Gluten-Free Events Calendar
If it’s gluten free and happening in Victoria, Vancouver Island or the Gulf Islands, you’ll find it listed here! From tastings to contests, farmer’s markets to food trucks – this is your calendar to Gluten-Free Paradise! Join Victoria’s Gluten-Free Foodies and add a new restaurant – and possibly a new gluten-free friend – to your repertoire!
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Saturdays & Sundays: enjoy a sumptuous celiac-safe brunch at Six Mile Pub Saturdays and Sundays from 11am to 2pm. ‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! See video!
‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! View Menu
Find Six Mile Pub at 494 Old Island Highway in View Royal, British Columbia
250-478-3121 • Free Parking • Accessible •
Six Mile Pub • Menus with ‘GF’ Notations • Facebook • Twitter • Instagram
Six Mile Pub Believes in Great Food that just happens to be Gluten Free!
• All of Six Mile’s deep fryers are gluten free
• Proprietary gluten-free flours expertly blended in house
• Contraband flours are stored away from the prep hall
• Gluten-free kitchen guidelines in place
• Gluten-free education / staff training is ongoing
• Menu has GF icons marking house-made, gluten-free products. Enjoy!
Providing us with the gluten-free options we love for Patio Dining, Take Out or Delivery: Bangers • Bean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella • Shepherd’s Pie • SixNature Wings • Thai Chicken Salad & so much more! Decadent desserts, too!
Gluten-Free Beer! Whistler Forager in Bottles • Ciders • Glutenberg
Open for Indoor Dining, Take-Out & Delivery
- MON – THURS 11:00am – 8:00pm
- FRI & SAT 11:00am – 10:00pm
- SUN 11:00am – 8:00pm
- BRUNCH Sat & Sun 11am – 2pm
- HAPPY HOUR Daily 3pm – 6pm
- RIVERSIDE PATIO: open for seating between mid-Spring and mid-Fall.
The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream.
Their pub fare is created with culinary flare. Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries, yam fries and even onion rings cooked in a dedicated deep fryer!
Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.
Be sure to ask for their ‘Feature Sheet!’
There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room also makes a great space for group functions.
- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Island Highway. Wow! I have eaten here before but was amazed again at the GF menu selection, presentation, deliciousness, and the feeling of safety eating there. We went with another family and it was so awesome that I could share food with others who easily ordered GF even though they aren’t Celiac because there is just so many good things to choose from. The calamari is the best I have had anywhere. All the desserts were gluten free. How is this possible I wondered? I asked the waitress and she told me the chef is Celiac! We need more Celiac chefs that are this creative!! This has got to be best restaurant for dinner for Celiacs in the Victoria area.
![Six Mile Pub Gluten-Free Bun](https://theceliacscene.com/wp-content/uploads/2015/03/Six-Mile-Pub-Gluten-Free-Bun-300x225.jpg)
Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!
Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!
Unique at The Six Mile
- We do not own or use microwave ovens
- Only high-quality oil is used in our fryers. While more costly, the quality is in the taste and the value is in its healthful properties
- We serve handmade artisan products including pasta, sausages & bread
- Our apiary produces an abundance of honey that we use in many recipes
- All seafood options are recommended by the Vancouver Aquarium as ocean-friendly
- Patrons of all ages (including minors) are always welcome
The historic Six Mile Pub is the Oldest Pub in BC. It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream. All menu items, are prepared from scratch using thoughtfully and responsibly sourced ingredients.
Our Gluten-Free Hero & Industry Pioneer, David Wing is a 2023 BC Restaurant Hall of Fame Inductee! !
Owner of the Oldest Pub in British Columbia, the Six Mile Pub + Eatery, David considers himself an accidental restauranteur.
He was introduced to the restaurant industry by his brother-in-law, Joseph Heng, only as a means to pay for his studies at the University of Victoria. David had always aspired to become a clinical psychologist.
Chandlers Restaurant, a member of the Keg family of restaurants at the time, and where David was working as a bistro cook, offered him a full-time kitchen management position. David took the job, anticipating that he would eventually return to fulfill his dream of becoming a psychologist.
Before long, this accidental choice of livelihood had become a career. Ultimately, both the work of a clinical psychologist care of people, which had always been David’s impetus anyways.
Over the decades since, David has schooled himself across a wide spectrum of the industry – from managing corporate restaurants such as the Keg and Milestones, to running the food and beverage operations for a cruise ship, operating a tiny mom-and-pop wrap and smoothie health bar, and for the past 20+ years, owning and actively operating the oldest pub in BC, the Six Mile Pub + Eatery in Victoria. His focus on warm, authentic hospitality and wholesome foods has earned this heritage pub a “Best Pub to Take a Kid” award, as well as consecutive “Readers’ Choice Awards for Best Pub in Victoria”.
When he is not serving guests at his Pub, David along with his wife, Fancy, serves the community, with their Fancy + David Foundation, which funds charities, programs and activities that help steer local youths towards positive, productive pathways.
While he does not profess to know everything about the industry; In fact, he claims to know very little, he has been conducting weekly classes at his pub, to share what little he knows with his many young, passionate staff who are building careers in our industry.
At this stage of his accidental career, is to give a little back to the industry that has given him so much!
