Gluten-Free Events Calendar
If it’s gluten free and happening in Victoria, Vancouver Island or the Gulf Islands, you’ll find it listed here! From tastings to contests, farmer’s markets to food trucks – this is your calendar to Gluten-Free Paradise! Join Victoria’s Gluten-Free Foodies and add a new restaurant – and possibly a new gluten-free friend – to your repertoire!
A Very Special Gluten-Free Mother’s Day Brunch & Dinner
at Union Street Bar & Grill in Courtenay
(scroll down for menus)
BRUNCH NOTES: Enjoy the Shrimp Omelette gluten free or adapt the Back Bacon English Muffin with a gluten-free English muffin. Brunch is 11-4
DINNER NOTES: all items are gluten-free or can be adapted to gluten free. Dinner 5-9
Reserve: 250-897-0081 • 477 5th Street in Courtenay
unionstreetgrill.ca • Facebook • Twitter
Menu • Music and Events • About Union Street Grill • Testimonials • Blog
Print Brunch Menu • Print Dinner Menu
Anyone tuned into Vancouver Island’s gluten-free dining scene has heard the call of Union Street Grill & Grotto’s amazing celiac-friendly menu – with its extensive selection of gluten-free appetizers, entrees and desserts.
Union Street Grill’s recipe is simple and effective – provide the Comox Valley with three essential ingredients! Good Food, Good Drinks and Good Times!
Check out their daily gluten-free specials here!
SUNDAYS AFTER 5PM: Kids’ meals are $2 off. Seniors receive a 10% discount. Frequent Diners earn double points!
The Vancouver Chapter of the Canadian Celiac Association is pleased to announce that a Kids Meet Up Group will convene on Tuesday, June 18th from 6:00 p.m. – 8:00 p.m at BC Children’s Hospital, 4480 Oak Street, Vancouver in Room KO – 155. See Map.
The evening will involve crafts and/or other activities for the kids as well as a visit from some of the hospital’s therapy dogs. We hope these activities will help get us all chatting and getting to know each other better.
This group is for children ages 5 – 12 and it is not a support group, but rather is a place for positive peer relations for kids and their parents.
There will be no cost for members. Non-members are welcome and are asked to contribute $5 for the cost of materials.
This is a free-from food event. Please refrain from bringing snacks or food as we want the group to be inclusive of those with food allergies & sensitivities
We look forward to seeing you soon!
Please RSVP to Jasmine at celiackidsconnect@vancouverceliac.ca if you are able to attend.
info@vancouverceliac.ca • (604) 736-2229 • (877) 736-2240 toll-free within British Columbia
The Vancouver Chapter is proposing to have a meet up group for teens ages 13 – 18 as well. We would like to assess interest in this. If you could also respond to this email to let us know if your teenager would like to meet up with other teens with celiac disease, we would appreciate hearing from you. Contact celiackidsconnect@vancouverceliac.ca
The Vancouver Chapter of the Canadian Celiac Association is pleased to announce that a Kids Meet Up Group will convene on Monday, October 7 from 6:00 p.m. – 8:00 p.m at BC Children’s Hospital, 4480 Oak Street, Vancouver. See Map.
The evening will involve crafts and/or other activities for the kids as well as a visit from some of the hospital’s therapy dogs. We hope these activities will help get us all chatting and getting to know each other better.
This group is for children ages 5 – 12 and it is not a support group, but rather is a place for positive peer relations for kids and their parents.
There will be no cost for members. Non-members are welcome and are asked to contribute $5 for the cost of materials.
This is a free-from food event. Please refrain from bringing snacks or food as we want the group to be inclusive of those with food allergies & sensitivities
We look forward to seeing you soon!
Please RSVP to Jasmine at celiackidsconnect@vancouverceliac.ca if you are able to attend.
info@vancouverceliac.ca • (604) 736-2229 • (877) 736-2240 toll-free within British Columbia
The Vancouver Chapter is proposing to have a meet up group for teens ages 13 – 18 as well. We would like to assess interest in this. If you could also respond to this email to let us know if your teenager would like to meet up with other teens with celiac disease, we would appreciate hearing from you. Contact celiackidsconnect@vancouverceliac.ca
The BC Chapter of the Chapter of the Canadian Celiac Association is pleased to announce a Christmas Crafts & Cookies Meet Up on Thursday December 12th 6-8pm at BC Children’s Hospital, 4480 Oak Street, Vancouver. See Map.
