recommendations — to mak
e sure we’re getting the best of the best!
\n
\n\n
\n
Pomme Natural Market in Coquit
lam
\n
Pomme PoCo is our first and biggest Pomme! W
e offer the Tri-Cities a huge selection of ethically selected\, super heal
thy groceries\, certified organic produce\, and excellent vitamins and sup
plements—as well as a wide range of natural home and kitchenware! We have
a natural deli packed full of fresh\, ready-to-eat meals\, snacks and trea
ts. We use the same top quality\, organic and grass fed ingredients you’ll
find in our aisles for our made-in-house deli foods.
\n
DTSTART;VALUE=DATE:20240203
DTEND;VALUE=DATE:20240204
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Super Saturday 2024
URL:https://theceliacscene.com/event/super-saturday-2024/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:gluten free\,Nanaimo\,pomme natural market\,port coqu
itlam\,sale\,super saturday
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56961@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Delish Gluten Free Bakery\; https://www.jotform.com/form/2302263405
79050
DESCRIPTION:
Click on image to order
\n
Port Coq
uitlam’s Delish Gluten Free Bakery is excited to be heading to back to Vic
toria for its FIRST ‘pop up shop’ for 2024
\n
All items will
need to be pre-ordered in advance as we will not be selling extra items o
n site. When ordering\, please take note of the pack size as individual it
ems are not available.
\n
Where: Beckwith Park: 85
7 Beckwith Avenue\, Victoria
\n
When: Friday\, M
arch 7 Between 3:30 pm – 5:30 pm
\n
\n
Order Cut
-Off Date: Sunday\, February 25th at 11:59pm
\n
The follow
ing items are 100% Gluten\, Wheat & Nut Free but do contain Dairy & Eggs.<
/p>\n
Cinnamon Buns\, Pecan Walnut Sticky Buns\, Cheddar & Green Onion S
cones\, Caramelized Onion & Feta Scones\, Lemon Blueberry Muffins\, Chocol
ate Dip Donuts\, Vanilla Dip Donuts\, Maple Dip Donuts\, Apple Fritters\,
Honey Crullers\, Mini Donuts\, Pesto Cheddar Scroll\, Chocolate Croissant
Square\, Almond Croissant Square\, Spinach & Feta Croissant Square\, Ham &
Cheese Croissant Square\, Salted Caramel Brownies\, Pecan Tart\,
\n
100% Gluten Free & Vegan Banana Chocolate Chip Muffins\,
Vegan Quinoa Fudge Bars\, Large Vegan Raspberry Oreo and the 1kg Vegan Flo
ur Blend.
\n
All items must be pre-ordered in advance\, in pack-sized
portions. Extra items will not be sold on site. Packs come as they are –
no custom orders.
\n
Delish Baking freezes well – so feel free t
o buy in bulk!
\n
delish
glutenfree.com • Facebook •
Instagram • linktr.ee
• info@delishglutenfree.com • 604-945-9994
\n
Below are samples of previous ba
king delivered to Victoria b y Delish!
\n
C
hocolate Dip Brioche Donuts – 4 PACK
\n
Maple Dip Brioche Donuts
– 4 PACK
\n
Honey Crullers – 4 PACK
\n
Mini Cinnamon Sugar Donuts – 6 PACK
\n
Cinnamon Buns with Cream Cheese Icing
\n
V
egan Chocolate Cupcakes – 6 PACK
\n
Conf
etti Cupcakes – 6 PACK
\n
Lemon Poppy Muffins – 4 PACK
\n
Butter Croissants – 4 PACK
\n
Ch
ocolate Croissants – 4 PACK
\n
Vegan Banana Chocola
te Chips\, Vegan Pumpkin\, Lemon Poppyseed Muffins – 4 PACK
\n
Bacon & Cheddar & Caramelized Onion & Feta Scones – 4 PACK
\nSalted Caramel Brownie – 4 PACK
\n<
img decoding='async' aria-describedby='caption-attachment-54854' class='wp
-image-54854 size-medium' src='https://theceliacscene.com/wp-content/uploa
ds/2024/04/Vegan-Quinoa-Fudge-Bar-300x300.png' alt='Vegan Quinoa Fudge Bar
' width='300' height='300' srcset='https://theceliacscene.com/wp-content/u
ploads/2024/04/Vegan-Quinoa-Fudge-Bar-300x300.png 300w\, https://theceliac
scene.com/wp-content/uploads/2024/04/Vegan-Quinoa-Fudge-Bar-80x80.png 80w\
, https://theceliacscene.com/wp-content/uploads/2024/04/Vegan-Quinoa-Fudge
-Bar-36x36.png 36w\, https://theceliacscene.com/wp-content/uploads/2024/04
/Vegan-Quinoa-Fudge-Bar-180x180.png 180w\, https://theceliacscene.com/wp-c
ontent/uploads/2024/04/Vegan-Quinoa-Fudge-Bar.png 500w' sizes='(max-width:
300px) 100vw\, 300px' />
Vegan Quinoa Fudge Bar – 4 PACK
\n
Blueberry Crumble Muffins
\nFlour Blend – 1kg – Blend of Potato
Starch\, Tapioca Starch\, Rice Flour & Xanthan Gum
\n
\nOwner Jenna Lynn Perry began her career as a baker\, one
who was always being asked whether she could bake gluten free. With her g
randmother and father diagnosed with celiac disease\, she had every reason
to apply her skills to perfecting gluten-free baking.
\nIn 2011\, s
he established Delish Gluten Free Bakery in Port Coquitlam and has been bu
sy ever since proving that gluten-free baking can indeed be ‘Delish!’
\nDelish has recently opened ‘Caffe Delish\,’ a coffee shop that featur
es Delish baking\, open 7 days a week. Enjoy fine baking\, yeast-risen\, d
eep-fried donuts\, jumbo cinnamon buns\, scones\, muffins\, breads & more.
\ndelishglutenfree.com
• Facebook •
Instagram • linktr.ee • info@delishglutenfree.com • 604-945
-9994
\nOrder through Skip the Dishes!
\nBaking Delicious
\, Wholesome\, Gluten Free\, Wheat Free and Nut Free since 2011!
\n
\n- “Providing gluten sensitive consumers artisan breads\, m
uffins\, cakes\, pastries\, cookies\, pizza shells\, perogies and more and
without compromising taste or quality! Consumers now have the ability to
enjoy their favourite foods and feel good about what they are eating! Deli
sh Gluten Free Bakery is committed to offering innovative products in a fa
cility that is wheat free\, gluten free and nut free. All our products con
tain all natural ingredients without preservatives and with locally source
d ingredients.”
\n
\n
\nDelish Gluten Free Bakery
\n#203 – 1730 C
oast Meridian Rd Port Coquitlam SEE MAP
\nTUES – FRI 10am – 5pm. SAT 9am –
4pm Closed SUN-MON
\n604-945-9994
\nDelish Gluten Free Bakery Instagram
\n<
a href='https://www.skipthedishes.com/delish-gluten-free-bakery'>Order thr
ough Skip the Dishes!
\nORDERING – View all links HERE!
\nCakes & Cupcakes: Order Here
\nSaturday
Only Items (Donuts/Croissants): Order Here
\nAll Other Menu Items: Order Here
\nVictoria Delivery (Mar
ch 30th Pickup): Order H
ere
\nEmailed orders are no longer accepted\, please visit the li
nks above to place your order.
\nFor all other inquires: orders@delishglutenfree.com.
\n
\nCaffé Delish
Port Coquitlam (Coffee Shop)
\nUnit 4110 – 2180 Kelly Avenu
e\, Port Coquitlam SEE MAP
\nMonday – Sunday 8am to 5pm
\nCaffe Delish Instagram
\nOrder through Ski
p the Dishes
\n
\nCa
ffé Delish Pitt Meadows (Coffee Shop)
\n12528 Harris Rd\, Pi
tt Meadows SEE MAP
\nSunday – Wednesday 8am
-5pm
\nThursday – Saturday 8am-7pm
\nCaffe Delish Instagram
\nOrder through Skip the Dishes<
/a>
\n
\n
DTSTART;VALUE=DATE:20240225
DTEND;VALUE=DATE:20240226
LOCATION:Delish Gluten Free Bakery @ 857 Beckwith Park\, Victoria
SEQUENCE:0
SUMMARY:Order Deadline for Delivery
URL:https://theceliacscene.com/event/delish-gluten-free-bakery-order-deadli
ne-2/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:delish gluten free bakery\,delivery\,gluten free\,vic
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-58302@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Ashley & Dwayne\; 250-590-2322\; totchos22@gmail.com\; https://totc
hos.ca/
DESCRIPTION:Tuesdays a
re 2 for 1 at Totchos!
\nOne-of-a-kind gourmet topped tater
s and low carb\, house-made salads and handhelds. The vegan ice cream is a
mazing! Across from Winners at West Shore Town centre. See map
\nWatch Totchos interview o
n CHEK News Order Up!
\nTake a video tour of Totchos
\nTotchos is a fami
ly owned and operated restaurant. Owners Ashley and husband Dwayne and fa
mily were born and raised on Vancouver Island. Their family wants to welco
me our family!
\nTotchos.ca • Facebook • Instagram •
250-590-2322 • totchos22
@gmail.com
\nMon-Tues-Wed-Sat: 10-6. Thurs-Fri: 10-
8. Sunday: 11-5 Holiday hours may vary.
\nNow online for delivery wit
h Uber & Door Dash
\nTotchos are gourmet tater tots\, cooked in a de
dicated gluten-free deep fryer\, then dressed like nachos\, poutine\, banh
mi\, pulled pork and even breakfast! Add gooey cheese sauces or pickled
jalapeños\, crispy onions\, bacon bits\, sour cream guacamole & gravy.You
can even dip them in creamy franks sauce\, tzatziki\, creamy jalapeno cil
antro\, sweet chile or sweet sticky sauce. Totchos is happy to customize y
our order!
\n“All tator tots\, toppings and dips are gluten free
(with the exception of the Vegan Pulled Pork and Vegan Taco Totchos.) Ing
redients are confirmed to be gluten free upon arrival at the restaurant.”<
/em>
\n
\n•
Totchos Tuesdays! ‘Two for the Price of One!’
\n• Fr
iday Pop Up Contests! Enter your suggestion for Totchos Friday Pop Up Tot
for a chance to win a prize!
\n• Gaming & Parties!
6 Totcho’s booths are equipped with retro table top gaming arcad
es! Video games with 2 remotes and tons of games to enjoy: 2 SEGAs\, 1 NES
(Nintendo Entertainment System)\, 3 SNES mini version (Super Nintendo En
tertainment System). 20-40 games per console. Each table is bookable for o
ne hour at a time. Walk-in or pre-book.
250-590-2322
\n\n- “Great service! Great food! So many choice
s!”
\n- “My daughter enjoyed playing Kirby
and the food was fun and good. 100% will come back.”
\n- “The creamy jalapeño cilantro dip and sticky sauce (swee
t chili not spicy) is so good!”
\n
\n
\nLook for Gluten-Free Notations on Menus! All toppings
house-made\, daily!
\nGluten-Free\, Dairy-Free\, Veg
an Soft Serve Dole Whip with Zero Sugar Toppings
\n
\n
\n
\nVictoria Buzz\,
February 2023
\n\n- A year and a half in the making and t
he Westshore Town Centre is becoming more delicious by the minute! The fir
st of its kind tater-tot shop\, Totchos\, has opened its doors with fanfar
e. Attributing the lengthy wait for the restaurant launch to implications
involving labour shortages caused by the COVID-19 pandemic\, Totchos co-ow
ner\, Ashley Reardon says the delayed launch has made all the difference t
o the early success of the business. It was insane. We were lined up outsi
de the door on Friday (February 10th) when we opened. We had the tables fl
ipping every half an hour to 45 minutes\,” said Reardon. Having to close a
n hour early due to a shortage of food\, Reardon tells Victoria Buzz the w
ave of support and welcome she and her husband have received at the Westsh
ore Town Centre has helped them feel at home and further inspired them to
run a business in Langford. “We moved out to Langford because it’s a quiet
er area but there’s less stuff going on for our kids. We are big kids so w
e kind of just brainstormed and we were like\, let’s just do something fun
\,” says Reardon. Known as the only restaurant on Vancouver Island serving
a delicious variety of tater-tot inspired meals\, Totchos holds a deeper
meaning to Reardon as a tribute to her late mother\, Charlene\, who passed
away in October 2022. “She couldn’t see it open but she was really excite
d. Most of the recipes are hers and I learned all my cooking from her\,” s
ays Reardon. As a child\, Reardon’s parents would infuse tater tots into m
eals with additional healthy ingredients to help inspire Reardon and her s
iblings to eat balanced meals. A concept that Reardon has passed onto her
children\, the new restaurateur tells Victoria Buzz that the realization o
f this business has come full circle as her eldest daughter encouraged her
to pursue the business. “I was sitting with my oldest daughter one day an
d she’s like\, mom if we ever can we should open a tater tot restaurant. I
ended up getting a settlement\, and we were just like\, okay let’s try th
is\,” says Reardon. For those curious about what’s offered on the menu\, R
eardon wants guests to know there’s a meal waiting for everyone. “We’re 90
% gluten-free\, there are only three things on our menu that isn’t gluten
free. We also have plenty of vegan and keto options\,” says Reardon.<
/li>\n
\nVictoria Buzz\, Au
gust 17\, 2022
\n\n- Get your bellies ready\, Langford. A
new eatery is coming to town and there’s nothing like it in the region. O
pening across from Winners / HomeSense in at Westshore Town Centre\, Totch
os will be serving up loaded tater tots\, hand-helds (fancy tacos)\, snack
s and soft serve ice cream\, with lots of vegan\, low-carb and no sugar op
tions as well. “We are thrilled to announce the arrival of a brand-new re
tailer opening at Westshore Town Centre this Fall\,” Marketing Manager Kel
ly McClure Marketing said in an email to Victoria Buzz. Totchos is local
ly owned and while no specific opening date was announced\, it is slated t
o open this fall. “The owners are very excited to be opening this first-of
-its-kind restaurant at Westshore Town Centre and to serve up delicious fo
od and fun to the Westshore community\,” said McClure. Even better\, each
table at the restaurant will be equipped with a built-in retro video gamin
g system for loads of family fun!
\n
\n
DTSTART;VALUE=DATE:20240227
DTEND;VALUE=DATE:20240228
LOCATION:Totchos Family Restaurant @ Westshore Town Centre
RRULE:FREQ=WEEKLY;BYDAY=TU;WKST=MO
SEQUENCE:0
SUMMARY:Tuesday 2 for 1
URL:https://theceliacscene.com/event/tuesday-2-for-1/
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-58197@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Jamie\; Mizurealfruiticecream@gmail.com\; https://www.instagram.com
/mizurealfruiticecream/
DESCRIPTION:
\n\n- Thursday\, March 28 | Springford Fa
rm
\n- Friday\, March 29 | Little Qualicum Cheese W
orks
\n- Saturday\, March 30 | Duncan Farmer’s Mar
ket
\n- Sunday\, March 31 | Holden Lake Farm
\n
\nConfirm daily locations at Mizu Real Fruit Ice Cream
Facebook •
Instagram •
\nBook Mizu for your next celebrati
on: Mizurealfruiticecream
@gmail.com • 1-250-319-5212
\nNEW! Pre-order ‘P
ints-to-Go’ via h
ttps://mizu-real-fruit-ice-cream.square.site!
\nMix strawberries
\, blueberries\, raspberries\, blackberries\, mixed berries\, banana\, man
go or pineapple with ice cream or vegan soft serve made with coconut and c
ashew ‘milk.’ Served in a gluten-free\, vegan waffle cone. No added colour
s\, flavours or sugar.
\nMORE NEW! Place y
our order via htt
ps://mizu-real-fruit-ice-cream.square.site/
\n Choose from Strawberry\, Strawberry-Banana\, Raspberr
y\, Blackberry\, Blueberry\, Mixed-Berry\, Cherry\, Mango & Pineapple-Mang
o. Ask about new flavours!
\n<
img decoding='async' class='xz74otr' src='https://static.xx.fbcdn.net/imag
es/emoji.php/v9/tcb/1/16/1f366.png' alt='' width='16' height='16' /> Gluten-Free (& gluten) Waffles Cones also available.
\n\n Payment in advance by e-Transfer\, Square or Cash.
\nBook the Mizu Trailer for your special event! Contact Jamie at Mizure
alfruiticecream@gmail.com • 1-250-319-5212 • Instagram
\nMizu’
s Real Fruit Ice Cream trailer is often at Nanaimo’s Departure Bay Beach\,
but please confirm today’s location via Mizu’s Facebook Page or Instagram Account for daily locations and tim
es!
\nA taste of New Zealand in the heart
of Vancouver Island!
\nMix strawberries\, blueberries\, ras
pberries\, blackberries\, mixed berries\, mango or pineapple with ice crea
m or vegan soft serve. Served in a gluten-free\, vegan waffle cone. No add
ed colours\, flavours or sugar.
\nFor years\, Jamie Lynn has been ob
sessed with owning her own ice cream trailer. Lucky for us\, she made her
dreams – and ours – come true! Catch her before she flies away to chase an
other dream – obtaining her pilots’s license!
\nJamie and her husban
d Vinny\, a heavy-duty mechanic by trade\, built the ice cream trailer fro
m scratch\, then decorated it with images ofd beautiful berries. You can’t
miss it at Departure Bay Beach in Nanaimo or at a host of special events.
Look for the line up!
\nBook Mizu for your next celebratio
n! Mizu Real Fru
it Ice Cream Facebook • Instagram • Mizurealfruiticecream@gmail.com • 1-250-319-5212
\n
\nThe Soft Serve – You Choose!
\n\nGluten-free\, 100% Canadian\, vanilla ice cream soft serve is made
with premium ingredients by Island Farms.\nGluten-free\, vegan\,
vanilla soft serve is made with coconut oil and Nora’s Creamy Cashew Milk
.\nMizu dedicates a scooper\, an auger and freezer for vegan\, da
iry-free soft serve.\nChoose your favourite fruit. Mizu is happy
to offer combos or mixes!\nEnjoy your soft serve in a gluten-frie
ndly cone\, a gluten cone\, or in a bowl!\nNEW!
Pints of Mizu are now available for purchase! Enjoy strawberry\, strawberr
y-banana\, raspberry\, blueberry\, blackberry & mixed berry!\n\n
Coming soon! Special flavours like Hokey Pokey Tof
fee in a pint\, special orders & pre-ordering.
\n
\nThe Cones!
\n\n- ‘Unique Cake (gluten) Waffle Cones’ and ‘Gluten-Friendly W
affle Cones’ are dairy-free\, egg-free and ‘vegan-friendly.’
\n- Mad
e in a facility in Metro Vancouver that has been making waffle cones since
1982.
\n- Gluten-friendly cones are made with documented to be glut
en-free rice flour\, arrowroot\, soy lecithin\, canola oil & cellulose.\n
- Shared equipment is blown off and thoroughly scrubbed between glut
en and gluten-friendly production.
\n- Packaging is colour-coded to
clearly identify gluten & gluten-friendly cones.
\n
\n
\nThe Trailer!
\n\n- On the
trailer\, gluten-friendly cones are stored in a LOCKED dedicated cupboard\
, separate from gluten cones.
\n- When you make your dietary needs k
nown upon ordering\, staff will wash their hands and put on clean gloves b
efore handling the cone.
\n- Choose your fruit flavour\, mixed with
ice cream or vegan soft serve.
\n
\n
\nWhy Mizu!
\n\n- Named after Jamie & Vinny’s beloved Belgian Malinois!
\n- Got a pup? Ask
for Mizu’s ‘Pet-Friendly Dog Scoop’ made with a Sugar-Free Cake Cone\, sc
oop of ice cream and a dog treat on top!
\n- 50% of Mizu’s ‘Pet-Frie
ndly Dog Scoop’ sales are donated to Sooke’s Raincoast Dog Rescue.
\n
\n
\n\nWhat is the New Zealand connection?
\n\n- Mizu’s Little
Gem Mixer has made New Zealand famous for its soft serve! Components a
re easy to remove and completely washable. What’s not to love!
\n
\n
\n
\n
DTSTART;VALUE=DATE:20240325
DTEND;VALUE=DATE:20240326
LOCATION:Various Locations @ Nanaimo
RRULE:FREQ=DAILY
SEQUENCE:0
SUMMARY:Mizu Real Fruit Ice Cream Food Trailer
URL:https://theceliacscene.com/event/mizu-real-fruit-ice-cream-food-trailer
/
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-54556@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION: You’re Invited to Eart
h Day at both Pomme locations! Saturday\, April 27th at both locations!
\nPomme Natural Market i
n Nanaimo!
\n6560 Metral Drive – 8:30am to 8pm – 7 days a we
ek – 250-390-1955
\nFacebook • Instagram • Twitter
\nPomme Natural Market in Coquitlam!
\n2755 Lougheed Highw
ay – 8am to 10pm – 7 days a week – 604-475-2505
\nFaceboo
k • Instagram •
Twitter
\n\n
Demos! Samples! Gift Basket Draws! 10% Off Store Wide!
div>\n
\n
\n
\n
\nClick on image to enlarge
\nPomme Natural Market – Complete April 2024 Flyer
\nOur Vancouver Island location\, Pomme Nanaimo\, h
as been selected in Nanaimo News Bulletin’s Best of the City vote for six years running! We’re proud to offer Nanaimo and the surro
unding region the most healthy and ethically sourced groceries\, supplemen
ts and vitamins we can find. We’re constantly inspired by our local commun
ity\, and we jump at every opportunity to work with our awesome Vancouver
and Gulf Island growers and producers!
\nPomme Natural Market has been voted voted Nanaimo’s Best Health
Food Store in the
\nNanaimo News Bulletin’s Best
of the City!
\nPomme strives to provide gluten-free s
hoppers with as many options — and as much support — as possible to help t
hem make the best choices for their lives\, sticking to fundamental ethic
al and nutritional values when deciding what makes it to their shelves. N
ever hesitate to ask for information or advice while you shop!
\nPom
me researches every company they work with. Starting off with some simple
no’s: no artificial colours\, flavours or sweeteners are allowed in our ma
rkets\, beyond that a focus on local and Canadian vendors\, the uniquenes
s of products\, the quality of ingredients\, and the ethics of the compani
es. They listen to customers’ recommendations — to make sure we’re getting
the best of the best!
\n\n\n
\nPomme Natural Market in Coquitlam
\nPomme PoCo is our first and biggest Pomme! We offer the Tri-Citi
es a huge selection of ethically selected\, super healthy groceries\, cert
ified organic produce\, and excellent vitamins and supplements—as well as
a wide range of natural home and kitchenware! We have a natural deli packe
d full of fresh\, ready-to-eat meals\, snacks and treats. We use the same
top quality\, organic and grass fed ingredients you’ll find in our aisles
for our made-in-house deli foods.
\n
DTSTART;VALUE=DATE:20240427
DTEND;VALUE=DATE:20240428
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Earth Day
URL:https://theceliacscene.com/event/earth-day-2024-pomme-natural-markets/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:earth day\,gluten free\,Nanaimo\,pomme natural market
\,port coquitlam\,sale
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-48959@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Farmers Markets and Fairs\,Gluten-Free Events\,Gl
uten-Free Foodies
CONTACT:PJ & Michelle\; 1-833-822-6738\; pj@ixim.ca\; https://www.tacorevol
ution.ca/
DESCRIPTION:Enjoy Tacos at the Beach! Find the Ta
co Revolution Food Truck at Esquimalt Lagoon from noon to 7pm on the follo
wing dates:
\n\n- Sunday\, August 1st
\n- Su
nday\, August 8th
\n- Friday\, August 13th
\n- Sunday\, August 22nd
\n- Friday\
, August 27th
\n- Sunday\, September 5th
li>\n
- Friday\, September 17th (last one!)
