CORN THINS July 2020 Recipe Ideas
CORN THINS – made from organic, nonGMO popped corn. Bursting with flavour! Thin on calories – big on taste. At just 25 calories per slice – you can afford to go crazy with the topping of your choice. Be inspired by the flavour sensations in this month’s CORN THINS Healthy & Tasty Eating Guide!
Breakfast • Lunch • Dinner • Snacks • Vegetarian
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Click on image for July recipes
- Sliced Meat, Mayo, Swiss Cheese & Pickles
- Olive Tapenade, Cherry Tomates & Basil
- Crispy Chicken (GF) & Coleslaw
- Crab, Avocado, Lemon & Chives
Looking for inspiration?
- 5 Healthy Habits to Start Today
- Why Corn Thins™ Products Are Perfect for On the Go Breakfasts
- 8 Habits to Help You Live Longer
- The Best Diet in The World Promotes Whole Grains
Click on image for June recipes
- Gluten Free Chocolate Brownies
- Salami, Tomato & Lettuce
- Ham, Cheese & Jalapeno
- CORN THINS Lamington
- Smoked Salmon Bruschetta
- CORN THINS Slices with Beans & Egg
- Vegemite & Avocado
Looking for inspiration?
- 4 Ways to Switch Off the Munchies
- You Have Just Been Told You Have Low Iron, Now What?
- Can I Still Eat Corn Thins™ Products If They Contain Phytates?
- Food Pairs Which Enhance the Nutrition Benefits
- 9 Key Foods for Men
- How CORN THINS™ Can Help You Reach 30 Different Plant Foods a Week
Click on image for May recipes
- Aioli, Rocket & Spiced Roasted Cauliflower
- Hommus & Pan Fried Garlic Beans
- Peanut Butter, Raspberry Jam & Fresh Raspberries
- Cheese Spread, Celery, Cheery Tomatoes & Tuna
- White Chocolate & Sprinkles
Looking for inspiration?
- Build a Platform for Success in Isolation
- Are You Overworking for A Healthy Diet?
- 5 Tips for More Energy?
- Mind Where Your Sugar Comes from for Mind’s Sake
- Secrets from The Longest Living People in The World
Click on image for April Recipes
- Manchego, Salami & Baby Spinach
- Charred Capsicum, Anchovy, Feta & Parsley
- Prosciutto, Honeydew Melon & Mint
- Cheddar, Pear & Chutney
- Creamed Corn, Tuna, Red Onion & Chives
- Hazelnut Butter & Strawberries
- Roast Pumpkin, Black Beans, Avocado & Coriander
** Click here for 10 Kid-Friendly Snack Ideas**
Click on image for March Recipes
- Pecan Pie
- Bolognese, Gherkin & Parmesan
- Smoked Salmon, Bocconcini, Basil & Pomegranate Seeds
- Manchego Cheese, Semi Sundried Tomato & Basil
- Labneh, Lentils, Lemon & Herbs
- Leftover Roast Pumpkin, Ricotta & Capers
- Green Apple, Sausage & Pistachio
- Potato, Goat Cheese & Rosemary
Click on image for February Recipes
- Terrine, Rocket & Cornichons
- Olives, Tapenade, Figs & Goat’s Cheese
- Nutella & Fairy Floss
- Cream Cheese Icing & Strawberries
- Butter, Radish & Chives
Click on image for January Recipes
- Raspberry Jam & Ash Goat’s Cheese
- Tim Tams, Raspberries & Nutella
- Grilled Apricot, Cream Cheese & Coconut Flakes
Click on image for December Recipes
- Christmas Reindeer
- Peanut Butter & Cucumber
- Marinated Baby Fig, Salad & Goat’s Cheese
- Ham, Salad & Dried Cranberries
- Cheese & Chutney (sweet & salty)
- Cottage Cheese & Pineapple
- Christmas Pudding & Custard
Click on image for November Recipes
• Fairy Breads
• Hawaiian Pizza
• Banana & Avocado
• Dulce de leche & Strawberries
Click on image for October Recipes
• Meatballs, Zucchini, Rocket & Parmesan
• Ancient Grains Brittle with Nut Butter & Banana Porridge
• Papaya, Prosciutto, Honey & Lime
• Nicoise Salad
• Grilled Zucchini, Lemon Oil & Feta
• Cottage Cheese, Blueberries, Walnuts & Cinnamon
• Cookie Dough Dip (gluten free)
• Teddy Bears
• Alfalfa, Cucumber, Avocado & Goats Cheese
Click on image for September recipes
• Scrambled Eggs, Smoked Salmon & Dill
• Liverwurst & Cornichons
• Radicchio Porkbelly and Medjool
• Pesto, Salami, Tomato, Baby Spinach and Bocconcini
• Radicchio, Gruyere Cheese, Grilled Leek & Mushroom
• Dulce de leche, Pistachio, & Rose Petals
Click on image for August recipes
Click on image for July recipes
Click on image for June recipes
Click on image for May recipes
Non GMO • Vegan • Gluten & Wheat Free • Milk & Nut Free • Kosher certified • All natural ingredients • NO artificial colours or preservatives • 23 Calories per slice • < 5 gr carbohydrate per slice • 25 slices average per pack • more than 7% dietary fibre • 3% fat
Non-GMO
- Real Foods ensures that every product manufactured is free from any Genetically Modified Ingredients.
Organic
- Real Foods hold Organic Certification through Australian Certified Organic (ACO), a fully owned subsidiary of Biological Farmers of Australia (BFA). Certification ensures compliance with national organic production standards. Real Foods also hold USDA (USA) and JAS (Japan) Organic Certification through ACO.
Cross Contamination
- Real Foods has implemented a Hazard Analysis Critical Control Point system (HACCP) to minimize any risk cross contamination of allergens.