This group is for children ages 5 – 12 and it is not a support group, but rather is a place for positive peer relations for kids and their parents.
The cookies and decorating supplies have been generously donated by Jenna – owner of Delish Gluten Free Bakery.
Please RSVP to Jasmine at celiackidsconnect@vancouverceliac.ca by no later than December 5th so that we know how many supplies we need. You’ll be provided with the exact room number on the bottom floor of the Ambulatory Building (Starbucks & GI building) at that time.
Free for CCA members. $5 for non-members.
info@vancouverceliac.ca • (604) 736-2229 • (877) 736-2240 toll-free within British Columbia
The Vancouver Chapter is proposing to have a meet up group for teens ages 13 – 18 as well. We would like to assess interest in this. If you could also respond to this email to let us know if your teenager would like to meet up with other teens with celiac disease, we would appreciate hearing from you. Contact celiackidsconnect@vancouverceliac.ca
Treat Your Gluten-Free Sweetheart to Dinner at Union Street Grill & Grotto
Friday, February 14 from 5pm
All dishes are gluten-free or can be prepared gluten-free.
Be sure to specify your dietary needs when you reserve.
250-897-0081 • 477 – 5th Street in Courtenay
Click here for printer-friendly version
Anyone tuned into Vancouver Island’s gluten-free dining scene has heard the call of Union Street Grill & Grotto’s amazing celiac-friendly menu – with its extensive selection of gluten-free appetizers, entrees and desserts.
Union Street Grill’s recipe is simple and effective – provide the Comox Valley with three essential ingredients! Good Food, Good Drinks and Good Times!
Check out their daily gluten-free specials here!
SUNDAYS AFTER 5PM: Kids’ meals are $2 off. Seniors receive a 10% discount. Frequent Diners earn double points!
House of Yee’s Pop Up Potsticker Sale is Back!
- Saturday, November 14 from 1 – 3pm
- South Park Elementary School
- 508 Douglas Street
- ORDER FORM: https://houseofyeefinefoods.square.site
- Order deadline Thursday, November 12 at 6pm
A gluten-free first! Introducing House of Yee Premium Dumplings! Braised Shiitake Mushrooms with Pork or Chicken. Vegan Shiitake, Gold or Jade.
Gluten Free • No MSG • Handcrafted • Dumpling Sauce included for an Asian kick!
Coming Soon to Retailers in Victoria!
House of Yee • Where to Buy • Facebook • Instagram • christine@houseofyee.ca
Dumplings vs. Potstickers!
Dumplings are doughy on the outside and filled with vegetable or meat on the inside. Potstickers are an Asian twist on the concept; stir-fried so that they are crispy on the outside. No matter the name, if you are in the mood for a delicious pocket of gluten-free, doughy goodness, you’ll have your fill with House of Yee’s Dumplings.
Cooking Instructions
Frozen when purchased, they are ready to eat in minutes. Instructional video on Google or Facebook
- Place non-stick pan on medium heat
- Add 1 TBSP oil
- Arrange frozen dumplings in pan so that they are not touching
- Add 1/2 cup cold water
- Cover and boil 6 minutes
- Remove lid, turn heat to high and fry to desired crispness
- Arrange on a platter along with House of Yee’s Dumpling Sauce
- Enjoy!
Braised Shiitake with Chicken
Filled with chicken thigh, braised shiitake mushrooms, cabbage, celery, fresh aromatics (shallots, garlic, ginger, green onion), eggs, classic asian seasonings wrapped in gluten free wrapper. Classic Dumpling Sauce is included in every package.
Braised Shiitake with Pork
Filled with marbled pork, braised shiitake mushrooms, cabbage, celery, fresh aromatics (shallots, garlic, ginger, green onion), eggs, classic asian seasonings wrapped in gluten free wrapper. Classic Dumpling Sauce is included in every package.
