Find Taco Revolution 100% Gluten-Free Food Truck at the Comox Valley Exhibition August 23 to 25 at 4835 Headquarters Road in Courtenay.

• Friday – noon to 7pm
• Saturday – 10am to 7pm
• Sunday – 10am to 5pm

Learn more about Comox Valley Exhibition

Click here to read Gluten Sake’s Review!

YES – Taco Revolution Caters! Scroll down for more info!

• Introducing the Beyond Meat Taco! Seasoned with Taco Revolution’s organic taco spice blend, topped with cheddar, shredded lettuce, diced onion, tomato, crema and salsa. It is non-GMO and can be ordered vegan style (without dairy). And as always – it’s 100% gluten free!

Taco Revolution’s tortillas are prepared fresh daily at their dedicated gluten-free facility, made with Bob’s Red Mill gluten-free, non-GMO corn flour! Authentic Guajillo, Ancho, Achiote, Chipotle spices and cocao are imported from dedicated facilities in Mexico. All other ingredients are sourced fresh, and as locally as possible from cod to cilantro, carrots to tomatoes! No gluten is allowed on the food truck – full stop! Love, love, love the Revolution!

Taco Revolution tacos are so good you will want them every day, and that’s possible: Keep tabs on Taco Revolution no matter where they go!

• Taco Revolution Website
• Instagram
• Facebook
• Twitter

Taco Revolution caters birthday parties, Christmas parties, corporate events, weddings and any kind of public and private events.

Bring the Taco Revolution to your event. They can can take care of your guests with their “All-you-can-eat taco parties”. Basically, it’s like having an open bar, but with tacos! Their prices typically range from $15 to $20 per person, depending on the menu.

Easy is their middle name! Taco Revolution provides all necessary biodegradable service ware (plates, napkins, forks, etc.) and for an extra cost we can provide non-alcoholic drinks as well. Let them give you the peace of mind you deserve during your event!

Contact uprise@tacorevolution.ca or call 250-244-6492 with the desired date, the proposed number of attendees and your preferred budget.

Taco Revolution serves in Victoria, Duncan, Chemainus, Ladysmith, Cedar, Nanaimo, Lantzville, Parksville, Qualicum Beach and anywhere in between.

Check the Events Schedule for Today’s Location

Find Taco Revolution 100% Gluten-Free Food Truck at the Comox Valley Exhibition August 23 to 25 at 4835 Headquarters Road in Courtenay.

• Friday – noon to 7pm
• Saturday – 10am to 7pm
• Sunday – 10am to 5pm

Learn more about Comox Valley Exhibition

Click here to read Gluten Sake’s Review!

YES – Taco Revolution Caters! Scroll down for more info!

• Introducing the Beyond Meat Taco!Seasoned with Taco Revolution’s organic taco spice blend, topped with cheddar, shredded lettuce, diced onion, tomato, crema and salsa. It is non-GMO and can be ordered vegan style (without dairy). And as always – it’s 100% gluten free!

Taco Revolution’s tortillas are prepared fresh daily at their dedicated gluten-free facility, made with Bob’s Red Mill gluten-free, non-GMO corn flour! Authentic Guajillo, Ancho, Achiote, Chipotle spices and cocao are imported from dedicated facilities in Mexico. All other ingredients are sourced fresh, and as locally as possible from cod to cilantro, carrots to tomatoes! No gluten is allowed on the food truck – full stop! Love, love, love the Revolution!

Taco Revolution tacos are so good you will want them every day, and that’s possible: Keep tabs on Taco Revolution no matter where they go!

• Taco Revolution Website
• Instagram
• Facebook
• Twitter

Taco Revolution caters birthday parties, Christmas parties, corporate events, weddings and any kind of public and private events.

Bring the Taco Revolution to your event. They can can take care of your guests with their “All-you-can-eat taco parties”. Basically, it’s like having an open bar, but with tacos! Their prices typically range from $15 to $20 per person, depending on the menu.

Easy is their middle name! Taco Revolution provides all necessary biodegradable service ware (plates, napkins, forks, etc.) and for an extra cost we can provide non-alcoholic drinks as well. Let them give you the peace of mind you deserve during your event!

Contact uprise@tacorevolution.ca or call 250-244-6492 with the desired date, the proposed number of attendees and your preferred budget.