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Saturdays & Sundays: enjoy a sumptuous celiac-safe brunch at Six Mile Pub Saturdays and Sundays from 11am to 2pm. ‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! See video!
‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! View Menu
Find Six Mile Pub at 494 Old Island Highway in View Royal, British Columbia
250-478-3121 • Free Parking • Accessible •
Six Mile Pub • Menus with ‘GF’ Notations • Facebook • Twitter • Instagram
Six Mile Pub Believes in Great Food that just happens to be Gluten Free!
• All of Six Mile’s deep fryers are gluten free
• Proprietary gluten-free flours expertly blended in house
• Contraband flours are stored away from the prep hall
• Gluten-free kitchen guidelines in place
• Gluten-free education / staff training is ongoing
• Menu has GF icons marking house-made, gluten-free products. Enjoy!
Providing us with the gluten-free options we love for Patio Dining, Take Out or Delivery: Bangers • Bean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella • Shepherd’s Pie • SixNature Wings • Thai Chicken Salad & so much more! Decadent desserts, too!
Gluten-Free Beer! Whistler Forager in Bottles • Ciders • Glutenberg
Open for Indoor Dining, Take-Out & Delivery
- MON – THURS 11:00am – 8:00pm
- FRI & SAT 11:00am – 10:00pm
- SUN 11:00am – 8:00pm
- BRUNCH Sat & Sun 11am – 2pm
- HAPPY HOUR Daily 3pm – 6pm
- RIVERSIDE PATIO: open for seating between mid-Spring and mid-Fall.
The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream.
Their pub fare is created with culinary flare. Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries, yam fries and even onion rings cooked in a dedicated deep fryer!
Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.
Be sure to ask for their ‘Feature Sheet!’
There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room also makes a great space for group functions.
- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Island Highway. Wow! I have eaten here before but was amazed again at the GF menu selection, presentation, deliciousness, and the feeling of safety eating there. We went with another family and it was so awesome that I could share food with others who easily ordered GF even though they aren’t Celiac because there is just so many good things to choose from. The calamari is the best I have had anywhere. All the desserts were gluten free. How is this possible I wondered? I asked the waitress and she told me the chef is Celiac! We need more Celiac chefs that are this creative!! This has got to be best restaurant for dinner for Celiacs in the Victoria area.
![Six Mile Pub Gluten-Free Bun](https://theceliacscene.com/wp-content/uploads/2015/03/Six-Mile-Pub-Gluten-Free-Bun-300x225.jpg)
Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!
Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!
Unique at The Six Mile
- We do not own or use microwave ovens
- Only high-quality oil is used in our fryers. While more costly, the quality is in the taste and the value is in its healthful properties
- We serve handmade artisan products including pasta, sausages & bread
- Our apiary produces an abundance of honey that we use in many recipes
- All seafood options are recommended by the Vancouver Aquarium as ocean-friendly
- Patrons of all ages (including minors) are always welcome
The historic Six Mile Pub is the Oldest Pub in BC. It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream. All menu items, are prepared from scratch using thoughtfully and responsibly sourced ingredients.
Our Gluten-Free Hero & Industry Pioneer, David Wing is a 2023 BC Restaurant Hall of Fame Inductee! !
Owner of the Oldest Pub in British Columbia, the Six Mile Pub + Eatery, David considers himself an accidental restauranteur.
He was introduced to the restaurant industry by his brother-in-law, Joseph Heng, only as a means to pay for his studies at the University of Victoria. David had always aspired to become a clinical psychologist.
Chandlers Restaurant, a member of the Keg family of restaurants at the time, and where David was working as a bistro cook, offered him a full-time kitchen management position. David took the job, anticipating that he would eventually return to fulfill his dream of becoming a psychologist.
Before long, this accidental choice of livelihood had become a career. Ultimately, both the work of a clinical psychologist care of people, which had always been David’s impetus anyways.
Over the decades since, David has schooled himself across a wide spectrum of the industry – from managing corporate restaurants such as the Keg and Milestones, to running the food and beverage operations for a cruise ship, operating a tiny mom-and-pop wrap and smoothie health bar, and for the past 20+ years, owning and actively operating the oldest pub in BC, the Six Mile Pub + Eatery in Victoria. His focus on warm, authentic hospitality and wholesome foods has earned this heritage pub a “Best Pub to Take a Kid” award, as well as consecutive “Readers’ Choice Awards for Best Pub in Victoria”.
When he is not serving guests at his Pub, David along with his wife, Fancy, serves the community, with their Fancy + David Foundation, which funds charities, programs and activities that help steer local youths towards positive, productive pathways.
While he does not profess to know everything about the industry; In fact, he claims to know very little, he has been conducting weekly classes at his pub, to share what little he knows with his many young, passionate staff who are building careers in our industry.
At this stage of his accidental career, is to give a little back to the industry that has given him so much!
Every Sunday from 12-3pm, 100% Gluten-Free El Faro Market offers a modest but amazing Brunch Menu!
Their most popular seller is the El Faro Omelette – a delicious bowl of Crispy Hash Browns with a Back Bacon, Cheese Omelette served with fresh green onion, chipotle, Fried Mushrooms, Avocado and Fresh Fruit!