Vegan Braised Shiitake with Vegetables
Filled with braised shiitake mushrooms, kale, cabbage, shanghai bok choy, wood ear mushrooms and carrots.
Golden Vegan Dumplings
Filled with coconut red curry, chickpea and spinach in a turmeric wrap.
Jade Vegan Dumplings
Miso braised tofu with brown rice, edamame beans and water chestnuts in a spinach wrap. Classic Dumpling Sauce is included in every package.
Dumpling Sauce
Tamari, Rice Vinegar, Sesame Oil and Sugar, water. Use for dipping or as a vinaigrette for salads!
Metro Vancouver Tasting Events & Markets
New West, Riley Park, West End, Coquitlam, Mt. Pleasant and more!
Follow House of Yee on Facebook for Upcoming Dates
Pre-Order for Markets via Direct Message on Instagram
The House of Yee Story
House of Yee is a 3rd generation Canadian business that strives to produce high quality health food without compromising the texture, flavour and taste of traditional Asian cuisine. All their dumplings are made in a dedicated gluten-free production facility, using the freshest local ingredients, meat and poultry. House of Yee pride themselves on innovation and a continued ability to adapt to the healthy lifestyles of customers.
About Christine Yee, Founder
“My parents owned a Chinese Canadian restaurant in Regina, Saskatchewan. My dad would cook in the back with my brothers while I served in the front with my mom and sister. My parents were always at the restaurant, just trying to make ends meet. I have a lot of respect for people who run restaurants. It was a lot of hard work but it just wasn’t for me.
I went into real estate but one morning at 5am, I woke up and thought “I’m going to start a healthy food line” and somehow gluten-free dumplings just came to me. I went from real estate deals to researching gluten-free recipes. A really steep learning curve. It was like trying to build a house by yourself that no one’s built before, and then trying to sell it. I never realized it was so much work!
When the time came to name my business, I naturally chose House of Yee as a way to honour my hard working parents and grandparents. I hope you enjoy the fruits of my labour!”
Gluten Free Expo is Canada’s largest gluten free event. Discover, Sample, and Save on hundreds of Gluten Free Products while learning from leading experts.
January 14 & 15. 10am to 4pm
Vancouver Conference Centre 1055 Canada Place
Website • Facebook • Instagram • Twitter
Tickets $20 per day. 12 & under FREE.
- Expo pricing – plan to spend!
- Leading experts educate & answer questions
- Children’s play area and so much more
OUR FAVES WILL BE THERE!
Silver Sponsor Alkeme Artisan Bakery – Specializing in Gluten-Free Sourdough – Booth 309
Alkeme is a family-owned, gluten-free, nut-free bakery dedicated to crafting wildly fermented sliced breads, buns, bagels & pizza crusts. Employing a centuries-old sourdough bread process, Alkeme’s products offer a hearty and wholesome texture, crunchy exterior and a soft, spongy interior.
Made with ancient grain blend (sorghum, millet and tapioca), arrowroot powder, water, sour-dough starter culture, psyllium husk, coconut sugar and sea salt. The most important ingredient is time. Learn more here …
• thisisalkeme.com • Facebook • Instagram
Bronze Sponsor – O’Doughs Too Good to Be Gluten Free – Booth 116
O’Doughs provides healthful, high quality, soft, gluten-free savoury bagels, bread & buns made with wholesome, nutritious ingredients – from their family to yours. Learn more here …
ODoughs.com • Where to buy O’Dough’s • Recipe Ideas • eatwell@odoughs.com • Facebook • Twitter • Pinterest
CHOOSE FROM ALL OF THEIR DELICIOUS PRODUCTS • RESTAURANTS DO!
Taco Revolution – IXIM Foods – Tortillas, Seasonings, Salsas & More – Booth 409
If you’re in love with the fixings from Taco Revolution’s 100% Gluten-Free Food Truck, here’s your chance to enjoy their fresh IXIM tortillas and authentic Mexican spices, salsas, bean dips and taco fillings in your own home! All 100% gluten free!
Sample hand-made tortilla chips & hot sauce.