Taco Revolution serves in Victoria, Duncan, Chemainus, Ladysmith, Cedar, Nanaimo, Lantzville, Parksville, Qualicum Beach and anywhere in between.

Check the Events Schedule for Today’s Location

Find Taco Revolution 100% Gluten-Free Food Truck at the Comox Valley Exhibition August 23 to 25 at 4835 Headquarters Road in Courtenay.

• Friday – noon to 7pm
• Saturday – 10am to 7pm
• Sunday – 10am to 5pm

Learn more about Comox Valley Exhibition

Click here to read Gluten Sake’s Review!

YES – Taco Revolution Caters! Scroll down for more info!

• Introducing the Beyond Meat Taco!Seasoned with Taco Revolution’s organic taco spice blend, topped with cheddar, shredded lettuce, diced onion, tomato, crema and salsa. It is non-GMO and can be ordered vegan style (without dairy). And as always – it’s 100% gluten free!

Taco Revolution’s tortillas are prepared fresh daily at their dedicated gluten-free facility, made with Bob’s Red Mill gluten-free, non-GMO corn flour! Authentic Guajillo, Ancho, Achiote, Chipotle spices and cocao are imported from dedicated facilities in Mexico. All other ingredients are sourced fresh, and as locally as possible from cod to cilantro, carrots to tomatoes! No gluten is allowed on the food truck – full stop! Love, love, love the Revolution!

Taco Revolution tacos are so good you will want them every day, and that’s possible: Keep tabs on Taco Revolution no matter where they go!

• Taco Revolution Website
• Instagram
• Facebook
• Twitter

Taco Revolution caters birthday parties, Christmas parties, corporate events, weddings and any kind of public and private events.

Bring the Taco Revolution to your event. They can can take care of your guests with their “All-you-can-eat taco parties”. Basically, it’s like having an open bar, but with tacos! Their prices typically range from $15 to $20 per person, depending on the menu.

Easy is their middle name! Taco Revolution provides all necessary biodegradable service ware (plates, napkins, forks, etc.) and for an extra cost we can provide non-alcoholic drinks as well. Let them give you the peace of mind you deserve during your event!

Contact uprise@tacorevolution.ca or call 250-244-6492 with the desired date, the proposed number of attendees and your preferred budget.

Taco Revolution serves in Victoria, Duncan, Chemainus, Ladysmith, Cedar, Nanaimo, Lantzville, Parksville, Qualicum Beach and anywhere in between.

Check the Events Schedule for Today’s Location

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

• Experience downtown Parksville like never before!
• 150+ Vendors! Live entertainment!
• Tuesdays, June 14th to August 30th, 6 – 9pm

• El Faro will be there across from Scotia Bank at 109 Craig St
• Selling El Faro 100% Gluten-Free, Vegan All-Purpose Flour (scroll down for info)
• A revolving selection of 100% Gluten-Free Cornish Pasties, Donuts and more!

Summer-by-the-Sea • Facebook • Instagram • Twitter

El Faro Fusion 100% Gluten-Free Restaurant has moved from Pender Island to Parksville! Find them at 631 Island Highway E!

Facebook •  Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS: Thurs 4-8 • Fri + Sat 12-8 • Sun 12-5
Newsletter – sign up at elfarofusion@yahoo.com

“We put love in our food and it comes back to us! If you’re one of life’s adventurers, you will always be welcome at El Faro.”

About El Faro

“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.”

• “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”

Sample Food Menu (selection may vary)

• Mesclun Salad • El Faro Signature Salad • Tostada Salad
• Sides • Fresh Cornbread • House-made Tortilla Chips • House-made Salsa
• Fish & Chips • Bliss Bowl • Traditional Poutine • Epic Poutine
• Bone Broth • Tortilla Soup • Tostada
• Tacos: 6″ Organic Non-GMO Corn Tortilla:  Bean and Cheese • Free Range Chicken • Steak Taco • Vegetarian Taco • Asian • Hawaiian Chicken Taco Inspired Taco • Fish Taco
• Korean BBQ Beef Bowl • Teriyaki Fish Bowl • Rock Cod
• Nachos – Vegetarian • Hawaiian
• Desserts – handmade daily, exclusively in-house: Bailey’s Infused Chocolate Mousse • Vegan Donut

El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.

• “Your flour has given me my life back. I can bake again for the first time in years, confidently.”

Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!

From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!

“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”

“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”

…….

“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”

“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“

Testimonials

“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”

Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.

