Glutenull Sales for December
Glutenull is eager to share where and when their products are on sale! Make the most of discounts on their breads, cookies, bars, squares, granola and extra special treats!
Glutenull is a Vancouver-based, certified gluten-free & vegan wholesale bakery dedicated to bringing us fresh, premium quality foods. Wholesome and delicious, Glutenull is Non-GMO Verified and Soy-Free. They also have products that are USDA Organic • Keto-Certified • Yeast-Free • Paleo • Raw and Diabetic-Friendly.
Buy Low & Nester’s | December
15% off – Ginger Square, Fruit and Nut, Coco Moko, Goji Berries in Chocolate
Choices Market | December
- 15% off – Buckwheat Chocolate Cookies, Quinoa Coconut Cookies, Lemon Coconut Cookies, Hemp Cookies, Almond Cookies, Chocolate Chip Cookies, Chocolin Cookies, Hemp Granola & Cherry Almond Granola
- 20% off – Quinoa Granola
Country Grocer | December
- 20% off all products
Healthy Planet | December
- 20% off all products
Pomme & Quality Greens | November 30 – January 3
- 15% off – buckwheat Chocolate Cookies, Quinoa Coconut Cookies, Ginger Square, Fruit and Nut, Goji Berries in Chocolate, Coco Moko, Lemon Coconut Cookies, Hemp Cookies, Chocolate Chip Cookies, Chocolin Cookies & Almond Cookies
SaveOn Foods & Urban Fare | December
- $1.50 off – Quinoa Granola & Cherry Almond Granola
Safeway | December 7 – January 3
- $2 off – Ginger Square, Goji Berries in Chocolate, Fruit and Nut, Hemp Cookies, Lemon Coconut Cookies, Almond Cookies & Buckwheat Chocolate Cookies
Spud | November 29 – January 2
- 20% off – Quinoa Granola & Cherry Almond Granola
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Glutenull e-Commerce Site – SHOP HERE!
- No minimum order
- FREE STANDARD SHIPPING on all orders over $100 that do not contain breads and buns
- $14.95 EXPRESS SHIPPING on all orders containing bread or buns.
- Order in bulk for discounted prices i.e. half or full cases
BREADS – Taste the difference in their award-winning vegan, raw, yeast and gluten-free products.
• Buckwheat
• Quinoa Buns
• Amaranth
• Coconut Ciabatta Keto
• Keto Almond Fatty Buns
• Keto Golden Buns
COOKIES – Guilt-free indulgence, truly delicious treats that will cure your sweet tooth.
• Keto Almond Cookies
• Keto Hemp
• Keto Lemon Coconut
• Buckwheat Choco
• Quinoa Coconut
• Ginger Squares
• Fruit & Nut Bars Breakfast Bars
• Ginger Squares
• Coko Moko
• Goji Berry & Chocolate
• Chocolate Chip
• Keto Chocolin
ENERGY BARS – BOX OF SINGLES – Paleo bars made with raw ingredients. Perfect for breakfast on the go or a healthy treat. Explore a world of flavors.
• Hemp Energy
• Coco D’Lish
• Chia Goji Berry Bar
• Buckwheat Granola Bar
ENERGY BARS – PACKS – Paleo bars made with raw ingredients. Perfect for breakfast on the go or a healthy treat.
• Hemp Energy
• Coco D’Lish
• Chia Goji Bar
• Buckwheat Granola Bar
• Hemp Granola
• Quinoa Granola
• Keto Cherry Almond Granola
• Aquafaba
• Falafel Sticks
• Roasted Almond Chocolate Spread
• Roasted Almond Hemp Butter
“As a celiac, I have been enjoying GluteNull’s products since they became available in 2011. Their artisan gluten-free breads, made with alternative, nutritious buckwheat, amaranth & quinoa flours – are rich in flavor and made with healthier, slow-acting enzymes i.e. better for my digestion! Over the years they have listened to consumers and worked hard to provide us with delicious vegan, keto-friendly, diabetic-friendly and even raw baking – always 100% gluten free. Everything they do is done with integrity and only the freshest, quality ingredients. GluteNull brings its high standards to everything they make from bread, cookies, bars and granola by certifying their products with third parties for non-gmo and gluten free. I am a dedicated fan of this tight-knit, family-owned company. I look forward to their ongoing leadership in doing their very best for their customers!” Ellen, The Celiac Scene
- Winner – Food in Canada’s 2018 “Rising Star Award”
- Recipient – Canadian Business Excellence Awards for Private Businesses 2019
- Seattle Magazine – No Magic – Just Hard Work Growing a Gluten-Free Bakery
- Portland Magazine – Confessions of a Mathematician Turned Baker
- BC Living – Get to Know Glutenull