\n
\n\nFind Taco Revolution
a> 100% Gluten-Free Food Truck parked outside Red Arrow Brewing (5255 Chas
ter Road) for their famous tacos at Red Arrow Brewery Mondays & Tuesdays f
rom 11-17. Days and hours can vary. Call Red Beer Brewing to confirm at (
250) 597-0037. ‘Contactless COVID’ precautions strictly adhered to! Pay st
ations sanitized between each order.
\nNEW! Taco Re
volution 100% Gluten-Free Food Truck Now Delivers – through Door Dash & Fe
astify!
\nSee bit.ly/DoorDashTaco
\nSee Feastify
\nNEW!
strong> Toll-Free Number! Place an order at 1-833-TACO-REV (1-833-822-6738
). Pick up at Red Arrow Brewery in Duncan.
\nTUESDAYS! Tacos are just $3 each – instead of the regular $4 – at Red Arrow Bre
wery.
\nTaco Revolution Website • Instagram
• Facebook • Twitter
\nEverything Taco
Rev serves is gluten-free\, handmade from scratch in house and served wit
h a passion and dedication to deliciousness and authenticity. It is our mi
ssion to deliver the exact same taco you would find on a street in Mexico.
Every taco we serve\, from the Chorizo Vegetariano to the Fish Taco\, to
the Chicken Tinga are all pulled directly from Mexico’s taco culture. We h
ave dared to bring those flavours north and share them with you. It is tim
e to taste a taco as it was meant to be\; it is time for a true north Taco
Revolution! Learn
\nTaco Revolution tacos are so good you will want
them every day\, and that’s possible: Keep tabs
on Taco Revolution no matter where they go!
\n\n
Chicken Tinga
\nCochinita Pibil
\nRefried Bean
\n\nCarne Asada
\n\nPork Belly
\nAl Pastor\, Jerk Chicken\, Braised Lamb …
\n
\nIf you’re in love with the fixings f
rom Taco Revolution’s 100% Glu
ten-Free Food Truck\, here’s your chance to enjoy their fresh tortillas an
d authentic Mexican spices\, salsas\, bean dips and taco fillings in your
own kitchen! All 100% gluten free! Learn more here.
\n
\nWhere to Buy:
\n– Cedar Farmer’s Market
(Nanaimo – Sundays\, May 9 to October 31)
\n– Cow-op.ca (Cowichan Va
lley)
\n– Cowichan Valley Meat Market (Duncan)
\n– Cowichan Milk
Company (Cowichan valley)
\n– Duncan Farmer’s Market (Saturdays Year
-Round 10am – 2pm)
\n– Esquimalt Farmer’s Market (Victoria – Thursday
s\, April 1 to September 16th\, 2021 4:30 – 7:30)
\n– Gabriola Farmer
’s Market online (Gabriola)
\n– Island Roots Market Online (Nanaimo)<
br />\n– Market on Millstream (Victoria)
\n– Meat Craft Island Butche
ry (Nanaimo)
\n– Qualicum Beach Farmer’s Market (Saturdays Year-Round
8am to Noon)
\n– Red Arrow Brewery (Duncan)
\n– Spud.ca (anywhe
re Vancouver island)
\n– Sweet Meadows Market (Mill Bay)
\n– The
Old Farm Market (Duncan)
\n– Click here for more information
\nAbout Taco Re
volution Tortillas
\n\n- Taco Revolution is Cowichan Val
ley’s own locally produced\, fresh corn tortilla maker. Taco Revolution to
rtillas contain only heirloom (non-GMO) corn\, water\, and lime\; no artif
icial fillers\, preservatives\, or unnatural genetically modified ‘franken
corn’ like most tortillas you find in stores.
\n- Taco Revolution fr
esh corn tortillas contain only top-quality Non-GMO corn that is naturally
gluten-free. They do not contain artificial colours\, flavours\, or prese
rvatives. The only ingredients are corn\, water\, and traces of natural li
me. Low in fat\, a good source of dietary fibre and healthy carbohydrates\
, and have a glycemic index of 40 (low). Contain a range of nutrients and
minerals such as protein\, calcium\, iron\, potassium\, magnesium\, and B
vitamins. And as a bonus\, each tortilla contains less than 50 calories. S
o go ahead and eat a few!
\n
\nSeasonings – 10
0% gluten-free
\n\n- Chorizo Spice Mix
\n- Taco Seasoning M
ix
\n- Nun’s Mistake Mole
\n
\nSalsas –
fresh sauce. Ideal for dipping.
\n\n- Fresh Tomato Salsa\, Mediu
m or Spicy Heat
\n
\nPico de Gallo – fresh\, r
aw vegetables\, never cooked. Ideal as a salad or a filling
\n\nFillings
\n
\n- Shredded Chicken Tinga
\n- Pulled Pork Cochinita Pibil
\n<
li>Refried Beans\n- Vegan Chorizo
\n
\nBean Dip<
/strong>
\n
\nTaco Revolution Caters!
\nWe cater weddings\, birthday
parties\, staff parties\, corporate events and all other kinds of public
and private occasions. Taco Revolution takes care of your guests with thei
r “All-you-can-eat taco parties.” Like having an open bar\, but with tacos
!
\nWe are flexible! Wedding by the beach? No problem! Over 300 gues
ts? We’ve done it! Exclusively vegan menu? You got it! Guests with allergi
es? We can certainly accommodate!
\nEasy is their middle name! Taco
Revolution provides all necessary biodegradable service ware (plates\, nap
kins\, forks\, etc.) and for an extra cost we can provide non-alcoholic dr
inks as well. Let them give you the peace of mind you deserve during your
event!
\nTell Us About Your Event
\nWe’d love
to hear about your upcoming event. Let us know your event date\, tentative
number of guest\, preferred service time and venue location.
\nEmai
l us at: uprise@tacorevolution.c
a or if you prefer\, phone us at: 1(833)822-6738 (toll free) We would
be happy to share our details!
\nTaco Rev provides service in Sidney
\, Victoria\, Sooke\, Mill Bay\, Shawnigan Lake\, Duncan\, Chemainus\, Lad
ysmith\, Cedar\, Nanaimo\, Lantzville\, Parksville\, Qualicum Beach\, Como
x/Courtenay\, and anywhere in between.
DTSTART;TZID=America/Vancouver:20210801T120000
DTEND;TZID=America/Vancouver:20210801T190000
GEO:+48.76286;-123.69018
LOCATION:Esquimalt Lagoon
RDATE;TZID=America/Vancouver:20210801T120000
RDATE;TZID=America/Vancouver:20210808T120000
RDATE;TZID=America/Vancouver:20210813T120000
RDATE;TZID=America/Vancouver:20210822T120000
RDATE;TZID=America/Vancouver:20210827T120000
RDATE;TZID=America/Vancouver:20210905T120000
RDATE;TZID=America/Vancouver:20210917T120000
SEQUENCE:0
SUMMARY:Taco Revolution Food Truck
URL:https://theceliacscene.com/event/taco-revolution-food-truck-12/
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-50576@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Six Mile Pub\; 250-478-3121
DESCRIPTION:Dine Around Victoria
is on through to February 6th\, daily after 4pm! Six Mile Pub is
taking good care of us. Each course has at least one gluten-free option\,
including dessert! Reserve to dine in or take out via 250-478-3121. Deliv
ery by DoorDash\, SkipTheDishes\, Uber Eats & Tutti.
\nClick here to enlarge
\nClick here
to enlarge
\n
\nAwa
rd Winning Riverview Patio
\nFind Six Mile Pub at 494 Old Isla
nd Highway in View Royal\, British Columbia
\n250-478-3121 • Free Par
king • Accessible • Six Mile Pub • Facebook • Twitter • Instagram
\nSix Mile Pub Believes in G
reat Food that Happens to be Gluten Free!
\n• All of Six Mi
le’s deep fryers are gluten free
\n• Proprietary gluten-free flours e
xpertly blended in house
\n• Contraband flours are stored away from t
he prep hall
\n• Gluten-free kitchen guidelines in place
\n• Glu
ten-free education / staff training is ongoing
\n• Menu has GF icons
marking house-made\, gluten-free products. Enjoy!
\nProviding us wit
h the gluten-free options we love for Patio Dining\, Take Out or Delivery:
Bangers • Bean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish &
Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paell
a • Shepherd’s Pie • SixNature Wings • Thai Chicken Salad & so much more!
Decadent desserts\, too!
\nWhistler Forager in Bottles • Ciders • Gl
utenberg
\nOpen for Safe Indoor Dining\, Take-Out & Delivery
\n\n- MON – THURS 11:00am – 8:00pm
\n- FRI & SAT
11:00am – 10:00pm
\n- SUN 11:00am – 8:00pm
\n- BRUNCH Sat & Su
n 11am – 2pm
\n- HAPPY HOUR Daily 3pm – 6pm
\n- RIVERSIDE PATI
O: open for seating between mid-Spring and mid-Fall.
\n
\nThe 160 year-old View Royal pub that served the Gold
Rush has set the gold standard for gluten free! Pub fare created with cul
inary flare\, Six Mile is proud to serve ‘SIX-Nature’ chicken wings\, deep
-fried halibut and – wait for it – safe french fries\, yam fries and even
onion rings cooked in a dedicated deep fryer! Six Mile Pub’s Red Seal Che
fs and their protégées pride themselves on meeting the needs of celiac din
ers and anyone with sensitivities i.e. dairy\, soy\, nuts or shellfish.
p>\n
Be sure to ask for their ‘Fe
ature Sheet!’
\n\nThere’s a
cozy corner\, a sun-drenched patio or a pool table just right for you. F
amilies are welcome with a menu made with the celiac child in mind. The fa
mily room also makes a great space for group functions.
\n\n- TES
TIMONIAL: Just had dinner last night at the 6 Mile P
ub on Old Island Highway. Wow! I have eaten here before but was amazed aga
in at the GF menu selection\, presentation\, deliciousness\, and the feeli
ng of safety eating there. We went with another family and it was so aweso
me that I could share food with others who easily ordered GF even though t
hey aren’t Celiac because there is just so many good things to choose from
. The calamari is the best I have had anywhere. All the desserts were glut
en free. How is this possible I wondered? I asked the waitress and she tol
d me the chef is Celiac! We need more Celiac chefs that are this creative!
! I this has got to be best restaurant for dinner for Celiacs in the Victo
ria area.
\n
\nSix Mile pr
oduces its own light and fluffy gluten-free buns with a Celiac Scene Appro
ved Secret Ingredient!
\nSix Mile Pub pulls out all the gluten
-free stops – every Sunday! Gluten-free hotcake stack\, eggs benedict\, om
elettes\, hash browns and amazing desserts! Gots Kids? Ask to be seated in
the Family Room and order from the Kids Menu!
\nUnique at T
he Six Mile
\n\n- We do not own or use microwave ovens
li>\n
- Only high-quality oil is used in our fryers. While more costly\,
the quality is in the taste and the value is in its healthful properties
li>\n
- We serve handmade artisan products including pasta\, sausages & b
read
\n- Our apiary produces an abundance of honey that we use in ma
ny recipes
\n- All seafood options are recommended by the Vancouver
Aquarium as ocean-friendly
\n- Patrons of all ages (including minors
) are always welcome
\n
\n
DTSTART;TZID=America/Vancouver:20220128T160000
DTEND;TZID=America/Vancouver:20220128T200000
GEO:+48.456846;-123.459228
LOCATION:Six Mile Pub @ 494 Island Hwy\, Victoria\, BC V9B 1H5\, Canada
RRULE:FREQ=DAILY;UNTIL=20220206T235959Z
SEQUENCE:0
SUMMARY:Dine Around Victoria
URL:https://theceliacscene.com/event/dine-around-victoria/
X-COST-TYPE:free
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-52677@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:Pomme is over the moon to let y
ou know that their Ladies Night Gala is BACK! After a very long two years
for everyone\, we are so excited to once again be able to offer our awesom
e customers a wonderful community evening full of fun! Tickets $10 with al
l proceeds going to a local charity.
\n
💃🏼 Ladies Night at Pomme Natural Markets Nanaimo – Thursday\, October 13th
. 💃🏼
\n💃🏼 Ladies Night at Pomme Natural Markets Port Coquitlam – Frid
ay\, October 21st. 💃🏼
\n💃🏼 10% off store-wide! Games! Prizes! Snacks!
Samples! Demos! Swag Bags! 💃🏼
\nT
ICKETS FOR NANAIMO • TICKETS FOR PORT COQUITLAM
\nPomme Natural Market in Nanaimo!
\n6560 Metral Drive – 8:30am to 8pm – 7 days a week – 250-390-1955
\nFacebook • Instagram • Twitter
\nPomme Natu
ral Market in Coquitlam!
\n2755 Lougheed Highway – 8am to 10
pm – 7 days a week – 604-475-2505
\nFacebook • Instagram • Twitter
\nClick here for Printer-Friendly Version
\nClick on image to enlarge
\nView Pomme Natural Ma
rket’s Complete October Flyer
\nOur V
ancouver Island location\, Pomme Nanaimo\, has been selected in Nanaimo Ne
ws Bulletin’s Best of the City vote for six years running
! We’re proud to offer Nanaimo and the surrounding region the most healthy
and ethically sourced groceries\, supplements and vitamins we can find. W
e’re constantly inspired by our local community\, and we jump at every opp
ortunity to work with our awesome Vancouver and Gulf Island growers and pr
oducers!
\nPomme Natural Market
has been voted voted Nanaimo’s Best Health Food Store in the
\nNanaimo News Bulletin’s Best of the City for SIX year
s running!
\nPomme strives to provide gluten-free shoppers
with as many options — and as much support — as possible to help them make
the best choices for their lives\, sticking to fundamental ethical and n
utritional values when deciding what makes it to their shelves. Never hes
itate to ask for information or advice while you shop!
\nPomme resea
rches every company they work with. Starting off with some simple no’s: no
artificial colours\, flavours or sweeteners are allowed in our markets\,
beyond that a focus on local and Canadian vendors\, the uniqueness of pro
ducts\, the quality of ingredients\, and the ethics of the companies. They
listen to customers’ recommendations — to make sure we’re getting the bes
t of the best!
\n\n\n
\nPomme Natural Market in Coquitlam
\nPomme PoCo is our first and biggest Pomme! We offer the Tri-Cities a hug
e selection of ethically selected\, super healthy groceries\, certified or
ganic produce\, and excellent vitamins and supplements—as well as a wide r
ange of natural home and kitchenware! We have a natural deli packed full o
f fresh\, ready-to-eat meals\, snacks and treats. We use the same top qual
ity\, organic and grass fed ingredients you’ll find in our aisles for our
made-in-house deli foods.
\n\nTickets: https://www.pommenaturalm
arket.com/pomme-tips/nanaimoladiesnight2022.
DTSTART;TZID=America/Vancouver:20221013T180000
DTEND;TZID=America/Vancouver:20221013T200000
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Ladies Night
URL:https://theceliacscene.com/event/pomme-nanaimo-ladies-night/
X-COST-TYPE:external
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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2
X-TAGS;LANGUAGE=en-US:gluten free\,Nanaimo\,pomme natural market\,port coqu
itlam\,sale
X-COST:$10
X-TICKETS-URL:https://www.pommenaturalmarket.com/pomme-tips/nanaimoladiesni
ght2022
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-52681@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 604-475-2505\; pocoinquiries@pommenaturalmar
ket.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:Pomme is over the moon to let y
ou know that their Ladies Night Gala is BACK! After a very long two years
for everyone\, we are so excited to once again be able to offer our awesom
e customers a wonderful community evening full of fun! Tickets $10 with al
l proceeds going to a local charity.
\n
💃🏼 Ladies Night at Pomme Natural Markets Nanaimo – Thursday\, October 13th
. 💃🏼
\n💃🏼 Ladies Night at Pomme Natural Markets Port Coquitlam – Frid
ay\, October 21st. 💃🏼
\n💃🏼 10% off store-wide! Games! Prizes! Snacks!
Samples! Demos! Swag Bags! 💃🏼
\nT
ICKETS FOR NANAIMO • TICKETS FOR PORT COQUITLAM
\nPomme Natural Market in Nanaimo!
\n6560 Metral Drive – 8:30am to 8pm – 7 days a week – 250-390-1955
\nFacebook • Instagram • Twitter
\nPomme Natu
ral Market in Coquitlam!
\n2755 Lougheed Highway – 8am to 10
pm – 7 days a week – 604-475-2505
\nFacebook • Instagram • Twitter
\nClick here for Printer-Friendly Version
\nClick on image to enlarge
\nView Pomme Natural Ma
rket’s Complete October Flyer
\nOur V
ancouver Island location\, Pomme Nanaimo\, has been selected in Nanaimo Ne
ws Bulletin’s Best of the City vote for six years running
! We’re proud to offer Nanaimo and the surrounding region the most healthy
and ethically sourced groceries\, supplements and vitamins we can find. W
e’re constantly inspired by our local community\, and we jump at every opp
ortunity to work with our awesome Vancouver and Gulf Island growers and pr
oducers!
\nPomme Natural Market
has been voted voted Nanaimo’s Best Health Food Store in the
\nNanaimo News Bulletin’s Best of the City for SIX year
s running!
\nPomme strives to provide gluten-free shoppers
with as many options — and as much support — as possible to help them make
the best choices for their lives\, sticking to fundamental ethical and n
utritional values when deciding what makes it to their shelves. Never hes
itate to ask for information or advice while you shop!
\nPomme resea
rches every company they work with. Starting off with some simple no’s: no
artificial colours\, flavours or sweeteners are allowed in our markets\,
beyond that a focus on local and Canadian vendors\, the uniqueness of pro
ducts\, the quality of ingredients\, and the ethics of the companies. They
listen to customers’ recommendations — to make sure we’re getting the bes
t of the best!
\n\n\n
\nPomme Natural Market in Coquitlam
\nPomme PoCo is our first and biggest Pomme! We offer the Tri-Cities a hug
e selection of ethically selected\, super healthy groceries\, certified or
ganic produce\, and excellent vitamins and supplements—as well as a wide r
ange of natural home and kitchenware! We have a natural deli packed full o
f fresh\, ready-to-eat meals\, snacks and treats. We use the same top qual
ity\, organic and grass fed ingredients you’ll find in our aisles for our
made-in-house deli foods.
\n\nTickets: https://www.pommenaturalm
arket.com/pomme-tips/nanaimoladiesnight2022.
DTSTART;TZID=America/Vancouver:20221021T180000
DTEND;TZID=America/Vancouver:20221021T210000
GEO:+49.273292;-122.788277
LOCATION:Pomme Natural Market Port Coquitlam @ 2755 Lougheed Hwy.\, Port Co
quitlam\, BC V3B 5Y9\, Canada
SEQUENCE:0
SUMMARY:Ladies Night
URL:https://theceliacscene.com/event/pomme-natural-market-port-coquitlam-la
dies-night/
X-COST-TYPE:external
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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X-COST:$10
X-TICKETS-URL:https://www.pommenaturalmarket.com/pomme-tips/nanaimoladiesni
ght2022
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-52857@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Laurie Kelly\; 778-350-1455\; millstonefarmer@gmail.com\; https://m
illstoneorganics.com/
DESCRIPTION:Local food – for locals! Millston
e Farm invites you to enjoy food – with integrity!
\nAttende
e Review:
\n\n
\n- “I am so glad I found out about th
is event and was able to attend! Our big puzzle is\, how could we not have
heard about this business before this\, since they’ve been operating for
10-ish years! Laurie did a great intro and Tara an excellent talk and demo
. I will definitely start ordering from them. Thanks so m
uch for introducing this business! We definitely need to support them!”
\n
\n
\nListen to Laurie’s journey to create a
completely organic farm and farm shop in beautiful North Saanich. They pr
oduce organic\, stone-milled\, confirmed-to-be gluten-free flours\, spices
\, mixes & baking ingredients. Maximize freshness and nutritional goodnes
s!
\nIt will forever change the way you feel about what you
eat. Learn more here …
p>\n
The inimitable Tara Black o
f Origin Bakery will speak about gluten-free flours and how to use the
m. Watch as she bakes gluten-free gallettes\, to be enjoyed fresh from th
e oven.
\n• Saturday\, October 22 from 1 – 3pm.
\n• $10. Pay up
on arrival or e-transfer to mil
lstonefarmer@gmail.com
\nGluten-free baked goods will be availab
le for purchase and store shelves will be well stocked with freshly milled
flours\, All Purpose Flour\, Pancake Mix and the GF spices. Whole gluten-
free grains will also be available for purchase\, along with organic fresh
eggs\, organic\, single-forest Maple Syrup\, recyclable egg cartons\, co
ok books & so much more.
\n\n\n
\n\n- Millstone Farm’s extensiv
e line of organic flours are stone-milled in a dedicated gluten-free faci
lity.
\n- Grains can be milled up to 3 times to ensure that the flou
r contains the entirety of the grain.
\n- Gluten-free oats are mille
d in a separate mill in order to protect celiacs who cannot tolerate even
pure oats.
\n- Whole\, unmilled grains are also available for purcha
se.
\n- Organic spices\, sourced from organic suppliers from around
the world\, are milled to order for optimal aroma and taste\, then stored
in light-impenetrable\, miron glass.
\n- All-purpose and pancake mi
xes are created in house and are xanthan gum free.
\n- Also at the s
tore: organic fresh eggs\, organic\, single-forest maple syrup\, recyclab
le egg cartons\, cook books & so much more.
\n- Coming soon – an out
door cob oven for rustic\, gluten-free baking! Think cinnamon buns and piz
za!
\n
\n
\nMillstone Far
ms’ flours are milled to order. Phone or text 778-350-1455 or email millstonefarmer@gmail.com. Collect in person at the farm.
\nFlours sold at
the store on Thursday\, Friday & Saturday are milled on Wednesdays.
\n
Almond Flour • Amaranth • Arrowroot Starch • Baking Powder • Baking Sod
a • Brown Flax Flour • Brown Flax Meal • Brown Flax Seeds • Chickpea • Coc
onut Flakes • Coconut Flour • Corn (tested to be gluten-free) • Cornstarc
h • Dried Organic Black Beans • Garfava • Vegan Chocolate Chips • Golden F
lax Flour • Golden Flax Meal • Golden Flax Seed • Millet • Oat (pure from
Avena) • Potato Starch • Psyllium Husk • Quinoa • Sorghum • Superfine Brow
n Rice • Sweet • White Rice • Tapioca Starch • Teff • White Rice • Xanthan
Gum
\n\n- TESTIMONIAL: “My friend and I wen
t to the most interesting family farm yesterday afternoon. It is Millston
e Farm & Organics and they specialize in organic\, gluten-free grains. One
can order fresh ground flours and pick up when convenient. They also have
the MOST amazing vanilla\, vanilla beans\, and powder\, fresh organic egg
s\, lots of interesting articles in their little shop. They also have spic
es which can be fresh ground\, essential oils\, etc. Check them out if you
live on the Island.” Diane Jenson
\n
\n
Millstone Farm’s herbs and vegetables\, organic soaps & wool prod
ucts are focused on healthy\, sustainable\, zero waste living and packaged
in refillable & reusable containers.
