FREE! Learn how to be gluten free! Two-hour information sessions are open to everyone adversely affected by gluten: celiacs, the gluten sensitive and the wheat allergic. It covers what to eat and what not to, where to shop, where to dine and generally how to live gluten free in Victoria, Vancouver Island and the Gulf Islands. The class will orient and assure. You are not alone in making this huge lifestyle adjustment!
Location: Helmcken Quality Foods (110-27 Helmcken Rd #100) Accessible via stairs or elevator.
- Tentative – Saturday, November 28th – RSVP by Monday, November 23rd
Taught by experts – celiac volunteers with the Canadian Celiac Association. Contact [email protected] to RSVP.
Thank you to the following sponsors:
900˚ Wood-Fired Pizzeria • Abuelo’s Corn Tortillas • A Canadian Celiac Podcast • Art of Slow Food • Bake My Day • Bard’s Beer • Big Wheel Burger • Care Bakery • Chef Pola Culinary • Cloud 9 Gluten Free • Corn Thins by Real Foods • Country Grocer • Deep Cove Market • Everyday Gluten Free Gourmet • Floating Fish Store • Gluten Free KOB – Online Baking Classes • Gluten Free Resource Directory Canada • Glutenull • Grimm’s Fine Foods • Hertel Meats • House of Yee Premium Dumplings • IXIM Tortillas by Taco Revolution • Joint Pizzeria • Lifestyle Market & Select Stores • MAiiZ Nixtamal Tortillas • Mother Nature’s Market & Deli • Noodle Box • O’Doughs • Pepper’s Foods • Poke Fresh • Pomme Natural Foods Nanaimo • Rawthentic Eatery • Rock Cod Cafe • Royal Nuts • Selena De Vries, RD • Six Mile Pub • Stella’s Perogies • Taco Revolution Food Truck • The Market Stores • Tilly’s Galley Gourmet Meals • TOTAL PREPARE • Wendel’s True Foods • Wild Poppy Market Ladysmith • Wise Bites