Also on offer – wait for it – deep-fried onion rings! (Sundays only)
Delectable desserts always available. Now licensed for wine, beer and cider!
elfaromarket.com • Facebook • Instagram • elfarofusion@yahoo.com • 250-951-6224
HOURS (starting June 29) Wednesday to Saturday 4-8:30pm. Sunday 12-5pm
NEW! Ask about their 100% Gluten-Free Charcuterie Boards!
About El Faro
“At El Faro, we create 100% gluten-free, naturally hand-crafted fusion cuisine. We believe that good food heals the body as well as the soul. All our dishes are vibrant, delicious, fresh and fun and made with locally sourced, organic and sustainable ingredients.” Learn more …
Testimonial
- “We stopped in on Sunday and this place is great. At first we drove right past it, the outside doesn’t jump out at you as a restaurant. Don’t let that fool you, the food was outstanding. To me, the hallmark of a good/great celiac eatery is that as you eat your food, you would never know that everything is gluten free. Four of us weren’t celiac and the meal was delicious. Any time we venture as far north as Nanaimo, we’ll be taking a detour through Parksville to eat here, we barely scratched the surface of the menu.”
El Faro Gluten Free Flour – Artisan Blend – Hand-crafted in Small Batches.
- “Your flour has given me my life back. I can bake again for the first time in years, confidently.”
Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!
From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Fusion’s 100% gluten-free restaurant. Now we can enjoy their artisan mix in our own kitchens!
“From hard times come small gifts. In the spring of 2019 we formulated our gluten free flour and then sidelined the project. During Covid we couldn’t find our favourite gluten-free flour and everything we tried just didn’t measure up to our expectations in creating our favourite baked goods.”
“We pulled out the formula we created and made our favourite scones with it. We nailed it!! The quality, taste and texture were beyond our wildest dreams for anything gluten free. We then shared it with our valued customers and friends for feedback and their overwhelming positive feedback and encouragement led us to you!! We are so excited for you to try our flour for all of your baking adventures!”
…….
“Today I made one of my favourite recipes that I haven’t been able to make for years … Toblerone Shortbread. Oh my goodness, they turned out so well! You’ve restored my faith in baking. Thank you so much!”
“We would love to hear from you. Please feel free to share your baking adventures with us at elfarofusion@yahoo.com“
“Little by little I am working through my favourite cookie recipes now using your flour. Nothing but success! These ones are particularly good, ginger crinkles! They turned out better than ever. With your flour I am actually thoroughly enjoying baking (and eating) my gluten-free treats again!”
Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.
Carrying Retailers
- Beauregard Cafe & Provisions (Brentwood Bay)
- Chemainus Health Food Store
- Country Grocer (Salt Spring Island)
- Door Way Drop (Greater Victoria)
- El Faro Restaurant
- Fairway Market (Quadra)
- Farmgate Store (Mayne Island)
- Five Star Wholesale (Parksville)
- Gaia Grocery (Tofino)
- Heaven on Earth (Qualicum)
- Lifestyle Markets (Douglas Street)
- London Drugs (Colwood, Tillicum, Quadra & Yates)
- Market on Millstream (Langford)
- Market on Yates (Victoria)
- Old Farm Market (Victoria)
- Pepper’s Foods (Cadboro Bay)
- Pomme Natural Market (Nanaimo)
- Surplus Sam’s (Burnaby)
- Tru Value Foods (Pender Island)
Introducing The Taco Hole! Duncan’s Tex-Mex Paradise!
Download the free Getintheloop app for loyalty rewards!
Burrito Mondays – all burritos and burrito bowls only $9.95 + GST each
Taco Tuesdays – only $3.79 + GST each
thetacohole.ca • Facebook • Instagram • hello@thetacohole.ca
Hours: Monday to Friday 11am to 7pm, Saturday & Sunday 11am to 5pm
The Taco Hole is a 100% gluten-free, hole-in-the-wall eatery located inside Duncan’s Cowichan Community Centre (in the old concession space), right across from the Hockey Arena at 2687 James St.
The Cowichan Community Centre offers many different community events throughout the year. Count on The Taco Hole as your source for delicious, gluten-free food. Check the Rec Centre Events Schedule here!
Brought to you by the team behind Vancouver Island’s favourite taco truck, Taco Revolution. Trust in their 100% Gluten-Free Menu! The only exceptions are the pre-wrapped ice cream bars, candy bars & canned beverages. All food prepared on site is gluten free – and delicious!
- Learn more about the Taco Revolution 100% Gluten-Free Food Truck • Catering • Taco Fiestas • Facebook • Instagram
- Learn more about Taco Revolution Foods
- Food Truck & Market Table Schedule
The Taco Hole Highlights
- Authentic Mexican Flavors: Our talented chefs use locally sourced ingredients to create dishes that capture the essence of Mexican cuisine. Each meal is a culinary masterpiece, bursting with bold flavors and textures.
- Wide Range of Options: Whether you’re a meatetarian, vegetarian, or vegan, we have something to tantalize your taste buds. French fries, too! All 100% Gluten-Free! Scroll down for menus.
- Unique Drinks: Complement your meal with our selection of Mexican Sodas, local sodas, and non-alcoholic Cervezas to enhance your dining experience.
November 9th is the Grand Opening of The Taco Hole. They’ll be giving away 100 orders of churros with purchase. Churros are Mexico’s version of deep-fried donuts!
Come hungry, leave happy!