\nShop Online
\n\n- click
on images below for more information
\n- free shipping in Canada on
orders over $75.00
\n
\nOrganic Canv
as Totes
\nNatural Wool Dryer Balls
\n
Organic Laundry S
oap
\n
Organic Shea Butter
\n
Pure Essential Oils
\n
Organic Produce Bags
\n
Eco Cloths
\n
Bulk Bags
\n
\n
\n
Carrying Retailers<
/p>\n
DTSTART;TZID=America/Vancouver:20221022T130000
DTEND;TZID=America/Vancouver:20221022T150000
GEO:+48.66801;-123.469408
LOCATION:Millstone Farm & Organics @ 710 Towner Park Rd\, North Saanich\, B
C V8L 5L7\, Canada
SEQUENCE:0
SUMMARY:Gluten-Free Flours & How to Use Them
URL:https://theceliacscene.com/event/millstone-farm-gluten-free-flour-class
/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
22/10/Laurie-Kelly-Tara-Black-Millstone-Farm-1-240x300.jpg\;240\;300\,medi
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X-TAGS;LANGUAGE=en-US:flour\,gluten free\,millstone farm\,organic\,stone-mi
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X-COST:$10
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-53100@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Laurie Kelly\; 778-350-1455\; millstonefarmer@gmail.com\; https://m
illstoneorganics.com/
DESCRIPTION:
📣 Calling all Cooki
e Decorators!
\n📣 Millstone Farm & Organics is calling on volunteers
to decorate Gluten-Free Sugar Cookies in their dedicated Gluten-Free Farm
Shop!
\n
\n- Sunday November 20th\, 2022 11am to 3pm
\n- Sunday December 11th\, 2022 11am to 3pm
\n
\n
RSVP HERE! Cann
ed goods or non-perishable items will be graciously accepted for the Musta
rd Seed.
\n
The first batch of cookies will be handed out at the Greater Victoria Santa Claus Par
ade on November 26th\, 2022.
\n
The second batch will be added to
the Mustard Seed Chri
stmas Hampers which will be distributed mid-December.
\n
Every at
tendee will be entered into a draw to win a set of Eco Cloths. There
will be one draw per event date.
\n
Seasonal gluten-free bak
ed goods will be available for purchase and store shelves will be
well stocked with freshly milled flours\, All Purpose Flour\, Pancake Mix
and the GF spices. Whole gluten-free grains will also be available for pu
rchase\, along with organic fresh eggs\, organic\, single-forest Maple Syr
up\, recyclable egg cartons\, cook books & so much more.
\n
Millstone Farm will continue to collect food donations for the Mustard Se
ed throughout November and December! Food donations should be can
ned goods or non-perishable items. Donation drop offs are welcome any time
during shop hours:
\nThursday – Saturday\, 10am – 5pm.
\n
\n\n
\n\n- Millstone Farm’s extensive line of organic flours are stone-m
illed in a dedicated gluten-free facility.
\n- Grains can be milled
up to 3 times to ensure that the flour contains the entirety of the grain.
\n- Gluten-free oats are milled in a separate mill in order to prot
ect celiacs who cannot tolerate even pure oats.
\n- Whole\, unmilled
grains are also available for purchase.
\n- Organic spices\, source
d from organic suppliers from around the world\, are milled to order for
optimal aroma and taste\, then stored in light-impenetrable\, miron glass.
\n- All-purpose and pancake mixes are created in house and are xant
han gum free.
\n- Also at the store: organic fresh eggs\, organic\,
single-forest maple syrup\, recyclable egg cartons\, cook books & so much
more.
\n- Coming soon – an outdoor cob oven for rustic\, gluten-fre
e baking! Think cinnamon buns and pizza!
\n
\n
\nMillstone Farms’ flours are milled to order. Phone
or text 778-350-1455 or email millstonefarmer@gmail.com. Collect in person at the f
arm.
\nFlours sold at the store on Thursday\, Friday & Sat
urday are milled on Wednesdays.
\nAlmond Flour • Amaranth • Arrowroo
t Starch • Baking Powder • Baking Soda • Brown Flax Flour • Brown Flax Mea
l • Brown Flax Seeds • Chickpea • Coconut Flakes • Coconut Flour • Corn (
tested to be gluten-free) • Cornstarch • Dried Organic Black Beans • Garfa
va • Vegan Chocolate Chips • Golden Flax Flour • Golden Flax Meal • Golden
Flax Seed • Millet • Oat (pure from Avena) • Potato Starch • Psyllium Hus
k • Quinoa • Sorghum • Superfine Brown Rice • Sweet • White Rice • Tapioca
Starch • Teff • White Rice • Xanthan Gum
\n\n- TESTI
MONIAL: “I am so glad I found out Millstone Farm
! Our big puzzle is\, how could we not have heard about this business befo
re this\, since they’ve been operating for 10-ish years! I will definitely
start ordering from them. Thanks so much for introducing
this business! We definitely need to support them!” Anne W.
\n
\nMillstone Farm’s herbs and vegetables\, organic soaps &
wool products are focused on healthy\, sustainable\, zero waste living an
d packaged in refillable & reusable containers.
\nShop Online
\n\n- click
on images below for more information
\n- free shipping in Canada on
orders over $75.00
\n
\nOrganic Can
vas Totes
\nNatural Wool Dryer Balls
div>\n
Organic Laundry
Soap
\n
Organic Shea Butter
\n
<
p id='caption-attachment-52842' class='wp-caption-text'>Pure Essential Oil
s
\n
Organic Produce Bags
\n
Eco Cloths
\n
Bulk Bags
\n
\n
\n
Carrying Retailers
\n
DTSTART;TZID=America/Vancouver:20221120T110000
DTEND;TZID=America/Vancouver:20221120T150000
GEO:+48.66801;-123.469408
LOCATION:Millstone Farm & Organics @ 710 Towner Park Rd\, North Saanich\, B
C V8L 5L7\, Canada
RDATE;TZID=America/Vancouver:20221211T110000
SEQUENCE:0
SUMMARY:Cookies for Community
URL:https://theceliacscene.com/event/gluten-free-cookie-community-millstone
-farm/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-53211@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events\,Gluten-Free Foodies
CONTACT:Becky & Deryk\; 250-951-6224\; elfarofusion@yahoo.com\; elfaromarke
t.com
DESCRIPTION:
Every Sunday from 12-3pm\, 100% Gluten-Free El Faro Market offers a m
odest but amazing Brunch Menu!
\n
Their mo
st popular seller is the El Faro Omelette – a delicious bowl of Crispy Has
h Browns with a Back Bacon\, Cheese Omelette served with fresh green onion
\, chipotle\, Fried Mushrooms\, Avocado and Fresh Fruit!
\n
Also on offer – wait for it – deep-fried onion
rings! (Sundays only)
\n
Delecta
ble desserts always available. Now licensed for wine\, beer and cider!
\n
elfaromarket.com • Facebook • Instagram • elfarofusion@yahoo.com • 250-951-6224
\nHOURS (starting June 29) Wednesday to Saturday 4-8:30pm. Sunday 12-5pm
\n
\n
NEW! Ask about th
eir 100% Gluten-Free Charcuterie Boards!
\n
About El Faro
\n
“At El Faro\, we create 100% gluten-free\, naturally hand-crafted fu
sion cuisine. We believe that good food heals the body as well as the soul
. All our dishes are vibrant\, delicious\, fresh and fun and made with loc
ally sourced\, organic and sustainable ingredients.” Learn more …
\n
Testimonia
l
\n
\n- “We stopped in on Sunday and this pl
ace is great. At first we drove right past it\, the outside doesn’t jump o
ut at you as a restaurant. Don’t let that fool you\, the food was outstand
ing. To me\, the hallmark of a good/great celiac eatery is that as you eat
your food\, you would never know that everything is gluten free. Four of
us weren’t celiac and the meal was delicious. Any time we venture as far n
orth as Nanaimo\, we’ll be taking a detour through Parksville to eat here\
, we barely scratched the surface of the menu.”
\n
\n
\n
El Faro Gluten Free Flour
– Artisan Blend – Hand-crafted in Small Batches.
\n
\n- <
em>“Your flour has given me my life back. I can bake again for the first t
ime in years\, confidently.”
\n
\n
Watch the El
Faro Flour video!
\nSecret El Faro Flour Scone Recipe!
\n
From desserts to scones to fish & chips\, El Faro’s Flour Blend forms the
foundation of all of the baking at El Fusion’s 100% gluten-free restaurant
. Now we can enjoy their artisan mix in our own kitchens!
\n
“Fro
m hard times come small gifts. In the spring of 2019 we formulated our glu
ten free flour and then sidelined the project. During Covid we couldn’t fi
nd our favourite gluten-free flour and everything we tried just didn’t mea
sure up to our expectations in creating our favourite baked goods.”
p>\n
“We pulled out the
formula we created and made our favourite scones with it. We nailed it!!
The quality\, taste and texture were beyond our wildest dreams for anythin
g gluten free. We then shared it with our valued customers and friends for
feedback and their overwhelming positive feedback and encouragement led u
s to you!! We are so excited for you to try our flour for all of your baki
ng adventures!”
\n
…….
\n
“Today I made one of my favou
rite recipes that I haven’t been able to make for years … Toblerone Shortb
read. Oh my goodness\, they turned out so well! You’ve restored my faith i
n baking. Thank you so much!”
\n
“We would love to hear from
you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“
\n
<
strong>Testimon
ials
\n
“Little by little I am working through my favour
ite cookie recipes now using your flour. Nothing but success! These ones a
re particularly good\, ginger crinkles! They turned out better than ever.
With your flour I am actually thoroughly enjoying baking (and eating) my g
luten-free treats again!”
\n
Ingredients: Brown Rice Flour\, White Rice Flour\, Tapioca Starch\, Potato Starch\,
Sorghum Flour\, Sweet Rice Flour\, Arrowroot Starch and Xanthan Gum.
\n
\n
Carrying Retailers
\n
\n
DTSTART;TZID=America/Vancouver:20221127T120000
DTEND;TZID=America/Vancouver:20221127T150000
GEO:+49.316982;-124.291669
LOCATION:El Faro Market @ 631 Island Hwy E\, Parksville\, BC V9P 1T5\, Cana
da
RRULE:FREQ=WEEKLY;BYDAY=SU;WKST=MO
SEQUENCE:0
SUMMARY:Sunday Brunch
URL:https://theceliacscene.com/event/el-faro-market-sunday-brunch/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
22/11/El-Faro-Brunch-1-300x300.jpg\;300\;300\,medium\;https://theceliacsce
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X-TAGS;LANGUAGE=en-US:el faro\,gluten free\,Parksville\,restaurant
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-53422@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Gluten Free Expo\; https://www.glutenfreeexpo.ca/expos/vancouver-ex
po-2020/vancouver-exhibitors-sponsors-2023/
DESCRIPTION:
Gluten Free Ex
po is Canada’s largest gluten free event. Discover\, Sample\, and Save on
hundreds of Gluten Free Products while learning from leading experts.
\n
January 14 & 15. 10am to 4pm
\nVancouver Conference Centre 1055
Canada Place
\nWebsite • Facebook • Instagram • Twitter
\nTickets $20 per day. 12 & under FREE.
\n
\n- <
strong>Expo pricing – plan to spend!
\n- Leading ex
perts educate & answer questions
\n- Children’s pla
y area and so much more
\n
\n
\n
OUR FAVES WILL BE THERE!
\n
Silver Sponsor Alkeme Artisan Bakery – Spec
ializing in Gluten-Free Sourdough – Booth 309
\n
Alkeme is a
family-owned\, gluten-free\, nut-free bakery dedicated to crafting wildly
fermented sliced breads\, buns\, bagels & pizza crusts. Employing a centu
ries-old sourdough bread process\, Alkeme’s products offer a hearty and wh
olesome texture\, crunchy exterior and a soft\, spongy interior.
\n
M
ade with ancient grain blend (sorghum\, millet and tapioca)\, arrowroot po
wder\, water\, sour-dough starter culture\, psyllium husk\, coconut sugar
and sea salt. The most important ingredient is time.
Learn more here …
\n
• thisisalkeme.com • Facebook • Instag
ram
\n
\n
Bronze Sponsor – O’Doughs Too Good to Be Gluten Free
– Booth 116
\n
O’Doughs provides healthful\, high quality\,
soft\, gluten-free savoury bagels\, bread & buns made with wholesome\, nu
tritious ingredients – from their family to yours. Learn more here
…
\n
ODoughs.com • Where to buy O’Dough’s • Recipe Ideas • eatwell@odoughs.com • Facebook • Twitter
• Pinterest
\n
CHOOSE FROM ALL
OF THEIR DELICIOUS PRODUCTS • RESTAURANTS DO!
\n
\n
Taco Revolution
– IXIM Foods – Tortillas\, Seasonings\, Salsas & More – Booth 409
\n
\n
If you’re in love with the fixings from Taco Revolution’s 100% Gluten-Free Food Truck\,
here’s your chance to enjoy their fresh IXIM
a> tortillas and authentic Mexican spices\, salsas\, bean dips and taco fi
llings in your own home! All 100% gluten free!
\n
Sample hand-made tortilla chips & hot sauce.
\nExpo Pricing on Taco Night and Chorizo Spice Mix\, Revolucion Hot Sauce\, Xocolat
l (Mayan hot chocolate)\, Pico de Gallo Salsa\, Tortillas and Taco Fillin
gs – while quantities last!
\n
ixim.ca
• info@ixim.ca • Facebook • Twitter
\n
IXIM Mexican Foods is Cowichan
Valley’s own locally produced\, fresh corn tortilla maker. Ixim tortillas
contain only heirloom (non-GMO) corn\, water\, and lime\; no artificial f
illers\, preservatives\, or unnatural genetically modified ‘frankencorn’ l
ike most tortillas you find in stores.
\nCorn Tortilla Chips
• Fresh Corn Tortillas 100% gluten-free
\nSeasonings
– Chorizo Spice Mix • Taco Seasoning Mix • Nun’s Mistake Mole
\nSalsas – fresh sauce. Ideal for dipping. – Fresh To
mato Salsa\, Medium or Spicy Heat
\nPico de Gallo –
fresh\, raw vegetables\, never cooked. Ideal as a salad or a filling – Mi
ld or Medium Heat
\n
\n
El Faro Gluten-Free\, Vegan All-Purpose Flour. Hand-cr
afted in Small Batches in Parksville\, Vancouver Island – Booth 613
\n
From desserts to scones to fish & chips\, El Faro’s Flour Blend
forms the foundation of all of the baking at El Faro Fusion’s 100% Gluten-Free Restaurant. Now we can
enjoy their artisan mix in our own kitchens! Learn more here!
\n
\nIngredients: Brown Rice Flour\, White Rice Flour\, Tapioca
Starch\, Potato Starch\, Sorghum Flour\, Sweet Rice Flour\, Arrowroot Star
ch and Xanthan Gum. \n
\n
Expo Pricing
– mention The Celiac Scene and enjoy a 10% discount!
\n
elfaromarket.com • Facebook • Instagram • elfarofusion@yahoo.com • 250-951-6224 • Order via Amazon
\n
Watch
the El Faro Flour video!
\nSecret El Faro Flour Scone Recipe!
p>\n
\n
Wise Bites Plan
t-Based Quinoa Snacks Way of the Future!
\n
You want something sweet\, but you also want to make smarter choices
about what you want to eat. Wise Bites lets you have it both ways. Sweete
ned mostly with pure fruit so you get all the taste and none of the guilt.
\n
\n
Wise Bites are a take-anywhere snack made with nutritious
pure oats. Lightly sweetened with dried fruit. Re-sealable bag keeps them
fresh.
\n
\n
Delectable Small Treats • Fudgy Mint • Snowy Lemon • Cranberry Chocolate • Ginger Chocolate
\n
Soft Mini Cookies • Raspberry Pie • Apple
Pie • Lemon • Chocolate
\n
\n
\n- Certified
Gluten-Free • Non-GMO Verified • Certified Vegan • Certified Kosher.
\n- Top 11 Allergen-
Free – NO gluten\, peanuts\, nuts\, sesame\, dairy\, eggs\, soy\, fish\, c
rustaceans/shellfish\, mustard or sulfites • Casein-free • Yeast-free • Hi
gh in Protein and Fibre • Low in Sugar and Fat.
\n
\n
\n
\n\n\n
\n\n
Tickets: https://www.showpass.com/vancouvergfexpo/.
DTSTART;TZID=America/Vancouver:20230114T100000
DTEND;TZID=America/Vancouver:20230114T160000
GEO:+49.289661;-123.117642
LOCATION:Vancouver Conference Centre @ 1055 Canada Pl\, Vancouver\, BC V6C
3E2\, Canada
RDATE;TZID=America/Vancouver:20230115T100000
SEQUENCE:0
SUMMARY:Our Faves at Gluten Free Expo 2023
URL:https://theceliacscene.com/event/our-faves-at-gluten-free-expo-vancouve
r-2023/
X-COST-TYPE:external
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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X-TAGS;LANGUAGE=en-US:alkeme\,el faro flour\,gluten free expo\,odoughs\,Tac
o Revolution\,vancouver\,Wise Bites
X-COST:$20.00. 12 & Under Free
X-TICKETS-URL:https://www.showpass.com/vancouvergfexpo/
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-53617@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Six Mile Pub\; 250-478-3121
DESCRIPTION:
Dine Around Victoria is on from Jan
uary 20th through to February 5th\, daily after 4pm!
\nSix M
ile Pub is taking good care of us. Each course has at least one gluten-fre
e option\, including dessert! Reserve now at 250-478-3121.
\n
Find Si
x Mile Pub at 494 Old Island Highway in View Royal\, British Columbia
\n• Free Parking • Accessible • Six Mile
Pub • Facebook • Twitter • Instagram
\n
Established in 1855\,
the oldest pub in BC is a beautiful heritage pub located on the bank of M
illstream\, adjacent to the Galloping Goose Regional Bike Trail. Vegetabl
es\, herbs and honey from their own Riverside Culinary Garden Apiary. Walk
\, Bike\, Drive or Paddle to the Six Mile Pub – you will be delighted!
\n
\n
Clic
k on image to enlarge
\n
Click on image to enlarge
\n
\n
Award Winning Riverview Patio
\n
Six Mil
e Pub Believes in Great Food that Happens to be Gluten Free!
\n• All of Six Mile’s deep fryers are gluten free
\n• Proprietary g
luten-free flours expertly blended in house
\n• Contraband flours are
stored away from the prep hall
\n• Gluten-free kitchen guidelines in
place
\n• Gluten-free education / staff training is ongoing
\n•
Menu has GF icons marking house-made\, gluten-free products. Enjoy!
\n
Providing us with the gluten-free options we love for Patio Dining\, Ta
ke Out or Delivery from Bangers • Bean Tacos • Calamari • Crab Cake • Cris
py Cauliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod • Perogies •
Poutine • Seafood Paella • Shepherd’s Pie • SixNature Wings • Thai Chicken
Salad & so much more! Decadent desserts\, too!
\n
Whistler Forager i
n Bottles • Ciders • Glutenberg
\n
Open for Safe Indoor Dinin
g\, Take-Out & Delivery
\n
\n- MON – THURS 11:00am – 8:00
pm
\n- FRI & SAT 11:00am – 10:00pm
\n- SUN 11:00am – 8:00pm\n
- BRUNCH Sat & Sun 11am – 2pm
\n- HAPPY HOUR Daily 3pm – 6pm
li>\n
- RIVERSIDE PATIO: open for seating between mid-Spring and mid-Fall
.
\n
\n
The 160 year-old View Royal p
ub that served the Gold Rush has set the gold standard for gluten free! Pu
b fare created with culinary flare\, Six Mile is proud to serve ‘SIX-Natur
e’ chicken wings\, deep-fried halibut and – wait for it – safe french fri
es\, yam fries and even onion rings cooked in a dedicated deep fryer! Six
Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting
the needs of celiac diners and anyone with sensitivities i.e. dairy\, soy
\, nuts or shellfish.
\n
Be su
re to ask for their ‘Feature Sheet!’<
img decoding='async' class='alignright wp-image-44919 size-medium' src='ht
tps://theceliacscene.com/wp-content/uploads/2015/03/Six-Mile-Gluten-Free-P
rogram-300x218.png' alt='Six Mile Gluten-Free Program' width='300' height=
'218' />
\n
\n
There’s a cozy corner\, a sun-drenched patio or a pool table
just right for you. Families are welcome with a menu made with the celiac
child in mind. The family room also makes a great space for group functio
ns.
\n
\n- TESTIMONIAL: Just had dinner last
night at the 6 Mile Pub on Old Island Highway. Wow! I have eaten here bef
ore but was amazed again at the GF menu selection\, presentation\, delicio
usness\, and the feeling of safety eating there. We went with another fami
ly and it was so awesome that I could share food with others who easily or
dered GF even though they aren’t Celiac because there is just so many good
things to choose from. The calamari is the best I have had anywhere. All
the desserts were gluten free. How is this possible I wondered? I asked th
e waitress and she told me the chef is Celiac! We need more Celiac chefs t
hat are this creative!! I this has got to be best restaurant for dinner fo
r Celiacs in the Victoria area.
\n
\n
Six Mile Pub pulls out all the gluten-free stops – every Sunday! Glute
n-free hotcake stack\, eggs benedict\, omelettes\, hash browns and amazing
desserts! Gots Kids? Ask to be seated in the Family Room and order from t
he Kids Menu!
\n
Unique at The Six Mile
\n
\n<
li>We do not own or use microwave ovens\n- Only high-quality oil is
used in our fryers. While more costly\, the quality is in the taste and t
he value is in its healthful properties
\n- We serve handmade artisa
n products including pasta\, sausages & bread
\n- Our apiary produce
s an abundance of honey that we use in many recipes
\n- All seafood
options are recommended by the Vancouver Aquarium as ocean-friendly
\n
- Patrons of all ages (including minors) are always welcome
\n
\n
DTSTART;TZID=America/Vancouver:20230120T160000
DTEND;TZID=America/Vancouver:20230120T200000
GEO:+48.456846;-123.459228
LOCATION:Six Mile Pub @ 494 Island Hwy\, Victoria\, BC V9B 1H5\, Canada
RRULE:FREQ=DAILY;UNTIL=20230205T235959Z
SEQUENCE:0
SUMMARY:Dine Around Victoria
URL:https://theceliacscene.com/event/gluten-free-dine-around-victoria-2023/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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X-TAGS;LANGUAGE=en-US:dine around\,gluten-free\,restaurant\,Six Mile Pub\,v
ictoria
X-COST:$35 or $5
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-54087@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Six Mile Pub\; 250-478-3121
DESCRIPTION:
Mark
your calendars & spend the evening celebrating St Patrick’s Day at Six Mi
le Pub! Lots of amazing food & bevies to enjoy while clapping\, tapping\,
and singing along to Irish & Celtic favourites by Cookeilidh. Erin go brag
h!
\n
Reserve now at 250-478-3121.
\n
Find Six
Mile Pub at 494 Old Island Highway in View Royal\, British Columbia
\n• Free Parking • Accessible • Six Mile
Pub • Facebook • Twitter • Instagram
\n
Established in 1855\,
the oldest pub in BC is a beautiful heritage pub located on the bank of Mi
llstream\, adjacent to the Galloping Goose Regional Bike Trail. Vegetable
s\, herbs and honey from their own Riverside Culinary Garden Apiary. Walk\
, Bike\, Drive or Paddle to the Six Mile Pub – you will be delighted!
\n
\n
Award Winning Riverview
Patio
\n
Six Mile Pub Believes in Great Food that Happ
ens to be Gluten Free!
\n• All of Six Mile’s deep fryers ar
e gluten free
\n• Proprietary gluten-free flours expertly blended in
house
\n• Contraband flours are stored away from the prep hall
\n• Gluten-free kitchen guidelines in place
\n• Gluten-free education
/ staff training is ongoing
\n• Menu has GF icons marking house-made
\, gluten-free products. Enjoy!
\n
Providing us with the gluten-free
options we love for Patio Dining\, Take Out or Delivery from Bangers • Bea
n Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish & Chips • Nasi
Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella • Shepherd’s
Pie • SixNature Wings • Thai Chicken Salad & so much more! Decadent desse
rts\, too!
