Gluten-Free Events on Vancouver Island

17

Thu

Taco Revolution Gluten-Free Food Truck @ Small Block Brewery

Check the Events Schedule for Today’s Location

Jan 17 @ 12:00 pm – 4:00 pm

Find Taco Revolution 100% Gluten-Free Food Truck parked outside Small Block Brewery at 5301 Chaster Road on Thursday, January 17 from noon to 4pm, Friday, January 18 from noon to 8pm!

Read Gluten Sake’s Review Here!
YES – Taco Revolution Caters! Scroll down for more info!

Taco Revolution’s tortillas are prepared fresh daily at their dedicated gluten-free facility, made with Bob’s Red Mill gluten-free, non-GMO corn flour! Authentic Guajillo, Ancho, Achiote, Chipotle spices and cocao are imported from dedicated facilities in Mexico. All other ingredients are sourced fresh, and as locally as possible from cod to cilantro, carrots to tomatoes! No gluten is allowed on the food truck – full stop! Love, love, love the Revolution!

Taco Revolution tacos are so good you will want them every day, and that’s possible: Keep tabs on Taco Revolution no matter where they go!

• Taco Revolution Website
• Instagram
• Facebook
• Twitter

Taco Revolution caters birthday parties, Christmas parties, corporate events, weddings and any kind of public and private events.

Bring the Taco Revolution to your event. They can can take care of your guests with their “All-you-can-eat taco parties”. Basically, it’s like having an open bar, but with tacos! Our prices typically range from $15 to $20 per person depending on the menu.

Easy is their middle name! Taco Revolution provides all necessary biodegradable serviceware (plates, napkins, forks, etc.) and for an extra cost we can provide non-alcoholic drinks as well. Let us give you the peace of mind you deserve during your event!

We’d love to hear about your upcoming event. Let them know the desired date, the proposed number of attendees and your preferred budget. uprise@tacorevolution.ca or call 250-244-6492

Taco Revolution serves in Victoria, Duncan, Chemainus, Ladysmith, Cedar, Nanaimo, Lantzville, Parksville, Qualicum Beach and anywhere in between.

Categories: Gluten-Free Events Tags: Duncan food truck gluten free Taco Revolution tacos

18

Taco Revolution Gluten-Free Food Truck @ Small Block Brewery

Check the Events Schedule for Today’s Location

Jan 18 @ 12:00 pm – 8:00 pm

Find Taco Revolution 100% Gluten-Free Food Truck parked outside Small Block Brewery at 5301 Chaster Road on Thursday, January 17 from noon to 4pm, Friday, January 18 from noon to 8pm!

Read Gluten Sake’s Review Here!
YES – Taco Revolution Caters! Scroll down for more info!

Taco Revolution’s tortillas are prepared fresh daily at their dedicated gluten-free facility, made with Bob’s Red Mill gluten-free, non-GMO corn flour! Authentic Guajillo, Ancho, Achiote, Chipotle spices and cocao are imported from dedicated facilities in Mexico. All other ingredients are sourced fresh, and as locally as possible from cod to cilantro, carrots to tomatoes! No gluten is allowed on the food truck – full stop! Love, love, love the Revolution!

Taco Revolution tacos are so good you will want them every day, and that’s possible: Keep tabs on Taco Revolution no matter where they go!

• Taco Revolution Website
• Instagram
• Facebook
• Twitter

Taco Revolution caters birthday parties, Christmas parties, corporate events, weddings and any kind of public and private events.

Bring the Taco Revolution to your event. They can can take care of your guests with their “All-you-can-eat taco parties”. Basically, it’s like having an open bar, but with tacos! Our prices typically range from $15 to $20 per person depending on the menu.

Easy is their middle name! Taco Revolution provides all necessary biodegradable serviceware (plates, napkins, forks, etc.) and for an extra cost we can provide non-alcoholic drinks as well. Let us give you the peace of mind you deserve during your event!

We’d love to hear about your upcoming event. Let them know the desired date, the proposed number of attendees and your preferred budget. uprise@tacorevolution.ca or call 250-244-6492

Taco Revolution serves in Victoria, Duncan, Chemainus, Ladysmith, Cedar, Nanaimo, Lantzville, Parksville, Qualicum Beach and anywhere in between.