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Introducing The Taco Hole! Duncan’s Tex-Mex Paradise!
Download the free Getintheloop app for loyalty rewards!
Burrito Mondays – all burritos and burrito bowls only $9.95 + GST each
Taco Tuesdays – only $3.79 + GST each
thetacohole.ca • Facebook • Instagram • hello@thetacohole.ca
Hours: Monday to Friday 11am to 7pm, Saturday & Sunday 11am to 5pm
The Taco Hole is a 100% gluten-free, hole-in-the-wall eatery located inside Duncan’s Cowichan Community Centre (in the old concession space), right across from the Hockey Arena at 2687 James St.
The Cowichan Community Centre offers many different community events throughout the year. Count on The Taco Hole as your source for delicious, gluten-free food. Check the Rec Centre Events Schedule here!
Brought to you by the team behind Vancouver Island’s favourite taco truck, Taco Revolution. Trust in their 100% Gluten-Free Menu! The only exceptions are the pre-wrapped ice cream bars, candy bars & canned beverages. All food prepared on site is gluten free – and delicious!
- Learn more about the Taco Revolution 100% Gluten-Free Food Truck • Catering • Taco Fiestas • Facebook • Instagram
- Learn more about Taco Revolution Foods
- Food Truck & Market Table Schedule
The Taco Hole Highlights
- Authentic Mexican Flavors: Our talented chefs use locally sourced ingredients to create dishes that capture the essence of Mexican cuisine. Each meal is a culinary masterpiece, bursting with bold flavors and textures.
- Wide Range of Options: Whether you’re a meatetarian, vegetarian, or vegan, we have something to tantalize your taste buds. French fries, too! All 100% Gluten-Free! Scroll down for menus.
- Unique Drinks: Complement your meal with our selection of Mexican Sodas, local sodas, and non-alcoholic Cervezas to enhance your dining experience.
November 9th is the Grand Opening of The Taco Hole. They’ll be giving away 100 orders of churros with purchase. Churros are Mexico’s version of deep-fried donuts!
Come hungry, leave happy!
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Gluten-free diners are included in Six Mile Pub’s Tuesday Night Pasta!
Your choice of Italy’s Gluten-Free Rummo Pasta’s penne, spaghetti, macaroni or linguine. GF Garlic Bread, too!
‘GF’ or ‘GFO options’ noted on menu below!
Printer-friendly version of menu
Daily Gluten-Free Happy Hour 3 – 5pm
Saturdays & Sundays! Enjoy a sumptuous celiac-safe a-la-carte brunch from 11am to 2pm. See video! ‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! View Menu
Find Six Mile Pub at 494 Old Island Highway in View Royal, British Columbia
250-478-3121 • Free Parking • Accessible •
Six Mile Pub • Menus with ‘GF’ Notations • Facebook • Twitter • Instagram
Six Mile Pub Believes in Great Food that just happens to be Gluten Free!
• All of Six Mile’s deep fryers, breadings & coatings are gluten free
• Proprietary gluten-free flours expertly blended in house
• Contraband flours are stored away from the prep hall
• Gluten-free kitchen guidelines in place
• Gluten-free education / staff training is ongoing
• Menu has GF icons marking house-made, gluten-free products. Enjoy!
Providing us with the gluten-free options we love for Patio Dining, Take Out or Delivery: Bangers • Bean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella • Shepherd’s Pie • SixNature Wings • Thai Chicken Salad & so much more! Decadent desserts, too!
Gluten-Free Beer! Whistler Forager in Bottles • Ciders • Glutenberg
Open for Indoor Dining, Take-Out & Delivery
- MON – THURS 11:00am – 8:00pm
- FRI & SAT 11:00am – 10:00pm
- SUN 11:00am – 8:00pm
- BRUNCH Sat & Sun 11am – 2pm
- HAPPY HOUR Daily 3pm – 6pm
- RIVERSIDE PATIO: open for seating between mid-Spring and mid-Fall.
The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream.
Their pub fare is created with culinary flare. Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries, yam fries and even onion rings cooked in a dedicated deep fryer!
Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.
Be sure to ask for their ‘Feature Sheet!’
There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room also makes a great space for group functions.
- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Island Highway. Wow! I have eaten here before but was amazed again at the GF menu selection, presentation, deliciousness, and the feeling of safety eating there. We went with another family and it was so awesome that I could share food with others who easily ordered GF even though they aren’t Celiac because there is just so many good things to choose from. The calamari is the best I have had anywhere. All the desserts were gluten free. How is this possible I wondered? I asked the waitress and she told me the chef is Celiac! We need more Celiac chefs that are this creative!! This has got to be best restaurant for dinner for Celiacs in the Victoria area.
![Six Mile Pub Gluten-Free Bun](https://theceliacscene.com/wp-content/uploads/2015/03/Six-Mile-Pub-Gluten-Free-Bun-300x225.jpg)
Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!
Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!
Unique at The Six Mile
- We do not own or use microwave ovens
- Only high-quality oil is used in our fryers. While more costly, the quality is in the taste and the value is in its healthful properties
- We serve handmade artisan products including pasta, sausages & bread
- Our apiary produces an abundance of honey that we use in many recipes
- All seafood options are recommended by the Vancouver Aquarium as ocean-friendly
- Patrons of all ages (including minors) are always welcome
The historic Six Mile Pub is the Oldest Pub in BC. It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream. All menu items, are prepared from scratch using thoughtfully and responsibly sourced ingredients.
