What sings about Stella’s is that they are made from fresh potatoes, delivered daily to their dedicated gluten-free facility in Lacombe, Alberta by the farmer who grows them. That means they are wheat free, gluten free, sulfite free, soy free and GMO free. Also available in dairy, lactose and caseine free.
Stella’s story began with a little boy, a very sore tummy and finally, a diagnosis. Autism. With tons of therapy, natural interventions and changes to Korbin’s diet, Stella’s Gluten-Free Perogies were born. Dairy, egg, and soy-free, Keri was able to reverse 95% of Korbin’s symptoms. She and her husband were on their way to getting their baby back using her grandmother Stella’s recipe and fresh potatoes from a local farmer as their base. Stella’s non-GMO and preservative-free Perogies, Ravioli and Pizza Pouches took the 2014 Canadian Celiac Association National Conference by storm. Compare Stella’s with perogies that contain up to 22 ingredients and you’ll know that hers is a product dedicated to purity. Stella’s uses only certified gluten-free ingredients in a dedicated facility but still tests finished products to confirm that they are 100% gluten free.
More about Lifestyle Markets
Known as the first-stop-shop for anyone new to the diet or new to town, Lifestyle Markets offers the most comprehensive selection of gluten-free flours and baking ingredients in British Columbia. Enjoy carefree shopping in Victoria’s first – and largest – dedicated gluten-free department, take in a complimentary Gluten-Free Tasting or visit Lifestyle Markets’ sister stores on Cook Street or Lifestyle Select in Sidney
Wish you could try before you buy pricey gluten-free food? Here’s your chance! Join Ellen Bayens of The Celiac Scene for a fun and informative taste extravaganza! Second and fourth Saturday of every month Lifestyle Markets on Douglas Street between 12 and 2 pm. Look for Ellen’s smile in the Gluten-Free Department. No diagnosis or RSVP required.