Categories: Gluten-Free Events Tags: Duncan food truck gluten free Taco Revolution tacos

19

Sat

Gluten-Free Living Class @ Thrifty Foods

Jan 19 @ 9:45 am – 12:00 pm

2019 Class Schedule: Saturdays on February 23, March 16, May 11, June 15, July 20, September 21, October 19 & November 16.

Learn How to Be Gluten Free! Two-hour information sessions are open to anyone adversely affected by gluten: celiacs, gluten sensitive, and the wheat allergic. No diagnosis needed. Taught by the experts – volunteers with the Victoria Chapter of the Canadian Celiac Association. Receive information, optimism and plenty of gluten-free goodies to go from The Celiac Scene. Contact ellen@theceliacscene.com for more information.

Thank you to the following sponsors:

900˚ Wood-Fired Pizzeria • Abuelo’s Corn Tortillas • Bake My Day • Bard’s Beer • Big Wheel Burger • Canadian Celiac Association • Care Bakery • Cascadia Gluten-Free Foods • Chef Pola Culinary • Cloud 9 Specialty Bakery • Corn Thins by Real Foods • Country Grocer • Deep Cove Market • Duinkerken Foods • Floating Fish Store • Gluten Free Resource Directory Canada • Glutenull • Grimm’s Fine Foods • Hertel Meats • Hornby Organic • Joint Pizzeria • Judy G Gluten-Free • Lifestyle Market & Select Stores • MCLEAN MEATS • Mother Nature’s Market & Deli • Noodle Box • O’Doughs • Okanagan Rawsome • Pepper’s Foods • Pirate Chips Nanaimo • Pomme Natural Foods Nanaimo • Portofino Tested-to-Be-Gluten-Free • Rawthentic Eatery • Rock Cod Cafe • Route 14 Sooke • Royal Nuts • Royal Spice Indian Restaurant • Schar Canada • Selena De Vries, RD • Six Mile Pub • Stella’s Perogies • Taco Revolution Food Truck • Taste – A Place For Coffee • The Market Stores • Thrifty Foods • TOTAL PREPARE • Two Stickers • Union Street Grill • Wendel’s True Foods • Wild Poppy Bakery & Bistro • Wise Bites • WOLF Meal Prep

Click on image for printer-friendly version

Gluten-free? Thrifty Foods has got you covered. Gluten-free living starts with gluten-free grocery shopping. To help make your next trip down the grocery aisle a little easier, print out or pick up an in-store copy of their Gluten-Free Grocery Guide.

That’s not all! To make the hunt for great gluten-free options even easier, Thrifty Foods has put GF (gluten-free) signs on the shelves to mark all of their gluten-free items.

Thrifty Foods Gluten-Free Services

About Thrifty Foods

Categories: Gluten-Free Info Sessions Tags: gluten free information Thrifty Foods victoria

25

Gluten-Free Dine Around Victoria @ Six Mile Pub

Jan 25 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

26

Sat

Wow Saturdays 20% Discount @ Pomme Natural Market Nanaimo

Check out this month’s gluten-free flyer!

Jan 26 @ 8:00 am – 7:00 pm

Pomme Natural Market in Nanaimo!

Join Pomme Natural Market in Nanaimo for Wow Saturday – the last Saturday of every month! Enjoy samples, meet the manufacturers and speak to experts on your health and well being! One-day 20% off sales galore from 8am to 7pm! 6560 Metral Drive – 250-390-1955 Facebook • Instagram • Twitter

Pomme is proud to offer Nanaimo and the surrounding region the most healthy and ethically sourced gluten-free groceries, supplements and vitamins to be found. They are constantly inspired by their local community and jump at every opportunity to work with awesome Vancouver and Gulf Island growers and producers!

Pomme Natural Market has been voted Nanaimo’s Best Health Food Store in the
Nanaimo News Bulletin’s Best of the City for three years running!

Pomme strives to provide gluten-free shoppers with as many options — and as much support — as possible to help them make the best choices for their lives, sticking to fundamental ethical and nutritional values when deciding what makes it to their shelves. Never hesitate to ask for information or advice while you shop! Watch for their monthly gluten-free flyer sales, events and yes, Wow Saturdays from 8am to 7pm.

Pomme researches every company they work with. Starting off with some simple no’s: no artificial colours, flavours or sweeteners are allowed in our markets, beyond that a focus on local and Canadian vendors, the uniqueness of products, the quality of ingredients, and the ethics of the companies. They listen to customers’ recommendations — to make sure we’re getting the best of the best!

