Lucky for Victoria – Big Wheel Burger now has THREE locations to serve us! Delicious! Real! Fast Food!
Big Wheel Burger #3 (set to open Thursday, June 29th at 11am) in Westside Village Mall is excited to finally welcome Vic West to their doors! Look for them across from Starbucks and next door to Life Labs. See map.
- Just three gluten items to avoid at Big Wheel : deep fried pickles, regular buns and cookies
- Celiacs – always identify your needs when placing your order
- GF Kids Meals – ask that the gluten cookie be left out of the order
Get set to relax! Big Wheel’s got gluten-free deep fryers, dedicated prep station and access to staff who make themselves fully accountable for how they prepare your meal. When things are busy – and they often are – Big Wheel assigns one person to be the ‘Designated, Dedicated Gluten-Free Chef ‘ for that shift! Gotta love it!
Big Wheel Burger #2 is nestled next to Starbucks in Gateway Village, kitty corner from Uptown Mall. Gluten-Free folks from the far north of Victoria, or direct from the Swartz Bay Ferry Terminal can easily make this go-to gluten-free dining destination. See map.
Big Wheel Burger #1 in Cook Street Village is right next door to the iconic Lifestyle Markets, enjoys a solid reputation with gluten-free diners for their dedicated deep-fryer, yummy gluten-free buns and their careful protocol! See map.
- Big Wheel Burger Menu
- Big Wheel Burger has a Gluten-Free Bun for You!
- Daily features are posted top right – Home Page
- View Big Wheel Burger’s Secret Menu – Tell No One!
- Yes – Big Wheel Burger has a Blog!
- Got a question for Big Wheel Burger a Question
- Yes – Big Wheel Burger is licensed to serve wine (and gluten-beer) .
- Big Wheel offers Phillips Soda Works as well as milk shakes (always identify yourself as needing gluten free!)
- Big Wheel is Big on Take Out! Call 778-265-4805
Big Wheel Burger was founded on the idea that FAST food didn’t have to mean JUNK food. This goes for all aspects of the business, from what we serve our customers, to how we run our shops and how we impact the environment and local communities. By taking responsibility for our impact and choices, we strive to offer a classic burger joint experience that doesn’t harm the world or our customers and sets an example for other businesses to follow. Check out Big Wheel Burger’s sustainability initiatives
- The Canadian Celiac Association Answers the Question of the Month!July 24, 2017 - 11:31 am
- Sign Up for CCA [email protected] SeminarsJuly 24, 2017 - 11:22 am
- Provide Feedback to the Canadian Food Inspection Agency about Gluten-Removed BeerJuly 24, 2017 - 11:01 am
- Celiacs: Want to travel but worry about finding safe food?July 24, 2017 - 10:06 am
- Country Grocer Launches New Gluten-Free Shopping GuideJuly 22, 2017 - 10:00 pm
all-day Kids Under 8 Eat Free @ Pirate Chips Nanaimo
Kids Under 8 Eat Free @ Pirate Chips Nanaimo
Jul 25 all-day
TUESDAYS – KIDS UNDER 8 EAT FREE!* EVERY TUESDAY – KIDS UNDER 8 EAT FREE!* Pirate Chips doesn’t have just one, but TWO dedicated gluten-free fryers to serve their gluten-free and celiac customers! Not only that, the Buckaneers have the buns to serve us, too! Gluten-free hamburger buns, oyster burger buns and halibut burger buns! Find Pirate Chips in downtown Nanaimo, near the cenotaph. Gluten-Free Clam Chowder, Fish Tacos, Soups and even New Grist Gluten-Free Beer! Facebook Photo Gallery Plenty of Pirate Bling available for purchase! Check out what next week looks like: TUESDAY: Kids Under 8 Eat Free WEDNESDAY: All-You-Can-Eat Gluten-Free Cod Fish & Chips $15.95 FRIDAY and Read More
11:30 am Taco Revolution is Back @ Red Arrow Brewing!
Taco Revolution is Back @ Red Arrow Brewing!
Jul 25 @ 11:30 am – 5:30 pm
Taco Revolution will be parked outside Red Arrow Brewing for every Tuesday for their famous $3 tacos – instead of the regular $4. Handmade from scratch with ingredients sourced to be gluten free, Taco Revolution tacos are so good you will want them every day, and that’s possible: Keep tabs on Taco Revolution no matter where they go! • Taco Revolution Website • Instagram • Facebook • Twitter
all-day All You Can Eat Fish & Chips @ Pirate Chips
All You Can Eat Fish & Chips @ Pirate Chips
Jul 26 all-day
WEDNESDAYS! ALL YOU CAN EAT FISH & CHIPS $15.95 Pirate Chips doesn’t have just one, but TWO dedicated gluten-free fryers to serve their gluten-free and celiac customers! Not only that, the Buckaneers have the buns to serve us, too! Gluten-free hamburger buns, oyster burger buns and halibut burger buns! Find Pirate Chips at their new location – downtown, near the cenotaph. Gluten-free Clam Chowder, Fish Tacos, Soups and even New Grist Gluten-Free Beer! Facebook Photo Gallery Plenty of Pirate Bling available for purchase! Check out what next week looks like: TUESDAY: Kids Under 8 Eat Free WEDNESDAY: All-You-Can-Eat Gluten-Free Cod Fish & Chips $15.95 FRIDAY and SATURDAY: Live Music! Read More
all-day Gluten-Free Wednesdays @ Floating Fish Store
Gluten-Free Wednesdays @ Floating Fish Store
Jul 26 all-day
Gluten-Free Wednesdays! Mention ‘The Celiac Scene’ when you place your Gluten-Free Order Enjoy a Whopper of a Discount! Learn more about the Floating Fish Store at Fisherman’s Wharf Why the Gluten-Free Love the Floating Fish Store Dedicated deep fryer for fresh-cut, twice-fried gluten-free french fries Certified Gluten-Free Sorghum light-crisp batter for deep-fried fish, cooked in a dedicated fryer) Gluten-Free Home-Made Tartar Sauce & Coleslaw Gluten-Free Halibut Malu – Local Halibut simmered w/ onions, lentils, tomatoes & a hint of curry, finished w/ cilantro & lime Gluten-Free Tacos – Soft corn tortilla, house smoked tomato salsa, shredded cabbage, citrus cream, fresh cilantro & lime Salads with home-made, Read More
5:00 pm JD’s Sunshine Jams & Such @ Sooke Night Market
JD’s Sunshine Jams & Such @ Sooke Night Market
Jul 27 @ 5:00 pm – 8:00 pm
Catch JD’s Sunshine Jams & Such at Sooke’s Magical Night Market, Thursdays from 5-8pm. Call ahead to place a special order – 250-589-2304 From their hobby farm near the Sooke Pot Holes on Vancouver Island, Janice and Danny Willis turn the fruits and vegetables from their garden into more than 130 gluten-free products. Sun-ripened and grown without the use of chemicals, strawberries, raspberries, blueberries and haskap berries are transformed into succulent jams, jellies and sauces from Janice’s family recipes. As Danny harvests successive crops of corn, tomatoes, hot peppers, beets, peas, beans, carrots, lettuce, cucumbers, asparagus, rhubarb, zucchini, Janice creates a potpourri of chutneys, Read More