Learn How to Be Gluten Free! Two-hour information sessions are open to anyone adversely affected by gluten: celiacs, gluten sensitive, and the wheat allergic. No diagnosis needed.

Next classes: June 15, July 20, September 21, October 19 & November 16.

Taught by the experts – volunteers with the Victoria Chapter of the Canadian Celiac Association. Receive information, optimism and plenty of gluten-free goodies to go from The Celiac Scene. Contact ellen@theceliacscene.com for more information.

Thank you to the following sponsors:

900˚ Wood-Fired Pizzeria • Abuelo’s Corn Tortillas • Bake My Day • Bard’s Beer • Big Wheel Burger • Canadian Celiac Association • Care Bakery • Chef Pola Culinary • Cloud 9 Specialty Bakery • Corn Thins by Real Foods • Country Grocer • Deep Cove Market • Duinkerken Foods • Floating Fish Store • Gluten Free Resource Directory Canada • Glutenull • Grimm’s Fine Foods • Hertel Meats • Hornby Organic • Joint Pizzeria • Judy G Gluten-Free • Lifestyle Market & Select Stores • MCLEAN MEATS • Mother Nature’s Market & Deli • Noodle Box • O’Doughs • Pepper’s Foods • Pirate Chips Nanaimo • Pomme Natural Foods Nanaimo • Portofino Tested-to-Be-Gluten-Free • Rawthentic Eatery • Rock Cod Cafe • Royal Nuts • Royal Spice Indian Restaurant • Selena De Vries, RD • Six Mile Pub • Stella’s Perogies • Taco Revolution Food Truck • Taste – A Place For Coffee • The Market Stores • TOTAL PREPARE • Two Stickers • Union Street Grill • Wendel’s True Foods • Wild Poppy Bakery & Bistro • Wise Bites • WOLF Meal Prep

Thank you to Thrifty Foods for providing classroom space.

• Living Gluten-Free
• Gluten-Free Resources
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• Gluten-Free Options on Pinterest
• Browse for Gluten-Free Items

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CANCELLED! Bake My Day has just informed us that the Crafted Farmhouse Market scheduled this weekend has been cancelled out of an abundance of caution for public safety.

Find Bake My Day’s fabulous gluten-free tarts, turnovers, pies, sausage rolls and spanakopita at the Crafted Farmhouse Market at Sidney’s Mary Winspear Centre.

• Friday, March 13 from 5pm – 9pm
• Saturday, March 14th from 10am – 5pm

Learn more about Crafted Farmhouse Market here.

Watch Bake My Day’s Deep Dish Blueberry Pie Video Here!

Enjoy these sumptuous delicacies on the spot and / or purchase ready-to-bake versions to take home and savor, warm from your own oven.  Dale’s pie shells and groundbreaking, ready-to-roll puff pastry dough let you become the gluten-free chef you’ve always wanted to be. Ask about their dairy-free options.

NEW! Chicken Pot Pies and Curry Hand Pies. Only available at market appearances. Special orders 250-748-8450

• Outlet Store at 3030 Dogwood Road, Duncan (Tuesday to Saturday 7am to 3pm)
• Vancouver Island – Order Online for Delivery or Pickup
• Online Store for BC & Alberta – Open 24 / 7
• Complete Market & Craft Fair Schedule …
• Carrying retailers, restaurants and cafés … 

Follow Bake My Day on Facebook  • Catch Bake My Day on Twitter • Instagram

VICTORIA & DUNCAN

Bake My Day is now listed with the Cowichan Co-op Marketplace (Cow-op). Order online and pick up your selection at central locations.

HOW DOES IT WORK?

• Order online from Friday 12pm to Tuesday midnight 12am (PST).
• Victoria Customers pick up orders on Thursdays between noon-5pm at Olive the Senses (1701 Douglas St.).
• Duncan customers pick up between 3-6pm at Cowichan Green Community (360 Duncan St).

Puff Pastry Tips from Dale! 