Our Gluten-Free Hero & Industry Pioneer, David Wing is a 2023 BC Restaurant Hall of Fame Inductee! !
Owner of the Oldest Pub in British Columbia, the Six Mile Pub + Eatery, David considers himself an accidental restauranteur.
He was introduced to the restaurant industry by his brother-in-law, Joseph Heng, only as a means to pay for his studies at the University of Victoria. David had always aspired to become a clinical psychologist.
Chandlers Restaurant, a member of the Keg family of restaurants at the time, and where David was working as a bistro cook, offered him a full-time kitchen management position. David took the job, anticipating that he would eventually return to fulfill his dream of becoming a psychologist.
Before long, this accidental choice of livelihood had become a career. Ultimately, both the work of a clinical psychologist care of people, which had always been David’s impetus anyways.
Over the decades since, David has schooled himself across a wide spectrum of the industry – from managing corporate restaurants such as the Keg and Milestones, to running the food and beverage operations for a cruise ship, operating a tiny mom-and-pop wrap and smoothie health bar, and for the past 20+ years, owning and actively operating the oldest pub in BC, the Six Mile Pub + Eatery in Victoria. His focus on warm, authentic hospitality and wholesome foods has earned this heritage pub a “Best Pub to Take a Kid” award, as well as consecutive “Readers’ Choice Awards for Best Pub in Victoria”.
When he is not serving guests at his Pub, David along with his wife, Fancy, serves the community, with their Fancy + David Foundation, which funds charities, programs and activities that help steer local youths towards positive, productive pathways.
While he does not profess to know everything about the industry; In fact, he claims to know very little, he has been conducting weekly classes at his pub, to share what little he knows with his many young, passionate staff who are building careers in our industry.
At this stage of his accidental career, is to give a little back to the industry that has given him so much!
Wednesdays! Enjoy a 10% discount on your gluten-free meal if you mention ‘The Celiac Scene.’
TESTIMONIAL
- Outstanding!!!!!!!!++ Gluten free everything, tastes like real. Any fish battered in gluten-free batter. Soooooo good. We had halibut rock cod and oysters UNBELIEVABLE !!!!!
• Click for English Menu • Français • Español • Deutsch • 简体中
• Fresh Fish • Blog – Fresh Catches • About the Floating Fish Store • floatingfishstore.com
• Contact the Fish Store • (250) 383-6462 • Facebook • Instagram • Twitter
- Lots of seating available on the dock or in their cozy, heated licensed seating area
- Now serving hot chocolate, latte, espressos & cappuccinos
- Open 11:00 to 7:00, 7 days a week.
- Call 250-383-6462 to pre-order
- Floating Fish Store is not using delivery services at this time.
Why the Gluten-Free Love the Floating Fish Store
- Dedicated deep fryer for fresh-cut, twice-fried gluten-free french fries
- Certified Gluten-Free Sorghum light-crisp batter for deep-fried fish, cooked in a dedicated fryer)
- Gluten-Free Home-Made Tartar Sauce & Coleslaw
- Gluten-Free Halibut Malu – Local Halibut simmered w/ onions, lentils, tomatoes & a hint of curry, finished w/ cilantro & lime
- Gluten-Free Tacos by Taco Revolution! – Soft corn tortilla, house smoked tomato salsa, shredded cabbage, citrus cream, fresh cilantro & lime
- Salads with home-made, gluten-free dressings: Toasted Sesame • Balsamic Vinaigrette • Buttermilk Ranch • Olive Oil w/ Balsamic Vinegar & Lemon
- Steamers – shellfish gently steamed & served when just done.
- The finest live oysters from BC waters served on a bed of ice, lemon & your choice of cocktail sauce, hot sauce, ginger, mignonette, preserved lemon mignonette, cucumber & jalapeno mignonette, pickled red onion mignonette or freshly grated horseradish
- Oyster selection varies by day. Come often!
- Daily Buck-a-Shuck from 4-5 pm
- View the menus below.
Celiac-Safe Touch – Let your server know that you require a gluten-free meal and they will call your order out, all on its own. No chance of collecting the wrong order. Much appreciated!
Not only does the Floating Fish Stores cook seafood, they sell and ship it!
Kudos to The Floating Fish Store
- North America’s first 100% Ocean Wise Seafood Store & Restaurant
- Serving fresh catch from west coast waters – whenever possible
- Situated on Fisherman’s Wharf in beautiful Victoria, BC, Canada
- Experience a working harbour and stroll among colourful houseboats
- Surrounded by seals in their natural environment – you can almost reach out and touch them!
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Saturdays & Sundays: enjoy a sumptuous celiac-safe brunch at Six Mile Pub Saturdays and Sundays from 11am to 2pm. ‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! See video!
‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! View Menu
Find Six Mile Pub at 494 Old Island Highway in View Royal, British Columbia
250-478-3121 • Free Parking • Accessible •
Six Mile Pub • Menus with ‘GF’ Notations • Facebook • Twitter • Instagram
Six Mile Pub Believes in Great Food that just happens to be Gluten Free!
