Find Bake My Day every week at Duncan’s Farmer’s Market, in front of the Green Door on Ingram Street, Duncan. Enjoy fresh, ready-to-eat gluten-free tarts, pies, turnovers, spanokopita and sausage rolls! Created in a dedicated gluten-free facility in Duncan, BC from documented to be gluten-free ingredients, these pastries are trusted to be safe for celiacs – and guaranteed to be delicious!
When to Pre-Order for Pick Up on Saturday? contact 250-478-8450 by noon, the day ahead of market. Special pies require 4 days’ notice.
• Ready-to-Eat Pies, Tarts & Turnovers
• Ready-to-Bake Fruit Pies, Fruit Turnovers, Pork Sausage Rolls and Spanakopita
• Ready-to-Bake Pie Shells and Tart Shells
• Ready-To-Roll Puff Pastry Dough
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Outlet Store 3030 Dogwood Rd in Duncan, Tues – Sat 7am to 3pm
Ready to Eat!
Ready to Bake!