From Mexico City to a street near you – the Taco Revolution is here, there and everywhere! Enjoy the very best in Mexican Street Food – all gluten free! Tacos once found only under a hot Mexican sun can now be enjoyed along the gorgeous shores of Vancouver Island. Every item is handmade from scratch … and sourced to be gluten free! Tacos so good you will want them every day, and that’s okay! It’s okay to eat tacos every day!
Tacos al Pastor – The King of the Mexico City street taco: Pork loin cut thin and slowly marinated with Guajillo and Ancho peppers, Achiote paste and a slew of herbs and spices; cooked on a vertical spit and served with roasted pineapple, onion and fresh cilantro and salsa.
Chorizo con Papas – Taco Revolution’s very own Chorizo fried up crispy and delicious with potato and onion. Finished with cilantro and salsa.
Tinga Vegetariana – The cabbage, carrot, onion trio allowed to simmer along with tomato, chipotle and garlic. Topped with lettuce, feta cheese, and crema
Tasty Tasty Fish Taco – Fresh cod lovingly marinated in lime and spices then seared up on grill. Placed on a tortilla along with fresh cabbage, crema, and chipotle.