• “If you have time, it’s best to thaw puff pastry overnight in the fridge.
• If you don’t have time, thaw it on the counter until it’s pliable enough to unfold without cracking, but still cool to the touch. Keep a close eye on it — if the dough feels very limp, refrigerate it for 30 minutes to help it firm up again.
• One of the biggest mistakes you can make is leaving it on the counter for too long. A room-temperature atmosphere will cause the puff pastry to wilt and become floppy. That, in turn, will make the layers stick, and render it almost impossible to work with. If your puff pastry gets too soft, return it to the fridge for 20 to 30 minutes before moving forward.
• Lightly roll out the puff pastry: Dust the top of the puff with just a little GF flour, then use a rolling pin to lightly roll. Puff pastry should be rolled out to approx. 4-5 mm depth.
• Follow any puff pastry recipe, remembering that ALL pastry (gluten-­free or not) ­ bakes off flakiest when chilled for a short time before baking in a hot oven ie 10-15 min in freezer first after making your ‘creation.’
• If you’re making a filled pastry, like a pot pie, for example, cut a few vents in the dough so hot air can escape and circulate as it bakes. If you skip this step, and you’ll have a soggy interior.
• We generally egg wash pastry before baking to give it that yummy golden colour
• A very general rule for baking the puff pastry is the following – bear in mind that oven temperatures vary.
• Set the oven to 200° C (400° F – gas 6) and bake in the middle of the oven for 20 minutes to 25 minutes. Check after 20 minutes as it’s easy to burn the edges from cooking for too long.
• Scraps can be gathered up and be re­used. Make sure that scraps are layered on top of each other – not scrunched up into a ball, before re-rolling.”

Ready to Eat!

Ready to Bake!

CANCELLED! Bake My Day has just informed us that the Crafted Farmhouse Market scheduled this weekend has been cancelled out of an abundance of caution for public safety.

Find Bake My Day’s fabulous gluten-free tarts, turnovers, pies, sausage rolls and spanakopita at the Crafted Farmhouse Market at Sidney’s Mary Winspear Centre.

• Friday, March 13 from 5pm – 9pm
• Saturday, March 14th from 10am – 5pm

Learn more about Crafted Farmhouse Market here.

Watch Bake My Day’s Deep Dish Blueberry Pie Video Here!

Enjoy these sumptuous delicacies on the spot and / or purchase ready-to-bake versions to take home and savor, warm from your own oven.  Dale’s pie shells and groundbreaking, ready-to-roll puff pastry dough let you become the gluten-free chef you’ve always wanted to be. Ask about their dairy-free options.

NEW! Chicken Pot Pies and Curry Hand Pies. Only available at market appearances. Special orders 250-748-8450

• Outlet Store at 3030 Dogwood Road, Duncan (Tuesday to Saturday 7am to 3pm)
• Vancouver Island – Order Online for Delivery or Pickup
• Online Store for BC & Alberta – Open 24 / 7
• Complete Market & Craft Fair Schedule …
• Carrying retailers, restaurants and cafés … 

Follow Bake My Day on Facebook  • Catch Bake My Day on Twitter • Instagram

VICTORIA & DUNCAN

Bake My Day is now listed with the Cowichan Co-op Marketplace (Cow-op). Order online and pick up your selection at central locations.

HOW DOES IT WORK?

• Order online from Friday 12pm to Tuesday midnight 12am (PST).
• Victoria Customers pick up orders on Thursdays between noon-5pm at Olive the Senses (1701 Douglas St.).
• Duncan customers pick up between 3-6pm at Cowichan Green Community (360 Duncan St).

Puff Pastry Tips from Dale! 

• “If you have time, it’s best to thaw puff pastry overnight in the fridge.
• If you don’t have time, thaw it on the counter until it’s pliable enough to unfold without cracking, but still cool to the touch. Keep a close eye on it — if the dough feels very limp, refrigerate it for 30 minutes to help it firm up again.
• One of the biggest mistakes you can make is leaving it on the counter for too long. A room-temperature atmosphere will cause the puff pastry to wilt and become floppy. That, in turn, will make the layers stick, and render it almost impossible to work with. If your puff pastry gets too soft, return it to the fridge for 20 to 30 minutes before moving forward.
• Lightly roll out the puff pastry: Dust the top of the puff with just a little GF flour, then use a rolling pin to lightly roll. Puff pastry should be rolled out to approx. 4-5 mm depth.
• Follow any puff pastry recipe, remembering that ALL pastry (gluten-­free or not) ­ bakes off flakiest when chilled for a short time before baking in a hot oven ie 10-15 min in freezer first after making your ‘creation.’
• If you’re making a filled pastry, like a pot pie, for example, cut a few vents in the dough so hot air can escape and circulate as it bakes. If you skip this step, and you’ll have a soggy interior.
• We generally egg wash pastry before baking to give it that yummy golden colour
• A very general rule for baking the puff pastry is the following – bear in mind that oven temperatures vary.
• Set the oven to 200° C (400° F – gas 6) and bake in the middle of the oven for 20 minutes to 25 minutes. Check after 20 minutes as it’s easy to burn the edges from cooking for too long.
• Scraps can be gathered up and be re­used. Make sure that scraps are layered on top of each other – not scrunched up into a ball, before re-rolling.”

Ready to Eat!

Ready to Bake!