• Order via Amazon

Carrying Retailers

• Beauregard Cafe & Provisions (Brentwood Bay)
• Chemainus Health Food Store
• Country Grocer (Salt Spring Island)
• Door Way Drop (Greater Victoria)
• El Faro Restaurant
• Fairway Market (Quadra)
• Farmgate Store (Mayne Island)
• Five Star Wholesale (Parksville)
• Gaia Grocery  (Tofino)
• Heaven on Earth (Qualicum)
• Lifestyle Markets (Douglas Street)
• London Drugs (Colwood, Tillicum, Quadra & Yates)
• Market on Millstream (Langford)
• Market on Yates (Victoria)
• Old Farm Market (Victoria)
• Pepper’s Foods (Cadboro Bay)
• Pomme Natural Market (Nanaimo)
• Surplus Sam’s (Burnaby)
• Tru Value Foods (Pender Island)

The  ‘VIP’ Food Truck is often at Maffeo Sutton Park, Nanaimo but please, check The Celiac Scene’s Event Page or follow their Facebook & Instagramgram accounts for any given day’s location.

Food Truck Fridays are Back this Summer at Maffeo Sutton Park!

• Mark your calendars! May 17 • June 28 • July 19 • August 23
• Van Isle Poutinerie will be the only 100% gluten-free food truck there!

Click on image to enlarge

Van Isle Poutinerie (VIP) 100% Gluten-Free French Fry Food Truck! Also 100% tree-nut, peanut, seafood & shellfish free! Dairy-free and vegan options, too!

Danielle & Ashley have made our poutine dreams come true! They have committed to providing gluten-free, vegetarian & vegan customers with their right to delicious classic poutines + poutines with a twist! VIP will not compromise on their integrity and quality of what they serve! Full stop!

See Sample Menu or scroll down to view. Dips, sauces, floats & drinks also on offer. Almost anything can be adapted to dairy-free, vegetarian or vegan. Their VIP food truck is tree-nut and peanut-free.

Van Isle Poutinerie loves special events so look for them at Summer  by the Sea Street Market in Parksville, Commercial Night Market in Nanaimo & Ladysmith Days down at Transfer Beach Park.

Take advantage of the ‘beeper’ they offer so that you can enjoy the event while they get your order ready.  Wherever they are,  know that they are there to serve you – safely and deliciously!

Book Van Isle Poutinerie for YOUR private event!

The VEGCHEESE Connection! 

Van Isle Poutinerie’s chosen line of gluten-free, vegan cheese melts, bubbles & broils like ‘real’ cheese!

In fact, their cheese has become so popular that VIP is now selling ‘VEGCHEESE’  – on its own – right from their food truck!

Now available at MB Mart (Nanaimo.) Coming to Pomme Natural Market (Coquitlam) Saturday, September 2nd!

• Pre-orders available! Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.
• VEGCHEESE sales tables will be coming soon to Farmer’s Markets near you!
• Also available in bulk sizes for retailers or restaurants! Contact vanislepoutinerie@gmail.com
• Follow VEGCHEESE on Instagram & Facebook

VEGCHEESE is made with organic ingredients and manufactured in a dedicated vegan, nut-free, seed-free & gluten-free facility.

Click on image to learn more

Cheese Curds 220gr $11.99

Looking for the perfect cheese for your vegan poutine? These dairy free cheese curds melt beautifully yet still hold their curd-like shape in your favourite dish. Please note…they don’t squeak.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Italian Black Truffle 200 gr $14.99

A rich, bold and aromatic cheese made with 100% pure Italian black truffles and 0% mushrooms. Enjoy on a warm baguette or mixed into risotto for a deeply flavourful dish. Semi-soft.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Garlic & Chive 200 gr $13.99

A creamy, herb and garlic cheese. Perfect on a cheese platter, sliced and spread on a bagel or added to your favourite pasta for a rich and savoury sauce.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

Click on image to learn more

Fresh Mozzarella 200 gr $12.99

A mild, smooth and incredibly versatile cheese. Slice and serve on crackers, in a caprese salad or melted on a pizza.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

About Danielle!

“I’ve been working in restaurants for almost 20 years now. Food has been a big passion of mine most of my life. As a person who lives with food sensitivities and hearing from diners how hard it is for them to find safe – and tasty – gluten free food, I am became very aware of the challenges that many diners face.”