• All of Six Mile’s deep fryers are gluten free
• Proprietary gluten-free flours expertly blended in house
• Contraband flours are stored away from the prep hall
• Gluten-free kitchen guidelines in place
• Gluten-free education / staff training is ongoing
• Menu has GF icons marking house-made, gluten-free products. Enjoy!
Providing us with the gluten-free options we love for Patio Dining, Take Out or Delivery: Bangers • Bean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella • Shepherd’s Pie • SixNature Wings • Thai Chicken Salad & so much more! Decadent desserts, too!
Gluten-Free Beer! Whistler Forager in Bottles • Ciders • Glutenberg
Open for Indoor Dining, Take-Out & Delivery
- MON – THURS 11:00am – 8:00pm
- FRI & SAT 11:00am – 10:00pm
- SUN 11:00am – 8:00pm
- BRUNCH Sat & Sun 11am – 2pm
- HAPPY HOUR Daily 3pm – 6pm
- RIVERSIDE PATIO: open for seating between mid-Spring and mid-Fall.
The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream.
Their pub fare is created with culinary flare. Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries, yam fries and even onion rings cooked in a dedicated deep fryer!
Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.
Be sure to ask for their ‘Feature Sheet!’
There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room also makes a great space for group functions.
- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Island Highway. Wow! I have eaten here before but was amazed again at the GF menu selection, presentation, deliciousness, and the feeling of safety eating there. We went with another family and it was so awesome that I could share food with others who easily ordered GF even though they aren’t Celiac because there is just so many good things to choose from. The calamari is the best I have had anywhere. All the desserts were gluten free. How is this possible I wondered? I asked the waitress and she told me the chef is Celiac! We need more Celiac chefs that are this creative!! This has got to be best restaurant for dinner for Celiacs in the Victoria area.
![Six Mile Pub Gluten-Free Bun](https://theceliacscene.com/wp-content/uploads/2015/03/Six-Mile-Pub-Gluten-Free-Bun-300x225.jpg)
Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!
Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!
Unique at The Six Mile
- We do not own or use microwave ovens
- Only high-quality oil is used in our fryers. While more costly, the quality is in the taste and the value is in its healthful properties
- We serve handmade artisan products including pasta, sausages & bread
- Our apiary produces an abundance of honey that we use in many recipes
- All seafood options are recommended by the Vancouver Aquarium as ocean-friendly
- Patrons of all ages (including minors) are always welcome
The historic Six Mile Pub is the Oldest Pub in BC. It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream. All menu items, are prepared from scratch using thoughtfully and responsibly sourced ingredients.
Our Gluten-Free Hero & Industry Pioneer, David Wing is a 2023 BC Restaurant Hall of Fame Inductee! !
Owner of the Oldest Pub in British Columbia, the Six Mile Pub + Eatery, David considers himself an accidental restauranteur.
He was introduced to the restaurant industry by his brother-in-law, Joseph Heng, only as a means to pay for his studies at the University of Victoria. David had always aspired to become a clinical psychologist.
Chandlers Restaurant, a member of the Keg family of restaurants at the time, and where David was working as a bistro cook, offered him a full-time kitchen management position. David took the job, anticipating that he would eventually return to fulfill his dream of becoming a psychologist.
Before long, this accidental choice of livelihood had become a career. Ultimately, both the work of a clinical psychologist care of people, which had always been David’s impetus anyways.
Over the decades since, David has schooled himself across a wide spectrum of the industry – from managing corporate restaurants such as the Keg and Milestones, to running the food and beverage operations for a cruise ship, operating a tiny mom-and-pop wrap and smoothie health bar, and for the past 20+ years, owning and actively operating the oldest pub in BC, the Six Mile Pub + Eatery in Victoria. His focus on warm, authentic hospitality and wholesome foods has earned this heritage pub a “Best Pub to Take a Kid” award, as well as consecutive “Readers’ Choice Awards for Best Pub in Victoria”.
When he is not serving guests at his Pub, David along with his wife, Fancy, serves the community, with their Fancy + David Foundation, which funds charities, programs and activities that help steer local youths towards positive, productive pathways.
While he does not profess to know everything about the industry; In fact, he claims to know very little, he has been conducting weekly classes at his pub, to share what little he knows with his many young, passionate staff who are building careers in our industry.
At this stage of his accidental career, is to give a little back to the industry that has given him so much!
Epicure is offering the gluten-free community its own discount code. Use ‘ THESCENE-1027 ‘ at check out until 11:59pm Friday, May 31st. Code changes to ‘ THESCENE-8618 ‘ at 12:01am on June 1st.
- Applies to all sales – even those already discounted.
- For direct purchases from Epicure website. Not available via Epicure Ambassadors.
- * 15% off (before taxes/shipping)
- * The Celiac Scene does not benefit financially from Epicure sales.
Everyone loves Epicure because it’s delicious! But did you know?! All of Epicure’s products are gluten-free!
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
![✅](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/2705.png)
Epicure NEVER uses eggs, shellfish, crustacean, sulphites or pork in any of their products. Even if a product’s name or recipe seems geared towards meat, the dish can be easily adapted for use with veggies, tofu and fish instead! Learn more here!
Click here to view Epicure’s ‘Never Ever Ingredient List.’
