BEGIN:VCALENDAR VERSION:2.0 PRODID:-//104.26.10.186//NONSGML kigkonsult.se iCalcreator 2.26.9// CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:The Celiac Scene X-WR-CALDESC:Guides for the Gluten Free X-FROM-URL:https://theceliacscene.com X-WR-TIMEZONE:America/Vancouver BEGIN:VTIMEZONE TZID:America/Vancouver X-LIC-LOCATION:America/Vancouver BEGIN:STANDARD DTSTART:20231105T020000 TZOFFSETFROM:-0700 TZOFFSETTO:-0800 RDATE:20241103T020000 TZNAME:PST END:STANDARD BEGIN:DAYLIGHT DTSTART:20240310T020000 TZOFFSETFROM:-0800 TZOFFSETTO:-0700 RDATE:20250309T020000 TZNAME:PDT END:DAYLIGHT END:VTIMEZONE BEGIN:VEVENT UID:ai1ec-53211@theceliacscene.com DTSTAMP:20240328T152034Z CATEGORIES;LANGUAGE=en-US:Gluten-Free Events\,Gluten-Free Foodies CONTACT:Becky & Deryk\; 250-951-6224\; elfarofusion@yahoo.com\; elfaromarke t.com DESCRIPTION:Every Sunday from 12-3pm\, 100% Gluten-Free El Faro Market off ers a modest but amazing Brunch Menu!\nTheir most popular seller is the El Faro Omelette – a delicious bowl of Crispy Hash Browns with a Back Bacon\ , Cheese Omelette served with fresh green onion\, chipotle\, Fried Mushroo ms\, Avocado and Fresh Fruit!\nAlso on offer – wait for it – deep-fried o nion rings! (Sundays only) \nDelectable desserts always available. Now lic ensed for wine\, beer and cider!\nelfaromarket.com • Facebook • Instagram • elfarofusion@yahoo.com • 250-951-6224\nHOURS (starting June 29) Wednesd ay to Saturday 4-8:30pm. Sunday 12-5pm\nMENUS • PHOTO GALLERY • CATERING • MARKET STORE • NEWSLETTER SIGN UP\nNEW! Ask about their 100% Gluten-Free Charcuterie Boards!\nAbout El Faro\n“At El Faro\, we create 100% gluten-f ree\, naturally hand-crafted fusion cuisine. We believe that good food hea ls the body as well as the soul. All our dishes are vibrant\, delicious\, fresh and fun and made with locally sourced\, organic and sustainable ingr edients.” Learn more …\nTestimonial\n\n“We stopped in on Sunday and this p lace is great. At first we drove right past it\, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you\, the food was outstan ding. To me\, the hallmark of a good/great celiac eatery is that as you ea t your food\, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo\, we’ll be taking a detour through Parksville to eat here \, we barely scratched the surface of the menu.”\n\n\nEl Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.\n\n“Your flour has given me my life back. I can bake again for the first time in years\, conf idently.”\n\nWatch the El Faro Flour video!\nSecret El Faro Flour Scone Re cipe!\nFrom desserts to scones to fish & chips\, El Faro’s Flour Blend for ms the foundation of all of the baking at El Fusion’s 100% gluten-free res taurant. Now we can enjoy their artisan mix in our own kitchens!\n“From ha rd times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find o ur favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”\n“We pulle d out the formula we created and made our favourite scones with it. We nai led it!! The quality\, taste and texture were beyond our wildest dreams fo r anything gluten free. We then shared it with our valued customers and fr iends for feedback and their overwhelming positive feedback and encouragem ent led us to you!! We are so excited for you to try our flour for all of your baking adventures!”\n…….\n“Today I made one of my favourite recipes t hat I haven’t been able to make for years … Toblerone Shortbread. Oh my go odness\, they turned out so well! You’ve restored my faith in baking. Than k you so much!”\n“We would love to hear from you. Please feel free to shar e your baking adventures with us at elfarofusion@yahoo.com“\nTestimonials \n“Little by little I am working through my favourite cookie recipes now u sing your flour. Nothing but success! These ones are particularly good\, g inger crinkles! They turned out better than ever. With your flour I am act ually thoroughly enjoying baking (and eating) my gluten-free treats again! ”\nIngredients: Brown Rice Flour\, White Rice Flour\, Tapioca Starch\, Pot ato Starch\, Sorghum Flour\, Sweet Rice Flour\, Arrowroot Starch and Xanth an Gum.