Bake My Day is staging a Puff Pastry Sampling! Your chance to try (and buy) gluten-free puff pastry, hot out of the oven and served by the master herself – Dale Norton. Sausage rolls made with Vancouver Island’s Hertel Meats, Spanokapita & Fruit Turnovers.
Village Market Foods has made it possible for celiacs and gluten-free shoppers in the ‘western’ Western Communities – Shirley, French Creek, Jordan River and beyond – to get their fix of the very best in local, gluten-free baking – at breathtaking prices! Details here.