Wise Bites & Chef Pola Inc

May 5, 2019 @ 10:00 am – 5:00 pm
Veg Expo Vancouver
Vancouver Convention Centre West
1055 Canada Place

Veg Expo VancouverCanada’s Premier Vegan and Sustainability Expo Sunday, May 5th 10:00am to 5:00 pm at the Vancouver Convention Centre West.

Learn more about Vegexpo.ca

WiseBites IG

Wise Bites is a baker and distributor of delicious, healthy food products based in Richmond, B.C. Their products are safe for those with any of the eleven most common allergies and sensitivities – and to help everyone satisfy their cravings for a healthy snack or dessert. Learn more …

  • CERTIFICATIONS: Gluten‐Free, Vegan, NON‐GMO, Kosher, HACCP
  • FREE from the Top 11 Allergens
  • HIGH in protein, fibre & iron
  • LOW in sugar, fat & sodium – sweetened mostly with dates
  • NUTRITIONAL VALUE – use only healthy, clean ingredients
  • CONVENIENTLY PACKAGED – grab n’ go snacks – School Safe (Nut‐Free)
  • DEDICATED FACILTY – no risk of cross contamination
  • THAW & SERVE products for bakery

Don’t miss the debut of Chef Pola’s Gluten-Free Granola at Booth #120

Catch Chef Pola’s Main Stage Presentation at 12:30pm
How Food Choices and Daily Habits can Create Better Health and Balance

Vegan Rob's

Vegan Rob’s – Booth #117

  • Entrepreneur Robert Ehrlich had already created several of the most iconic snack brands of the past generation but like Chef Pola Culinary, Rob wanted to launch a new snack food focused on nutrition and compassion.
  • His goals were simple: love yourself, our planet and all living things. Then make a product that was delicious, gluten-free and a whole lot of fun. Learn more here!

Chef Pola Sorbatto

Sorbatto – Booth #116

  • Sorbatto™ Frosty Blue is created with the whole blueberry – all of the flavor, plus all the antioxidant-rich nutrients! Frosty Blue isn’t a sorbet, and it isn’t a gelato. It’s a bold, yet smooth fruit experience in a league all its own. Frosty Blue begins with the blueberry’s natural pectins and fiber, creating a rich, creamy, texture all by itself, without the use of syrup (like sorbet) or dairy (like gelato).
  • Plant-based products, straight from the Yakima valley in Washington State to your freezer! Learn more here.