“My mom took me to a food truck festival in Edmonton when I was a kid and I was so hooked on the idea. I have friends from elementary school who say they remember me talking about having my own truck one day. My husband nurtured that dream and was instrumental in making my it come true.”

---

“My business partner Ashley jumped on board to get the ball rolling and by early September 2022, we decided to go for it!  We purchased a truck just two weeks later and had our launch just a month after that, in what may have been the snowiest December on record!”

“We are over the moon to see how warmly we have been received, not only by people with food sensitivities, vegans and vegetarians, but by the food truck community who often sends their customers our way for the food they need. A big thanks to everyone!”

---

Click on image to enlarge

---

The  ‘VIP’ Food Truck is often at Maffeo Sutton Park, Nanaimo but please, check The Celiac Scene’s Event Page or follow their Facebook & Instagramgram accounts for any given day’s location.

Food Truck Fridays are Back this Summer at Maffeo Sutton Park!

• Mark your calendars! May 17 • June 28 • July 19 • August 23
• Van Isle Poutinerie will be the only 100% gluten-free food truck there!

Click on image to enlarge

Van Isle Poutinerie (VIP) 100% Gluten-Free French Fry Food Truck! Also 100% tree-nut, peanut, seafood & shellfish free! Dairy-free and vegan options, too!

Danielle & Ashley have made our poutine dreams come true! They have committed to providing gluten-free, vegetarian & vegan customers with their right to delicious classic poutines + poutines with a twist! VIP will not compromise on their integrity and quality of what they serve! Full stop!

See Sample Menu or scroll down to view. Dips, sauces, floats & drinks also on offer. Almost anything can be adapted to dairy-free, vegetarian or vegan. Their VIP food truck is tree-nut and peanut-free.

Van Isle Poutinerie loves special events so look for them at Summer  by the Sea Street Market in Parksville, Commercial Night Market in Nanaimo & Ladysmith Days down at Transfer Beach Park.

Take advantage of the ‘beeper’ they offer so that you can enjoy the event while they get your order ready.  Wherever they are,  know that they are there to serve you – safely and deliciously!

Book Van Isle Poutinerie for YOUR private event!

The VEGCHEESE Connection! 

Van Isle Poutinerie’s chosen line of gluten-free, vegan cheese melts, bubbles & broils like ‘real’ cheese!

In fact, their cheese has become so popular that VIP is now selling ‘VEGCHEESE’  – on its own – right from their food truck!

Now available at MB Mart (Nanaimo.) Coming to Pomme Natural Market (Coquitlam) Saturday, September 2nd!

• Pre-orders available! Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.
• VEGCHEESE sales tables will be coming soon to Farmer’s Markets near you!
• Also available in bulk sizes for retailers or restaurants! Contact vanislepoutinerie@gmail.com
• Follow VEGCHEESE on Instagram & Facebook

VEGCHEESE is made with organic ingredients and manufactured in a dedicated vegan, nut-free, seed-free & gluten-free facility.

Click on image to learn more

Cheese Curds 220gr $11.99

Looking for the perfect cheese for your vegan poutine? These dairy free cheese curds melt beautifully yet still hold their curd-like shape in your favourite dish. Please note…they don’t squeak.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Italian Black Truffle 200 gr $14.99

A rich, bold and aromatic cheese made with 100% pure Italian black truffles and 0% mushrooms. Enjoy on a warm baguette or mixed into risotto for a deeply flavourful dish. Semi-soft.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Garlic & Chive 200 gr $13.99

A creamy, herb and garlic cheese. Perfect on a cheese platter, sliced and spread on a bagel or added to your favourite pasta for a rich and savoury sauce.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

Click on image to learn more

Fresh Mozzarella 200 gr $12.99

A mild, smooth and incredibly versatile cheese. Slice and serve on crackers, in a caprese salad or melted on a pizza.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

About Danielle!

“I’ve been working in restaurants for almost 20 years now. Food has been a big passion of mine most of my life. As a person who lives with food sensitivities and hearing from diners how hard it is for them to find safe – and tasty – gluten free food, I am became very aware of the challenges that many diners face.”

“My mom took me to a food truck festival in Edmonton when I was a kid and I was so hooked on the idea. I have friends from elementary school who say they remember me talking about having my own truck one day. My husband nurtured that dream and was instrumental in making my it come true.”