Categories: Gluten-Free Sales Tags: gluten free Nanaimo pomme natural market sale shopping

Gluten-Free Dine Around Victoria @ Six Mile Pub

Jan 26 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

27

Sun

Gluten-Free Dine Around Victoria @ Six Mile Pub

Jan 27 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

28

Mon

Gluten-Free Dine Around Victoria @ Six Mile Pub

Jan 28 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

29

Tue

Gluten-Free Dine Around Victoria @ Six Mile Pub

Jan 29 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

30

Wed

Gluten-Free Dine Around Victoria @ Six Mile Pub

Jan 30 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

31

Thu

Gluten-Free Dine Around Victoria @ Six Mile Pub

Jan 31 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

1

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 1 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

2

Sat

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 2 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

3

Sun

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 3 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

4

Mon

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 4 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

5

Tue

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 5 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

6

Wed

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 6 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

7

Thu

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 7 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!

Six Mile Pub’s Red Seal Chefs and their protégées pride themselves on meeting the needs of celiac diners and anyone with sensitivities i.e. dairy, soy, nuts or shellfish.

The kudos continue – it is not necessary to call ahead to announce a gluten-free diner, but those with additional sensitivities will be treated like royalty if you let the chefs know at 250-478-3121. They’ve yet to meet an allergy they have not been able to accommodate.

There’s a cozy corner, a sun-drenched patio or a pool table just right for you. Families are welcome with a menu made with the celiac child in mind. The family room, open daily until 9pm also makes a great space for group functions.

Gluten-free pizza is a Happy Hour feature everyday from 3 – 5pm made with Six Mile’s Signature Sourdough Crust.

Six Mile produces its own light and fluffy gluten-free buns with a Celiac Scene Approved Secret Ingredient!

Six Mile Pub pulls out all the gluten-free stops – every Sunday! Gluten-free hotcake stack, eggs benedict, omelettes, hash browns and amazing desserts! Gear up with a Mimosa, a Caesar or even a gluten-free Bard’s Beer! Gots Kids? Ask to be seated in the Family Room and order from the Kids Menu!

Sunday Breakfast at Six Mile Pub where ‘GF’ means ‘Great Food that is Gluten Free!’

DID YOU KNOW?

That all the Pastas, Breads and Corn Tortilla Chips we serve are made fresh, right here in our own kitchen.
That we keep our own Honey Bees in our Riverside Culinary Garden and Apiary to produce pure, unpasteurized honey for our Bar syrups and desserts.
That one of our goals is to foster a healthier community by serving only wild Ocean-Wise seafood, “Drug-Free” meats and Organic produce wherever possible and practical.
That it is important to us to help sustain the Local Economy by providing local employment and purchasing from Local farms such as Parry Bay Sheep Farm, Laughing Ducks Farm and Saanich Organics.
That because of the purity of our food, many of our guests with Food Allergies and Sensitivities are now able to enjoy a proper “restaurant” meal.
That we long for the day when ALL our Guests will already know that EVERYTHING we serve is made from scratch, on-site, and that we will no longer need to use terms like “house-made” and “fresh” to describe our food.

8

Gluten-Free Dine Around Victoria @ Six Mile Pub

Feb 8 @ 5:00 pm – 11:00 pm

JANUARY 25 – FEBRUARY 10, 2019

Easily Victoria’s most anticipated foodie event, Dine Around & Stay in Town 2019 will take place from January 25 to February 10, 2019. Six Mile Pub is pulling out all the stops to provide us with the largest selection of gluten-free options at a $40 price point. It’s our chance to be treated to their very best appetizers, entrees and of course, desserts! Check out the menus below, then make your reservation. Six Mile expects to be packed! Six Mile is pleased to offer all of their regular gluten-free menu items during the Dine Around.

Find Six Mile Pub at 494 Old Island Highway in View Royal – click here for map.
250-478-3121 • Free Parking • Accessible • Six Mile Pub • Facebook • Twitter • Instagram

Click on image to enlarge

Six Mile Pub Believes in Great Food that Happens to be Gluten Free!

Click for details

The 160 year-old View Royal pub that served the Gold Rush has set the gold standard for gluten free! Pub fare created with culinary flare, Six Mile is proud to serve ‘SIX-Nature’ chicken wings, deep-fried halibut and – wait for it – safe french fries & yam fries cooked in a dedicated deep fryer!