Expo Pricing on Taco Night and Chorizo Spice Mix, Revolucion Hot Sauce, Xocolatl (Mayan hot chocolate), Pico de Gallo Salsa, Tortillas and Taco Fillings – while quantities last!
ixim.ca • info@ixim.ca • Facebook • Twitter
IXIM Mexican Foods is Cowichan Valley’s own locally produced, fresh corn tortilla maker. Ixim tortillas contain only heirloom (non-GMO) corn, water, and lime; no artificial fillers, preservatives, or unnatural genetically modified ‘frankencorn’ like most tortillas you find in stores.
Corn Tortilla Chips • Fresh Corn Tortillas 100% gluten-free
Seasonings – Chorizo Spice Mix • Taco Seasoning Mix • Nun’s Mistake Mole
Salsas – fresh sauce. Ideal for dipping. – Fresh Tomato Salsa, Medium or Spicy Heat
Pico de Gallo – fresh, raw vegetables, never cooked. Ideal as a salad or a filling – Mild or Medium Heat
El Faro Gluten-Free, Vegan All-Purpose Flour. Hand-crafted in Small Batches in Parksville, Vancouver Island – Booth 613
From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Faro Fusion’s 100% Gluten-Free Restaurant. Now we can enjoy their artisan mix in our own kitchens! Learn more here!
- Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.
Expo Pricing – mention The Celiac Scene and enjoy a 10% discount!
elfaromarket.com • Facebook • Instagram • elfarofusion@yahoo.com • 250-951-6224 • Order via Amazon
Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!
Wise Bites Plant-Based Quinoa Snacks Way of the Future!
You want something sweet, but you also want to make smarter choices about what you want to eat. Wise Bites lets you have it both ways. Sweetened mostly with pure fruit so you get all the taste and none of the guilt.
Wise Bites are a take-anywhere snack made with nutritious pure oats. Lightly sweetened with dried fruit. Re-sealable bag keeps them fresh.
- Certified Gluten-Free • Non-GMO Verified • Certified Vegan • Certified Kosher.
- Top 11 Allergen-Free – NO gluten, peanuts, nuts, sesame, dairy, eggs, soy, fish, crustaceans/shellfish, mustard or sulfites • Casein-free • Yeast-free • High in Protein and Fibre • Low in Sugar and Fat.
Gluten Free Expo is Canada’s largest gluten free event. Discover, Sample, and Save on hundreds of Gluten Free Products while learning from leading experts.
January 14 & 15. 10am to 4pm
Vancouver Conference Centre 1055 Canada Place
Website • Facebook • Instagram • Twitter
Tickets $20 per day. 12 & under FREE.
- Expo pricing – plan to spend!
- Leading experts educate & answer questions
- Children’s play area and so much more
OUR FAVES WILL BE THERE!
Silver Sponsor Alkeme Artisan Bakery – Specializing in Gluten-Free Sourdough – Booth 309
Alkeme is a family-owned, gluten-free, nut-free bakery dedicated to crafting wildly fermented sliced breads, buns, bagels & pizza crusts. Employing a centuries-old sourdough bread process, Alkeme’s products offer a hearty and wholesome texture, crunchy exterior and a soft, spongy interior.
Made with ancient grain blend (sorghum, millet and tapioca), arrowroot powder, water, sour-dough starter culture, psyllium husk, coconut sugar and sea salt. The most important ingredient is time. Learn more here …
• thisisalkeme.com • Facebook • Instagram
Bronze Sponsor – O’Doughs Too Good to Be Gluten Free – Booth 116
O’Doughs provides healthful, high quality, soft, gluten-free savoury bagels, bread & buns made with wholesome, nutritious ingredients – from their family to yours. Learn more here …
ODoughs.com • Where to buy O’Dough’s • Recipe Ideas • eatwell@odoughs.com • Facebook • Twitter • Pinterest
CHOOSE FROM ALL OF THEIR DELICIOUS PRODUCTS • RESTAURANTS DO!
