The Gluten-Free Scoop – Restaurants Local Celiacs Love
After the release of the August 2016 Scene E-News (get your FREE copy here!), we were inundated with restaurant suggestions from the most sensitive of gluten-free diners – local celiacs! Scroll down for the newest additions to Your Celiac Scene! If you have feedback for us – we’d love to hear from you, too!
Visit the ‘Restaurants & Shopping Tab’ for above for complete listings for your area.
Harvest Road Farm to Table – 2451 Island View Road, Saanichton – See Map
- Read the full review
- Freshly harvested Michell Farm Kennebec potatoes, sliced and deep fried. Heaven on earth!
Lot1 Pasta Bar – 815 Cloverdale Avenue – See Map
- Read the full review
- Gluten-free protocol carried over from reputable Bin 4 Burger franchise. GF pasta, all sauces but one are gluten-free.
Oak Bay Marina Sunday Brunch – 1327 Beach Drive, Victoria – See Map
- Read the full review
- Many gluten-free items identified in buffet
La Tortilla Mexicana – 1205 Quadra Street – See Map
- Authentic, completely gluten-free (minus the möle)
There’s more!
Fox & Hounds – 11 High Street, Ladysmith – See Map
- gluten-free options noted on menu, shared deep fryer
Northern Lights Restaurant – 1817 Campbell Way, Port McNeill – See Map
- ask owner Phil to oversee your gluten-free meal
Surly Mermaid – 9851 Seaport Place, Sidney – See Map
- Gluten-Free Noted on Menu
Wild Mountain Food & Drink – 1831 Maple Avenue South, Sooke – See Map
- Excellent reviews from sensitive celiacs
Cautions from Fellow Celiacs
Beacon Landing – 2537 Beacon Avenue West, Sidney – See Map
- 98% menu may be gluten-free but confirm – and confirm again – that your order is gluten free
Tartan Toque – 1507 Pandora Avenue, Victoria – See Map
- Ask that fresh toppings (tomato, cheese, onions …) be used to dress gluten-free burgers
- for the oat sensitive: ‘pure’ oats used in all burgers.
Note: restaurant recommendations are a guide – not a guarantee of a gluten-free meal. Always Ask Gluten-Free Questions