\n
Whistler Forager in Bottles • Ciders • Glutenberg
\n
Open for Safe Indoor Dining\, Take-Out & Delivery
\n
\n- MON – THURS 11:00am – 8:00pm
\n- FRI & SAT 11:00am – 10:
00pm
\n- SUN 11:00am – 8:00pm
\n- BRUNCH Sat & Sun 11am – 2pm<
/li>\n
- HAPPY HOUR Daily 3pm – 6pm
\n- RIVERSIDE PATIO: open for s
eating between mid-Spring and mid-Fall.
\n
\n
The 160 year-old View Royal pub that served the Gold Rush has set
the gold standard for gluten free! Pub fare created with culinary flare\,
Six Mile is proud to serve ‘SIX-Nature’ chicken wings\, deep-fried halibu
t and – wait for it – safe french fries\, yam fries and even onion rings
cooked in a dedicated deep fryer! Six Mile Pub’s Red Seal Chefs and their
protégées pride themselves on meeting the needs of celiac diners and anyo
ne with sensitivities i.e. dairy\, soy\, nuts or shellfish.
\n
Be sure to ask for their ‘Feature Sheet!’
\n
\n
There’s a cozy corner\,
a sun-drenched patio or a pool table just right for you. Families are we
lcome with a menu made with the celiac child in mind. The family room also
makes a great space for group functions.
\n
\n- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Isla
nd Highway. Wow! I have eaten here before but was amazed again at the GF m
enu selection\, presentation\, deliciousness\, and the feeling of safety e
ating there. We went with another family and it was so awesome that I coul
d share food with others who easily ordered GF even though they aren’t Cel
iac because there is just so many good things to choose from. The calamari
is the best I have had anywhere. All the desserts were gluten free. How i
s this possible I wondered? I asked the waitress and she told me the chef
is Celiac! We need more Celiac chefs that are this creative!! I this has g
ot to be best restaurant for dinner for Celiacs in the Victoria area.
\n
\n
Six Mile Pub pulls out all the g
luten-free stops – every Sunday! Gluten-free hotcake stack\, eggs benedict
\, omelettes\, hash browns and amazing desserts! Gots Kids? Ask to be seat
ed in the Family Room and order from the Kids Menu!
\n
Unique
at The Six Mile
\n
\n- We do not own or use microwave ov
ens
\n- Only high-quality oil is used in our fryers. While more cost
ly\, the quality is in the taste and the value is in its healthful propert
ies
\n- We serve handmade artisan products including pasta\, sausage
s & bread
\n- Our apiary produces an abundance of honey that we use
in many recipes
\n- All seafood options are recommended by the Vanco
uver Aquarium as ocean-friendly
\n- Patrons of all ages (including m
inors) are always welcome
\n
\n
DTSTART;TZID=America/Vancouver:20230317T180000
DTEND;TZID=America/Vancouver:20230317T220000
GEO:+48.456846;-123.459228
LOCATION:Six Mile Pub @ 494 Island Hwy\, Victoria\, BC V9B 1H5\, Canada
SEQUENCE:0
SUMMARY:St Patrick’s Day
URL:https://theceliacscene.com/event/st-patricks-day-six-mile-pub/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
20/04/Six-Mile-Pub-FB-tiny-80x80.jpg\;80\;80\;1\,medium\;https://theceliac
scene.com/wp-content/uploads/2020/04/Six-Mile-Pub-FB-tiny-300x158.jpg\;300
\;158\;1\,large\;https://theceliacscene.com/wp-content/uploads/2020/04/Six
-Mile-Pub-FB-tiny-1030x541.jpg\;1030\;541\;1\,full\;https://theceliacscene
.com/wp-content/uploads/2020/04/Six-Mile-Pub-FB-tiny-scaled.jpg\;1024\;538
\;
X-TAGS;LANGUAGE=en-US:Cookeilidh\,gluten-free\,restaurant\,Six Mile Pub\,St
Patrick's Day\,victoria
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-54223@theceliacscene.com
DTSTAMP:20240328T220439Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Ellen\; 250-727-6275\; ellen@theceliacscene.com\; https://bit.ly/Si
xMilePubViewRoyal
DESCRIPTION:
Find Six Mile Pub at 494 Old Island Highway
in View Royal\, British Columbia
\n250-478-3121 • Free Parking • Acc
essible •
\n
Six Mile Pub • Menus with ‘GF’ Notations • <
a href='https://www.facebook.com/sixmilepub'>Facebook • Twitter • Instagram
\n
RSVP at ellen@theceliacscene.com or through Victoria’s G
F Foodies.
\n
Six Mile Pub Believes in Great Food that ju
st happens to be Gluten Free!
\n• All of Six Mile’s deep fr
yers are gluten free
\n• Proprietary gluten-free flours expertly blen
ded in house
\n• Contraband flours are stored away from the prep hall
\n• Gluten-free kitchen guidelines in place
\n• Gluten-free edu
cation / staff training is ongoing
\n• Menu has GF icons marking hous
e-made\, gluten-free products. Enjoy!
\n
Providing us with the gluten
-free options we love for Patio Dining\, Take Out or Delivery: Bangers • B
ean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish & Chips • Nas
i Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella • Shepherd
’s Pie • SixNature Wings • Thai Chicken Salad & so much more! Decadent des
serts\, too!
\n
Gluten-Free Beer! Whistler Forager in Bottles
• Ciders • Glutenberg
\n
Open for Indoor Dining\, T
ake-Out & Delivery
\n
\n- MON – THURS 11:00am – 8:00pm\n
- FRI & SAT 11:00am – 10:00pm
\n- SUN 11:00am – 8:00pm
\n<
li>BRUNCH Sat & Sun 11am – 2pm\n- HAPPY HOUR Daily 3pm – 6pm
\n
- RIVERSIDE PATIO: open for seating between mid-Spring and mid-Fall.
\n
\n
The 160 year-old View Royal pub th
at served the Gold Rush has set the gold standard for gluten free! It has
seating for over 300 guests\, including some on the Riverside Patio that o
verlooks Millstream.
\n
Their pub fare is
created with culinary flare. Six Mile is proud to serve ‘SIX-Nature’ chick
en wings\, deep-fried halibut and – wait for it – safe french fries\, yam
fries and even onion rings cooked in a dedicated deep fryer!
\n
Six Mile Pub’s Red Seal Chefs and their protégées p
ride themselves on meeting the needs of celiac diners and anyone with sen
sitivities i.e. dairy\, soy\, nuts or shellfish.
\n
Be sure to ask for their ‘Feature Sheet!’
\n
\n
There’s a cozy corner\, a sun-dre
nched patio or a pool table just right for you. Families are welcome with
a menu made with the celiac child in mind. The family room also makes a gr
eat space for group functions.
\n
\n- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Island Highway.
Wow! I have eaten here before but was amazed again at the GF menu selecti
on\, presentation\, deliciousness\, and the feeling of safety eating there
. We went with another family and it was so awesome that I could share foo
d with others who easily ordered GF even though they aren’t Celiac because
there is just so many good things to choose from. The calamari is the bes
t I have had anywhere. All the desserts were gluten free. How is this poss
ible I wondered? I asked the waitress and she told me the chef is Celiac!
We need more Celiac chefs that are this creative!! I this has got to be be
st restaurant for dinner for Celiacs in the Victoria area.
\n
\n
Six Mile produces its own light and
fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!
\n
Six Mile Pub pulls out all the gluten-free stops – every Sunda
y! Gluten-free hotcake stack\, eggs benedict\, omelettes\, hash browns and
amazing desserts! Gots Kids? Ask to be seated in the Family Room and orde
r from the Kids Menu!
\n
Unique at The Six Mile
\n
\n- We do not own or use microwave ovens
\n- Only high-quali
ty oil is used in our fryers. While more costly\, the quality is in the ta
ste and the value is in its healthful properties
\n- We serve handma
de artisan products including pasta\, sausages & bread
\n- Our apiar
y produces an abundance of honey that we use in many recipes
\n- All
seafood options are recommended by the Vancouver Aquarium as ocean-friend
ly
\n- Patrons of all ages (including minors) are always welcome
\n
\n
\n
The historic Six Mile Pub is the
Oldest Pub in BC. It has seating for over 300 guests\, including some on
the Riverside Patio that overlooks Millstream. All menu items\, are prepar
ed from scratch using thoughtfully and responsibly sourced ingredients.
\n
DTSTART;TZID=America/Vancouver:20230319T160000
DTEND;TZID=America/Vancouver:20230319T180000
GEO:+48.456826;-123.459128
LOCATION:Six Mile Pub @ 494 Island Hwy\, Victoria\, BC V9B 1H5\, Canada
SEQUENCE:0
SUMMARY:Gluten-Free Foodie Meetup
URL:https://theceliacscene.com/event/gluten-free-foodie-meetup/
X-COST-TYPE:free
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55145@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:https://www.plantedlife.com/vancouver
DESCRIPTION:
🌱 Planted Expo
Vancouver May 27 & 28\, 10am – 5pm at the Vancouver Convention Centre West
\n🌱 Canada’s biggest\, most juicy\, most epic plant-based event of t
he year.
\n🌱 The Celiac Scene favourites will be there! Sample & Save
!
\n🌱 chef Pola’s Granola – Booth 31
\n
🌱 Taco Revolution – Booth 426
\n🌱 Vegan Rob Puffs –
Booth 606
\n
Planted Life • Facebo
ok • Instagram •
Twitter • Tickets
\n
\n
Boost of Goodness with a Healthy Light Crunch! Booth 3
1
\n
Chef Pola’s Original or Wild Pecan Blueber
ry Maple Granolas are great on their own\, as a snack or wit
h yogurt\, milk or nut beverages. Add fresh fruit\, sprinkle it on frozen
treats or nut butter toast\, or include it in your baking recipes. Perfec
t for the whole family at home or on the go. Learn more here …
\n
ChefPola.ca • Facebook • Twitter • Instagram • Contact
• Blog
\n
Gluten-free • 95% organic ingredients • vegan-friendly • nutrient-rich
• hand-made in a gluten-free facility in BC • only 3 grams of sugar per se
rving • no processed sugars • chef-formulated
\n
Purchase directly f
rom chef Pola’s Granola!
\nPur
chase through Buy BC Food and Drink
\n
\n
\n
Taco Revolution Mex
ican Foods! Booth 426!
\n
Straight from Taco Revolution’s 100% Gluten-Free Food Truck on V
ancouver Island\, here’s your chance to enjoy their fresh tortillas and au
thentic Mexican spices\, salsas\, bean dips and taco fillings in your own
kitchen! All 100% gluten free! Learn more here …
\n
Taco Revolution Website • Instagram • Facebook • Twitter
\n
\n- Taco Revolutio
n Tortillas – Cowichan Valley’s own locally produced\, fresh corn
tortilla maker. Taco Revolution tortillas contain only heirloom (non-GMO)
corn\, water\, and lime\; no artificial fillers\, or preservatives.
\n- Seasonings – 100% gluten-free • Chorizo Spice Mix\,
Taco Seasoning Mix & Nun’s Mistake Mole
\n- Salsas – fresh sauce. Ideal for dipping • Fresh Tomato Salsa\, Medium or Spicy
Heat
\n- Pico de Gallo – fresh\, raw vegetables\,
never cooked. Ideal as a salad or a filling • Mild or Medium Heat
\n<
li>Fillings • Shredded Chicken Tinga\, Pulled Pork Cochin
ita Pibil\, Refried Beans & Vegan Chorizo\n- Bean Dip
\n
\n
\n
Veg
an Rob in Your Favourite Flavours! Booth 606!
\n
Sample & sa
ve on Dairy-Free Cheddar\, Cauliflower and Dragon Puffs. The snack food fo
cused on nutrition and compassion. Facebook • Insta
gram • Twitter • Order Online
\n
\n
Tickets:
https://www.showpass.com/planted-expo-vancouver-2
023/.
DTSTART;TZID=America/Vancouver:20230527T100000
DTEND;TZID=America/Vancouver:20230527T170000
LOCATION:Planted Expo Vancouver @ Vancouver Convention Centre West
RDATE;TZID=America/Vancouver:20230528T100000
SEQUENCE:0
SUMMARY:Taco Revolution • chef Pola’s Granola • Vegan Rob
URL:https://theceliacscene.com/event/taco-revolution-chef-polas-granola-veg
an-rob-planted-expo/
X-COST-TYPE:external
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X-TAGS;LANGUAGE=en-US:chef pola\,gluten free\,planted expo\,Taco Revolution
\,vancouver\,vegan rob
X-TICKETS-URL:https://www.showpass.com/planted-expo-vancouver-2023/
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-54963@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Laurie Kelly\; 778-350-1455\; millstonefarmer@gmail.com\; https://m
illstoneorganics.com/
DESCRIPTION:
Beans to Brew: An Evening All
About Coffee
\nTuesday May 30th | 6:30 – 8:00pm
\nPurchase Tickets in Advance – $20 – space is limited
\n710
Towner Park Rd\, North Saanich (see map)
\n
Millstone Farm is excited to welcome Sam Jones—fo
under of the island-born coffee roastery 2% Jazz. For over 25 years\, Sam
has been committed to sourcing\, roasting and brewing exceptional craft co
ffee. Beginning as an outdoor kiosk in downtown Victoria\, 2% Jazz has gro
wn to become a community staple—renowned for the quality of its coffee and
the warm and welcoming atmosphere of its indoor cafe.
\n
On May 30th
\, join Millstone Farm for an evening all about coffee as Sam takes us on
a journey from bean to brew. Learn how coffee is grown\, sourced\, roasted
and brewed—and how to make the perfect cup at home!
\n
After the pre
sentation\, enjoy a coffee tasting\, a selection of gluten-free pastries a
nd the musical ambiance of wes rd wraggett on Jazz Guitar! Coffee beans will be available for purchase\, packaged and in b
ulk\, along with Miron glass jars for storing the beans in maximum freshne
ss and shelf life.
\n
Store shelves will be well stocked with freshly
milled flours\, All Purpose Flour\, Pancake Mix and the GF spices. Whole
gluten-free grains will also be available for purchase\, along with organi
c fresh eggs\, organic\, single-forest Maple Syrup\, recyclable egg carto
ns\, cook books & so much more.
\n
\n\n
\n
\n- Millstone Farm’s extensi
ve line of organic flours are stone-milled in a dedicated gluten-free fac
ility.
\n- Grains can be milled up to 3 times to ensure that the flo
ur contains the entirety of the grain.
\n- Gluten-free oats are mill
ed in a separate mill in order to protect celiacs who cannot tolerate even
pure oats.
\n- Whole\, unmilled grains are also available for purch
ase.
\n- Organic spices\, sourced from organic suppliers from around
the world\, are milled to order for optimal aroma and taste\, then store
d in light-impenetrable\, miron glass.
\n- All-purpose and pancake m
ixes are created in house and are xanthan gum free.
\n- Also at the
store: organic fresh eggs\, organic\, single-forest maple syrup\, recycla
ble egg cartons\, cook books & so much more.
\n- Coming soon – an ou
tdoor cob oven for rustic\, gluten-free baking! Think cinnamon buns and pi
zza!
\n
\n
\n
Millstone Fa
rms’ flours are milled to order. Phone or text 778-350-1455 or email millstonefarmer@gmail.com
a>. Collect in person at the farm.
\n
Flours sold a
t the store on Thursday\, Friday & Saturday are milled on Wednesdays.
\n
Almond Flour • Amaranth • Arrowroot Starch • Baking Powder • Baking S
oda • Brown Flax Flour • Brown Flax Meal • Brown Flax Seeds • Chickpea • C
oconut Flakes • Coconut Flour • Corn (tested to be gluten-free) • Cornsta
rch • Dried Organic Black Beans • Garfava • Vegan Chocolate Chips • Golden
Flax Flour • Golden Flax Meal • Golden Flax Seed • Millet • Oat (pure fro
m Avena) • Potato Starch • Psyllium Husk • Quinoa • Sorghum • Superfine Br
own Rice • Sweet • White Rice • Tapioca Starch • Teff • White Rice • Xanth
an Gum
\n
\n- TESTIMONIAL: “My friend and I w
ent to the most interesting family farm yesterday afternoon. It is Millst
one Farm & Organics and they specialize in organic\, gluten-free grains. O
ne can order fresh ground flours and pick up when convenient. They also ha
ve the MOST amazing vanilla\, vanilla beans\, and powder\, fresh organic e
ggs\, lots of interesting articles in their little shop. They also have sp
ices which can be fresh ground\, essential oils\, etc. Check them out if y
ou live on the Island.” Diane Jenson
\n
\n<
p>
Millstone Farm’s herbs and vegetables\, organic soaps & wool pr
oducts are focused on healthy\, sustainable\, zero waste living and packag
ed in refillable & reusable containers.\n
Shop Online
\n
\n- clic
k on images below for more information
\n- free shipping in Canada o
n orders over $75.00
\n
\n
Organic Ca
nvas Totes
\n
Natural Wool Dryer Balls
<
/div>\n
\n
Organic Shea Butter
\n
Pure Essential Oi
ls
\n
Organic Produce Bags
p>
\n
Eco Cloths
\n
Bulk Bags
\n<
p>
\n
\n
Carrying Retailers
\n
\n
Tickets: https://ticketscandy.com/e/beans-to-brew-an-
evening-all-about-coffee-1923.
DTSTART;TZID=America/Vancouver:20230530T183000
DTEND;TZID=America/Vancouver:20230530T203000
GEO:+48.66801;-123.469408
LOCATION:Millstone Farm & Organics @ 710 Towner Park Rd\, North Saanich\, B
C V8L 5L7\, Canada
SEQUENCE:0
SUMMARY:Beans to Brew: An Evening All About Coffee
URL:https://theceliacscene.com/event/beans-brew-coffee-evening-millstone-fa
rm/
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X-COST:$20
X-TICKETS-URL:https://ticketscandy.com/e/beans-to-brew-an-evening-all-about
-coffee-1923
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55155@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:PJ & Michelle\; 1-833-822-6738\; pj@ixim.ca\; https://www.tacorevol
ution.ca/
DESCRIPTION:
\n
Enjoy Tacos at the Beach!
Find the Taco Revolution Food Truck at Esquimalt Lagoon from noon to 7pm o
n the following Fridays. Live music and lots of fun!
\n
\n- June 2nd
\n- June 16th
\n- June 23rd
\n- July 7th
\n-
July 21st
\n- August 18th
\n- August 25th
\n- Sept 1st
\n
\n
Taco Revolution Website • Instagram • Facebook • Twitter
\n
NEW! Taco R
evolution 100% Gluten-Free Food Truck Now Delivers – through Door Dash & F
eastify See bit.ly/DoorDashTaco • See Feastify
\n
NEW! Toll-
Free Number! Place an order at 1-833-TACO-REV (1-833-822-6738)
\n
Eve
rything Taco Rev serves is gluten-free\, handmade from scratch in house an
d served with a passion and dedication to deliciousness and authenticity.
It is our mission to deliver the exact same taco you would find on a stree
t in Mexico. Every taco we serve\, from the Chorizo Vegetariano to the Fis
h Taco\, to the Chicken Tinga are all pulled directly from Mexico’s taco c
ulture. We have dared to bring those flavours north and share them with yo
u. It is time to taste a taco as it was meant to be\; it is time for a tru
e north Taco Revolution!
\n
Taco Revolution tacos are so good you wil
l want them every day\, and that’s possible: Keep
tabs on Taco Revolution no matter where they go!
\n
Classic Beef
\n
Chicken Tin
ga
\n
Cochinita Pib
il
\n
Refried Bean
\n
Chorizo
Vegetariano
\n
Carne Asada
\n
Grilled Fish
\n
Pork Belly
\n
Al Pastor\, Jerk Chicken\, Braised Lamb …
\n
\n
If you’re in love with the fixings fro
m Taco Revolution’s 100% Glute
n-Free Food Truck\, here’s your chance to enjoy their fresh tortillas and
authentic Mexican spices\, salsas\, bean dips and taco fillings in your ow
n kitchen! All 100% gluten free! LEARN MORE HERE!
\n
\n
\n
Taco Revolution Caters!
\n
We c
ater weddings\, birthday parties\, staff parties\, corporate events and al
l other kinds of public and private occasions. Taco Revolution takes care
of your guests with their “All-you-can-eat taco parties.” Like having an o
pen bar\, but with tacos!
\n
We are flexible! Wedding by the beach? N
o problem! Over 300 guests? We’ve done it! Exclusively vegan menu? You got
it! Guests with allergies? We can certainly accommodate!
\n
Easy is
their middle name! Taco Revolution provides all necessary biodegradable se
rvice ware (plates\, napkins\, forks\, etc.) and for an extra cost we can
provide non-alcoholic drinks as well. Let them give you the peace of mind
you deserve during your event!
\n
Tell Us About Your Event
\nWe’d love to hear about your upcoming event. Let us know you
r event date\, tentative number of guest\, preferred service time and venu
e location.
\n
Email us at: uprise@tacorevolution.ca or if you prefer\, phone us at: 1(833)822-67
38 (toll free) We would be happy to share our details!
\n
Taco Rev pr
ovides service in Sidney\, Victoria\, Sooke\, Mill Bay\, Shawnigan Lake\,
Duncan\, Chemainus\, Ladysmith\, Cedar\, Nanaimo\, Lantzville\, Parksville
\, Qualicum Beach\, Comox/Courtenay\, and anywhere in between.
DTSTART;TZID=America/Vancouver:20230602T120000
DTEND;TZID=America/Vancouver:20230602T190000
GEO:+48.76286;-123.69018
LOCATION:Esquimalt Lagoon
RDATE;TZID=America/Vancouver:20230602T120000
RDATE;TZID=America/Vancouver:20230616T120000
RDATE;TZID=America/Vancouver:20230623T120000
RDATE;TZID=America/Vancouver:20230707T120000
RDATE;TZID=America/Vancouver:20230721T120000
RDATE;TZID=America/Vancouver:20230818T120000
RDATE;TZID=America/Vancouver:20230825T120000
RDATE;TZID=America/Vancouver:20230901T120000
SEQUENCE:0
SUMMARY:Taco Revolution Food Truck
URL:https://theceliacscene.com/event/taco-revolution-food-truck-esquimalt-l
agoon/
X-COST-TYPE:free
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55339@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:
DESCRIPTION:
Chasing Sunsets – An Evening of Violi
ns with a Gluten-Free Intermission!
\nLucy Toews & Serena Pi
ercey
\nSaturday\, June 10 – 7pm-10pm
\nTrinity Presbyterian Chu
rch
\n145 Simms Rd\, Campbell River
\nEvent Details
\nAdvance Tickets $
12. Email lucy.toews@gmail.com f
or payment options.
\nTickets $14 at the door: cash / e-transfer
\nKids 12 & under: FREE
\n
Enjoy a Variety of Gluten-Free Cu
pcakes at Intermission
\nCeliac-Created in a Gluten-Free Kit
chen*
\n2/$5 with proceeds going to Celia
c Canada
\n*An ingredient list will be displayed for each kind of
cupcake. Cash sales only.
\n
\n
Lucy Toews
\n
Lucy Toews\, MA was diagnosed with Celiac Dise
ase the summer before she entered university. She completed her Masters in
Performance Violin at Memorial University in St. John’s\, NL.
\n
\n
Ser
ena Piercey
\n
Fellow violinist\, Serena Piercey\, BA\, has jus
t completed her undergraduate Performance Violin\, also at Memorial Univer
sity.
\n
Both Lucy and Serena will be attending the Conservatoire
de musique et d’art dramatique du Québec in September\, 2023 for fur
ther studies.