Taco Revolution – IXIM Foods – Tortillas, Seasonings, Salsas & More – Booth 409
If you’re in love with the fixings from Taco Revolution’s 100% Gluten-Free Food Truck, here’s your chance to enjoy their fresh IXIM tortillas and authentic Mexican spices, salsas, bean dips and taco fillings in your own home! All 100% gluten free!
Sample hand-made tortilla chips & hot sauce.
Expo Pricing on Taco Night and Chorizo Spice Mix, Revolucion Hot Sauce, Xocolatl (Mayan hot chocolate), Pico de Gallo Salsa, Tortillas and Taco Fillings – while quantities last!
ixim.ca • info@ixim.ca • Facebook • Twitter
IXIM Mexican Foods is Cowichan Valley’s own locally produced, fresh corn tortilla maker. Ixim tortillas contain only heirloom (non-GMO) corn, water, and lime; no artificial fillers, preservatives, or unnatural genetically modified ‘frankencorn’ like most tortillas you find in stores.
Corn Tortilla Chips • Fresh Corn Tortillas 100% gluten-free
Seasonings – Chorizo Spice Mix • Taco Seasoning Mix • Nun’s Mistake Mole
Salsas – fresh sauce. Ideal for dipping. – Fresh Tomato Salsa, Medium or Spicy Heat
Pico de Gallo – fresh, raw vegetables, never cooked. Ideal as a salad or a filling – Mild or Medium Heat
El Faro Gluten-Free, Vegan All-Purpose Flour. Hand-crafted in Small Batches in Parksville, Vancouver Island – Booth 613
From desserts to scones to fish & chips, El Faro’s Flour Blend forms the foundation of all of the baking at El Faro Fusion’s 100% Gluten-Free Restaurant. Now we can enjoy their artisan mix in our own kitchens! Learn more here!
- Ingredients: Brown Rice Flour, White Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, Sweet Rice Flour, Arrowroot Starch and Xanthan Gum.
Expo Pricing – mention The Celiac Scene and enjoy a 10% discount!
elfaromarket.com • Facebook • Instagram • elfarofusion@yahoo.com • 250-951-6224 • Order via Amazon
Watch the El Faro Flour video!
Secret El Faro Flour Scone Recipe!
Wise Bites Plant-Based Quinoa Snacks Way of the Future!
You want something sweet, but you also want to make smarter choices about what you want to eat. Wise Bites lets you have it both ways. Sweetened mostly with pure fruit so you get all the taste and none of the guilt.
Wise Bites are a take-anywhere snack made with nutritious pure oats. Lightly sweetened with dried fruit. Re-sealable bag keeps them fresh.
- Certified Gluten-Free • Non-GMO Verified • Certified Vegan • Certified Kosher.
- Top 11 Allergen-Free – NO gluten, peanuts, nuts, sesame, dairy, eggs, soy, fish, crustaceans/shellfish, mustard or sulfites • Casein-free • Yeast-free • High in Protein and Fibre • Low in Sugar and Fat.
🌱 Planted Expo Vancouver May 27 & 28, 10am – 5pm at the Vancouver Convention Centre West
🌱 Canada’s biggest, most juicy, most epic plant-based event of the year.
🌱 The Celiac Scene favourites will be there! Sample & Save!
🌱 chef Pola’s Granola – Booth 31
🌱 Taco Revolution – Booth 426
🌱 Vegan Rob Puffs – Booth 606
Planted Life • Facebook • Instagram • Twitter • Tickets
Boost of Goodness with a Healthy Light Crunch! Booth 31
Chef Pola’s Original or Wild Pecan Blueberry Maple Granolas are great on their own, as a snack or with yogurt, milk or nut beverages. Add fresh fruit, sprinkle it on frozen treats or nut butter toast, or include it in your baking recipes. Perfect for the whole family at home or on the go. Learn more here …
ChefPola.ca • Facebook • Twitter • Instagram • Contact • Blog
Gluten-free • 95% organic ingredients • vegan-friendly • nutrient-rich • hand-made in a gluten-free facility in BC • only 3 grams of sugar per serving • no processed sugars • chef-formulated
Purchase directly from chef Pola’s Granola!
Purchase through Buy BC Food and Drink
Taco Revolution Mexican Foods! Booth 426!
