Find Bake My Day every Saturday at Duncan’s Farmer’s Market, in front of the Green Door on Ingram Street, Duncan. Enjoy fresh, ready-to-eat gluten-free tarts, pies, turnovers, spanokopita and sausage rolls! Created in a dedicated gluten-free facility in Duncan, BC from documented to be gluten-free ingredients, these pastries are trusted to be safe for celiacs – and guaranteed to be delicious! Learn more about Duncan Farmer’s Market HERE.
NOTE: Starting November 3, 2018 – hours change to 10am to 2pm.
RESERVE! Call 250-748-8450 to place an order by noon the previous day and it will be set aside for you to pick up. Special pies require 4 days’ notice.
• Ready-to-Eat Pies, Tarts & Turnovers
• Ready-to-Bake Fruit Pies, Fruit Turnovers, Pork Sausage Rolls and Spanakopita
• Ready-to-Bake Pie Shells and Tart Shells
• Ready-To-Roll Puff Pastry Dough – See Dale’s Tips for Puff Pastry
Carrying retailers, restaurants and cafés …
Complete Market & Craft Fair Schedule …
Order Online for Delivery or Pickup …
Outlet Store 3030 Dogwood Rd in Duncan, Tues – Sat 7am to 3pm
Order via Cowichan Co-op Marketplace for pick up in Duncan and Victoria
Ready to Eat!
Ready to Bake!