Epicure.com • Facebook • Instagram • Pinterest • Blog • LinkedIn
Epicure Guarantee: “We know you will love our products! If for any reason you are not completely satisfied with your Epicure products within 90 days of your purchase, we will exchange or fully refund your purchase.”
Epicure’s Customer Experience team can be reached at customerexperience@epicure.com or 1-888-595-6363 for any and all questions from recipe ideas to shipping concerns.
Read all about The Celiac Scene’s Epicure Tour!
Epic Box Program ALL 100% GLUTEN-FREE food subscription box! Take the guesswork out of safe-for-celiac cooking!
Sign up month to month or for 3, 6 or 12 months
Discover the joy of effortless cooking. Subscribe to Epicure’s Monthly Epic Box Program and solve your dinner dilemmas with epic meal solutions, exclusive surprises and endless inspiration.
Packed with the ingredients to make healthy and delicious 20-minute meals, delivered right to your door each month, it’s never been easier to decide on dinner with a variety of customizable meals that feed four people or more.
Step 1: Subscribe today and get your Epic Box delivered monthly
Step 2: Choose from on-pack directions or find recipes online
Step 3: scan the QR code on the package and access tons more recipes
- Each Epic Box includes:
- Seven Tasty Products: Some months may feature a jar in place of a sachet, or even an exclusive product for an extra-special treat!
- One Printed Recipe Card: Follow along with an inspiring and easy-to-understand recipe card, putting your new ingredients to good use.
- Recipe eBook containing fun themed recipes for each month.
- Save time & money
- Your monthly Epic Box ships for free! Use the ingredients to make healthy and delicious meals in 20 minutes at less than $4/serving. Pause your subscription at any time for up to 2 months, forward to a friend or purchase a subscription as a gift.
- Eat good food
- All of our ingredients are gluten free, sodium and sugar conscious, and lovingly created in adherence to our Never Ever List®.
- Enjoy the flexibility
- Your Epic Box is non-perishable – you can enjoy the meals at your own pace. With customizable recipes, cook with the fresh ingredients you have on hand or what’s in season/on sale to reduce food waste.
- Give back with your subscription: For every Epic Box you receive, Epicure donates 7 meals to families in need across North America.
SO MANY WAYS TO EXPLORE EPICURE!
- Delicious images, clear ingredient labeling, allergen listing, recipe ideas and coming soon, how-to videos, ratings & reviews!
New Arrivals • Best Sellers • Biscuits & Breads • Broths • Burgers & Fries • Collections • Condiment & Sauces • Cookware • Desserts & Baking • Dips • Epic Life • Herbs & Spices • Pantry Staples • Rubs & Dry Glazes • Salad Dressings • Smoothies • Summer Sippers • Sweet Seasonings • Toppers • What’s For Dinner • Wings
Epicure’s Summer 2023 Catalogue – 52 pages of products, recipes & inspiration.
Search Epicure by Product – Alphabetical
EPICURE RECIPES – ALL RECIPES ARE GLUTEN FREE!
- Meal Type: Breakfast, Lunch , Dinner, Dessert, Appetizers, Small Bites, Side Dishes, Beverages, Sauces & Condiments. Learn more …
- Dietary Preferences: Dairy-free, Garlic-Free, High Protein, Sugar Conscious, Low Sodium, Onion Free, Vegan, Vegetarian. Learn more …
- Cooking Method: Air Fryer, BBQ, Microwave, No-Cook, One Dish, Programmable Pressure Cooker, Instant Pot™, Sheet Pan, Slow Cookers, Roasts, Steamers, Stove Top, Wok. Learn more …
- Protein: Beef, Chicken, Poultry, Pork, Vegan Vegetarian. Learn more …
- Product Name. Learn more …
Search Recipes by Occasion (within each category – shop by price!)
- Better Than Take Out • Birthday • Canada Day • Cinco de Mayo • Christmas • Community Events • Easter • Father’s Day • Game Day • Hallowe’en • Hanukkah • Independence Day • Lunar New Year • Mother’s Day • New Year’s Eve • St. Patrick’s Day • Thanksgiving • Valentine’s Day
Search Recipes by Requirements: Low Sodium • Nut Free • Vegan • Kosher
Search Recipes by Meal Plans – Complete with Shopping Lists
- Join the Epic Life Challenge to achieve healthy, lasting weight loss—no potions, magic bullets, or deprivation required. Backed by science, this program will help you learn new eating habits and provide training from nutrition, fitness, and mindset experts. Plus, there are hundreds of dollars in weekly prizes! Participants lost more than 70,000 pounds in our last challenge. Learn more …
More About Epicure
- Epicure’s Story
- Founder & CEO, Sylvie Rochette
- Ingredients – What we’re made of
- FAQS
- General Resources
- In the News!
- Giving Back
![Sylvie Rochette & Amelia Warren](https://theceliacscene.com/wp-content/uploads/2024/07/Sylvie-Rochette-Amelia-Warren-271x300.png)
Sylvie Rochette & Amelia Warren
Since day one, Epicure has embraced its vision to inspire good. Sylvie Rochette founded Epicure in 1997 with a passion to answer every family’s eternal question: What’s for dinner? Sylvie’s response has given rise to a food movement that today has nourished and changed millions of lives. Now, Sylvie and her daughter, Amelia Warren, continue that legacy, helping time-starved families connect across the table to share epic food, eat healthier and live better lives. 100% women-owned.