---

“My business partner Ashley jumped on board to get the ball rolling and by early September 2022, we decided to go for it!  We purchased a truck just two weeks later and had our launch just a month after that, in what may have been the snowiest December on record!”

“We are over the moon to see how warmly we have been received, not only by people with food sensitivities, vegans and vegetarians, but by the food truck community who often sends their customers our way for the food they need. A big thanks to everyone!”

---

Click on image to enlarge

---

The  ‘VIP’ Food Truck is often at Maffeo Sutton Park, Nanaimo but please, check The Celiac Scene’s Event Page or follow their Facebook & Instagramgram accounts for any given day’s location.

Food Truck Fridays are Back this Summer at Maffeo Sutton Park!

• Mark your calendars! May 17 • June 28 • July 19 • August 23
• Van Isle Poutinerie will be the only 100% gluten-free food truck there!

Click on image to enlarge

Van Isle Poutinerie (VIP) 100% Gluten-Free French Fry Food Truck! Also 100% tree-nut, peanut, seafood & shellfish free! Dairy-free and vegan options, too!

Danielle & Ashley have made our poutine dreams come true! They have committed to providing gluten-free, vegetarian & vegan customers with their right to delicious classic poutines + poutines with a twist! VIP will not compromise on their integrity and quality of what they serve! Full stop!

See Sample Menu or scroll down to view. Dips, sauces, floats & drinks also on offer. Almost anything can be adapted to dairy-free, vegetarian or vegan. Their VIP food truck is tree-nut and peanut-free.

Van Isle Poutinerie loves special events so look for them at Summer  by the Sea Street Market in Parksville, Commercial Night Market in Nanaimo & Ladysmith Days down at Transfer Beach Park.

Take advantage of the ‘beeper’ they offer so that you can enjoy the event while they get your order ready.  Wherever they are,  know that they are there to serve you – safely and deliciously!

Book Van Isle Poutinerie for YOUR private event!

The VEGCHEESE Connection! 

Van Isle Poutinerie’s chosen line of gluten-free, vegan cheese melts, bubbles & broils like ‘real’ cheese!

In fact, their cheese has become so popular that VIP is now selling ‘VEGCHEESE’  – on its own – right from their food truck!

Now available at MB Mart (Nanaimo.) Coming to Pomme Natural Market (Coquitlam) Saturday, September 2nd!

• Pre-orders available! Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.
• VEGCHEESE sales tables will be coming soon to Farmer’s Markets near you!
• Also available in bulk sizes for retailers or restaurants! Contact vanislepoutinerie@gmail.com
• Follow VEGCHEESE on Instagram & Facebook

VEGCHEESE is made with organic ingredients and manufactured in a dedicated vegan, nut-free, seed-free & gluten-free facility.

Click on image to learn more

Cheese Curds 220gr $11.99

Looking for the perfect cheese for your vegan poutine? These dairy free cheese curds melt beautifully yet still hold their curd-like shape in your favourite dish. Please note…they don’t squeak.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Italian Black Truffle 200 gr $14.99

A rich, bold and aromatic cheese made with 100% pure Italian black truffles and 0% mushrooms. Enjoy on a warm baguette or mixed into risotto for a deeply flavourful dish. Semi-soft.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Garlic & Chive 200 gr $13.99

A creamy, herb and garlic cheese. Perfect on a cheese platter, sliced and spread on a bagel or added to your favourite pasta for a rich and savoury sauce.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

Click on image to learn more

Fresh Mozzarella 200 gr $12.99

A mild, smooth and incredibly versatile cheese. Slice and serve on crackers, in a caprese salad or melted on a pizza.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

About Danielle!

“I’ve been working in restaurants for almost 20 years now. Food has been a big passion of mine most of my life. As a person who lives with food sensitivities and hearing from diners how hard it is for them to find safe – and tasty – gluten free food, I am became very aware of the challenges that many diners face.”

“My mom took me to a food truck festival in Edmonton when I was a kid and I was so hooked on the idea. I have friends from elementary school who say they remember me talking about having my own truck one day. My husband nurtured that dream and was instrumental in making my it come true.”

---

“My business partner Ashley jumped on board to get the ball rolling and by early September 2022, we decided to go for it!  We purchased a truck just two weeks later and had our launch just a month after that, in what may have been the snowiest December on record!”

