Authentic Middle Eastern appies, salads & bowls. Staff able to advise. Very familiar with serving celiacs. Wheat-based baking on site, created in a separate area.
West Coast , local, globally sourced seafood. Nigiri, sashimi & sushi rolls at Japanese raw bar. Deep-fryer is often dedicated to gluten-free. Check with your server.
MAiiZ Nixtamal Tortillas are made from certified organic corn grown in Armstrong, BC, offering flavour, aroma, texture and elasticity. Available for purchase, patio dining, delivery and at fine restaurants & retailers throughout Victoria and Vancouver Island.
Victoria's Premier Wing Restaurant! New owners! Now completely gluten-free except for gluten bread, buns & beer. Enjoy crispy chicken, deep-fried pickles, calamari, poutine & of course, wings with your choice of sauces. GF desserts, too!
Dedicated deep fryer for gluten-free fish, chips, wings & dry ribs. Listed as 'GF Options' but let servers know you need your order to be be celiac-safe.
Providing freeze-dried gluten-free meals and a complete line of disaster preparedness products. Free shipping on orders over $150. Canadian owned & operated.
All but their chicken burgers are GF. Burgers cooked in separate pans. Toasted Udi's buns. All Aloha Bowls GF. Decadent GF Pies! Sister restaurant in Duncan.
Thoughtfully gluten-free by seasoned restaurateurs. Dedicated deep fryer - fries & falafel made with GF oat flour. Say you need GF, staff will use fresh ingredient bins, fresh surface. Only pitas, calamari and desserts contain gluten.
Extremely accommodating. Clear GF notations on menu. Soy sauce brought to table was labelled GF. Waiter explained deep fryer was shared. Highly recommend!
Many GF, DF options. Menu well labelled. Shared fryer, presence of wheat flour in kitchen. Staff extremely aware. Good with peanut allergies. Also in Royal Oak, Sidney & Duncan.
'Subway' version of pizza! Design your own starting with GF crust! Staff will take any & all precautions you ask for. Fresh gloves, fresh sauce & ladle, fresh toppings, separate pizza pan, paddle, cutting board & knife! You supervise! Location in Nanaimo, too!
Celiac Scene E-News | October 2024September 30, 2024 - 3:58 pm