Saturdays & Sundays: enjoy a sumptuous celiac-safe brunch at Six Mile Pub Saturdays and Sundays from 11am to 2pm. ‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! See video!
‘GF’ or ‘GFO options’ are noted on their a la carte menu from Eggs Benny to Desserts. Families welcome! View Menu
Find Six Mile Pub at 494 Old Island Highway in View Royal, British Columbia
250-478-3121 • Free Parking • Accessible •
Six Mile Pub • Menus with ‘GF’ Notations • Facebook • Twitter • Instagram
Six Mile Pub Believes in Great Food that just happens to be Gluten Free!
• All of Six Mile’s deep fryers are gluten free
• Proprietary gluten-free flours expertly blended in house
• Contraband flours are stored away from the prep hall
• Gluten-free kitchen guidelines in place
• Gluten-free education / staff training is ongoing
• Menu has GF icons marking house-made, gluten-free products. Enjoy!
Providing us with the gluten-free options we love for Patio Dining, Take Out or Delivery: Bangers • Bean Tacos • Calamari • Crab Cake • Crispy Cauliflower • Fish & Chips • Nasi Goreng • Pan-Seared Cod • Perogies • Poutine • Seafood Paella • Shepherd’s Pie • SixNature Wings • Thai Chicken Salad & so much more! Decadent desserts, too!
Gluten-Free Beer! Whistler Forager in Bottles • Ciders • Glutenberg
Open for Indoor Dining, Take-Out & Delivery
- MON – THURS 11:00am – 8:00pm
- FRI & SAT 11:00am – 10:00pm
- SUN 11:00am – 8:00pm
- BRUNCH Sat & Sun 11am – 2pm
- HAPPY HOUR Daily 3pm – 6pm
- RIVERSIDE PATIO: open for seating between mid-Spring and mid-Fall.
The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream.
Their pub fare is created with culinary flare. Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries, yam fries and even onion rings cooked in a dedicated deep fryer!
Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.
Be sure to ask for their ‘Feature Sheet!’
There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room also makes a great space for group functions.
- TESTIMONIAL: Just had dinner last night at the 6 Mile Pub on Old Island Highway. Wow! I have eaten here before but was amazed again at the GF menu selection, presentation, deliciousness, and the feeling of safety eating there. We went with another family and it was so awesome that I could share food with others who easily ordered GF even though they aren’t Celiac because there is just so many good things to choose from. The calamari is the best I have had anywhere. All the desserts were gluten free. How is this possible I wondered? I asked the waitress and she told me the chef is Celiac! We need more Celiac chefs that are this creative!! This has got to be best restaurant for dinner for Celiacs in the Victoria area.
![Six Mile Pub Gluten-Free Bun](https://theceliacscene.com/wp-content/uploads/2015/03/Six-Mile-Pub-Gluten-Free-Bun-300x225.jpg)
Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!
Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!
Unique at The Six Mile
- We do not own or use microwave ovens
- Only high-quality oil is used in our fryers. While more costly, the quality is in the taste and the value is in its healthful properties
- We serve handmade artisan products including pasta, sausages & bread
- Our apiary produces an abundance of honey that we use in many recipes
- All seafood options are recommended by the Vancouver Aquarium as ocean-friendly
- Patrons of all ages (including minors) are always welcome
The historic Six Mile Pub is the Oldest Pub in BC. It has seating for over 300 guests, including some on the Riverside Patio that overlooks Millstream. All menu items, are prepared from scratch using thoughtfully and responsibly sourced ingredients.
Our Gluten-Free Hero & Industry Pioneer, David Wing is a 2023 BC Restaurant Hall of Fame Inductee! !
Owner of the Oldest Pub in British Columbia, the Six Mile Pub + Eatery, David considers himself an accidental restauranteur.
He was introduced to the restaurant industry by his brother-in-law, Joseph Heng, only as a means to pay for his studies at the University of Victoria. David had always aspired to become a clinical psychologist.
Chandlers Restaurant, a member of the Keg family of restaurants at the time, and where David was working as a bistro cook, offered him a full-time kitchen management position. David took the job, anticipating that he would eventually return to fulfill his dream of becoming a psychologist.
Before long, this accidental choice of livelihood had become a career. Ultimately, both the work of a clinical psychologist care of people, which had always been David’s impetus anyways.
Over the decades since, David has schooled himself across a wide spectrum of the industry – from managing corporate restaurants such as the Keg and Milestones, to running the food and beverage operations for a cruise ship, operating a tiny mom-and-pop wrap and smoothie health bar, and for the past 20+ years, owning and actively operating the oldest pub in BC, the Six Mile Pub + Eatery in Victoria. His focus on warm, authentic hospitality and wholesome foods has earned this heritage pub a “Best Pub to Take a Kid” award, as well as consecutive “Readers’ Choice Awards for Best Pub in Victoria”.
When he is not serving guests at his Pub, David along with his wife, Fancy, serves the community, with their Fancy + David Foundation, which funds charities, programs and activities that help steer local youths towards positive, productive pathways.
While he does not profess to know everything about the industry; In fact, he claims to know very little, he has been conducting weekly classes at his pub, to share what little he knows with his many young, passionate staff who are building careers in our industry.
At this stage of his accidental career, is to give a little back to the industry that has given him so much!