“We are over the moon to see how warmly we have been received, not only by people with food sensitivities, vegans and vegetarians, but by the food truck community who often sends their customers our way for the food they need. A big thanks to everyone!”

---

Click on image to enlarge

---

The  ‘VIP’ Food Truck is often at Maffeo Sutton Park, Nanaimo but please, check The Celiac Scene’s Event Page or follow their Facebook & Instagramgram accounts for any given day’s location.

Food Truck Fridays are Back this Summer at Maffeo Sutton Park!

• Mark your calendars! May 17 • June 28 • July 19 • August 23
• Van Isle Poutinerie will be the only 100% gluten-free food truck there!

Click on image to enlarge

Van Isle Poutinerie (VIP) 100% Gluten-Free French Fry Food Truck! Also 100% tree-nut, peanut, seafood & shellfish free! Dairy-free and vegan options, too!

Danielle & Ashley have made our poutine dreams come true! They have committed to providing gluten-free, vegetarian & vegan customers with their right to delicious classic poutines + poutines with a twist! VIP will not compromise on their integrity and quality of what they serve! Full stop!

See Sample Menu or scroll down to view. Dips, sauces, floats & drinks also on offer. Almost anything can be adapted to dairy-free, vegetarian or vegan. Their VIP food truck is tree-nut and peanut-free.

Van Isle Poutinerie loves special events so look for them at Summer  by the Sea Street Market in Parksville, Commercial Night Market in Nanaimo & Ladysmith Days down at Transfer Beach Park.

Take advantage of the ‘beeper’ they offer so that you can enjoy the event while they get your order ready.  Wherever they are,  know that they are there to serve you – safely and deliciously!

Book Van Isle Poutinerie for YOUR private event!

The VEGCHEESE Connection! 

Van Isle Poutinerie’s chosen line of gluten-free, vegan cheese melts, bubbles & broils like ‘real’ cheese!

In fact, their cheese has become so popular that VIP is now selling ‘VEGCHEESE’  – on its own – right from their food truck!

Now available at MB Mart (Nanaimo.) Coming to Pomme Natural Market (Coquitlam) Saturday, September 2nd!

• Pre-orders available! Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.
• VEGCHEESE sales tables will be coming soon to Farmer’s Markets near you!
• Also available in bulk sizes for retailers or restaurants! Contact vanislepoutinerie@gmail.com
• Follow VEGCHEESE on Instagram & Facebook

VEGCHEESE is made with organic ingredients and manufactured in a dedicated vegan, nut-free, seed-free & gluten-free facility.

Click on image to learn more

Cheese Curds 220gr $11.99

Looking for the perfect cheese for your vegan poutine? These dairy free cheese curds melt beautifully yet still hold their curd-like shape in your favourite dish. Please note…they don’t squeak.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Italian Black Truffle 200 gr $14.99

A rich, bold and aromatic cheese made with 100% pure Italian black truffles and 0% mushrooms. Enjoy on a warm baguette or mixed into risotto for a deeply flavourful dish. Semi-soft.

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck.

Click on image to learn more

Garlic & Chive 200 gr $13.99

A creamy, herb and garlic cheese. Perfect on a cheese platter, sliced and spread on a bagel or added to your favourite pasta for a rich and savoury sauce.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

Click on image to learn more

Fresh Mozzarella 200 gr $12.99

A mild, smooth and incredibly versatile cheese. Slice and serve on crackers, in a caprese salad or melted on a pizza.  Semi-firm

Contact vanislepoutinerie@gmail.com to preorder for pick up from the food truck

About Danielle!

“I’ve been working in restaurants for almost 20 years now. Food has been a big passion of mine most of my life. As a person who lives with food sensitivities and hearing from diners how hard it is for them to find safe – and tasty – gluten free food, I am became very aware of the challenges that many diners face.”

“My mom took me to a food truck festival in Edmonton when I was a kid and I was so hooked on the idea. I have friends from elementary school who say they remember me talking about having my own truck one day. My husband nurtured that dream and was instrumental in making my it come true.”

---

“My business partner Ashley jumped on board to get the ball rolling and by early September 2022, we decided to go for it!  We purchased a truck just two weeks later and had our launch just a month after that, in what may have been the snowiest December on record!”

“We are over the moon to see how warmly we have been received, not only by people with food sensitivities, vegans and vegetarians, but by the food truck community who often sends their customers our way for the food they need. A big thanks to everyone!”

---

Click on image to enlarge

---