Straight from Taco Revolution’s 100% Gluten-Free Food Truck on Vancouver Island, here’s your chance to enjoy their fresh tortillas and authentic Mexican spices, salsas, bean dips and taco fillings in your own kitchen! All 100% gluten free! Learn more here …
Taco Revolution Website • Instagram • Facebook • Twitter
- Taco Revolution Tortillas – Cowichan Valley’s own locally produced, fresh corn tortilla maker. Taco Revolution tortillas contain only heirloom (non-GMO) corn, water, and lime; no artificial fillers, or preservatives.
- Seasonings – 100% gluten-free • Chorizo Spice Mix, Taco Seasoning Mix & Nun’s Mistake Mole
- Salsas – fresh sauce. Ideal for dipping • Fresh Tomato Salsa, Medium or Spicy Heat
- Pico de Gallo – fresh, raw vegetables, never cooked. Ideal as a salad or a filling • Mild or Medium Heat
- Fillings • Shredded Chicken Tinga, Pulled Pork Cochinita Pibil, Refried Beans & Vegan Chorizo
- Bean Dip
Vegan Rob in Your Favourite Flavours! Booth 606!
Sample & save on Dairy-Free Cheddar, Cauliflower and Dragon Puffs. The snack food focused on nutrition and compassion. Facebook • Instagram • Twitter • Order Online
🌱 Planted Expo Vancouver May 27 & 28, 10am – 5pm at the Vancouver Convention Centre West
🌱 Canada’s biggest, most juicy, most epic plant-based event of the year.
🌱 The Celiac Scene favourites will be there! Sample & Save!
🌱 chef Pola’s Granola – Booth 31
🌱 Taco Revolution – Booth 426
🌱 Vegan Rob Puffs – Booth 606
Planted Life • Facebook • Instagram • Twitter • Tickets
Boost of Goodness with a Healthy Light Crunch! Booth 31
Chef Pola’s Original or Wild Pecan Blueberry Maple Granolas are great on their own, as a snack or with yogurt, milk or nut beverages. Add fresh fruit, sprinkle it on frozen treats or nut butter toast, or include it in your baking recipes. Perfect for the whole family at home or on the go. Learn more here …
ChefPola.ca • Facebook • Twitter • Instagram • Contact • Blog
Gluten-free • 95% organic ingredients • vegan-friendly • nutrient-rich • hand-made in a gluten-free facility in BC • only 3 grams of sugar per serving • no processed sugars • chef-formulated
Purchase directly from chef Pola’s Granola!
Purchase through Buy BC Food and Drink
Taco Revolution Mexican Foods! Booth 426!
Straight from Taco Revolution’s 100% Gluten-Free Food Truck on Vancouver Island, here’s your chance to enjoy their fresh tortillas and authentic Mexican spices, salsas, bean dips and taco fillings in your own kitchen! All 100% gluten free! Learn more here …
Taco Revolution Website • Instagram • Facebook • Twitter
- Taco Revolution Tortillas – Cowichan Valley’s own locally produced, fresh corn tortilla maker. Taco Revolution tortillas contain only heirloom (non-GMO) corn, water, and lime; no artificial fillers, or preservatives.
- Seasonings – 100% gluten-free • Chorizo Spice Mix, Taco Seasoning Mix & Nun’s Mistake Mole
- Salsas – fresh sauce. Ideal for dipping • Fresh Tomato Salsa, Medium or Spicy Heat
- Pico de Gallo – fresh, raw vegetables, never cooked. Ideal as a salad or a filling • Mild or Medium Heat
- Fillings • Shredded Chicken Tinga, Pulled Pork Cochinita Pibil, Refried Beans & Vegan Chorizo
- Bean Dip
Vegan Rob in Your Favourite Flavours! Booth 606!
Sample & save on Dairy-Free Cheddar, Cauliflower and Dragon Puffs. The snack food focused on nutrition and compassion. Facebook • Instagram • Twitter • Order Online
Planted Expo Vancouver June 1 & 2, 10am – 5pm at the Vancouver Convention Centre West
Canada’s biggest, most juicy, most epic plant-based event of the year.