\n
\n
Program
\nPartita No. 2 for Solo Violin in D minor\, BWV 1004\, J. S Bach
\nI. Allemanda
\nII. Corrente
\nIII. Sarabanda
\nIV. Giga\nV. Ciaconna
\nSonata for 2 Violins in C major\, op 56\, Sergei
Prokofiev
\nI. Andante cantabile
\nII. Allegro
\nIII. Commo
do (quasi Allegretto)
\nIV. Allegro con brio
\n-Intermission-
\nSonata for 2 Violins in A minor\, op posth\, Eugène Ysaÿe
\nI. P
oco lento\, maestoso – Allegro fermo
\nSonata for 2 Violins in E majo
r\, op. 12\, No. 2\, Jean-Marie Leclair
\nI. Allegro ma poco
\nI
I. Largo
\nIII. Minuetto. Non troppo allegro
\nIV. Allegro
DTSTART;TZID=America/Vancouver:20230610T190000
DTEND;TZID=America/Vancouver:20230610T220000
LOCATION:Trinity Presbyterian Church\, Campbell River @ 145 Simms Rd\, Camp
bell River
SEQUENCE:0
SUMMARY:Gluten-Free Cupcakes – Chasing Sunsets Violin Recital
URL:https://theceliacscene.com/event/gluten-free-cupcakes-chasing-sunsets-v
iolin-recital/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:Campbell River\,cupcakes\,gluten free\,violins
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55178@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:
DESCRIPTION:
\n
🏄♂️. It’s Party Time in Cook Street
Village and You’re Invited! \n
\n
\n
🏄♂️. WHEN: Sunday\, June 11 – 10am to 5pm
\n
\n
\n
\n
🏄♂️. WHO: A
ll ages\, licensed area\, live music!
\n
\n
\n
\n
\n- Poke ori
ginates from Hawaii\, fusing fresh diced fish with rice\, veggies and an a
rray of delicious toppings. Prepared with high-quality\, rich-tasting and
fresh ingredients. Poke Fresh chefs are knowledgeable about gluten free an
d ready to create a handcrafted bowl that will send your taste buds on a v
acation to paradise … or at least Hawaii. Come on down to Cook Street and
customize a bowl unique to you! Lear
n more here …
\n
\n
\n
\n
\n
\n
\n- Right next door to the
iconic Lifestyle Markets\, Big Wheel enjoys a solid reputati
on with gluten-free diners for their dedicated deep-fryer\, yummy gluten-f
ree buns and their careful protocol!
\n
\n
De
licious! Real! Food! Fast!
\n
\n
\n
\n
\n
Taco Revolution 100% Gluten-F
ree Food Truck
\n
Everything Taco Rev serves is gluten-free\, han
dmade from scratch in house and served with a passion and dedication to de
liciousness and authenticity. It is our mission to deliver the exact same
taco you would find on a street in Mexico. Every taco we serve\, from the
Chorizo Vegetariano to the Fish Taco\, to the Chicken Tinga are all pulled
directly from Mexico’s taco culture. We have dared to bring those flavour
s north and share them with you. It is time to taste a taco as it was mean
t to be\; it is time for a true north Taco Revolution!
\n
Tac
o Revolution Website • Schedule • Instagram • Facebook<
/a> • Twitter
\n
NEW! Taco Revolution 100%
Gluten-Free Food Truck Now Delivers – through Door Dash & Feastify!
\nSee bit.ly/DoorDashTaco See Feastify NEW! Toll-Free Number! Pla
ce an order at 1-833-TACO-REV (1-833-822-6738).
\n
\n
Lifestyle Markets • 343 Cook St • 250-381-5450 • See map
\n
\n
\n
DTSTART;TZID=America/Vancouver:20230611T100000
DTEND;TZID=America/Vancouver:20230611T170000
LOCATION:Cook Street Block Party @ 240 Cook Street
SEQUENCE:0
SUMMARY:Poke Fresh • Lifestyle Markets • Big Wheel Burger • Taco Revolution
URL:https://theceliacscene.com/event/poke-fresh-lifestyle-markets-big-wheel
-burger-taco-revolution-cook-street-block-party/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:big wheel burger\,block party\,Cook Street\,lifestyle
\,poke fresh\,victoria
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55361@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:PJ & Michel\; 250-244-6492\; pj@ixim.ca\; https://www.tacorevolutio
n.ca/
DESCRIPTION:
Nanaimo! The Commercial Street Night Market Returns!
\n
Taco Revolution 100% Gluten-Free Food Truck will be
there from 5 – 9pm at the Diana Krall Plaza June 22 & 29 | July 6\, 13\, 20 & 27 | August 3\,10\,
17 & 31 \n
Learn more about Nanaimo’s Night Market!
\n
Check the Events Page fo
r Food Truck & Market appearances!
\n
NEW! Taco
Revolution 100% Gluten-Free Food Truck Now Delivers – through Door Dash &
Feastify!
\n
See bit.ly/DoorDashTaco<
br />\nSee Feastify
\n
NEW!
Toll-Free Number! Place an order at 1-833-TACO-REV (1-833-822-67
38). Pick up in person.
\n
\n
Taco Revolution Website • I
nstagram • Facebook • Twitter
\n
Everything Taco Rev serves is gluten-free\, handmade from scratch in
house and served with a passion and dedication to deliciousness and authe
nticity. It is our mission to deliver the exact same taco you would find o
n a street in Mexico. Every taco we serve\, from the Chorizo Vegetariano t
o the Fish Taco\, to the Chicken Tinga are all pulled directly from Mexico
’s taco culture. We have dared to bring those flavours north and share the
m with you. It is time to taste a taco as it was meant to be\; it is time
for a true north Taco Revolution! Learn
\n
Taco Revolution tacos are
so good you will want them every day\, and that’s possible: Keep tabs on Taco Revolution no matter where they go!
\n
\n
Classic Beef
\n
Chicken Tinga
\n
Cochinita Pibil
\n
\n
Chorizo Vegetariano
\n
Carne Asada
\n
Grilled Fish
\n<
div id='attachment_44067' style='width: 310px' class='wp-caption alignleft
'>
Pork Belly
\n
Al Pa
stor\, Jerk Chicken\, Braised Lamb …
\n
\n
If you’re in love with the fixings from Taco Revolution’s 100% Gluten-Free Food Truck\, here’s your cha
nce to enjoy their fresh tortillas and authentic Mexican spices\, salsas\,
bean dips and taco fillings in your own kitchen! All 100% gluten free! LEARN MORE HERE!
\n
\n
\n
Taco R
evolution Caters!
\n
We cater weddings\, birthday parties\,
staff parties\, corporate events and all other kinds of public and private
occasions. Taco Revolution takes care of your guests with their “All-you-
can-eat taco parties.” Like having an open bar\, but with tacos!
\n
W
e are flexible! Wedding by the beach? No problem! Over 300 guests? We’ve d
one it! Exclusively vegan menu? You got it! Guests with allergies? We can
certainly accommodate!
\n
Easy is their middle name! Taco Revolution
provides all necessary biodegradable service ware (plates\, napkins\, fork
s\, etc.) and for an extra cost we can provide non-alcoholic drinks as wel
l. Let them give you the peace of mind you deserve during your event!
\n
Tell Us About Your Event
\nWe’d love to hear ab
out your upcoming event. Let us know your event date\, tentative number of
guest\, preferred service time and venue location.
\n
Email us at: <
a href='mailto:uprise@tacorevolution.ca'>uprise@tacorevolution.ca or i
f you prefer\, phone us at: 1(833)822-6738 (toll free) We would be happy t
o share our details!
\n
Taco Rev provides service in Sidney\, Victori
a\, Sooke\, Mill Bay\, Shawnigan Lake\, Duncan\, Chemainus\, Ladysmith\, C
edar\, Nanaimo\, Lantzville\, Parksville\, Qualicum Beach\, Comox/Courtena
y\, and anywhere in between.
DTSTART;TZID=America/Vancouver:20230622T170000
DTEND;TZID=America/Vancouver:20230622T210000
LOCATION:Nanaimo Night Market @ Commercial Street\, Nanaimo\, BC
RDATE;TZID=America/Vancouver:20230622T170000
RDATE;TZID=America/Vancouver:20230629T170000
RDATE;TZID=America/Vancouver:20230706T170000
RDATE;TZID=America/Vancouver:20230713T170000
RDATE;TZID=America/Vancouver:20230720T170000
RDATE;TZID=America/Vancouver:20230727T170000
RDATE;TZID=America/Vancouver:20230803T170000
RDATE;TZID=America/Vancouver:20230810T170000
RDATE;TZID=America/Vancouver:20230817T170000
RDATE;TZID=America/Vancouver:20230824T170000
RDATE;TZID=America/Vancouver:20230831T170000
SEQUENCE:0
SUMMARY:Taco Revolution
URL:https://theceliacscene.com/event/taco-revolution-2/
X-COST-TYPE:free
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55611@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Jamie\; 250-319-5212\; Mizurealfruiticecream@gmail.com\; https://ww
w.facebook.com/mizurrealfruiticecream
DESCRIPTION:
\n
Saturday\, July 1st – Canada Day 11am -4pm
\nHarley Davi
dson in Langford (2940 Ed Nixon Terrace)
\n
A taste of New Ze
aland in the heart of Vancouver Island!
\n
Strawberries\, bl
ueberries\, raspberries\, blackberries\, mixed berries\, mango or pineappl
e mixed with with ice cream or vegan soft serve. Served in a gluten-free\,
vegan waffle cone! No added colours\, flavours or sugar.
\n
Please C
onfirm Mizu’s Fa
cebook Page for Dates\, Locations & Times!
\n
Saturday\,
July 22nd – Deadlift for Dogs
\nTruth Gym in Sooke (7450 But
ler Rd) for Sooke’s Raincoast Do
g Rescue Charity Event
\n
For years\, Jamie Lynn has been obsesse
d with owning her own ice cream trailer. Lucky for us\, she made her dream
s – and ours – come true! Catch her before she flies away to chase another
dream – obtaining her pilots’s license!
\n
Jamie and her husband Vin
ny\, a heavy-duty mechanic by trade\, built the ice cream trailer from scr
atch\, then decorated it with images ofd beautiful berries. You can’t miss
it at Departure Bay Beach in Nanaimo or at a host of special events.
Look for the line up!
\n
Book Mizu for your next celebration! Mizu Real Fruit Ic
e Cream Facebook • Mi
zurealfruiticecream@gmail.com • 1-250-319-5212
\n
\n
The Soft Serve!
\n
\n- Soft serve is made with soft ice cream or dairy-free\
, vegan soft serve! Enjoy in a gluten-friendly cone\, gluten cone\, or in
a bowl!
\n- Gluten-free\, 100% Canadian\, vanilla ice cream soft ser
ve is made with premium ingredients by Island Farms.
\n- Gluten-free
\, vegan\, vanilla soft serve is made with coconut oil and Nora’s Creamy C
ashew Milk. If you would like vegan soft serve\, ask for a fresh\, ‘Gem St
ir Stick.’
\n
\n
The Cones!
\n
\n- ‘Uni
que Cake (gluten) Waffle Cones’ and ‘Gluten-Friendly Waffle Cones’ are dai
ry-free\, egg-free and ‘vegan-friendly.’
\n- Made in a facility in M
etro Vancouver that has been making waffle cones since 1982.
\n- Glu
ten-friendly cones are made with documented to be gluten-free rice flour\,
arrowroot\, soy lecithin\, canola oil & cellulose.
\n- Shared equip
ment is blown off and thoroughly scrubbed between gluten and gluten-friend
ly production.
\n- Packaging is colour-coded to clearly identify glu
ten & gluten-friendly cones.
\n
\n
The Trailer!
\n
\n- On the trailer\, gluten-friendly cones are stored in a ded
icated cupboard separate from gluten cones.
\n- When you make your d
ietary needs known upon ordering\, staff will wash their hands and put on
clean gloves before handling the cone.
\n- Choose your fruit flavour
\, mixed with ice cream or vegan soft serve.
\n
\n
Comin
g soon! Special flavours like Hokey Pokey Toffee in a pi
nt\, special orders & pre-ordering.
\n
\n
Why Mizu!
\n
\n- Named after Jamie & Vinnys beloved Belgian Malinois!
\n- Got a
pup? Ask for Mizu’s ‘Pet-Friendly Dog Scoop’ made with a Unique Cake Cone\
, scoop of ice cream and a dog treat on top!
\n- 50% of Mizu’s ‘Pet-
Friendly Dog Scoop’ sales are donated to Sooke’s Raincoast Dog Rescue.
\n
\n
What is
the New Zealand connection?
\n
\n- Mizu’s Little Gem Mixer has made New Zealand famous
for its soft serve! Components are easy to remove and completely washable.
What’s not to love!
\n
\n
\n
DTSTART;TZID=America/Vancouver:20230701T110000
DTEND;TZID=America/Vancouver:20230701T160000
LOCATION:Harley Davidson in Langford @ 2940 Ed Nixon Tce\, Victoria\, BC V9
B 0B2
SEQUENCE:0
SUMMARY:Mizu Real Fruit Ice Cream Food Trailer
URL:https://theceliacscene.com/event/mizu-real-fruit-ice-cream-food-trailer
-harley-davidson-langford/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55614@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Jamie\; 250-319-5212\; Mizurealfruiticecream@gmail.com\; https://ww
w.facebook.com/mizurrealfruiticecream
DESCRIPTION:
\n
Saturday\, July 22nd – Deadlift for Dogs 11am – 5pm
\nTruth Gym at 1035 Alston for the Raincoast Dog Rescue Charity Event
\n
A taste o
f New Zealand in the heart of Vancouver Island!
\n
Mix straw
berries\, blueberries\, raspberries\, blackberries\, mixed berries\, banan
a\, mango or pineapple with ice cream or vegan soft serve. Served in a glu
ten-free\, vegan waffle cone. No added colours\, flavours or sugar.
\n<
p>
Oft
en at Nanaimo’s Departure Bay Beach but please confirm at
Mizu’s Facebook Page or
Instagram Accou
nt for daily locations and times!\n
For years\, Jamie Lynn has b
een obsessed with owning her own ice cream trailer. Lucky for us\, she mad
e her dreams – and ours – come true! Catch her before she flies away to ch
ase another dream – obtaining her pilots’s license!
\n
Jamie and her
husband Vinny\, a heavy-duty mechanic by trade\, built the ice cream trail
er from scratch\, then decorated it with images ofd beautiful berries. You
can’t miss it at Departure Bay Beach in Nanaimo or at a host of special e
vents. Look for the line up!
\n
Book Mizu for your next cele
bration! Mizu Re
al Fruit Ice Cream Facebook • Instagram • Mizurealfruiticecream@gmail.com • 1-250-319-5212
\n
\n
The Soft Serve – You Choose!
\n
\n- Gluten-free\, 100% Canadian\, vanilla ice cream s
oft serve is made with premium ingredients by Island Farms.
\n- Glut
en-free\, vegan\, vanilla soft serve is made with coconut oil and Nora’s C
reamy Cashew Milk.
\n- If you would like vegan soft serve\, ask for
a fresh\, ‘Gem Stir Stick.’
\n- Choose your favourite fruit. Mizu is
happy to offer combos or mixes!
\n- Enjoy your soft serve in a glut
en-friendly cone\, a gluten cone\, or in a bowl!
\n
\n
C
oming soon! Special flavours like Hokey Pokey Toffee in
a pint\, special orders & pre-ordering.
\n
\n
The Cones!
\n
\n
- ‘Unique Cake (gluten) Waffle Cones’ and ‘Gluten-Friendly Waffle Cones’
are dairy-free\, egg-free and ‘vegan-friendly.’
\n- Made in a facil
ity in Metro Vancouver that has been making waffle cones since 1982.
\n- Gluten-friendly cones are made with documented to be gluten-free ric
e flour\, arrowroot\, soy lecithin\, canola oil & cellulose.
\n- Sha
red equipment is blown off and thoroughly scrubbed between gluten and glut
en-friendly production.
\n- Packaging is colour-coded to clearly ide
ntify gluten & gluten-friendly cones.
\n
\n
\n
The Trailer!
\n
\n- On the trailer\,
gluten-friendly cones are stored in a LOCKED dedicated cupboard\, separate
from gluten cones.
\n- When you make your dietary needs known upon
ordering\, staff will wash their hands and put on clean gloves before hand
ling the cone.
\n- Choose your fruit flavour\, mixed with ice cream
or vegan soft serve.
\n
\n
\n
Why Mizu!
\n
\n- Nam
ed after Jamie & Vinny’s beloved Belgian Malinois!
\n- Got a pup? Ask for Mizu’
s ‘Pet-Friendly Dog Scoop’ made with a Sugar-Free Cake Cone\, scoop of ice
cream and a dog treat on top!
\n- 50% of Mizu’s ‘Pet-Friendly Dog S
coop’ sales are donated to Sooke
’s Raincoast Dog Rescue.
\n
\n
\n
\n
What is the New Zealand connection?
\n
\n- Mizu’s Little Gem Mixer
has made New Zealand famous for its soft serve! Components are easy t
o remove and completely washable. What’s not to love!
\n
\n
\n
\n
DTSTART;TZID=America/Vancouver:20230722T110000
DTEND;TZID=America/Vancouver:20230722T170000
LOCATION:Deadlifts for Dogs @ Truth Gym 1035 Alston\, Victoria
SEQUENCE:0
SUMMARY:Mizu Real Fruit Ice Cream Trailer
URL:https://theceliacscene.com/event/mizu-real-fruit-ice-cream-food-trailer
-deadlifts-dogs/
X-COST-TYPE:free
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X-TAGS;LANGUAGE=en-US:gluten free\,ice cream\,mizu real fruit ice cream\,so
ft serve\,vegan\,waffle cones
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56073@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Paul\; its@ulivit.ca\; www.ulivit.ca
DESCRIPTION:
🌱 Look for the Ulivit Booth at Saturday’s Positively Vegan V
egFest at Maffeo Sutton Park in Nanaimo! 10am to 5pm.
\n🌱 Special fes
tival pricing on Magic Mix of Six Plant-Based Veggie Chunks & Crumbl
es!
\n🌱 Pure Prairie\, West Coast BBQ\, Cowgirl Steak\, Pure Prairie\
, Taco Tuesday & Shakshuka BrEGGfast Scramble!
\n🌱 Made from pulses (
dried beans\, peas\, lentils\, chickpeas) + simple seasonings!
\n🌱 Gl
uten-free\, soy-free\, non-gmo\, vegan\, nut-free\, dairy-free\, preservat
ive-free.
\n
Crafted in British Columbia\, ulivit (pronounced y
ou-live-it) plant-based veggie bites & crumbles are a perfect fit for your
favorite ground meat\, chicken\, or scrambled egg recipes! Swap – or
add – ulivit’s farm fresh superfood and make your taste buds & body
happy!
\n
Made with pulses from the legume family – dry beans\, peas\
, lentils and chickpeas! Rich in protein\, fibre\, antioxidants\, vitamins
\, and minerals\, ulivit’s products are naturally gluten-free\, cholestero
l-free\, allergen-friendly\, keto-friendly\, low in fat and have a low gly
cemic index.
\n
ulivit.ca • Store Locator • Facebook • Instagram • TikTok • hello@ulivit
.ca
\n
Buy ulivit Online
– Free shipping anywhere in Canada!
\n
\n
Click to learn more
\n
Magic Eats –
Cowgirl Steak Protein Chunks
\n
\n- Giddyup partner\, salty\,
tender & sooo delicious. Aged at least 3 months on the farm. Our steak is
a crop above the rest.
\n- Ingredients: Pulse pea protein\, spices\
, herbs\, sea salt\, garlic\, mustard\, onion. (Contains Mustard)
\n25 gr of protein\n- Order here!
\n
\n
\n
Click to learn more
\nMag
ic Eats – West Coast BBQ Protein Chunks
\n\n- Sweet & spicy w
ith that West Coast Flavour.
\n- Ingredients: Pulse pea protein\, sp
ices\, herbs\, sea salt\, garlic\, brown sugar\, onion.
\n- 25 gr of
protein
\n- Order here!
\n
\n
\nClick to learn more
\nMagic Eats – Pure
Prairie Protein Crumbles
\n\n- Unseasoned plant crumbles for
your palates culinary adventures. Make bowls\, meat loaf\, lasagna\, anyth
ing you would add ground beef\, chicken\, turkey\, pork\, eggs\, veggies\,
legumes or beans to.
\n- Add your fav spices at the beginning
em>\, then soak\, sizzle and share! Or add your fav sauces after
the sizzle and serve!
\n- Ingredients: Pulse pea protein.
li>\n
- 72 gr of protein
\n- Order here!
\n
\n
\n\nMagic Eats – Pure Prairie Protein Chunks<
/p>\n
\n- Unseasoned plant chunks for your palate’s culinary adventur
es.
\n- Make Chick’n\, Pork\, Donairs\, Bulgogi. Like your fav sneak
s\, it … goes well with uhm … everything!
\n- Add your fav spices at the beginning\, then soak\, sizzle and share! Or add your fav sa
uces after the sizzle and serve!
\n- Ingredients:
Pulse pea protein.
\n- 20 gr of protein
\n- Order here!
\n\n
\nClick to learn more
\nMagic Eats – Taco Tuesday Protein Crumbles
\n\n- Great for Taco Tuesday\, Taco Wednesday\, Taco Thursday\,
Taco Friday\, Taco Saturday\, Taco Sunday\, Taco Monday. OK – Everyday!
li>\n
- Also d’lish on burritos\, bowls\, meat loaf\, and more!
\n- Ingredients: Pulse pea protein\, onion\, spices\, herbs\, canola oil\, se
a salt\, garlic.
\n- 95 gr of protein
\n- Order here!
\n
\n\nClick to learn more
div>\n
Magic Eats – Shakshuka BrEGGfast ScramBle Protein Crumbles
\n
\n- Shak-shoo-Kuh! A bright\, spicy start to the day in North
Africa and the Middle East.
\n- A fresh combo of chunky tomatoes\,
onions\, and oh so very delicious Magic Eats. So satisfying\, serve it for
breakfast\, lunch\, or dinner.
\n- Ingredients: Pulse Pea Protein\,
spices\, herbs\, natural flavour\, garlic\, sea salt.
\n- 95 gr of
protein
\n- Order now!
\n
\n
\n
Magic Mix of Six
\n
\n- All the flavours for your culinar
y adventures! Fun for the whole family
\n- 1 package of each of the
following:
\nChunks: Pure Prairie\, West Coast BBQ\, Cowgirl Steak
\nCrumbles: Pure Prairie\, Taco Tuesday\, Shakshuka BrEGGfast Scramble<
/li>\n - Order now!
\n
\n
\n
Magic Mix o
f 12:
\n
\n- All the flavours for your culinary adventures! Fu
n for the whole family :)
\n- 2 packages of each of the following:\nChunks: Pure Prairie\, West Coast BBQ\, Cowgirl Steak
\nCrumble
s: Pure Prairie\, Taco Tuesday\, Shakshuka BrEGGfast Scramble \n- Order
now!
\n
\n
\n
\n
\n
Hi! We’re Laura & Carla!
\n
We’re t
he sister duo behind ulivit (pronounced you-live-it) and we’re passionate
about healthy foods! Crafted in beautiful British Columbia. We grew up in
sunny Saskatchewan\, land of living skies and endless regenerative farm fi
elds. We learned as kids that food doesn’t magically appear at the grocery
store\, it grows in our backyard.
\n
As adults\, while Laura was wor
king in healthcare\, we learned first-hand how what we eat can significant
ly impact our health. Dropping in on nutrition classes\, Laura was introdu
ced to the thing that would change our lives forever… protein packed pulse
s.
\n
These little plants can feed the world and save our planet! Thu
s began our passion for pulses and the creation of ulivit where we are try
ing to share the incredible benefits of Canadian-grown pulses with everyon
e. Learn more here …
\n
\n
DTSTART;TZID=America/Vancouver:20230729T100000
DTEND;TZID=America/Vancouver:20230729T170000
LOCATION:VegFest Nanaimo @ Maffeo Sutton Park 100 Comox Rd\, Nanaimo\, BC V
9R 3H7
SEQUENCE:0
SUMMARY:ulivit superfood inc.
