MAiiZ Nixtamal Tortillas are made from certified organic corn grown in Armstrong, BC and lab-tested to be gluten free. Chef Israel Alvarez Molina’s technique, inspired in the traditional Mesoamerican Nixtamalization process is more than just authentic, providing taste and structure. MAiiZ Nixtamal Tortillas have flavour, aroma, texture and elasticity. When eating a Nixtamal Taco you […]
Closed for the season after Sunday, November 29th. Fresh, wild, local gluten-free fish & chips, seafood, tacos, salads and soup. Dedicated deep fryer. Superb, celiac-safe protocol. Now serving Bard's Beer, lattes, espressos, cappucinos and hot chocolate.
Gluten-free fish, chips, tartar sauce, coleslaw & chowders. Dedicated deep fryer. Use all-purpose flour that is labelled gluten free. Ask about other menu items to assure your safety. On the dock across from (not inside) the Coast Marina Hotel. Next door to Dick Murphy Park - great for kids!