Paradise Found Food WP

Paradise Found Food

August 22, 2017 @ 2:00 pm – 6:00 pm America/Vancouver Timezone
Salt Spring Tuesday Farmer's Market
Centennial Park
100 Fulford-Ganges Rd, Salt Spring Island, BC V8K 2S3

Join Paradise Found Foods’ Founder, Nomi Davis, for an in-person tastings at Salt Spring Island Tuesday Farmer’s Market – except when raining!

Find fresh produce, fresh cut flowers, plant starts, homemade food and snacks from local organic farmers and artisans. Find tons of fresh, locally grown farm veggies, berries, fruits and food. Participating vendors either “bake it or grow it” themselves! Please Note: There are no crafts at this market. Learn more here.  Visit Salt Spring Island Facebook

Paradise Found Food on Vancouver Island

Healthy seed and vegetable crackers hand-made with love in small batches on Salt Spring Island, BC.

Jam packed with real goodness, Paradise Found Super-Seed Crackers are a savoury, high-protein, high-fibre and nutrient-rich, dehydrated vegetable & seed cracker. Raw, organic, mostly-local, no gluten and vegan, they’re delicious, nutritious and convenient.

Paradise Found Foods uses certified gluten-free seeds, flours and other ingredients and creates their crackers in Laughing Daughters Bakery’s dedicated gluten-free kitchen.

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Paradise Found Food WP

Beet & Kale Cracker All Organic Ingredients

  • Soaked flax, beets, sprouted sunflower seeds, kale, sprouted buckwheat groats, sprouted pumpkin seeds, lemon, nutritional yeast, salt.

Cabbage & Zucchini Cracker All Organic Ingredients

  • Soaked flax, red cabbage, zucchini, sprouted sunflower seeds, sprouted buckwheat groats, sprouted pumpkin seeds, lemon, nutritional yeast, salt.

Granola Crisps (On Salt Spring Island Only)

  • Using the same Super Seeds in our crackers as a base, we’ve added the yummy goodness of chia, amaranth, sorghum and blue berries. Another high-protein, nutrient-dense food that’s perfect to start your day off with – a live, gluten-free, quick and easy meal to take on the run or add to your yogurt at home.

The Back Story

Founder, Nomi Davis

Our crackers first made their appearance when I realized that I had a physical reaction whenever I ingested bread. Looking for a substitute. I use quotations here for “gluten-intolerance” because: with more research over the years into the rashes, wheat in general and GMO food, I’m  inclined to believe it more to be, for me, a reaction to the pesticide glyphosate in our food systems.

As a Natural Health Consultant with over 3 decades in the field, I have some knowledge into these subjects and in the creation of these crackers, health was the number one priority. We are what we eat after all and our conscious cracker are a perfect addition to our healing retreats here at Paradise Found.

Learn more about Nomi