\n\nOrder via Amazon\n\nCarrying Retailers\n\nBeauregard Cafe & Pro visions (Brentwood Bay)\nChemainus Health Food Store\nCountry Grocer (Salt Spring Island)\nDoor Way Drop (Greater Victoria)\nEl Faro Restaurant\nFai rway Market (Quadra)\nFarmgate Store (Mayne Island)\nFive Star Wholesale ( Parksville)\nGaia Grocery (Tofino)\nHeaven on Earth (Qualicum)\nLifestyle Markets (Douglas Street)\nLondon Drugs (Colwood\, Tillicum\, Quadra & Yat es)\nMarket on Millstream (Langford)\nMarket on Yates (Victoria)\nOld Farm Market (Victoria)\nPepper’s Foods (Cadboro Bay)\nPomme Natural Market (Na naimo)\nSurplus Sam’s (Burnaby)\nTru Value Foods (Pender Island) DTSTART;TZID=America/Vancouver:20221127T120000 DTEND;TZID=America/Vancouver:20221127T150000 GEO:+49.316982;-124.291669 LOCATION:El Faro Market @ 631 Island Hwy E\, Parksville\, BC V9P 1T5\, Cana da RRULE:FREQ=WEEKLY;BYDAY=SU;WKST=MO SEQUENCE:0 SUMMARY:Sunday Brunch URL:https://theceliacscene.com/event/el-faro-market-sunday-brunch/ X-COST-TYPE:free X-WP-IMAGES-URL:thumbnail\;https://theceliacscene.com/wp-content/uploads/20 22/11/El-Faro-Brunch-1-300x300.jpg\;300\;300\,medium\;https://theceliacsce ne.com/wp-content/uploads/2022/11/El-Faro-Brunch-1-300x300.jpg\;300\;300\, large\;https://theceliacscene.com/wp-content/uploads/2022/11/El-Faro-Brunc h-1-300x300.jpg\;300\;300\,full\;https://theceliacscene.com/wp-content/upl oads/2022/11/El-Faro-Brunch-1-300x300.jpg\;300\;300 X-ALT-DESC;FMTTYPE=text/html:\\n\\n
\\nEvery Sunday from 12-3p m\, 100% Gluten-Free El Faro Market offers a modest but amazing Brunch Me nu!
\nTheir most popular seller is the El Faro Omelette – a delicious bowl of Crispy Hash Browns with a Back Bacon\ , Cheese Omelette served with fresh green onion\, chipotle\, Fried Mushroo ms\, Avocado and Fresh Fruit!
\nA lso on offer – wait for it – deep-fried onion rings! (Sundays only)
\nDelectable desserts always availab le. Now licensed for wine\, beer and cider!
\nelfaromarket.com • Facebook • Instagram • elfarofusion@yahoo.com • 250-951-6224
\nHOURS (starting June 29)
Wednesday to Saturday 4-8:30pm. Sunday 12-5pm
NEW! Ask about their 100% Gluten-Free Charcu terie Boards!
\nAbout El Faro
\n“At El Faro\, we crea te 100% gluten-free\, naturally hand-crafted fusion cuisine. We believe th at good food heals the body as well as the soul. All our dishes are vibran t\, delicious\, fresh and fun and made with locally sourced\, organic and sustainable ingredients.” L earn more …
\nTestimonial
\nEl Faro Gluten Free Flour – Artisan Blend – Hand-craf ted in Small Batches.
\nWatch the El Faro Flour video!
\n
Secret El Faro Flour Scone Recipe!
From desserts to scones to fish & chips\, El Faro’s Flour Blend forms the foundation of all of the ba king at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their ar tisan mix in our own kitchens!
\n“From hard times come small gif ts. In the spring of 2019 we formulated our gluten free flour and then sid elined the project. During Covid we couldn’t find our favourite gluten-fre e flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”
\n“We pulled out the formula we created and mad e our favourite scones with it. We nailed it!! The quality\, taste and tex ture were beyond our wildest dreams for anything gluten free. We then shar ed it with our valued customers and friends for feedback and their overwhe lming positive feedback and encouragement led us to you!! We are so excite d for you to try our flour for all of your baking adventures!”
\n< p>…….\n“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness\, they turned out so well! You’ve restored my faith in baking. Thank you so much !”
\n“We would love to hear from you. Please feel free to s hare your baking adventures with us at elfarofusion@yahoo.com“
\n\n“ Little by little I am working through my favourite cookie recipes now usin g your flour. Nothing but success! These ones are particularly good\, ging er crinkles! They turned out better than ever. With your flour I am actual ly thoroughly enjoying baking (and eating) my gluten-free treats again!” em>
\nIngredients: Brown Rice Flour\, Whit e Rice Flour\, Tapioca Starch\, Potato Starch\, Sorghum Flour\, Sweet Rice Flour\, Arrowroot Starch and Xanthan Gum.
\n