7860 Wallace Dr
Saanichton, BC V8M 1T2
Join Holly for a Special Glutenull Gluten-Free Tasting!
Ginger Squares – Chewy Gingerbread
Candied ginger in gingerbread? Oh yes, this soft cookie is AMAZING. Inspired from our muffin tops, we designed a soft and chewy ginger cookie that is delicious and healing.
Ingredients: Brown rice flour, sorghum flour, dates, organic coconut sugar, coconut oil, organic ginger, organic flax, grape seed oil, organic raisins, cranberries, molasses, baking powder, cinnamon.
Buckwheat Chocolate Cookie
Try our delicious buckwheat chocolate cookies. Made with fine dark chocolate; they are delicious and fill you full of healthy energy! Nutrient dense buckwheat flour is the main ingredient in these tasty cookies along with low glycemic coconut sugar. Toddlers love the taste of these and you can feel great that you are giving them a nutritious snack.
Ingredients: Organic buckwheat flour, dark chocolate, organic coconut sugar, coconut oil, brown rice flour, sorghum flour, cocoa, baking powder.
Containing all nine essential amino acids, quinoa is a complete protein and thus the building block of life. Lysine, is an amino acid vital for tissue growth and repair, while riboflavin and manganese create energy and protect red blood cells from injury.
Ingredients: Brown rice flour, organic sprouted quinoa, organic quinoa flour, corn starch, baking powder (aluminium free), xanthan gum, sea salt.
Glutenull is a Vancouver based certified gluten & yeast free bakery dedicated to bringing you fresh, premium quality, organic & non-GMO foods that are wholesome and tasty. We have a large variety of products that are suitable for celiac, gluten intolerant, vegan, and diabetic foodies. Our facility, located in Coquitlam, is certified gluten free under the Gluten-Free Certification Organization (GFCO) which assures you that it contains no traces of gluten. We’ve also created a number of raw products that make great snacks for the whole family. Learn more …
Raw • Vegan • Organic Certified • non-GMO Verified • HACCP Certified • Yeast Free • Gluten Free
Thrifty Foods Tasting Panel are experts at innovating. They’ve made all the substitutions, recreated them in their test kitchen and taste-tested them until they are just right. Choose from over 700 gluten-free recipes!
• Choose according to your needs i.e. gluten-free, dairy-free, low sodium …
• Type of dish i.e. appetizer, beverage, breakfast …
• Ingredient i.e. chicken, avocado, fish, salad and even prep times and themes …
Check out Thrifty Foods’ newest Gluten-Free Grocery Guide coming soon to a location near you. Ask for it at Customer Service. Over 1300 gluten-free options – look for the new teal gluten-free tags. Want to learn more about their gluten-free offerings? Join Thrifty Foods for a tour in your community or contact them to organize one!
Request a new product here!
Are you living gluten free? Thrifty Foods has got you covered! From cooking staples to bakery indulgences, Thrifty Foods offers tasty, gluten-free options in every grocery aisle, plus the recipes and advice you need to make your gluten-free lifestyle easy, healthy and totally satisfying.
Successful meal planning requires a little imagination and knowledge – that goes for everyone. Fortunately, many foods are naturally gluten-free, including plain meats, fish, poultry, eggs, milk, legumes, nuts, seeds, fruits, vegetables and grain alternative, as well as flours made from rice, corn, soy and potato that can be substituted for traditional gluten-containing items. Thrifty Foods shows you how!
Thrifty Foods is pleased to offer shoppers 1200 gluten-free items and counting. If there is a specific product you are looking to locate that is not listed, or if you have a question, please call your local store, or get in touch with us by email. If you’d like to be first to know about great new products, Contact Jessalyn she’ll make sure you will be among the first to know!
Thrifty Foods is proud to have been one of the first grocery companies to offer customers personalized, in-store support from a Registered Dietitian. Jessalyn O’Donnell loves introducing people to great food choices, delicious recipe ideas and useful tips for living a gluten-free lifestyle. Contact Jessalyn.
As Manager of Nutrition Services, Jessalyn loves to introduce people to great food choices. Join her in-store for a stroll through the aisles where she’ll show you how to connect the dots between great gluten-free food products and good health. Jessalyn is an expert at managing complex nutritional needs, food sensitivities or allergies.
Learn How to Be Gluten Free! Two-hour information sessions are open to anyone adversely affected by gluten: celiacs, gluten sensitive, and the wheat allergic. No diagnosis needed. Learn how to eat and live gluten free from the experts: the Victoria Chapter of the Canadian Celiac Association. Receive information, optimism and plenty of gluten-free goodies to go from The Celiac Scene.