URL:https://theceliacscene.com/event/ulivit-superfood-inc/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
24/07/ULIVIT-x-6-Meals.png\;886\;323\,medium\;https://theceliacscene.com/w
p-content/uploads/2024/07/ULIVIT-x-6-Meals.png\;886\;323\,large\;https://t
heceliacscene.com/wp-content/uploads/2024/07/ULIVIT-x-6-Meals.png\;886\;32
3\,full\;https://theceliacscene.com/wp-content/uploads/2024/07/ULIVIT-x-6-
Meals.png\;886\;323
X-TAGS;LANGUAGE=en-US:gluten free\,legumes\,protein\,ulivit\,vegan
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56075@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Paul\; its@ulivit.ca\; www.ulivit.ca
DESCRIPTION:
🌱 Look for the Ulivit Booth at Esquimalt Farmer’s
Market at the Gorge in Esquimalt from 4:30 to 7:30 July 31 • August 7\, 14
\, 21\, & 28 • September 4
\n
Crafted in British Columbia\, ulivit (p
ronounced you-live-it) plant-based veggie bites & crumbles are a perfect f
it for your favorite ground meat\, chicken\, or scrambled egg recipes! Sw
ap – or add – ulivit’s farm fresh superfood and make your taste b
uds & body happy!
\n
Made with pulses from the legume family – dry be
ans\, peas\, lentils and chickpeas! Rich in protein\, fibre\, antioxidants
\, vitamins\, and minerals\, ulivit’s products are naturally gluten-free\,
cholesterol-free\, allergen-friendly\, keto-friendly\, low in fat and hav
e a low glycemic index.
\n
Gluten-free\, soy-free\, non-gmo\, vegan\,
nut-free\, dairy-free\, preservative-free.
\n
ulivit.ca • S
tore Locator •
Facebook • Instagram •
TikTok • hello@ulivit.ca
\n
Buy ulivit Online – Free shipping anywhere in Canada
!
\n
\n
Click
to learn more
\n
Magic Eats – Cowgirl Steak Protein Chunks
\n
\n- Giddyup partner\, salty\, tender & sooo delicious. Aged at least 3 m
onths on the farm. Our steak is a crop above the rest.
\n- Ingredien
ts: Pulse pea protein\, spices\, herbs\, sea salt\, garlic\, mustard\, oni
on. (Contains Mustard)
\n- 25 gr of protein
\n- Order here!
\n
ul>\n
\nClick to learn more
\nMagic Eats – West Coast BBQ Protein Chunks
\n\n- Sweet & spicy with that West Coast Flavour.
\n- Ingr
edients: Pulse pea protein\, spices\, herbs\, sea salt\, garlic\, brown su
gar\, onion.
\n- 25 gr of protein
\n- Order here!
\n
\n
\nClick to
learn more
\nMagic Eats – Pure Prairie Protein Crumbles
\n\n- Unseasoned plant crumbles for your palates culinary adventures. Make bowl
s\, meat loaf\, lasagna\, anything you would add ground beef\, chicken\, t
urkey\, pork\, eggs\, veggies\, legumes or beans to.
\n- Add your fa
v spices at the beginning\, then soak\, sizzle and share! Or add
your fav sauces after the sizzle and serve!
\n- In
gredients: Pulse pea protein.
\n- 72 gr of protein
\n- Order here!
\n
\n
\nClick to learn more
\nMagic Eats – P
ure Prairie Protein Chunks
\n\n- Unseasoned plant chunks for
your palate’s culinary adventures.
\n- Make Chick’n\, Pork\, Donairs
\, Bulgogi. Like your fav sneaks\, it … goes well with uhm … everything!
li>\n
- Add your fav spices at the beginning\, then soak\, sizzl
e and share! Or add your fav sauces after the sizzle and
serve!
\n- Ingredients: Pulse pea protein.
\n- 20 gr of prote
in
\n- Order here!
\n
\n
\nClick to learn more
\nMagic Eats – T
aco Tuesday Protein Crumbles
\n\n- Great for Taco Tuesday\, T
aco Wednesday\, Taco Thursday\, Taco Friday\, Taco Saturday\, Taco Sunday\
, Taco Monday. OK – Everyday!
\n- Also d’lish on burritos\, bowls\,
meat loaf\, and more!
\n- Ingredients: Pulse pea protein\, onion\, s
pices\, herbs\, canola oil\, sea salt\, garlic.
\n- 95 gr of protein
\n-
Order here!
\n
\n
\nClick to learn more
\nMagic Eats – Shakshuka BrEGGfa
st ScramBle Protein Crumbles
\n\n- Shak-shoo-Kuh! A bright\,
spicy start to the day in North Africa and the Middle East.
\n- A fr
esh combo of chunky tomatoes\, onions\, and oh so very delicious Magic Eat
s. So satisfying\, serve it for breakfast\, lunch\, or dinner.
\n- I
ngredients: Pulse Pea Protein\, spices\, herbs\, natural flavour\, garlic\
, sea salt.
\n- 95 gr of protein
\n- Order now!
\n
\n
\nMagic Mix of Six
\n\n- Al
l the flavours for your culinary adventures! Fun for the whole family
\n- 1 package of each of the following:
\nChunks: Pure Prairie\, We
st Coast BBQ\, Cowgirl Steak
\nCrumbles: Pure Prairie\, Taco Tuesday\
, Shakshuka BrEGGfast Scramble \n- Order now!
\n
\n
\nMagic Mix of 12:
\n\n- All the flavours f
or your culinary adventures! Fun for the whole family :)
\n- 2 packa
ges of each of the following:
\nChunks: Pure Prairie\, West Coast BBQ
\, Cowgirl Steak
\nCrumbles: Pure Prairie\, Taco Tuesday\, Shakshuka
BrEGGfast Scramble \n- Order now!
\n
\n
\n\n
\nHi! We’re Laura & C
arla!
\nWe’re the sister duo behind ulivit (pronounced you
-live-it) and we’re passionate about healthy foods! Crafted in beautiful B
ritish Columbia. We grew up in sunny Saskatchewan\, land of living skies a
nd endless regenerative farm fields. We learned as kids that food doesn’t
magically appear at the grocery store\, it grows in our backyard.
\n
As adults\, while Laura was working in healthcare\, we learned first-hand
how what we eat can significantly impact our health. Dropping in on nutrit
ion classes\, Laura was introduced to the thing that would change our live
s forever… protein packed pulses.
\nThese little plants can feed the
world and save our planet! Thus began our passion for pulses and the crea
tion of ulivit where we are trying to share the incredible benefits of Can
adian-grown pulses with everyone. Learn more here …
\n
\n
DTSTART;TZID=America/Vancouver:20230731T163000
DTEND;TZID=America/Vancouver:20230731T193000
LOCATION:Esquimalt Farmer's Market @ Gorge Park\, Esquimalt
RRULE:FREQ=WEEKLY;UNTIL=20230904T235959Z;BYDAY=MO;WKST=MO
SEQUENCE:0
SUMMARY:ulivit superfood inc.
URL:https://theceliacscene.com/event/ulivit-superfood-inc-2/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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e\;https://theceliacscene.com/wp-content/uploads/2023/07/Ulivit-Booth-3-30
0x300.jpg\;300\;300\,full\;https://theceliacscene.com/wp-content/uploads/2
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X-TAGS;LANGUAGE=en-US:gluten free\,legumes\,protein\,ulivit\,vegan
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56079@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Paul\; its@ulivit.ca\; www.ulivit.ca
DESCRIPTION:🌱 Look for the Ulivit Booth at Sidney Street Marke
t from 5:30 to 8:30 August 3\, 10\, 17\, 24 & 31 • September 7 & 14
\n<
p>Crafted in British Columbia\, ulivit (pronounced you-live-it) plant-base
d veggie bites & crumbles are a perfect fit for your favorite ground meat\
, chicken\, or scrambled egg recipes! Swap – or add – ulivit’s f
arm fresh superfood and make your taste buds & body happy!\nMade wi
th pulses from the legume family – dry beans\, peas\, lentils and chickpea
s! Rich in protein\, fibre\, antioxidants\, vitamins\, and minerals\, uliv
it’s products are naturally gluten-free\, cholesterol-free\, allergen-frie
ndly\, keto-friendly\, low in fat and have a low glycemic index.
\nG
luten-free\, soy-free\, non-gmo\, vegan\, nut-free\, dairy-free\, preserva
tive-free.
\nulivit.ca • Store Locator • Facebook • Instagram • TikTok • hello@ulivit.c
a
\nBuy ulivit Online –
Free shipping anywhere in Canada!
\n
\n
Click to learn more
\nMagic Eats – C
owgirl Steak Protein Chunks
\n\n- Giddyup partner\, salty\, t
ender & sooo delicious. Aged at least 3 months on the farm. Our steak is a
crop above the rest.
\n- Ingredients: Pulse pea protein\, spices\,
herbs\, sea salt\, garlic\, mustard\, onion. (Contains Mustard)
\n-
25 gr of protein
\n- Order here!
\n
\n
\n<
a href='https://www.ulivit.ca/shop/p/magic-meat-wild-west-bbq'>
Click to learn more
\nMagic
Eats – West Coast BBQ Protein Chunks
\n\n- Sweet & spicy wit
h that West Coast Flavour.
\n- Ingredients: Pulse pea protein\, spic
es\, herbs\, sea salt\, garlic\, brown sugar\, onion.
\n- 25 gr of p
rotein
\n- Order here!
\n
\n
\nClick to learn more
\nMagic Eats – Pure Pr
airie Protein Crumbles
\n\n- Unseasoned plant crumbles for yo
ur palates culinary adventures. Make bowls\, meat loaf\, lasagna\, anythin
g you would add ground beef\, chicken\, turkey\, pork\, eggs\, veggies\, l
egumes or beans to.
\n- Add your fav spices at the beginning\, then soak\, sizzle and share! Or add your fav sauces after the sizzle and serve!
\n- Ingredients: Pulse pea protein.
\n- 72 gr of protein
\n- Order here!
\n
\n
\n
Click to learn more
\nMagic Eats – Pure Prairie Protein Chunks
\n\n- Unseasoned plant chunks for your palate’s culinary adventures
.
\n- Make Chick’n\, Pork\, Donairs\, Bulgogi. Like your fav sneaks\
, it … goes well with uhm … everything!
\n- Add your fav spices
at the beginning\, then soak\, sizzle and share! Or add your fav sauc
es after the sizzle and serve!
\n- Ingredients: Pu
lse pea protein.
\n- 20 gr of protein
\n- Order here!
\n
\n
\nClick to learn more
\nMagic Eats – Taco Tuesday Protein Crumbles<
/p>\n
\n- Great for Taco Tuesday\, Taco Wednesday\, Taco Thursday\, T
aco Friday\, Taco Saturday\, Taco Sunday\, Taco Monday. OK – Everyday!
\n- Also d’lish on burritos\, bowls\, meat loaf\, and more!
\n- I
ngredients: Pulse pea protein\, onion\, spices\, herbs\, canola oil\, sea
salt\, garlic.
\n- 95 gr of protein
\n- Order here!
\n
\n
\nClick to learn more
\n
Magic Eats – Shakshuka BrEGGfast ScramBle Protein Crumbles<
/p>\n
\n- Shak-shoo-Kuh! A bright\, spicy start to the day in North A
frica and the Middle East.
\n- A fresh combo of chunky tomatoes\, on
ions\, and oh so very delicious Magic Eats. So satisfying\, serve it for b
reakfast\, lunch\, or dinner.
\n- Ingredients: Pulse Pea Protein\, s
pices\, herbs\, natural flavour\, garlic\, sea salt.
\n- 95 gr of pr
otein
\n- Order now!
\n
\n
\n
Magic Mix of Six
\n
\n- All the flavours for your culinary
adventures! Fun for the whole family
\n- 1 package of each of the fo
llowing:
\nChunks: Pure Prairie\, West Coast BBQ\, Cowgirl Steak
\nCrumbles: Pure Prairie\, Taco Tuesday\, Shakshuka BrEGGfast Scramble\n - Order now!
\n
\n
\n
Magic Mix of
12:
\n
\n- All the flavours for your culinary adventures! Fun
for the whole family :)
\n- 2 packages of each of the following:
\nChunks: Pure Prairie\, West Coast BBQ\, Cowgirl Steak
\nCrumbles:
Pure Prairie\, Taco Tuesday\, Shakshuka BrEGGfast Scramble \n- Order no
w!
\n
\n
\n
\n
\n
Hi! We’re Laura & Carla!
\n
We’re the
sister duo behind ulivit (pronounced you-live-it) and we’re passionate ab
out healthy foods! Crafted in beautiful British Columbia. We grew up in su
nny Saskatchewan\, land of living skies and endless regenerative farm fiel
ds. We learned as kids that food doesn’t magically appear at the grocery s
tore\, it grows in our backyard.
\n
As adults\, while Laura was worki
ng in healthcare\, we learned first-hand how what we eat can significantly
impact our health. Dropping in on nutrition classes\, Laura was introduce
d to the thing that would change our lives forever… protein packed pulses.
\n
These little plants can feed the world and save our planet! Thus
began our passion for pulses and the creation of ulivit where we are tryin
g to share the incredible benefits of Canadian-grown pulses with everyone.
Learn more here …
\n
\n
DTSTART;TZID=America/Vancouver:20230803T163000
DTEND;TZID=America/Vancouver:20230803T193000
LOCATION:Sidney Street Market @ Beacon Avenue\, Sidney
RRULE:FREQ=WEEKLY;UNTIL=20230914T235959Z;BYDAY=TH;WKST=MO
SEQUENCE:0
SUMMARY:ulivit superfood inc.
URL:https://theceliacscene.com/event/ulivit-superfood-inc-3/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
23/07/Ulivit-Booth-3-300x300.jpg\;300\;300\,medium\;https://theceliacscene
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0x300.jpg\;300\;300\,full\;https://theceliacscene.com/wp-content/uploads/2
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X-TAGS;LANGUAGE=en-US:gluten free\,legumes\,protein\,ulivit\,vegan
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56673@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 250-390-1955\; nanaimoinquiries@pommenatural
market.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:
Pomme’s Ladies Night Gala is BA
CK! A wonderful community evening full of fun!
\nTickets are going fast at $10 – all proceeds going to a loc
al charity *\, **
\n
💃🏼 Ladies Night
at Pomme Natural Markets Nanaimo – Thursday\, October 12th. 💃🏼
\n💃🏼
Ladies Night at Pomme Natural Markets Port Coquitlam – Friday\, October 20
th. 💃🏼
\n💃🏼 10% off store-wide! Games! Prizes! Snacks! Samples! Demos
! Swag Bags! 💃🏼
\n
TICKETS FOR NANAIMO • TI
CKETS FOR PORT COQUITLAM
\n
Pomme Natural Market in Nanaimo!
\n6560 Metral Drive – 8:30a
m to 8pm – 7 days a week – 250-390-1955
\nFacebook
• Instagram •
Twitter
\n
Pomme Natural Market in Coquitlam!
\n2755 Lougheed Highway – 8am to 10pm – 7 days a week – 604-475-2505
\nFacebook • Instagram • Twitter
a>
\n
\n
\n- *
Tillicum Lelum Aboriginal Friendship Centre\, a long-standing community or
ganization that provides programs\, services\, and supports to Urban (off-
reserve) Indigenous\, Mètis\, Inuit\, and Non-Indigenous people living wit
hin the Coast Salish Nations territory.
\n- ** Charlene Reaveley Childr
en’s Charity\, a non-profit Port Coquitlam organization that provides supp
ort and assistance to children and their families bereaved by the loss of
a loved one through five services that include counselling\, camp funding\
, bursaries for graduating students\, a toy drive\, and a lending library
of books and resources.
\n
\n
Click here for Pomme Natural Market October Gluten Free Flyer<
/p>\n
Click on image to enla
rge
\n
Our Vancouver Island location
\, Pomme Nanaimo\, has been selected in Nanaimo News Bulletin’s Best of th
e City vote for six years running! We’re proud to offer N
anaimo and the surrounding region the most healthy and ethically sourced g
roceries\, supplements and vitamins we can find. We’re constantly inspired
by our local community\, and we jump at every opportunity to work with ou
r awesome Vancouver and Gulf Island growers and producers!
\n
Pomme Natural Market has been voted voted Na
naimo’s Best Health Food Store in the
\nNanaimo
News Bulletin’s Best of the City for SIX years running!
\n
Pomme strives to provide gluten-free shoppers with as many options —
and as much support — as possible to help them make the best choices for t
heir lives\, sticking to fundamental ethical and nutritional values when
deciding what makes it to their shelves. Never hesitate to ask for inform
ation or advice while you shop!
\n
Pomme researches every company the
y work with. Starting off with some simple no’s: no artificial colours\, f
lavours or sweeteners are allowed in our markets\, beyond that a focus on
local and Canadian vendors\, the uniqueness of products\, the quality of
ingredients\, and the ethics of the companies. They listen to customers’ r
ecommendations — to make sure we’re getting the best of the best!
\n
\n\n\nPomme N
atural Market in Coquitlam
\nPomme PoCo is our fir
st and biggest Pomme! We offer the Tri-Cities a huge selection of ethicall
y selected\, super healthy groceries\, certified organic produce\, and exc
ellent vitamins and supplements—as well as a wide range of natural home an
d kitchenware! We have a natural deli packed full of fresh\, ready-to-eat
meals\, snacks and treats. We use the same top quality\, organic and grass
fed ingredients you’ll find in our aisles for our made-in-house deli food
s.
\n\nTickets: https://www.eventb
rite.ca/e/pomme-nanaimo-ladies-night-2023-tickets-686120624257?aff=oddtdtc
reator.
DTSTART;TZID=America/Vancouver:20231012T180000
DTEND;TZID=America/Vancouver:20231012T200000
GEO:+49.233454;-124.047913
LOCATION:Pomme Natural Market Nanaimo @ 6560 Metral Dr\, Nanaimo\, BC V9T 2
L8\, Canada
SEQUENCE:0
SUMMARY:Ladies Night
URL:https://theceliacscene.com/event/pomme-ladies-night-nanaimo/
X-COST-TYPE:external
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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70\,large\;https://theceliacscene.com/wp-content/uploads/2022/09/Pomme-Lad
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X-TAGS;LANGUAGE=en-US:gluten free\,Nanaimo\,pomme natural market\,port coqu
itlam\,sale
X-COST:$10
X-TICKETS-URL:https://www.eventbrite.ca/e/pomme-nanaimo-ladies-night-2023-t
ickets-686120624257?aff=oddtdtcreator
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56678@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Pomme Natural Market\; 604-475-2505\; pocoinquiries@pommenaturalmar
ket.com\; https://www.pommenaturalmarket.com/locations
DESCRIPTION:Pomme’s Ladies Night Gala is BA
CK! A wonderful community evening full of fun!
\nTickets are going fast at $10 – all proceeds going to a loc
al charity *\, **
\n💃🏼 Ladies Night
at Pomme Natural Markets Nanaimo – Thursday\, October 12th 💃🏼
\n💃🏼 L
adies Night at Pomme Natural Markets Port Coquitlam – Friday\, October 20t
h 💃🏼
\n💃🏼 10% off store-wide! Games! Prizes! Snacks! Samples! Demos!
Swag Bags! 💃🏼
\n TICKETS FOR PORT COQUITLAM • TICKETS FOR NANAIMO
\nP
omme Natural Market in Nanaimo!
\n6560 Metral Drive – 8:30am
to 8pm – 7 days a week – 250-390-1955
\nFacebook<
/a> • Instagram • <
a href='https://twitter.com/PommeNanaimo'>Twitter
\nPomme Natural Market in Coquitlam!
\n2755 Lougheed Highway – 8am to 10pm – 7 days a week – 604-475-2505
\nFacebook • Instagram • Twitter
\n
\n\n
\n- * Tillicum Lelum Aborigina
l Friendship Centre\, a long-standing community organization that provides
programs\, services\, and supports to Urban (off-reserve) Indigenous\, Mè
tis\, Inuit\, and Non-Indigenous people living within the Coast Salish Nat
ions territory.
\n- ** Charlene Reaveley Children’s Charity\, a non-pro
fit Port Coquitlam organization that provides support and assistance to ch
ildren and their families bereaved by the loss of a loved one through five
services that include counselling\, camp funding\, bursaries for graduati
ng students\, a toy drive\, and a lending library of books and resources.<
/span>
\n
\n
Pomme Natural Markets Gluten-Free Flyer October 20
23
\n
Click on image to enlarge
\n
View Pomme Natural M
arket’s Complete October Flyer
\n
\nOur Vancouver Island location\, Pomme Nanaimo\, has been selected in N
anaimo News Bulletin’s Best of the City vote for six years running! We’re proud to offer Nanaimo and the surrounding region the mos
t healthy and ethically sourced groceries\, supplements and vitamins we ca
n find. We’re constantly inspired by our local community\, and we jump at
every opportunity to work with our awesome Vancouver and Gulf Island growe
rs and producers!
\nPomme Natur
al Market has been voted voted Nanaimo’s Best Health Food Store in the
\nNanaimo News Bulletin’s Best of the City for
SIX years running!
\nPomme strives to provide gluten-free
shoppers with as many options — and as much support — as possible to help
them make the best choices for their lives\, sticking to fundamental ethi
cal and nutritional values when deciding what makes it to their shelves.
Never hesitate to ask for information or advice while you shop!
\nPo
mme researches every company they work with. Starting off with some simple
no’s: no artificial colours\, flavours or sweeteners are allowed in our m
arkets\, beyond that a focus on local and Canadian vendors\, the uniquene
ss of products\, the quality of ingredients\, and the ethics of the compan
ies. They listen to customers’ recommendations — to make sure we’re gettin
g the best of the best!
\n\n\n
\nPomme Natural Market in Coquitlam
\n<
p class=''>Pomme PoCo is our first and biggest Pomme! We offer the Tri-Cit
ies a huge selection of ethically selected\, super healthy groceries\, cer
tified organic produce\, and excellent vitamins and supplements—as well as
a wide range of natural home and kitchenware! We have a natural deli pack
ed full of fresh\, ready-to-eat meals\, snacks and treats. We use the same
top quality\, organic and grass fed ingredients you’ll find in our aisles
for our made-in-house deli foods.\n\nTickets: https://www.eventbrite.ca/e/pomme-poco-ladies-night-2023-ticket
s-686126963217?aff=oddtdtcreator.
DTSTART;TZID=America/Vancouver:20231020T180000
DTEND;TZID=America/Vancouver:20231020T210000
GEO:+49.273292;-122.788277
LOCATION:Pomme Natural Market Port Coquitlam @ 2755 Lougheed Hwy.\, Port Co
quitlam\, BC V3B 5Y9\, Canada
SEQUENCE:0
SUMMARY:Ladies Night
URL:https://theceliacscene.com/event/pomme-ladies-night-coquitlam/
X-COST-TYPE:external
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
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X-TAGS;LANGUAGE=en-US:gluten free\,Nanaimo\,pomme natural market\,port coqu
itlam\,sale
X-COST:$10
X-TICKETS-URL:https://www.eventbrite.ca/e/pomme-poco-ladies-night-2023-tick
ets-686126963217?aff=oddtdtcreator
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-54354@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Delish Gluten Free Bakery\; https://www.jotform.com/form/2302263405
79050
DESCRIPTION:\nClick here for order form
\nPort Coquitlam’s Delish Gluten Free Bakery is excited to be
heading to NANAIMO for its FIRST ‘pop up shop’ of their best selling glute
n-free items.
\nAll items will need to be pre-ordered in ad
vance via THIS FORM
as we will not be selling extra items on site. When ordering\, please
take note of the pack size as individual items are not available.
\n\nWhere: Maffeo Sutton Park (100 Comox Rd)\, Nana
imo
\nWhen: Thursday\, November 23 Between 4pm-
6pm
\nOrder Cut-Off Date: Monday\, November 13t
h @ 12pm
\n \nAll Items are 100% Gluten\, Wheat & Nut Free bu
t do contain Dairy & Eggs.
