Tag: Sidney in British Columbia

Menu indicates all curries gluten free. Separate deep-fryer for GF samosas. Knowledgeable staff will direct your choices. Avoid pakoras & breads, of course.

Breakfast for B&B guests only. Separate prep area, dedicated toaster, most menu items can be adapted to gluten free.

Welcoming cafe on the sunny side of the street! Famous for their salads with GF dressings. Fabulous pre-wrapped Muffins, Nanaimo Bars & Cookies by Vegan Gluten Free dedicated bakery.

Modest offerings (ie soups & salads). Formerly Haro's Restaurant.

"GF items on menu. Chefs very aware of cross contamination concerns. Change cutting board / knives."

"Excellent Thai. Every dish is GF with the exception of their spring roll wrappers. GF Tamari. Use dedicated utensils & cookware for celiac orders. Chef & owner very allergy aware. Awesome Pad Thai & Green Curry!"

All-day breakfast/brunch. 8am to 3pm. Almost all items can be offered GF. Staff well-versed in which items cannot. Toast made in oven, grill scrubbed clean prior to cooking gluten free.

Gluten-free batter, dedicated deep fryer, fish, chips, chicken strips, onion rings, popcorn shrimp and more! GF, vegan ice-cream, gluten-free cones. Fabulous!

Accommodating

Excellent. GF items noted on menu.

Rice batter, dedicated fryers for fish, fries & yam fries. Pub on one side, family restaurant on other