The Celiac Scene favourites will be there! Sample & Save!
Glutenull – Booth 603
KR’s Jars & Bars – Booth 304
Wescana Foods & What the Flour Mixes – Booth 600
Ulivit Super Foods – Booth 99
Planted Life • Facebook • Instagram
Glutenull – Booth 603
Glutenull is a Vancouver-based, certified gluten-free & vegan wholesale bakery dedicated to bringing us fresh, premium quality foods. Wholesome and delicious, Glutenull is Non-GMO Verified and Soy-Free. They also have products that are Yeast-Free • Paleo • Raw and Diabetic-Friendly.
• Glutenull.com • Facebook • Twitter • Instagram
• Carrying Retailers • Purchase Online from Glutenull • Purchase on Amazon • Contact
• About • Events • Blog
• Sign Up to Receive Subscriber Discounts
• Can’t find Glutenull at your favourite retailer?
• Download this Customer Request letter and give it to your store manager!
KR’s Jars & Cookie Jars – Booth 304
KR’s Gluten-Free, Vegan Cookies are loaded with toppings, enormous (5 inches or 12 cm in diameter) and oh-so-moist. Chocolate Chunk, Peanut Butter, Peanut Butter Chocolate Chunk, Double Chocolate Chunk Walnut, Cinnamon Roll and Oatmeal Raisin & Date.
Dessert Gluten-Free, Vegan Dessert Jars are a piece of heaven. Savour them in Chocolate or Vanilla Birthday Cake, Luscious Lemon and Peanut Butter.
Shop Online for Delivery Across Canada
krsjarsandbars.com • Instagram • Facebook
Contact Form • info@krsjarsandbars.com • Blog • Gallery • For event catering requests, please email info@krsjarsandbars.com
Wescana Oats – Booth 600
Wescana Oats are grown and manufactured according to Avena Purity Protocol* standards in Saskatchewan. All of their oat products are GFCO Certified Gluten-Free (to 5ppm) , non-GMO & Kosher and are available as Rolled Oats, Steel Cut Oats and Quick Oats.
Wescana also offers a parallel line of oats that are Eco-Cert Organic in Steel Cut, Rolled Oats, Quick Oats & Oat Flour.
Wescana is proud to be the only purveyour of gluten-free, organic oat bran! Bravo!
Find all of Wescana’s products in 1kg bags at retailers across Alberta, BC and on Vancouver Island. Scroll down for retailer list.
Wescana Foods • Instagram • Facebook • info@wescanafoods.com
Click here to order Wescana Organic Oat Products online
What the Flour Mixes – Booth 600
Committed to simple ingredients and simple recipes, What the Flour Mixes are created from gluten-free, ancient grains sorghum & millet and are non-GMO, vegan, rice-free, corn-free & peanut-free.
wtflour.com • Instagram • Where to Buy • Contact
INSTAGRAM STORIES
Ulivit Super Foods
Crafted in British Columbia, ulivit (pronounced you-live-it) plant-based veggie bites & crumbles are a perfect fit for your favorite ground meat, chicken, or scrambled egg recipes! Swap – or add – ulivit’s farm fresh superfood and make your taste buds & body happy!
Ulivit Launches Plant-Based Cook Book Quick and Easy to use! High Protein Plant Meals. Great for bowls, stirfrieds, salads, pizza, chick’n, tacos, nachos, burritos, fajitas, enhiladas, chili, lasagna, meatloaf, curries, pho, pasta, smoothies and anything else you can cook up! 3 easy steps. Just Soak, Sizzle & Serve.
Made with pulses from the legume family – dry beans, peas, lentils and chickpeas! Rich in protein, fibre, antioxidants, vitamins, and minerals, ulivit’s products are naturally gluten-free, cholesterol-free, allergen-friendly, keto-friendly, low in fat and have a low glycemic index.
Count on ulivit superfood to be soy-free, gluten-free, nongmo, vegan, nut-free, dairy-free and preservative-free.
ulivit.ca • Store Locator • Facebook • Instagram • TikTok • hello@ulivit.ca
Buy ulivit Online – Free shipping anywhere in Canada!