\nPast deliveries have included <
/strong>Chocolate Dip Donuts\, Vanilla Dip Donuts\, Maple Dip Donuts\, Hon
ey Crullers\, Mini Donuts\, Butter Croissants\, Cinnamon Buns\, Pizza Buns
\, Lemon Poppy Muffins\, Vegan Banana Chocolate Chip Muffins\, Blackberry
Crumble Muffins\, Cheddar & Bacon Scones\, Caramelized Onion & Feta Scones
\, Salted Caramel Brownies & 1kg Flour Blend.
\nVegan items include
Banana Chocolate Chip Muffins\, Large Raspberry Oreos\, Quinoa Fudge Bars\
, and the Flour Blend.
\nAll items must be pre-ordered in advance\,
in pack-sized portions. Extra items will not be sold on site. Packs come
as they are – no custom orders.
\nDelish Baking freezes well – s
o feel free to buy in bulk!
\ndelishglutenfree.com • Facebook • Instagram •
linktr.ee • info@delishglut
enfree.com • 604-945-9994
\nBelow are samples o
f previous baking delivered to Victoria by Delish!
\nChocolate Dip Brioche Donuts – 4 PACK
\nMaple Dip Bri
oche Donuts – 4 PACK
\nHoney Crullers – 4 PACK
\nMini Cinnamon Sugar Donuts – 6 PA
CK
\nCinnamon Buns with Cream Cheese Icing
p>
\nVegan Chocolate Cupcakes – 6 PACK
\nConfetti Cupcakes – 6 PACK
\nLemon Poppy Muffins – 4 PACK
\nButter Croissants – 4 PACK
\nChocolate Croissants – 4 PACK
\nVegan Ba
nana Chocolate Chips\, Vegan Pumpkin\, Lemon Poppyseed Muffins – 4 PACK
\nBacon & Cheddar & Caramelized Onion & Feta Scones – 4 PAC
K
\nSalted Caramel Brownie – 4 PACK
<
/div>\n
Vegan Quinoa Fudge Bar – 4 PACK
\n
Blueberry Crumble Muffins
\n
Flour Blend – 1kg – Blend
of Potato Starch\, Tapioca Starch\, Rice Flour & Xanthan Gum
\n<
hr class='Divider' />\n
Owner Jenna Lynn Perry began her career as a
baker\, one who was always being asked whether she could bake gluten free.
With her grandmother and father diagnosed with celiac disease\, she had e
very reason to apply her skills to perfecting gluten-free baking.
\n
In 2011\, she established Delish Gluten Free Bakery in Port Coquitlam and
has been busy ever since proving that gluten-free baking can indeed be ‘De
lish!’
\n
Delish has recently opened ‘Caffe Delish\,’ a coffee shop t
hat features Delish baking\, open 7 days a week. Enjoy fine baking\, yeast
-risen\, deep-fried donuts\, jumbo cinnamon buns\, scones\, muffins\, brea
ds & more.
\n
delishglutenfre
e.com • Face
book • Instagram
• linktr.ee • info@delishglutenfree.com • 604-945-9994
\n
Order through Skip the Dishes!
\n
Baking
Delicious\, Wholesome\, Gluten Free\, Wheat Free and Nut Free since 2011!
\n
\n- “Providing gluten sensitive consumers artisan
breads\, muffins\, cakes\, pastries\, cookies\, pizza shells\, perogies an
d more and without compromising taste or quality! Consumers now have the a
bility to enjoy their favourite foods and feel good about what they are ea
ting! Delish Gluten Free Bakery is committed to offering innovative produc
ts in a facility that is wheat free\, gluten free and nut free. All our pr
oducts contain all natural ingredients without preservatives and with loca
lly sourced ingredients.”
\n
\n
\n
Delish Gluten Free Bakery
\n#20
3 – 1730 Coast Meridian Rd Port Coquitlam SEE MAP
\nTUES – FRI 10am – 5pm.
SAT 9am – 4pm Closed SUN-MON
\n604-945-9994
\nDelish Gluten Free Bakery Instagram
\nOrder through Skip the Dishes!
\n
ORDERING – View all links HERE!
\n
Cakes & Cupcake
s: Order Here
\nSaturday Only Items (Donuts/Croissants): Order Here
\nAll Other Menu Items: Order Here
\nVictoria De
livery (March 30th Pickup): Order Here
\nEmailed orders are no longer accepted\, please v
isit the links above to place your order.
\nFor all other inquires: <
a href='mailto:orders@delishglutenfree.com'>orders@delishglutenfree.com.
\n
\n
C
affé Delish Port Coquitlam (Coffee Shop)
\nUnit 4110 – 2180
Kelly Avenue\, Port Coquitlam SEE MAP
\nMonday – Sunday 8am to 5pm
\nCaffe Delish Instagram
\nOrder
through Skip the Dishes
\n
\n
Caffé Delish Pitt Meadows (Coffee Shop)
\n12528 Har
ris Rd\, Pitt Meadows SEE MAP
\nSunday – We
dnesday 8am-5pm
\nThursday – Saturday 8am-7pm
\nCaffe Delish Instagram
\nOrder through Skip
the Dishes
\n
\n
DTSTART;TZID=America/Vancouver:20231113T000000
DTEND;TZID=America/Vancouver:20231113T090000
LOCATION:Delish Gluten Free Bakery @ Maffeo Sutton Park\, Nanaimo
SEQUENCE:0
SUMMARY:Order Deadline for Nanaimo Delivery
URL:https://theceliacscene.com/event/delish-gluten-free-bakery-order-deadli
ne-nanaimo/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
23/07/Delish-Pop-Up-generic-wp.jpg\;323\;357\,medium\;https://theceliacsce
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-generic-wp.jpg\;323\;357\,full\;https://theceliacscene.com/wp-content/upl
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X-TAGS;LANGUAGE=en-US:delish gluten free bakery\,delivery\,gluten free\,Nan
aimo
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-53232@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Dale\; 250-748-8450\; office@bakemyday.ca\; https://www.bakemydaygl
utenfree.com/
DESCRIPTION:
\nJoin Bake My Day for a very special Victoria appearance at Dickens F
air!
\n
Saturday\, December 2nd from 10am to 4:00
\n140 Oswego S
treet – James Bay Community Centre
\njamesbaymarket.com/dickens-fair • Facebook • Instagram
\n
Expect Dale wit
h a full range of her very best from delectable tarts to Christmas Cake &
Pudding\, Festive Tarts and all the savouries from Chicken Pot Pies to Sau
sage Rolls. Pre-orders welcome: offic
e@bakemyday.ca
\n
Celebrating its 42nd year\, this is one of Vict
oria’s oldest and best-loved Winter Craft Fairs. Our carefully curated Van
couver Island and Gulf Island artisans offer an amazing variety of afforda
ble handmade and homemade products. With over 50 vendors there will be som
ething for everyone! Admission $3. Free for Children under 12 (accompanied
by an Adult)
\n
\n
Chicken Pot Pie (dairy-free)
\n
R
egular shortcrust pastry base\, but with an added twist of a Puff Pastry l
id. Hertel’s delicious sausage meat\, lots of garlic and herbs\, potatoes
and veggies.. The different textures make it pop!
\n
Ready-to-bake\,
gluten-free and dairy-free! Apply an egg wash to the short-crust pastry an
d pop into a pre-heated oven at 400 degrees for 40-45 minutes or until the
internal temperature reaches 165 degrees in several spots. Then presto: y
ou’ve got yourself a creamy (coconut milk) and satisfying chicken pot pie
dinner!
\n
Festive Tart (Thanksgiving & Christmas Treat)
\n
Bake My Day’s fabulous gluten-free tarts\, turnovers\, pies\,
hand pies and sausage rolls are created in a dedicated gluten-free facil
ity from documented to be gluten-free ingredients.
\n
Enjoy these sum
ptuous delicacies on the spot and / or purchase ready-to-bake versions to
take home and savor\, warm from your own oven. Dale’s pie shells and grou
ndbreaking\, ready-to-roll puff pastry dough let you become the gluten-fre
e chef you’ve always wanted to be. Ask about their dairy-free options.
\n
\n
\n
VICTORIA & DUNCAN
\n
Bake My Day is now listed with the C
owichan Co-op Marketplace (Cow-op). Order online and pick up your sele
ction at central locations.
\n
HOW DOES IT WORK?
\n
\n- Order online from Friday 12pm to Tuesday midnight 12am (PST).<
/li>\n
- Victoria Customers
pick up orders on Thursdays between noon-5pm at Olive the Senses (1701
Douglas St.). \n- Du
ncan customers pick up between 3-6pm at Cowichan Green Community
(360 Duncan St).
\n
\n
\n
\n
\n
Puff Pastry Tips from Dale!
\n<
ul>\n
- “If you have time\, it’s best to thaw puff pastry overnight in th
e fridge.
\n
- If you don’t have time\, thaw it on the counter until
it’s pliable enough to unfold without cracking\, but still cool to the touch. Keep a close eye on it — if the dough feels very limp
\, refrigerate it for 30 minutes to help it firm up again.
\n
- One o
f the biggest mistakes you can make is leaving it on the counter for too l
ong. A room-temperature atmosphere will cause the puff pastry to wilt and
become floppy. That\, in turn\, will make the layers stick\, and render it
almost impossible to work with. If your puff pastry gets too soft\, retur
n it to the fridge for 20 to 30 minutes before moving forward.
\n
- L
ightly roll out the puff pastry: Dust the top of the puff with just a litt
le GF flour\, then use a rolling pin to lightly roll. Puff pastry should b
e rolled out to approx. 4-5 mm depth.
\n
- Follow any puff pastry rec
ipe\, remembering that ALL pastry (gluten-free or not) bakes off flakie
st when chilled for a short time before baking in a hot oven ie 10-15 min
in freezer first after making your ‘creation.’
\n
- If you’re making
a filled pastry\, like a pot pie\, for example\, cut a few vents in the do
ugh so hot air can escape and circulate as it bakes. If you skip this step
\, and you’ll have a soggy interior.
\n
- We generally egg wash pastr
y before baking to give it that yummy golden colour
\n
- A very gener
al rule for baking the puff pastry is the following – bear in mind that ov
en temperatures vary.
\n
- Set the oven to 200° C (400° F – gas 6) an
d bake in the middle of the oven for 20 minutes to 25 minutes. Check after
20 minutes as it’s easy to burn the edges from cooking for too long.
\n
- Scraps can be gathered up and be reused. Make sure that scraps
are layered on top of each other – not scrunched up into a ball\, before r
e-rolling.”
\n\n
\n
Ready to
Eat!
\n
\n
\n
Ready to Bak
e!
\n
\n
<
/a>
DTSTART;TZID=America/Vancouver:20231202T100000
DTEND;TZID=America/Vancouver:20231202T160000
GEO:+48.416741;-123.379812
LOCATION:Dickens Fair in James Bay @ 2A9\, 140 Oswego St\, Victoria\, BC V8
V 2B1\, Canada
SEQUENCE:0
SUMMARY:Bake My Day
URL:https://theceliacscene.com/event/bake-my-day-dickens-fair/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
22/11/Bake-My-Day-Dickens-Fair.jpg\;938\;341\,medium\;https://theceliacsce
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ickens-Fair.jpg\;938\;341\,full\;https://theceliacscene.com/wp-content/upl
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X-TAGS;LANGUAGE=en-US:Bake My Day\,Dickens Fair\,gluten free\,victoria
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-55607@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Jamie\; 250-319-5212\; Mizurealfruiticecream@gmail.com\; https://ww
w.facebook.com/mizurrealfruiticecream
DESCRIPTION:
Christmas on the Farm at Little Qualicum Cheese Works
\n
Wagon rides\, live music\, hot chocolate\, popcorn\, story te
lling\, kids crafts & games\, farm animals\, Christmas photo booth\, bon f
ire\, marshmallows and of course\, Mizu Real Fruit Ice Cream!
\n
403
Lowry’s Rd\, Parksville BC 10am to 3pm
\n$5 cash admission at the gat
e. 2 & under FREE
\nDetai
ls • Fac
ebook • Instagram
\n
In summertime\, find Mizu’s Real Fruit Ice Cream tr
ailer most days at Nanaimo’s Departure Bay Beach but please confirm at Mizu’s Facebook Pag<
/a>e or Instagram Account
a> for daily locations and times!
\n
A taste of New Zealand i
n the heart of Vancouver Island!
\n
Mix strawberries\, blueb
erries\, raspberries\, blackberries\, mixed berries\, mango or pineapple w
ith ice cream or vegan soft serve. Served in a gluten-free\, vegan waffle
cone. No added colours\, flavours or sugar.
\n
NEW!
Pints of Mizu are now available for purchase! Enjoy strawberry\, strawberr
y-banana\, raspberry\, blueberry\, blackberry & mixed berry!
\n
For y
ears\, Jamie Lynn has been obsessed with owning her own ice cream trailer.
Lucky for us\, she made her dreams – and ours – come true! Catch her befo
re she flies away to chase another dream – obtaining her pilots’s license!
\n
Jamie and her husband Vinny\, a heavy-duty mechanic by trade\, bu
ilt the ice cream trailer from scratch\, then decorated it with images ofd
beautiful berries. You can’t miss it at Departure Bay Beach in Nanaimo or
at a host of special events. Look for the line up!
\n
Book
Mizu for your next celebration! Mizu Real Fruit Ice Cream Facebook • Instagram • Mizurealfruiticecream@gmail.com • 1-2
50-319-5212
\n
\n
The Soft Serve –
You Choose!
\n
\n- Gluten-free\, 100% Canadian\, vanilla
ice cream soft serve is made with premium ingredients by Island Farms.\n
- Gluten-free\, vegan\, vanilla soft serve is made with coconut oil
and Nora’s Creamy Cashew Milk.
\n- Mizu dedicates a scooper\, an aug
er and freezer for vegan\, dairy-free soft serve.
\n- Choose your fa
vourite fruit. Mizu is happy to offer combos or mixes!
\n- Enjoy you
r soft serve in a gluten-friendly cone\, a gluten cone\, or in a bowl!
\n- NEW! Pints of Mizu are now available for purchase!
Enjoy strawberry\, strawberry-banana\, raspberry\, blueberry\, blackberry
& mixed berry!
\n
\n
Coming soon! Special flav
ours like Hokey Pokey Toffee in a pint\, special orders & pre-ord
ering.
\n
\n
The Cones!
\n
\n- ‘Unique Cake (gluten) Waffle
Cones’ and ‘Gluten-Friendly Waffle Cones’ are dairy-free\, egg-free and ‘v
egan-friendly.’
\n- Made in a facility in Metro Vancouver that has b
een making waffle cones since 1982.
\n- Gluten-friendly cones are ma
de with documented to be gluten-free rice flour\, arrowroot\, soy lecithin
\, canola oil & cellulose.
\n- Shared equipment is blown off and tho
roughly scrubbed between gluten and gluten-friendly production.
\n-
Packaging is colour-coded to clearly identify gluten & gluten-friendly con
es.
\n
\n
\n
The Trailer!
\n
\n- On the trailer\, gluten-friendly cones are stored in
a LOCKED dedicated cupboard\, separate from gluten cones.
\n- When
you make your dietary needs known upon ordering\, staff will wash their ha
nds and put on clean gloves before handling the cone.
\n- Choose you
r fruit flavour\, mixed with ice cream or vegan soft serve.
\n
\n<
hr class='Divider' />\n
a>Why Mizu!
\n
\n- Named after Jamie & Vinny’s beloved Belgian Malinois<
/a>!
\n- Got a pup? Ask for Mizu’s ‘Pet-Friendly Dog Scoop’ made wit
h a Sugar-Free Cake Cone\, scoop of ice cream and a dog treat on top!
\n- 50% of Mizu’s ‘Pet-Friendly Dog Scoop’ sales are donated to Sooke’s Raincoast Dog Rescue.
\n
\n
\n
\n
What is th
e New Zealand connection?
\n
\n- Mizu’s Little Gem Mixer has made New Zealand famous for
its soft serve! Components are easy to remove and completely washable. Wh
at’s not to love!
\n
\n
\n
\n
DTSTART;TZID=America/Vancouver:20231209T100000
DTEND;TZID=America/Vancouver:20231209T150000
LOCATION:Christmas on the Farm @ 403 Lowry's Rd\, Parksville BC
SEQUENCE:0
SUMMARY:Mizu Real Fruit Ice Cream Food Trailer
URL:https://theceliacscene.com/event/mizu-real-fruit-ice-cream-food-trailer
-little-qualicum-cheeseworks/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
25/10/Christmas-on-the-Farm-Qualicum-Cheese-Works-2-282x300.png\;282\;300\
,medium\;https://theceliacscene.com/wp-content/uploads/2025/10/Christmas-o
n-the-Farm-Qualicum-Cheese-Works-2-282x300.png\;282\;300\,large\;https://t
heceliacscene.com/wp-content/uploads/2025/10/Christmas-on-the-Farm-Qualicu
m-Cheese-Works-2-282x300.png\;282\;300\,full\;https://theceliacscene.com/w
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2x300.png\;282\;300
X-TAGS;LANGUAGE=en-US:gluten free\,mizu real fruit ice cream\,soft serve\,v
egan\,waffle cones
X-COST:$5 cash. 2 &under free
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56638@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Six Mile Pub\; 250-478-3121\; https://bit.ly/SixMilePubViewRoyal
DESCRIPTION:
Click on image to enlarge
\n
Enjoy a sumptuous celiac-safe brunch at Six Mile Pub Saturdays and Su
ndays from 11am to 2pm. ‘GF’ or ‘GFO options’ are noted on their a la cart
e menu from Eggs Benny to Desserts. Families welcome! V
iew Menu
\n
Find Six Mile Pub at 494 Old Island Highway in View R
oyal\, British Columbia
\n250-478-3121 • Free Parking • Accessible •<
/p>\n
Six Mile Pub • Menus with ‘GF’ Notations • Facebook • Twitter • Instagram
\n
Six Mile Pub Believes in Great Food that ju
st happens to be Gluten Free!
\n• All of Six Mile’s deep fryers are g
luten free
\n• Proprietary gluten-free flours expertly blended in hou
se
\n• Contraband flours are stored away from the prep hall
\n•
Gluten-free kitchen guidelines in place
\n• Gluten-free education / s
taff training is ongoing
\n• Menu has GF icons marking house-made\, g
luten-free products. Enjoy!
\n
\n
\n
Providing us with
the gluten-free options we love for Patio Dining\, Take Out or Delivery:
Bangers • Bean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish &
Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella
• Shepherd’s Pie • SixNature Wings • Thai Chicken Salad & so much more! D
ecadent desserts\, too!
\n
Gluten-Free Beer! Whistler Forager
in Bottles • Ciders • Glutenberg
\n
Open for Indoor
Dining\, Take-Out & Delivery
\n
\n- MON – THURS 11:00am
– 8:00pm
\n- FRI & SAT 11:00am – 10:00pm
\n- SUN 11:00am – 8:0
0pm
\n- BRUNCH Sat & Sun 11am – 2pm
\n- HAPPY HOUR Daily 3pm –
6pm
\n- RIVERSIDE PATIO: open for seating between mid-Spring and mi
d-Fall.
\n
\n
The 160 year-old View R
oyal pub that served the Gold Rush has set the gold standard for gluten fr
ee! It has seating for over 300 guests\, including some on the Riverside P
atio that overlooks Millstream.
\n
Their p
ub fare is created with culinary flare. Six Mile is proud to serve ‘SIX-Na
ture’ chicken wings\, deep-fried halibut and – wait for it – safe french
fries\, yam fries and even onion rings cooked in a dedicated deep fryer!
p>\n
Six Mile Pub’s Red Seal Chefs and their
protégées pride themselves on meeting the needs of celiac diners and anyo
ne with sensitivities i.e. dairy\, soy\, nuts or shellfish.
\n
Be sure to ask for their ‘Feature Sheet!’
\n
\n
There’s a cozy corner\,
a sun-drenched patio or a pool table just right for you. Families are we
lcome with a menu made with the celiac child in mind. The family room also
makes a great space for group functions.
\n
\n- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Isla
nd Highway. Wow! I have eaten here before but was amazed again at the GF m
enu selection\, presentation\, deliciousness\, and the feeling of safety e
ating there. We went with another family and it was so awesome that I coul
d share food with others who easily ordered GF even though they aren’t Cel
iac because there is just so many good things to choose from. The calamari
is the best I have had anywhere. All the desserts were gluten free. How i
s this possible I wondered? I asked the waitress and she told me the chef
is Celiac! We need more Celiac chefs that are this creative!! This has got
to be best restaurant for dinner for Celiacs in the Victoria area.
\n
\n
Six Mile produces its own l
ight and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingre
dient!
\n
Six Mile Pub pulls out all the gluten-free stops – ev
ery Sunday! Gluten-free hotcake stack\, eggs benedict\, omelettes\, hash b
rowns and amazing desserts! Gots Kids? Ask to be seated in the Family Room
and order from the Kids Menu!
\n
Unique at The Six Mile
\n
\n- We do not own or use microwave ovens
\n- Only hi
gh-quality oil is used in our fryers. While more costly\, the quality is i
n the taste and the value is in its healthful properties
\n- We serv
e handmade artisan products including pasta\, sausages & bread
\n- O
ur apiary produces an abundance of honey that we use in many recipes
\n- All seafood options are recommended by the Vancouver Aquarium as oce
an-friendly
\n- Patrons of all ages (including minors) are always we
lcome
\n
\n
The historic Six Mile Pub is the
Oldest Pub in BC. It has seating for over 300 guests\, including some on t
he Riverside Patio that overlooks Millstream. All menu items\, are prepare
d from scratch using thoughtfully and responsibly sourced ingredients.
\n
\n
Our Gluten-Free Hero & Industry Pioneer\, David Wing is a 2023 BC Restaur
ant Hall of Fame Inductee! !
\n
Owner of the Oldest Pub in British Co
lumbia\, the Six Mile Pub + Eatery\, David considers himself an accidental
restauranteur.
\n
He was introduced to the restaurant industry by hi
s brother-in-law\, Joseph Heng\, only as a means to pay for his studies at
the University of Victoria. David had always aspired to become a clinical
psychologist.
\n
Chandlers Restaurant\, a member of the Keg family o
f restaurants at the time\, and where David was working as a bistro cook\,
offered him a full-time kitchen management position. David took the job\,
anticipating that he would eventually return to fulfill his dream of beco
ming a psychologist.
\n
Before long\, this accidental choice of livel
ihood had become a career. Ultimately\, both the work of a clinical psycho
logist care of people\, which had always been David’s impetus anyways.
\n
Over the decades since\, David has schooled himself across a wide spe
ctrum of the industry – from managing corporate restaurants such as the Ke
g and Milestones\, to running the food and beverage operations for a cruis
e ship\, operating a tiny mom-and-pop wrap and smoothie health bar\, and f
or the past 20+ years\, owning and actively operating the oldest pub in BC
\, the Six Mile Pub + Eatery in Victoria. His focus on warm\, authentic ho
spitality and wholesome foods has earned this heritage pub a “Best Pub to
Take a Kid” award\, as well as consecutive “Readers’ Choice Awards for Bes
t Pub in Victoria”.
\n
When he is not serving guests at his Pub\, Dav
id along with his wife\, Fancy\, serves the community\, with their Fancy +
David Foundation\, which funds charities\, programs and activities that h
elp steer local youths towards positive\, productive pathways.
\n
Whi
le he does not profess to know everything about the industry\; In fact\, h
e claims to know very little\, he has been conducting weekly classes at hi
s pub\, to share what little he knows with his many young\, passionate sta
ff who are building careers in our industry.
\n
At this stage of his
accidental career\, is to give a little back to the industry that has give
n him so much!