Celiac Canada is organizing “Shine A Light on Celiac Disease” for International Celiac Disease Awareness Day by illuminating locations across the country in green. That includes the Parliament Buildings of BC’s Legislative Assembly – for the first time! 

The BC Legislature  has accepted Celiac Canada’s request to be lit up GREEN on the evening of May 16th.

Please join us to get a photo together! We can’t meet too early, as we want the light to show up, so we’re hoping all convene at 8 PM at the cenotaph.

Please take & post pics on social media using #ShineALightOnCeliac!

LOOK FOR ELLEN IN HER REFLECTIVE YELLOW JACKET!

While quantities last, attendees will receive

• Country Grocer Bag with Discount Card
• GF Goodie Bags from Epicure Kelsea & son, Callum
• Treats from Art of Slow Food Bakery
• Treats from Origin Bakery

COMPLETE DETAILS HERE!

Participating Locatios Across Canada*

May 14

• Bloedel Conservatory, Vancouver, BC

May 15

• Civic Plaza, Surrey, BC

May 16

BRITISH COLUMBIA

• Science World, Vancouver, BC
• City Hall, Victoria, BC
• BC Legislature, Victoria, BC (in-person event planned)
• City Hall, Port Moody, BC
• Pier, White Rock, BC

ALBERTA

• Calgary Tower, Calgary
• Peace Bridge, Calgary
• Reconciliation Bridge, Calgary
• Telus Spark, Calgary
• Lethbridge City Hall, Lethbridge
• Medicine Hat TeePee, Medicine Hat*
• Airdrie City Hall, Airdrie*
• High Level Bridge, Edmonton
• Epcor Tower, Edmonton
• Fairmont Hotel, Edmonton
• Clock/Bell Tower, Walterdale Theatre, Edmonton
• Community Centre, Sherwood Park
• Festival Place, Sherwood Park
• Legislature Building, Edmonton

NEW BRUNSWICK

• Dieppe City Hall, Dieppe
• Avenir Centre, Moncton

ONTARIO

• Ottawa Sign, ByWard Market
• Shaw Centre, Ottawa
• Toronto Sign in Nathan Phillips Square
• Niagara Falls
• CN Tower

QUEBEC

• Olympic Stadium, Montreal*
• Complexe Jules-Dallaire, Quebec City*

PEI

• Charlottetown City Hall
• Summerside City Hall, Summerside

MANITOBA

• Winnipeg Sign at the Forks*
• Manitoba Legislative Building, Winnipeg*

*Locations requested, awaiting confirmation.

Due to technical problems, The BC Legislature will once again try to light up in GREEN on the evening of Wednesday, May 29th in honor of Celiac Canada’s “Shine A Light on Celiac Disease” for International Celiac Disease Awareness Day! A First! 

Please join us this time at 9:30pm for this precedent setting phot op! Then post on social media using #ShineALightOnCeliac!

LOOK FOR ELLEN IN HER REFLECTIVE YELLOW JACKET!

While quantities last, attendees will receive

• Country Grocer Bag with Discount Card
• Yummy Cupcakes from Origin Bakery

COMPLETE DETAILS HERE!

Participating Locations Across Canada*

May 14

• Bloedel Conservatory, Vancouver, BC

May 15

• Civic Plaza, Surrey, BC

May 16

BRITISH COLUMBIA

• Science World, Vancouver, BC
• City Hall, Victoria, BC
• BC Legislature, Victoria, BC (in-person event planned)
• City Hall, Port Moody, BC
• Pier, White Rock, BC

ALBERTA

• Calgary Tower, Calgary
• Peace Bridge, Calgary
• Reconciliation Bridge, Calgary
• Telus Spark, Calgary
• Lethbridge City Hall, Lethbridge
• Medicine Hat TeePee, Medicine Hat*
• Airdrie City Hall, Airdrie*
• High Level Bridge, Edmonton
• Epcor Tower, Edmonton
• Fairmont Hotel, Edmonton
• Clock/Bell Tower, Walterdale Theatre, Edmonton
• Community Centre, Sherwood Park
• Festival Place, Sherwood Park
• Legislature Building, Edmonton

NEW BRUNSWICK

• Dieppe City Hall, Dieppe
• Avenir Centre, Moncton

ONTARIO

• Ottawa Sign, ByWard Market
• Shaw Centre, Ottawa
• Toronto Sign in Nathan Phillips Square
• Niagara Falls
• CN Tower

QUEBEC

• Olympic Stadium, Montreal*
• Complexe Jules-Dallaire, Quebec City*

PEI

• Charlottetown City Hall
• Summerside City Hall, Summerside

MANITOBA

• Winnipeg Sign at the Forks*
• Manitoba Legislative Building, Winnipeg*

*Locations requested, awaiting confirmation.