Planted Expo Vancouver June 1 & 2, 10am – 5pm at the Vancouver Convention Centre West
Canada’s biggest, most juicy, most epic plant-based event of the year.
The Celiac Scene favourites will be there! Sample & Save!
Glutenull – Booth 603
KR’s Jars & Bars – Booth 304
Wescana Foods & What the Flour Mixes – Booth 600
Ulivit Super Foods – Booth 99
Planted Life • Facebook • Instagram
Glutenull – Booth 603
Glutenull is a Vancouver-based, certified gluten-free & vegan wholesale bakery dedicated to bringing us fresh, premium quality foods. Wholesome and delicious, Glutenull is Non-GMO Verified and Soy-Free. They also have products that are Yeast-Free • Paleo • Raw and Diabetic-Friendly.
• Glutenull.com • Facebook • Twitter • Instagram
• Carrying Retailers • Purchase Online from Glutenull • Purchase on Amazon • Contact
• About • Events • Blog
• Sign Up to Receive Subscriber Discounts
• Can’t find Glutenull at your favourite retailer?
• Download this Customer Request letter and give it to your store manager!
KR’s Jars & Cookie Jars – Booth 304
KR’s Gluten-Free, Vegan Cookies are loaded with toppings, enormous (5 inches or 12 cm in diameter) and oh-so-moist. Chocolate Chunk, Peanut Butter, Peanut Butter Chocolate Chunk, Double Chocolate Chunk Walnut, Cinnamon Roll and Oatmeal Raisin & Date.
Dessert Gluten-Free, Vegan Dessert Jars are a piece of heaven. Savour them in Chocolate or Vanilla Birthday Cake, Luscious Lemon and Peanut Butter.
Shop Online for Delivery Across Canada
krsjarsandbars.com • Instagram • Facebook
Contact Form • info@krsjarsandbars.com • Blog • Gallery • For event catering requests, please email info@krsjarsandbars.com
Wescana Oats – Booth 600
Wescana Oats are grown and manufactured according to Avena Purity Protocol* standards in Saskatchewan. All of their oat products are GFCO Certified Gluten-Free (to 5ppm) , non-GMO & Kosher and are available as Rolled Oats, Steel Cut Oats and Quick Oats.
Wescana also offers a parallel line of oats that are Eco-Cert Organic in Steel Cut, Rolled Oats, Quick Oats & Oat Flour.
Wescana is proud to be the only purveyour of gluten-free, organic oat bran! Bravo!
Find all of Wescana’s products in 1kg bags at retailers across Alberta, BC and on Vancouver Island. Scroll down for retailer list.
Wescana Foods • Instagram • Facebook • info@wescanafoods.com
Click here to order Wescana Organic Oat Products online
What the Flour Mixes – Booth 600
Committed to simple ingredients and simple recipes, What the Flour Mixes are created from gluten-free, ancient grains sorghum & millet and are non-GMO, vegan, rice-free, corn-free & peanut-free.
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Ulivit Super Foods
Crafted in British Columbia, ulivit (pronounced you-live-it) plant-based veggie bites & crumbles are a perfect fit for your favorite ground meat, chicken, or scrambled egg recipes! Swap – or add – ulivit’s farm fresh superfood and make your taste buds & body happy!
Ulivit Launches Plant-Based Cook Book Quick and Easy to use! High Protein Plant Meals. Great for bowls, stirfrieds, salads, pizza, chick’n, tacos, nachos, burritos, fajitas, enhiladas, chili, lasagna, meatloaf, curries, pho, pasta, smoothies and anything else you can cook up! 3 easy steps. Just Soak, Sizzle & Serve.
Made with pulses from the legume family – dry beans, peas, lentils and chickpeas! Rich in protein, fibre, antioxidants, vitamins, and minerals, ulivit’s products are naturally gluten-free, cholesterol-free, allergen-friendly, keto-friendly, low in fat and have a low glycemic index.
Count on ulivit superfood to be soy-free, gluten-free, nongmo, vegan, nut-free, dairy-free and preservative-free.
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