\n
\n
DTSTART;TZID=America/Vancouver:20240113T110000
DTEND;TZID=America/Vancouver:20240113T140000
GEO:+48.456826;-123.459128
LOCATION:Six Mile Pub @ 494 Island Hwy\, Victoria\, BC V9B 1H5\, Canada
RRULE:FREQ=WEEKLY;BYDAY=SU,SA;WKST=MO
SEQUENCE:0
SUMMARY:Gluten Free Brunch
URL:https://theceliacscene.com/event/gluten-free-brunch-six-mile-pub/
X-COST-TYPE:free
X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20
23/09/Six-Mile-Pub-Brunch-Menu.jpg\;1004\;775\,medium\;https://theceliacsc
ene.com/wp-content/uploads/2023/09/Six-Mile-Pub-Brunch-Menu.jpg\;1004\;775
\,large\;https://theceliacscene.com/wp-content/uploads/2023/09/Six-Mile-Pu
b-Brunch-Menu.jpg\;1004\;775\,full\;https://theceliacscene.com/wp-content/
uploads/2023/09/Six-Mile-Pub-Brunch-Menu.jpg\;1004\;775
X-TAGS;LANGUAGE=en-US:brunch\,gluten free\,pub\,restaurant\,Six Mile Pub\,V
ictoria Area\,weekend
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-57993@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Six Mile Pub\; 250-478-3121\; https://bit.ly/SixMilePubViewRoyal
DESCRIPTION:
Dine Around & Stay in T
own Victoria is back at Six Mile Pub + Eatery
\nFriday\, Jan
uary 26 to Sunday\, February 11. Daily from 4pm
\n$35 or $45 set menu
s with celiac-safe options. See below.
\nReserve now! 250-478-3121 Ex
t 1. Families with minors welcome!
\n
\n
\n
\n
Every Saturday & Sunday\, enjoy a sumptuous celiac-safe brunch at Six Mile
Pub from11am to 2pm. ‘GF’ or ‘GFO options’ are noted on their a la carte
menu from Eggs Benny to Desserts. Families welcome! Vie
w Menu. Call 250-478-3121 to reserve.
\n
Click on image to enlarge
\n
Find Six Mile Pub at 494 Old Isla
nd Highway in View Royal\, British Columbia
\n250-478-3121 • Free Par
king • Accessible •
\n
Six Mile Pub<
/a> • Menus with ‘GF’ Notatio
ns • Facebook • Twitter • Instagram
\n
Six Mile Pub Believes i
n Great Food that just happens to be Gluten Free!
\n• All of Six Mile
’s deep fryers are gluten free
\n• Proprietary gluten-free flours exp
ertly blended in house
\n• Contraband flours are stored away from the
prep hall
\n• Gluten-free kitchen guidelines in place
\n• Glute
n-free education / staff training is ongoing
\n• Menu has GF icons ma
rking house-made\, gluten-free products. Enjoy!
\n
\n
\n
Providing us with the gluten-free options we love for Patio Dining\, Ta
ke Out or Delivery: Bangers • Bean Tacos • Calamari • Crab Cake • Crispy C
auliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Pout
ine • Seafood Paella • Shepherd’s Pie • SixNature Wings • Thai Chicken Sal
ad & so much more! Decadent desserts\, too!
\n
Gluten-Free Be
er! Whistler Forager in Bottles • Ciders • Glutenberg
\n
Open for Indoor Dining\, Take-Out & Delivery
\n
\n-
MON – THURS 11:00am – 8:00pm
\n- FRI & SAT 11:00am – 10:00pm
\n<
li>SUN 11:00am – 8:00pm\n- BRUNCH Sat & Sun 11am – 2pm
\n- HA
PPY HOUR Daily 3pm – 6pm
\n- RIVERSIDE PATIO: open for seating betwe
en mid-Spring and mid-Fall.
\n
\n
The
160 year-old View Royal pub that served the Gold Rush has set the gold st
andard for gluten free! It has seating for over 300 guests\, including som
e on the Riverside Patio that overlooks Millstream.
\n
Their pub fare is created with culinary flare. Six Mile is pr
oud to serve ‘SIX-Nature’ chicken wings\, deep-fried halibut and – wait fo
r it – safe french fries\, yam fries and even onion rings cooked in a ded
icated deep fryer!
\n
Six Mile Pub’s Red S
eal Chefs and their protégées pride themselves on meeting the needs of cel
iac diners and anyone with sensitivities i.e. dairy\, soy\, nuts or shell
fish.
\n
Be sure to ask for th
eir ‘Feature Sheet!’
\n
\n
The
re’s a cozy corner\, a sun-drenched patio or a pool table just right for
you. Families are welcome with a menu made with the celiac child in mind.
The family room also makes a great space for group functions.
\n
\n<
li>TESTIMONIAL: Just had dinner last night at the 6
Mile Pub on Old Island Highway. Wow! I have eaten here before but was amaz
ed again at the GF menu selection\, presentation\, deliciousness\, and the
feeling of safety eating there. We went with another family and it was so
awesome that I could share food with others who easily ordered GF even th
ough they aren’t Celiac because there is just so many good things to choos
e from. The calamari is the best I have had anywhere. All the desserts wer
e gluten free. How is this possible I wondered? I asked the waitress and s
he told me the chef is Celiac! We need more Celiac chefs that are this cre
ative!! This has got to be best restaurant for dinner for Celiacs in the V
ictoria area.\n
\n
Six Mil
e produces its own light and fluffy gluten-free buns with a Celiac Scene A
pproved Secret Ingredient!
\n
Six Mile Pub pulls out all the gl
uten-free stops – every Sunday! Gluten-free hotcake stack\, eggs benedict\
, omelettes\, hash browns and amazing desserts! Gots Kids? Ask to be seate
d in the Family Room and order from the Kids Menu!
\n
Unique
at The Six Mile
\n
\n- We do not own or use microwave ove
ns
\n- Only high-quality oil is used in our fryers. While more costl
y\, the quality is in the taste and the value is in its healthful properti
es
\n- We serve handmade artisan products including pasta\, sausages
& bread
\n- Our apiary produces an abundance of honey that we use i
n many recipes
\n- All seafood options are recommended by the Vancou
ver Aquarium as ocean-friendly
\n- Patrons of all ages (including mi
nors) are always welcome
\n
\n
The historic S
ix Mile Pub is the Oldest Pub in BC. It has seating for over 300 guests\,
including some on the Riverside Patio that overlooks Millstream. All menu
items\, are prepared from scratch using thoughtfully and responsibly sourc
ed ingredients.
\n
\n
Our Gluten-Free Hero & Industry Pioneer\, David Wing i
s a 2023 BC Restaurant Hall of Fame Inductee! !
\n
Owner of the Oldes
t Pub in British Columbia\, the Six Mile Pub + Eatery\, David considers hi
mself an accidental restauranteur.
\n
He was introduced to the restau
rant industry by his brother-in-law\, Joseph Heng\, only as a means to pay
for his studies at the University of Victoria. David had always aspired t
o become a clinical psychologist.
\n
Chandlers Restaurant\, a member
of the Keg family of restaurants at the time\, and where David was working
as a bistro cook\, offered him a full-time kitchen management position. D
avid took the job\, anticipating that he would eventually return to fulfil
l his dream of becoming a psychologist.
\n
Before long\, this acciden
tal choice of livelihood had become a career. Ultimately\, both the work o
f a clinical psychologist care of people\, which had always been David’s i
mpetus anyways.
\n
Over the decades since\, David has schooled himsel
f across a wide spectrum of the industry – from managing corporate restaur
ants such as the Keg and Milestones\, to running the food and beverage ope
rations for a cruise ship\, operating a tiny mom-and-pop wrap and smoothie
health bar\, and for the past 20+ years\, owning and actively operating t
he oldest pub in BC\, the Six Mile Pub + Eatery in Victoria. His focus on
warm\, authentic hospitality and wholesome foods has earned this heritage
pub a “Best Pub to Take a Kid” award\, as well as consecutive “Readers’ Ch
oice Awards for Best Pub in Victoria”.
\n
When he is not serving gues
ts at his Pub\, David along with his wife\, Fancy\, serves the community\,
with their Fancy + David Foundation\, which funds charities\, programs an
d activities that help steer local youths towards positive\, productive pa
thways.
\n
While he does not profess to know everything about the ind
ustry\; In fact\, he claims to know very little\, he has been conducting w
eekly classes at his pub\, to share what little he knows with his many you
ng\, passionate staff who are building careers in our industry.
\n
At
this stage of his accidental career\, is to give a little back to the ind
ustry that has given him so much!
\n
\n
DTSTART;TZID=America/Vancouver:20240126T160000
DTEND;TZID=America/Vancouver:20240126T200000
GEO:+48.456826;-123.459128
LOCATION:Six Mile Pub @ 494 Island Hwy\, Victoria\, BC V9B 1H5\, Canada
RRULE:FREQ=DAILY;UNTIL=20240211T235959Z
SEQUENCE:0
SUMMARY:Dine Around Victoria 2024
URL:https://theceliacscene.com/event/dine-around-victoria-2024-six-mile-pub
/
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X-TAGS;LANGUAGE=en-US:Dine Around Victoria\,gluten free\,pub\,restaurant\,S
ix Mile Pub\,Victoria Area
X-COST:$35 & $45 Set Menus
END:VEVENT
BEGIN:VEVENT
UID:ai1ec-58303@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Six Mile Pub\; 250-478-3121\; https://bit.ly/SixMilePubViewRoyal
DESCRIPTION:
Enjoy a delicious Gluten-Free Happy Hour at Six Mile Pub\, e
very day from 3 – 6pm! Have a peek at what is on offer HERE!
\n
Find Six Mile Pub a
t 494 Old Island Highway in View Royal\, British Columbia
\n250-478-3
121 • Free Parking • Accessible •
\n
Six Mile Pub • Menus wit
h ‘GF’ Notations • Faceb
ook • Twitter • Instagram
\n
Saturdays
& Sundays! Enjoy a sumptuous celiac-safe a-la-carte brunch from 11am to 2
pm. ‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Ben
ny to Desserts. Families welcome! View Menu
\n
Click on image to enlarge
\nSix Mile
Pub Believes in Great Food that just happens to be Gluten Free!
\n•
All of Six Mile’s deep fryers are gluten free
\n• Proprietary gluten-
free flours expertly blended in house
\n• Contraband flours are store
d away from the prep hall
\n• Gluten-free kitchen guidelines in place
\n• Gluten-free education / staff training is ongoing
\n• Menu
has GF icons marking house-made\, gluten-free products. Enjoy!
\n
\n
\nProviding us with the gluten-free options we love for Pa
tio Dining\, Take Out or Delivery: Bangers • Bean Tacos • Calamari • Crab
Cake • Crispy Cauliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod •
Perogies • Poutine • Seafood Paella • Shepherd’s Pie • SixNature Wings • T
hai Chicken Salad & so much more! Decadent desserts\, too!
\nGluten-Free Beer! Whistler Forager in Bottles • Ciders • Glutenberg
\nOpen for Indoor Dining\, Take-Out & Delivery<
/p>\n
\n- MON – THURS 11:00am – 8:00pm
\n- FRI & SAT 11:00am –
10:00pm
\n- SUN 11:00am – 8:00pm
\n- BRUNCH Sat & Sun 11am – 2
pm
\n- HAPPY HOUR Daily 3pm – 6pm
\n- RIVERSIDE PATIO: open fo
r seating between mid-Spring and mid-Fall.
\n
\nThe 160 year-old View Royal pub that served the Gold Rush has
set the gold standard for gluten free! It has seating for over 300 guests\
, including some on the Riverside Patio that overlooks Millstream.
\nTheir pub fare is created with culinary flare.
Six Mile is proud to serve ‘SIX-Nature’ chicken wings\, deep-fried halibu
t and – wait for it – safe french fries\, yam fries and even onion rings
cooked in a dedicated deep fryer!
\nSix M
ile Pub’s Red Seal Chefs and their protégées pride themselves on meeting t
he needs of celiac diners and anyone with sensitivities i.e. dairy\, soy\
, nuts or shellfish.
\nBe sur
e to ask for their ‘Feature Sheet!’
\n\nThere’s a cozy corner\, a sun-drenched patio or a pool table
just right for you. Families are welcome with a menu made with the celiac
child in mind. The family room also makes a great space for group function
s.
\n\n- TESTIMONIAL: Just had dinner last
night at the 6 Mile Pub on Old Island Highway. Wow! I have eaten here befo
re but was amazed again at the GF menu selection\, presentation\, deliciou
sness\, and the feeling of safety eating there. We went with another famil
y and it was so awesome that I could share food with others who easily ord
ered GF even though they aren’t Celiac because there is just so many good
things to choose from. The calamari is the best I have had anywhere. All t
he desserts were gluten free. How is this possible I wondered? I asked the
waitress and she told me the chef is Celiac! We need more Celiac chefs th
at are this creative!! This has got to be best restaurant for dinner for C
eliacs in the Victoria area.
\n
\nSix Mile produces its own light and fluffy gluten-free buns with a
Celiac Scene Approved Secret Ingredient!
\nSix Mile Pub pulls
out all the gluten-free stops – every Sunday! Gluten-free hotcake stack\,
eggs benedict\, omelettes\, hash browns and amazing desserts! Gots Kids?
Ask to be seated in the Family Room and order from the Kids Menu!
\n
Unique at The Six Mile
\n\n- We do not own or us
e microwave ovens
\n- Only high-quality oil is used in our fryers. W
hile more costly\, the quality is in the taste and the value is in its hea
lthful properties
\n- We serve handmade artisan products including p
asta\, sausages & bread
\n- Our apiary produces an abundance of hone
y that we use in many recipes
\n- All seafood options are recommende
d by the Vancouver Aquarium as ocean-friendly
\n- Patrons of all age
s (including minors) are always welcome
\n
\nThe historic Six Mile Pub is the Oldest Pub in BC. It has seating for ove
r 300 guests\, including some on the Riverside Patio that overlooks Millst
ream. All menu items\, are prepared from scratch using thoughtfully and re
sponsibly sourced ingredients.
\n
\nOur Gluten-Free Hero & Industry Pioneer
\, David Wing is a 2023 BC Restaurant Hall of Fame Inductee! !
\nOwn
er of the Oldest Pub in British Columbia\, the Six Mile Pub + Eatery\, Dav
id considers himself an accidental restauranteur.
\nHe was introduce
d to the restaurant industry by his brother-in-law\, Joseph Heng\, only as
a means to pay for his studies at the University of Victoria. David had a
lways aspired to become a clinical psychologist.
\nChandlers Restaur
ant\, a member of the Keg family of restaurants at the time\, and where Da
vid was working as a bistro cook\, offered him a full-time kitchen managem
ent position. David took the job\, anticipating that he would eventually r
eturn to fulfill his dream of becoming a psychologist.
\nBefore long
\, this accidental choice of livelihood had become a career. Ultimately\,
both the work of a clinical psychologist care of people\, which had always
been David’s impetus anyways.
\nOver the decades since\, David has
schooled himself across a wide spectrum of the industry – from managing co
rporate restaurants such as the Keg and Milestones\, to running the food a
nd beverage operations for a cruise ship\, operating a tiny mom-and-pop wr
ap and smoothie health bar\, and for the past 20+ years\, owning and activ
ely operating the oldest pub in BC\, the Six Mile Pub + Eatery in Victoria
. His focus on warm\, authentic hospitality and wholesome foods has earned
this heritage pub a “Best Pub to Take a Kid” award\, as well as consecuti
ve “Readers’ Choice Awards for Best Pub in Victoria”.
\nWhen he is n
ot serving guests at his Pub\, David along with his wife\, Fancy\, serves
the community\, with their Fancy + David Foundation\, which funds charitie
s\, programs and activities that help steer local youths towards positive\
, productive pathways.
\nWhile he does not profess to know everythin
g about the industry\; In fact\, he claims to know very little\, he has be
en conducting weekly classes at his pub\, to share what little he knows wi
th his many young\, passionate staff who are building careers in our indus
try.
\nAt this stage of his accidental career\, is to give a little
back to the industry that has given him so much!
\n
\n
DTSTART;TZID=America/Vancouver:20240223T150000
DTEND;TZID=America/Vancouver:20240223T180000
GEO:+48.456826;-123.459128
LOCATION:Six Mile Pub @ 494 Island Hwy\, Victoria\, BC V9B 1H5\, Canada
SEQUENCE:0
SUMMARY:Happy Hour
URL:https://theceliacscene.com/event/happy-hour/
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X-TAGS;LANGUAGE=en-US:gluten free\,happy hour\,pub\,restaurant\,Six Mile Pu
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END:VEVENT
BEGIN:VEVENT
UID:ai1ec-56067@theceliacscene.com
DTSTAMP:20240328T220440Z
CATEGORIES;LANGUAGE=en-US:Gluten-Free Events
CONTACT:Danielle & Ashley\; vanislepoutinerie@gmail.com\; https://www.faceb
ook.com/VanIslePoutinerie
DESCRIPTION:
a>Find Van Isle Poutine Food Truck 7 days a week until April 1 at Nanaimo
North Town Centre!
\nFood Truck Fridays are Back this Summer
at Maffeo Sutton Park!
\n\n- Mark your calendars! April
19 • May 17 • June 28 • July 19 • August 23
\n- Van Isle Poutinerie
will be the only 100% gluten-free food truck there!
\n
\n
\n
\nVan Is
le Poutinerie (VIP) 100% Gluten-Free French Fry Food Truck! Also 100% tree-nut\, peanut\, seafood & shellfish free! Dairy-free and
vegan options\, too!
\nTaking up residence at Nanaimo’s Nor
th Town Mall at 4750 Rutherford Road just outside the entrance in the play
ground loop between the movie theatre and the Fit4Less.
\nSkip the Dishes is here! Doordash coming soon!
\nVan Isle using anti-tamper tape and always sends gluten-
free\, allergen-free and even vegan orders in separate\, clearly marked ba
gs to reduce the risk of confusion or cross contamination!
\n\n <
a href='https://theceliacscene.com/wp-content/uploads/2023/10/Van-Isle-Pou
tine-Playground.jpg'>Danielle & Ashley have made our
poutine dreams come true! They have committed to providing gluten-free\,
vegetarian & vegan customers with their right to delicious classic poutine
s + poutines with a twist! VIP will not compromise on their integrity and
quality of what they serve! Full stop!
\nSee Sample
Menu or scroll down to view. Dips\, sauces\, floats & drinks also on o
ffer. Almost anything can be adapted to dairy-free\, vegetarian or vegan.
Their VIP food truck is tree-nut and peanut-free.
\nVan Isle Poutine
rie loves special events so look for them at Summer by the Sea Street Mar
ket in Parksville\, Commercial Night Market in Nanaimo & Ladysmith Days do
wn at Transfer Beach Park.
\nTake advantage of the ‘beeper’ they off
er so that you can enjoy the event while they get your order ready. Where
ver they are\, know that they are there to serve you – safely and delicio
usly!
\nBook Van Isle Poutinerie
for YOUR private event!
\n
\nThe VEGCHEESE Connection!
\nVan I
sle Poutinerie’s chosen line of gluten-free\, vegan cheese melts\, bubbles
& broils like ‘real’ cheese!
\nIn fact\, their cheese has become so
popular that VIP is now selling ‘VEGCHEESE’ – on its own – right from th
eir food truck!
\nNow available at MB Mart (Nanaimo.) Coming
to Pomme Natural Market (Coquitlam) Saturday\, September 2nd!
\n\n- Pre-orders available! Contact vanislepoutinerie@gmail.com to preorder
for pick up from the food truck.
\n- VEGCHEESE sales tables will be
coming soon to Farmer’s Markets near you!
\n- Also available in bul
k sizes for retailers or restaurants! Contact vanislepoutinerie@gmail.com
\n- Follow VEGCHEES
E on Instagram
& Facebook
\n\nVEGCHEESE is made with organic
ingredients and manufactured in a dedicated vegan\, nut-free\, seed-free &
gluten-free facility.
\n
\nClick on image to learn more
\n
Chees
e Curds 220gr $11.99
\nLooking for the perfect cheese for your v
egan poutine? These dairy free cheese curds melt beautifully yet still hol
d their curd-like shape in your favourite dish. Please note…they don’t squ
eak.
\nContact vanislep
outinerie@gmail.com to preorder for pick up from the food truck.
\n
\nClick on image to learn more
\n<
a href='https://vegcheese.com/collections/frontpage/products/italian-black
-truffle'>Italian Black Truffle 200 gr $14.99
\nA rich\, bold an
d aromatic cheese made with 100% pure Italian black truffles and 0% mushro
oms. Enjoy on a warm baguette or mixed into risotto for a deeply flavourfu
l dish. Semi-soft.
\nContact vanislepoutinerie@gmail.com to preorder for pick up from the foo
d truck.
\n
\nClick on image to learn more
\nGarlic &
Chive 200 gr $13.99
\nA creamy\, herb and garlic cheese. Perfect
on a cheese platter\, sliced and spread on a bagel or added to your favou
rite pasta for a rich and savoury sauce. Semi-firm
\nContact vanislepoutinerie@gmail.com to
preorder for pick up from the food truck
\n
\n<
a href='https://vegcheese.com/collections/frontpage/products/fresh-mozz'><
img decoding='async' aria-describedby='caption-attachment-56034' class='wp
-image-56034 size-square' src='https://theceliacscene.com/wp-content/uploa
ds/2023/07/VEGCHEESE-Mozzarella-180x180.png' alt='VEGCHEESE Mozzarella' wi
dth='180' height='180' srcset='https://theceliacscene.com/wp-content/uploa
ds/2023/07/VEGCHEESE-Mozzarella-180x180.png 180w\, https://theceliacscene.
com/wp-content/uploads/2023/07/VEGCHEESE-Mozzarella-80x80.png 80w\, https:
//theceliacscene.com/wp-content/uploads/2023/07/VEGCHEESE-Mozzarella-36x36
.png 36w' sizes='(max-width: 180px) 100vw\, 180px' />
Click on image to learn more
div>\n
Fresh Mozzarella 200 gr $12.99
\n
A mild\, smooth and in
credibly versatile cheese. Slice and serve on crackers\, in a caprese sala
d or melted on a pizza. Semi-firm
\n
Contact vanislepoutinerie@gmail.com to preorder for pick
up from the food truck
\n
\n
About Danielle!
\n
\n
“
I’ve been working in restaurants for almost 20 years now. Food has been a
big passion of mine most of my life. As a person who lives with food sensi
tivities and hearing from diners how hard it is for them to find safe – an
d tasty – gluten free food\, I am became very aware of the challenges that
many diners face.”
\n
“My mom took me to a food truck festi
val in Edmonton when I was a kid and I was so hooked on the idea. I have f
riends from elementary school who say they remember me talking about havin
g my own truck one day. My husband nurtured that dream and was instrumenta
l in making my it come true.”
\n
\n
“My business partner Ashley jumped on board to get the ball rolling a
nd by early September 2022\, we decided to go for it! We purchased a truc
k just two weeks later and had our launch just a month after that\, in wha
t may have been the snowiest December on record!”
\n
“We are
over the moon to see how warmly we have been received\, not only by peopl
e with food sensitivities\, vegans and vegetarians\, but by the food truck
community who often sends their customers our way for the food they need.
A big thanks to everyone!”
\n
\n
Click on image to enlarge
\n
\n
\n
\n
DTSTART;TZID=America/Vancouver:20240324T120000
DTEND;TZID=America/Vancouver:20240324T200000
RRULE:FREQ=WEEKLY;BYDAY=SU,WE,TH,FR,SA;WKST=MO
SEQUENCE:0
SUMMARY:Van Isle Poutinerie 100% Gluten-Free Food Truck
URL:https://theceliacscene.com/event/van-isle-poutinerie-gluten-free-food-t
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END:VEVENT
END:VCALENDAR